Рет қаралды 2,451
Hi foodies, today I want you guys to experience village cooking. We’re making a type of Corn porridge we call in the Volta region of Ghana KORKLUI Dzogbor. Hope you enjoy watching.
I love sharing simple homemade recipes. If you enjoyed watching, you can support me by, leaving a comment, sharing with your friends and family and liking the video. If you do try out this recipe, I would love to see your pictures. You can either send them via email, Instagram or leave a feedback in the comment session
Hit the notification bell to get notified whenever I post new videos 💛
_______________________________________________
Will like to connect with you......
IG: ...
Twitter: fo...
Facebook: / foodstoriesgh
Love,
Mawuena