खान्देशी पध्दतीचे मऊसूत व झणझणीत वांग्याचे भरीत|khandeshi vangyache bharit|baingan bharta

Today I am sharing
recipe of khandesh style
vangyache bharit or
baingan bharta.
Try it
Don't forget to like and share
this recipe
also subscribe my channel
for more videos.
Ingredients:
. 1 kg green brinjals
. 1 cup chopped spring onion
. green chilly
(as per taste)
. salt
(as per taste)
. 1 tbsp peanuts
. 4 tbsp oil
. 10 -12 garlic cloves
. chopped coriander leaves
. 1 tsp cumin seeds
. Musterd seeds
. pinch of carrom seeds
Method:
. Wash brinjals and puncture
it with knife or needle.
. Grease little oil on
outer surface of brinjals
and roast it directly on
flame till becomes soft.
. Remove outer skin
and separate pulp.
. Mash the brinjal pulp
properly with masher
till it becomes smooth.
. Roast green chilly
on tawa by adding
drops of oil.
. Transfer roasted green
chilly ,garlic cloves and
pinch of salt in mixture
jar and crush it for
coarse paste.
. Thecha is ready,
keep aside.
.Heat oil in a pan.
. Add musterd seeds,
cumin seeds and carom
seeds and allow to crackle
it.
. Add peanuts and saute
it till becomes crispy.
. Add thecha and saute
it for few minute.
. Add chopped coriander
leaves and spring onion
and saute till becomes
soft.
. Add roasted brinjals
pulp and salt.
mix well.
. Cook for few minutes
and switch off flame.
.Add chopped coriander
leaves and mix it.
. Khandesh style vangyache
bharit or baingan bharta
is ready.
. Enjoy with wheat,jowar,
bajra,kalna roti,or puri
along with butter milk kadhi
spring onion,fried green chilly.
Thanks..
#khandeshi_vangyache_bharit,#bharit_recipe,
#खान्देशी_वांग्याचे_भरीत,#भरीत,#बैंगन_भरता,
#वांग्याचे_भरीत,#bhareet,#bharta,#brinjal_recipes,
#khandeshi_recipes,#खान्देशी_पदार्थ ,
#महाराष्ट्रीयन_पदार्थ,#वांग,

[@drpradnyamuneshwar9436]

Khupach mast recipe aahe ma'am......me khup veles try keli aahe ani everytime it turned out to be outstanding.

[@archanaupadhye1257]

Aaj hich receipe brinjal chi keli hoti haa vedio pahun khup mast bharat jale 1 ch number

[@SwarasArt]

Thanks😊

[@sunitatendulkar1925]

खुप छान भरीत सांगण्याची पद्धत खूप छान आहे

[@SwarasArt]

Thanks😊

[@krutikajadhav8648]

Wow khup sunder me try Kel khup bhari zal hota😋😋😋😋😋😋😋

[@shrutika1001]

Mi aaj banavale..khup chhan zale, saglyana far aavdale😇 thank you for wonderful recipe👍

[@SwarasArt]

Thanks for feedback😊

[@suvarnamfoods3836]

मस्तच , अस्सल गावरान रेसिपी!!!!!

[@SwarasArt]

धन्यवाद

[@vidyashukla7516]

Khupach chhan.tondala pani sutle.👍🙏🏼🙏🏼🙏🏼

[@SwarasArt]

Try karun bagha hya paddhati e, hi mazi tried and tested recipe ahe..👍

[@zoyazoya2980]

Amazing brinjal recipe thank you for sharing this video

[@SwarasArt]

Thank you..😊

[@bhushansonar3210]

Khup Chhan tai

[@user-tc6st6xv1h]

सोपी आणि छान पद्धत,, धन्यवाद,

[@SwarasArt]

Thanks..😊

[@manasikulkarni7637]

Thanks for this fantastic recipe

[@SwarasArt]

Thank you..😊

[@meghnapednekar8976]

Khupach chan,kadi bagitle nahi asehi bharit vangache karatat te,thanks veglich method dakhvla baddal,mast👌👍.

