Korean BBQ Pork Ribs

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❤️Sempio Korean BBQ Sauce: amzn.to/1MfkZbE
❤️Check Out Korean BBQ Pork Ribs Printable Written Recipe for Stove and Broil Cooking Directions :
seonkyounglongest.com/?p=4213
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/ sempio
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[@charlieteena]

I made this for my husband, and he LOVED it!!! I am going to try your General Tso's Chicken. That is his favorite! Thank you! You are actually the first out of other channels I have subscribed to that I actually have left a comment. I am impress how you make it so easy, and that in turn, I find it easy to do myself at home! I appreciate it. Thank you so much for your time and effort!

[@anhnhungnguyen6288]

Tried 3 different ribs recipe and this one was the family’s favorite and the easiest to make!! I used a different Galbi marinade I got from an Asian market and it worked just fine! I didn’t boil it for as long and Also skipped the fridge part. Thank you! Making it for my baby’s 1st birthday party this Sunday!

[@msdivaleeeshus]

i WILL BE MAKING THESE....WOW ..I LOVE ALL OF YOU VIDEOS AND ONCE AGAIN THANKS AGAIN FOR SHARING!!!

[@ninaishida8453]

Looks so delicious and easy! Thank you for showing us how to make Asian at Home

[@76Lonnie]

This is so easy and looks delicious !!!! Thanks for this recipe

[@TheJosa007]

I loved your enthusiasm and receipe

[@cookingwitherik1109]

I really love the style of your video. And now i am hungry !

[@eveyluvvs]

Looks so delicious! Love the new improved look of your videos ^_^

[@kareemowheat4107]

I am in love. Much thanks!

[@GypsyTheGoatOnTube]

think I'll have to find this sauce online, looks awesome

[@mzdixon0608]

Unbelievably good and easy. Cant wait to try other recipes. Egg bread is next on my list.

[@Jeanology]

I still make this recipe... and about to make them again today! Easiest way to make ribs, and delicious at that!

[@SassyLynLifestyle]

It looks yummy! I will try to cook this. Thank you for sharing

[@husky500cr]

Yummy in my tummy! I'm making these ribs this weekend

[@lauramarcelapia]

OMG I am so happy I found your channel! I love your videos and your food ! ty so much for sharing all these amazing recipes

[@SeonkyoungLongest]

+lauramarcelapia I'm so happy you found my channel too!! ❤️

[@anibalguarderas6735]

Glad I found you will try ribs this Saturday thanks.

[@Madalf-the-fool]

Im so hungry and its 2am!!! Asian food is the best

[@angelitagarcia2239]

Great on-line 2 ingridients i love it Tks

[@lizanavarro]

I love that yummy look. Now I want to try it too.

[@tanpham1975]

Looks very simple to make. Thanks

[@Will140f]

Never tried cutting them before cooking. I'll give that a try!

[@monavanderwaal7108]

This looks amazing 😍 and also your outfit and nails look amazing too ☺️

[@myraelizahon7297]

I made these tonight and they were so delicious! My husband loved it so much. Thanks again for this!

[@SeonkyoungLongest]

+Myra Eliza Calove So glad you gave a try for this recipe! :-D AWESOME~!! ❤️

[@Albertojedi]

You made me hungry Seonkyoung!

[@perfectioninheaven]

not one for commenting on food channels, but this looked AMAZING. will try this weekend. Thank you for posting

[@SeonkyoungLongest]

perfectioninheaven Thank you! Good luck and have fun in your kitchen this weekend!! :-D

[@SerTeh]

Wow that looks delicious

[@Onekitchenblogfood]

That looks absolutely perfect! 👌

[@SeonkyoungLongest]

One Kitchen - A Thousand Ideas Thank you! :-D

[@edwinestrada5448]

+Seonkyoung Longest can I make them in the oven??? Tnx looks delicious i just Subscribe ...

[@stepansonnik4347]

Wow thank u 🙏 I’m going to make this now 😘

[@aayushs.taehyung4631]

Hi seonkyoung Just wanted to know, do we discard the water we boiled the ribs in or we can use that as a soup stock?

[@sweetasmaria]

Omg I want to try this 😍 I hope I can find the kalbi sauce.

[@Vh_9714]

Omg I'm drooling!!

[@juanhernandez-hn9bq]

i like you recipes very much..

[@eri36ya]

Yyaya ! This looks super duper yummy ! Can't wait to try this out ! 😍😍😍

[@SeonkyoungLongest]

Eliya Lo I made this over and over again! SO good!! :-D

[@eri36ya]

Than its a must to make ! :D && Your such a sweet and kind person. I love your videos ! ♡

[@MsLansones]

Mmm, pork ribs are my fav! Must make!!

[@energykart1]

Seonkyoung, I did fix your Korean BBQ Ribs...Just want to say they are GREAT...I could not believe how well they turned out...They have the best taste...I will be fixing them again when we have friends come over.....Thank You so much..you are doing a GREAT job with your video's...Please keep it up.

