Keto vegan avocado fritters | Keto vegan gluten-free

[@malk6277]

Aha! This is going to be the second dish I make from your amazing collection. I make almond flour flatbread once or twice a week and don't plan to ever stop... something tells me this is going to become a household favorite too. Thank you, Fan!

[@dianamercado9306]

I made these last night and I must say, this is one of the best keto recipes out there. My family even loved them and they are not on keto. I will definitely be making these on a regular. Thank you👍🏽

[@HeavenlyFan]

So wonderful to hear that! So glad your family enjoyed it x

[@ninafahey3315]

Wow! Thanks for the recipe! I usually buy a whole bunch of avocados so I can eat them everyday but they ripened so fast altogether. Another great recipe to use them!

[@HeavenlyFan]

Yes it's a great way to use up ripe avocados.

[@PastleLif3]

Put them in fridge they do not ripe as fast.

[@jeanninekim275]

MAKING NOW! The batter almost didn't make it onto the baking sheet. 😋😊💕💕💕 THANK YOU FOR ANOTHER FANTASTIC RECIPE!!!

[@sandya2948]

What a spectacular recipe! Four ripe avocados in my fridge as I type🥰 You are such a gem, Fan. Thank-you for another uplifting video. So very glad your lockdown has been lifted. I hope you and yours continue to stay safe and avoid the variants that are such a part of our COVID battle in Canada. Happy redecorating❣️Can’t wait to try this recipe and to see what you have up your sleeve for next time‼️ Oh...thanks for the grand cracker prep tip👍

[@HeavenlyFan]

Thank you Sandy, things are gradually going back to normal (or a version of it). Stay safe and well in Canada. Sending you lots of love x

[@meireoliveira624]

You are really an amazingly creative lady! WOW!!!!!

[@lindafischer9384]

Thank you. Cant wait to make these.

[@poshhippie9055]

I can’t wait to make this! You have the BEST recipes!👏🏼👏🏼👏🏼👏🏼👏🏼

[@alexmaleno4641]

These are so good! I made them yesterday and they are bomb. Good to fill your macros up too!

[@VeeLondon1449]

I’m so going to make these they look amazing, I’ll have them with mayo and sriracha sauce.. 😋 thank you so much for this recipe 🥰

[@fatemaomar9699]

I like your Recipes 🌺

[@wvindependent1464]

So creative! I love your ideas and use a lot of them.

[@Peace4All09]

I am going to make these, Avocado is my favorite food heheehee. I love how your recipes are so easy.

[@linda.said67]

I will give these a go and i am going to try them in my air fryer. Great tip for the crakers. Thank you!

[@HeavenlyFan]

Let us know how it works out in air fryer Linda x

[@linda.said67]

@@HeavenlyFan Hello again, an update, I have made these a couple of times in the airfryer with lupin flour and they turned out great!

[@ketokhuleesi4451]

Love the premixed idea. Thank you

[@Faar369]

I'm definitely making these today. I really love your recipes. Thank you! ❤️

[@seacastlelady2319]

You are so incredibly creative! I cannot wait to try these scrumptious looking fritters, thank you😺 xx

[@lstevie7]

I love your recipes! Brilliant!

[@tooba1819]

This is so creative! I feel inspired to try making up things myself. I’ve never tried anything like this before. Thank you for sharing. ❤️

[@serenaprendergast8750]

Your recipes are amazing! Absolutely perfect. Thank you for sharing this. Can’t wait to try it 😋

[@JoeesJewelry]

This such a clever recipe and it looks amazing! Thank you Fan!💕

[@elviafuentes736]

Another delicious recipe! I can't wait to make them again. Thank you Heavenly!

[@Rosee3333]

These look amazing! I'm going to try these. Yum!

[@chrisl418]

Deathly allergic to tree nuts. So many lovely recipes use ground nuts....

[@SeemaIndiankitchen]

I love your recipes because I am vegetarian I eat only eggs but sometimes most of I eat veg.