[@SwarasArt]

You are most welcome..🙏

[@urmilachandane5616]

Wow khup masat ekdam jakas

[@SwarasArt]

Thanks..😊

[@rajendramali9237]

खुप छान स्वरा! सोबत तू टिप्स पण देतेस त्यांचाही खुप उपयोग होतो. मनःपूर्वक धन्यवाद!

[@SwarasArt]

Thank you..😊

[@poonammahajan5062]

Munhfali subse pehle fry kr k alag rakh do. Jab khana serve kro tab bharte me oopar se ye fry mungfali dal do. Tasty lgti he. Aur jo log mungfali nhi khate unke liye bhi accha he. Nhi to waste krte he wo plate me side me nikal k.

[@harsh-simplelife]

Jay Maharashtra ... tasty recipes..😛😛😛😛😛😛😋😋😋😋😋

[@shilpagayakwad4264]

Mouth watering recipe 😋 😋

[@SwarasArt]

Thanks..😊

[@orbitelectron8355]

@@SwarasArt k

[@rajeshreechintalwar7331]

Lllllllllll

[@kanchanborikar4037]

dekh ke hi khane ki itchha ho rhi hai

[@SwarasArt]

👍thanks

[@sadguru.caterers141]

खूप सुंदर वांग्याच भरीत

[@SwarasArt]

Thank you

[@suhasinisawant6473]

Awesome recipe mazaya gahari aaj tumhi sangital touch maynu aahe kadhi ani barit thanku very much

[@SwarasArt]

Wow..😊👍

[@sonalisingatwar185]

👌👌👌👌

[@smcreation20]

खुपच छान ताई , Nice ,👌

[@sachinbhande5552]

जळगावचे वाग्यांचे भरीत फेमस आहे..

[@nityanandmahale6786]

Khup chan tai

[@nayanatoraskar7900]

Me banvala aaj.., mirchi thodi kami ghatli, khup tasty jhal hot thanks for the recipe ❤️

[@ajaygeorgeramsay3616]

Wow delicious recipe

[@SwarasArt]

Thank you..😊

[@pradnyakale8633]

Khupch mast Tai....me pn aach bnvte....saglyana khup aavdt...

[@SwarasArt]

Wow..😊👍

[@vidyasurve4725]

खूपच छान,👌👌

[@SwarasArt]

धन्यवाद🙏

[@VIJAYJADHAV-kz9kr]

Khuf mast recipe

[@SwarasArt]

Thanks..🙏

[@nayanarathod8932]

खूप मंसत ।।👌👌👌👍😋😋😊

[@SwarasArt]

Thanks..😊

[@amolharimkar1193]

Aamhi pn jalgaonkar🙏

[@user-yx3sg9hg2f]

Jay khandesh

[@krishnapandurangchavan6860]

Wow. फार मस्स्त

[@SwarasArt]

Thank you..😊

[@smita7119]

WOw....मस्त

[@SwarasArt]

Thanks..😊

[@sandhyapatil1930]

Apratim.

[@waghsandip9340]

Yummy 👌😘

[@SwarasArt]

Thank you..😊

[@neelamkhanolkar7987]

मस्त रेसिपी

[@akvlogandgaming1124]

Very nice,😋 remembered my collage days at Jalgaon after trying it.......👍

[@SwarasArt]

Thank you..😊

[@namratamahajan6775]

I am from jalgaon

[@mamtamore6225]

I am from jalgaon

[@vaishaliphalak8389]

खुप छान 👍

[@SwarasArt]

Thanks..😊

[@shrishcorner1567]

Superb

[@SwarasArt]

Thanks..😊

[@shashankchafale9143]

मवशै..........मर-त 😁👍👌

[@SwarasArt]

Thanks..😊

[@ninjaop7715]

Wow

[@SwarasArt]

Thanks

[@aartimalgaonkar9682]