[@SeonkyoungLongest]

+C. Gray WOW, I'm so happy to hear that!!!

[@SayCheesyCake]

we don’t have the sauce where i live. Is there an alternative?

[@newinspiration2108]

and you also have an amazing pork stock too!

[@SeonkyoungLongest]

+Thanh Huynh is usually make ramen noodles with it. 😋

[@APDaneGL]

I'm going to try this but I'm going to sous vide the ribs rather than boil them. Looks yummy 😋

[@rhondajuarez1787]

Hi guys! Looks fantastic, just took ribs out of freezer, that's dinner this evening! I found the bbq sauce last week at this huge asian market.Can't wait to taste them, also going to make the fried garlic jasmine rice! Thank you.

[@SeonkyoungLongest]

Rhonda Juarez That's fantastic Rhonda!!! I'm so excited for your dinner!!!! YAY!! :-D ❤️

[@gooniebush]

mmmm this looks soooo good :)

[@ScottysBackYardBBQ]

i love this woman

[@JohnC-kc5uh]

Awesome

[@bigdaddylee8019]

Do u have a cookbook yet?

[@clutchmadness]

does this also work with beef ribs?

[@dakotajamesmason230]

OOOOOO!!!!!! I LOVE IT!!!!!

[@bakenfat]

Nice. Thank You =)

[@threekids184]

Yummmy!

[@gwendavis4528]

i love all ur ribs receipt

[@SeonkyoungLongest]

+Gwendolyn Davis Thanks!

[@90sdimples]

Wow!

[@jelle8555]

It looks delicious 🤤 Can I make this also in the oven ?

[@panhiayang1248]

can I cook it in an crock pot about 4-5 hours

[@kokie2ya]

Thanks for the tip of cutting the ribs individually. I've had Korean marinade in my pantry for a few months. This is something I'll definitely try.

[@XXieroXX]

Yummm! Can you make video for sujeonggwa sometime too please? 😊

[@SeonkyoungLongest]

XXieroXX Thank you for the request! :-) It's on my list now!

[@MommaZim2]

🙋Oops! Forgot to move the membrane on backside of ribs..just use paper towels to grip membrane.. sometimes will come off in 1 pull

[@adrock1812]

Sarap favorate ko poh yan

[@madehayasmeen1431]

Great

[@ryanandrewbrown1]

Seonkyoung I love your new hair!! Lookin fab gurrrrl!

[@SeonkyoungLongest]

Ryan Andrew Brown Thank you!!! :-D

[@austinbilbro770]

do you pull the membrane of the back of the ribs

[@AvatarCo1]

Seonkyoung! I'd love to see your recipe of 간장게장 on Asian at Home! Could you do a video on it in the future? :D

[@SeonkyoungLongest]

AvatarCo1 Of course! It's on my list now! :-D Thank you for your requesting!! Love you too! 💖

[@sophiahu4757]

Looks so good! But if I can't find the Sempio Kalbi sauce what I should use?

[@SeonkyoungLongest]

Sophia Hu Here is my bulgogi recipe, kzbin.info/www/bejne/mJDYfHyHacmhaaM Make x4 or x5 of the sauce recipe and you can make this dish. :-) Or you can buy the sauce from amazon: amzn.to/1RW5fhN :-) Hope this helped!

[@AzNGuyFLO]

im an asian at home

[@sentryforge5343]

I am hungry now👍👍👍👍

[@pmoney3688]

I’m not gonna lie, you could’ve made a peanut butter and jelly sandwich, and with that upbeat sunny personality I would’ve followed your recipe to a T! Those ribs look amazing, and you are as cute as a puppy👍🏿

[@markcleveland2287]

i have that same cutting board

[@tvtoms]

Korean BBQ Pork Ribs?! You could have said any one of those four words and I would already be so happy! haha. :)

[@SeonkyoungLongest]

tvtoms Korean BBQ Pork Ribs! ;-)

[@tokyobosco]

I did your chicken fried rice and it was delicious. Actually, I had my 16 year old do it and it still came out great! I’m thinking about doing your Korean style baby back ribs. I noticed there’s no pre rub, marinade or brine. I wanted to make them a little spicy. What’s the best way possible if any?

[@tokyobosco]

I don’t generally like to boil ribs so I’m thinking about grilling and covering the ribs with aluminum foil but finishing uncovered with the sauce. What do you think?

[@jacquelynward511]

How simple is that ?

[@rubengoodliff5979]

😍😍😍Yummy😋🍖🍴

[@vampiro664]

My mouth is watering.LOL

[@khawajaislam9004]

you are so good

[@chanhopark3764]

알려줄게 없어서 슈퍼에서 파는 소스를 알려주냐ㅋㅋㅋㅋㅋ 귀엽네 푸하하하

[@MultiRabe]

Omg, those ribs look so awesome! Im diabetic, so Im curious as to how much sugar is in the bbq sauce!?