[@EdinaCloud]

Must try it. Our local supermarket stocks avocado oil which I believe is better for oven baking so I’d go with that instead of olive oil. 🤔

[@MariaGonzalez-xj9le]

I have a special request for you would it be possible for you to make a low carb keto croissant recipe?

[@discerningtaste]

Hug food!! Beautiful!

[@AmazingArnoldVoice]

Amazing!!! Can’t wait to try

[@vladimirpyrlik7211]

Just made them. Had to use coconut flour and improvise to substitute mayo (used some whipped aquafaba). One fell apart in the oven, no idea why)) Was still eaten of course. Amazing. Thank you. I've been looking for keto vegan fritters for a long time. Found your cauliflower ones not long ago but haven't still made them. These, however, I had to try right away :D Just saw the recipe yesterday.

[@dianashimkus90]

hi i don't have baking powder. The video does not show you added this anyway. I do have baking soda. Please help! thanks

[@mchrysogelos7623]

I wonder how they would turn out if you pan-fried them too? I think I would prefer that. I don't have much luck getting them crispier in the oven. YUM it sounds great with the dipping sauce!! OK, STOP, I am fasting today! (I tend to look up yummy recipes when I am fasting! ha)

[@Whippets]

Looks great, but now you have me thinking about trying something like this with cauliflower instead of the avocado.

[@Christfemme]

This looks amazing. I can't wait to try it.

[@alidalavezzari4103]

Thank-you!

[@maryjoymath3545]

YUMMY! Beautiful done! u are the master!👧🦋

[@frankstonsafranek4454]

I am loving it! 😋

[@sabinamock4799]

They look delicious. Will try.

[@Sewsweet08Australia]

Anyway to crumb these to get crunchier

[@mhad4308]

Would work well with your tartare ;)

[@gasparomarsala6078]

Looks amazing exactly what i need 😍

[@DJ-ll4mq]

Looks so YUMMY!!!!

[@halitosis75]

My God I'm making these asap. Thanks phan

[@thomasrobinson4401]

It looks lovely, thank you 👌

[@Sewsweet08Australia]

Looks good. I mastered making coconut yoghurt at home. Its very handy to put in baked goods, frozen yoghurt. Have you tried?

[@sherpadelgatos]

Looks really good! Thx

[@lamyaafilal9823]

Dear Fan, thank you so much for sharing your amazing recipes. Just one thought about the mayo, it seems heating mayo is risky for liver and stomach. I am not sure about the ingredients in your vegan mayo, but please i suggest you check. Thank you

[@chrisjames923]

i'm drooling ...

[@neardeathexperience1111]

could store cooked ones in the fridge for a few days?

[@meenatube]

You said ground almonds. Would almond flour work?

[@sallysharma7483]

These look amazing! 😋x

[@antrachoong8291]

Can I replace flaxseed with psyllium husk? If yes, how much should I use and can I use Greek yoghurt?

[@fam4060]

What do you use instead of eggs please

[@fam4060]

What do you use instead of eggs please so i can use eggs ??

[@henryphilipvige777]

Great recipe!! 👌 Awesome!!! Thank You!! Best of success with your re-decorating!! 👍

[@HeavenlyFan]

Thank you Henry x

[@JS-wj3rl]

🤔 I did something similar in the past but they didn’t cook very well from the inside .. did you have the same issue?

[@HeavenlyFan]

The centre is supposed to be nice and creamy. Make sure you don't make them too large.

[@SeemaIndiankitchen]

if i don't have vegan mayo then what can I add

[@denievans6252]

These look heavenly - no apologies for the pun 😄

[@albrackets8446]

Do you make your own keto ketchup?

[@HeavenlyFan]

I have done, but it doesn't keep for very long so I tend to use shop bought ketchup and mayo.

[@SuePyperArtist]

Can you use regular mayo?

[@HeavenlyFan]

Yes you can.

[@brendareed5050]

yummmmmmmy

[@rochellemckinney3220]

😋😋😋😋👍🏽👍🏽👍🏽👍🏽

[@gonzalesfrederic6213]

You talk a lot. I stop watching and will try the other videos