Nice recipe👍

[@SwarasArt]

Thanks..😊

[@vaishalichavan3040]

Me nakki try karnar Thanks mam majya mulila aavadte

[@SwarasArt]

Thanks...😊

[@rinkuscreations5026]

Superb recipe 👌👍👍👍👍

[@SwarasArt]

Thanks...😊

[@sharadranjane8883]

Mouthwatering recipe😋😋

[@SwarasArt]

👍

[@vikrantaher8655]

Simple and best

[@SwarasArt]

Thanks👍

[@pallaviwadgave9313]

Mala khup awdte ❤️🥰

[@SwarasArt]

Thank you..😊

[@anuradhadeshpande3606]

Very nice recipe

[@laxmandesai9829]

खुप. छान

[@nilimapatil9164]

chan banvile tai tumhi bharit

[@SwarasArt]

Thanks..😊

[@DanishKhan-vr2rd]

Very nice 👌

[@SwarasArt]

Thank you..😊

[@madhurijambhorkar17]

Khupach chaan 👌👌😋 thanks swara

[@SwarasArt]

Thanks..😊

[@smitabarhate7169]

Khup chhan ata bharit purich season ahe sdhya aaplyakde jln la

[@SwarasArt]

Yes..👍

[@pritikarde3666]

Bharit puri mjanje Smita tai .plzz sanga

[@mohinithombre6396]

Kupch chan 🙏🙏👌👌😋😋

[@SwarasArt]

Thanks..😊

[@arvavohra1193]

👌👌👌👌

[@hpylori6773]

Wow

[@varshabiradar8189]

Mast👌👌

[@SwarasArt]

Thanks..🙏

[@amitligade521]

wow mastch

[@SwarasArt]

Thanks..😊

[@richadias2676]

Khup chan

[@SwarasArt]

Thanks

[@tushardhande4207]

Very nice tai bharit

[@SwarasArt]

Thank you..😊

[@dagdupatil7767]

खूपच छान

[@SwarasArt]

Thanks..😊

[@jijabaibramhe7412]

सुपर ताई १नबंर 👌👌👌👌👌

[@SwarasArt]

😊Thanks..👍

[@rahuljoshi4855]

एकच नंबर ❤❤❤

[@SwarasArt]

Thanks..😊

[@santoshparab3500]

ekch nambar nahi ek nambar mahnayche

[@bhaukudale5443]

chhan. Bharti. zale. aahe

[@SwarasArt]

Thanks..😊

[@rudramahajan7251]

Yummy 😋😋

[@SwarasArt]

Thanks..😊

[@jayshreedadmal7054]

Aprtim

[@SwarasArt]

Thanks..

[@malesharkaravidarbhspecial1384]

Khup Chan recipe Aahe.baghun tondala pani sutlay...👌👌 Ag Tai pan yamdhye Halad jat nahi ka ???

[@SwarasArt]

नाही खान्देशी भरीत मध्ये हळद घालत नाही..😊👍

[@yachanarane501]

Thanks 👍 looks yummy 😊

[@SwarasArt]

Thank you..😊

[@anitajoshi4163]

Super

[@SwarasArt]

Thanks..😊

[@rukhminipakhare]

ताई खूप छान रेसिपी पुर्ण विडीओ पाहिला.

[@SwarasArt]

Thanks..😊

[@geetapatil1243]

Very Nice 👌

[@SwarasArt]

Thanks 😊

[@theroyalfamily17M]

Very Nice 👍👍

[@SwarasArt]

Thanks..😊

[@sandhyapatil7951]

Khupch chhan

[@SwarasArt]

Thanks..😊

[@MyCreationss]

Wow 😍

[@SwarasArt]

Thanks

[@surekhakamble3683]

👌👌

[@vidyaahirraopatil6972]

खुप छान ताई

[@SwarasArt]

Thanks..😊

[@foreignchyaduniyet-8629]

Nice ....👌

[@SwarasArt]

Thanks

[@samikshalatne2718]

