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Learn about Kim Campbell’s newest cookbook! PlantPure Comfort Food.
Links for PlantPure Chef and PlantPure Nation
Instagram:
PlantPure Chef
PlantPure Nation
Facebook:
PlantPure Chef
PlantPure Nation
KZbin: www.youtube.co...
Linktree: linktr.ee/Plan...
PlantPure Nation Cookbook a.co/d/h8UknSv
PlantPure Kitchen Cookbook a.co/d/eOpow0V
PlantPure Comfort Food Cookbook a.co/d/bikDT2K
Kim Campbell is the author of The PlantPure Nation and The PlantPureKitchen cookbooks. She developed more than 250 delicious whole food, plant-based recipes using no processed oils. Kim is also the director of culinary education and development at PlantPure, where she develops new food products and delivers educational programming.
Kim graduated from Cornell University with a BS in human service studies and a concentration in nutrition and child development. She taught in elementary and middle school classrooms for over ten years. Her passion has always been nutrition education for children, families, and adults. Kim has been a plant-based cook for more than thirty-five years, cooking for her family and friends. Her love of culinary arts goes back to her early childhood growing up in a large traditional family. Kim is gifted at creating traditional American cuisine using 100 percent accessible plant-based ingredients. She builds flavors and textures that are familiar to most people, helping to make the transition to a plant-based diet easier for people.