[@kevinkenny3]

roberto abrams 6g Sugar per Tablespoon

[@96150coconut]

Store bought Korean BBQ sauce.... WOW, I never thought of that. This video was so helpful, thank you.

[@jimmymasters9334]

Can you also put in oven instead of grill after you boil

[@SeonkyoungLongest]

+Jimmy Masters yes! Just broil it!

[@itsbuffy0205]

How long do we broil? Top rack?

[@msdivaleeeshus]

Can I glaze these in the oven ? I live in Ohio and it is a lil cold for grilling . Just want to know what temperature you would suggest?

[@SeonkyoungLongest]

+Ava Clemons Of course! :-) actually, broiler would work better! Turn your broil to high and pop the glazed ribs for a minute or 2, and flip over, glaze again. Repeat until you are satisfied! :-)

[@impactajuvenile]

I thought she said, baby got back? lol

[@CookingJoeFoods]

Has anybody made this recipe?

[@priscillacruz2947]

I like it, that tender...!!!

[@khawajaislam9004]

plz can you made chup suye

[@carinpang]

Omg!! It looks so tender and yummy!! But I am not easily accessible to a bbq pit. Can the oven do the job as well? If yes, how long shld it be in the oven and at what temperature? Hope to hear from you!! 😘😘

[@SeonkyoungLongest]

Carin Pang seonkyounglongest.com/?p=4213

[@carinpang]

Thanks!! ♡♡♡

[@jalarconcedeno]

Omg how she changed nowadays it’s like she was a different person lol but still so cool and enjoyable

[@TSA333]

Wow...only 2 ingredients, I love it. How about salt btw?

[@esthernguyen8064]

for jacobs home coming i seen that you marinade the ribs overnight? do i still need to boil the ribs? im throwing a end of summer bbq would love to serve this!

[@SeonkyoungLongest]

Esther Nguyen This is different recipe, using the same sauce. This recipe works much more tender, soft and bring the best flavor! :-)

[@esthernguyen8064]

+Seonkyoung Longest thank you!! :)

[@CookingwithMissymel]

+Seonkyoung Longest can u make some more gathering foods like you did for jacob or ideas we can have for a potluck or small party?

[@ac2278]

Those ribs look delicious. Are you sponsored by Sempio?

[@Jennclavy]

❤

[@glendiessimplelife3119]

hi dear where can I buy the sauce?

[@SeonkyoungLongest]

Online or your local Asian grocery stores! You can buy different brand, those sauce's tastes are pretty much same!

[@glendiessimplelife3119]

Seonkyoung Longest thank you

[@thidamonpn]

Hi! Seonyuong, i try your simple receipe it was very delicious n beautiful. My friends they like it. Awesome! Thank you for share your rescipie. God bless you.😙

[@radaming4756]

How many minutes do you boil?

[@cawfeedawg]

she said in the video 1.5 hrs

[@tonylee5476]

Would cabbage goes good with that pork stock

[@bothomasost2758]

I love this simple and delicious recipe. To MainMan1274, do you ever eat out, if you do, ask yourself a few questions, what is actually going on back there!!!!! Why don't you tell the rest of us how to make ribs, and I will challenge you to what you call your perfect rib. Double blinded challenge, are you in??

[@rachelnguyen8053]

can you tell me why we have to boil that ribs first?! your recipes are really wonderful. i love it!!

[@zadinal]

Ribs will dry out too quickly on a hot grill. Boiling them fully cooks the ribs and the grill adds flavor and finishes them in a short time.

[@cl2home]

Can you also post a homemade bbq rib recipe that you used at Jayde Fuzion? :)

[@SeonkyoungLongest]

cl2home kzbin.info/www/bejne/Z4bCn6x4mqqBq80 I posted this recipe early 2013, quite old recipe now! lol

[@cl2home]

Seonkyoung Longest Thank you very much! :)

[@Stevedenton10]

Why boil hour and a half? I thought they were done at 30 minutes

[@daphnerodriguez9980]

THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜, AWESOME

[@bothomasost2758]

One more thing, Burger King, LMFAO

[@ay0291]

Seinkyoung, do you usually shop at commissary or local grocery store ?

[@SeonkyoungLongest]

+ay0291 I would love to shop at commissary if it was closer (it's like 40 - 50 minutes away from my house). So I just go regular local grocery stores and Asian markets. :-)

[@NewVenari]

This here is who I want for my future wife :P

[@ongkh1212]

hi beside ribs what else can I use?

[@SeonkyoungLongest]

+Fiona Tay Thicken drum sticks, thighs, wings (all of them with bone in, skin on) will work as well, just reduce cooking time! :-)

[@zanecosgrove4820]

Oh my this is juicy as.... doing this right now!

[@dossramsey3068]

Remove that membrane from the ribs before you cook them and they'll be even better! Love to boil & grill technique.

[@MR6221]

People do not usually use nail polish, ring when cooking. It does not conform to food safety at all...

[@xThexBlackxRavenx]

She's not in hospitality...