Tumhi konti kadhai use Keli ahe steel chi... please reply brand name

[@SwarasArt]

Vinod stenless steel kadai Amazon la available aahe

[@yogeshtayade7550]

Khupach chan

[@SwarasArt]

Thanks..😊

[@udaychavan6692]

Satara madhe vegly padhtine kele jate. phodani nasate, hi padhat nakki tray karu. baghun tondala pani sutle....channnn

[@SwarasArt]

Thanks..😊 Don't forget to share your feedback..😊👍

[@latachaudhari2220]

भाजलेले वांगे सरळ गार पाण्याच्या धारेखाली धरावे व 5 मिनीटं तसेे ठेवूून द्यावे म्हणजे वांग्याची साल आपोआप सुटी होते व बोटांच्या चिमटीत पकडली की सरसर निघते

[@SwarasArt]

धन्यवाद मस्त टिप्स सांगितली नक्की करून बघेल

[@snehalmane8091]

Ho me boiled eggs pn tasech clean karte

[@snehi56]

Pan tel nighun jat asel na vangyacha tyane?

[@jamankargroup]

❤❤❤ Namaste ❤❤❤ I am a you tuber Mai ek you tuber hun मी एक KZbinr आहे मेरे चॅनेल से आपकी हेल्प हो सकती हैं Jamankar Group या चॅनेल मध्ये cooking Related सगळे व्हिडिओ पाहण्यासाठी मिळेल www.youtube.com/@jamankar All video available cooking Related

[@snehalkathar6714]

Panchay hoil te vange chav nighun jail sagali

[@haridaspande1655]

Thanks mam

[@SwarasArt]

Welcome😊

[@shubhangipatil8716]

Tai ,gas che burner kharab hot nahi ka tumche?mi na flat tava ghete ani vangyanna tel lavun tyavar thevte ani varun kadhai thevte ..full gas var

[@SwarasArt]

धन्यवाद मी करून बघेल अशा पद्धतीने.. पण माझ्या मते डायरेक्ट भाजले की जास्त खमंग होते..😊👍

[@bhandareshivanigangadhar8751]

Chan

[@SwarasArt]

Thanks..😊

[@pradeepjadhav5700]

Thanks

[@sachindolhare5814]

Very nice

[@SwarasArt]

Thank you..😊

[@NamrataTailoringClasses]

Woowww #namratatailoringclasses

[@diwakarmorje1298]

Mast

[@SwarasArt]

Thanks

[@supriyavengurlekar3059]

Nice 👍

[@SwarasArt]

Thanks..😊

[@surekhasupe5926]

खुप खुप छान तोंडाला पाणी सुटले.👌👌

[@prafullabhanushali5344]

Jayashree Prafull here khup mast mala hyachi recipe havich hoti

[@SwarasArt]

Thanks...😊

[@parvatihirinayak8437]

नाइस रेसिपी

[@yuvrajkamble6328]

Good mia

[@SwarasArt]

Thanks..😊

[@madhuribartakke9252]

Nice

[@anjaligurjal7175]

Mouthwatering

[@SwarasArt]

Thank you...😊

[@varshasheth1712]

Whaa mast

[@madhuritdane1582]

very nice

[@SwarasArt]

Thanks

[@satyajitpatil7794]

❤✨

[@snehalmane8091]

I tried today it's test amazing 😋😋😋😋

[@SwarasArt]

Thank you..😊

[@MangalMane-ti4zy]

❤p😅❤​@@SwarasArt

[@dnyasa006]

Tasting

[@yogeshtayade7550]

धन्यवाद ताई रेसिपी विसरलो होतो जळगाव वरून नागपूर आलो आहे रहायला तर

[@viddeshbhor6218]

व्हा खूपच छान रेसिपी धन्यवाद .. 👌👌👌👌👍👍

[@SwarasArt]

Thank you...😊

[@latikanehete2497]

👍👍👍👍

[@yoginikam6094]

जय खान्देश