FOREIGNER COOKS SISIG for BRITISH PARENTS (Filipino Food Overseas)

[@KumanderDaot]

This video is a little bit different to what I intended... Because I found meat for sisig here in the UK! I have plenty more videos from my last month (yes, it's been a month!) in the UK on my "Back in the UK" playlist!

[@NickyDunn]

All your videos are great. :D

[@royrendon1726]

Bisaya language challenge in ur house Kumander please..

[@ceciliagutierrez-beckman3365]

Kumander,have you tried cooking adobo for your folks yet? Easy. Be safe.

[@simonpeter6053]

Anselm, your skills and experience as photographer and videographer lend themselves well to vlogging. I believe you've even surpassed your mentor as a vlogger in terms of quality.

[@jeremiehernandez905]

Did you serve it with BEER?

[@risquecat]

there is no wrong way to cook, as long as you eat and liked what you cooked. This is YOUR authentic recipes/cooking.

[@FilmanSantiago]

Same here 👍

[@alvinsuyon7257]

frying chicken with water 😂✌️

[@markanthonyubaldo4318]

Likewise.

[@ryanbon49]

yeah but is your version of sisig thats its ok too

[@porferiocampos9015]

I am glad that despite of being British, you feature Filipino dish in your vlog. More power, Kumander!

[@jocereisma]

Love that your mum is your camera person. She.was kinda shy in front of the camera, but she is good behind it. Very supportive mum! ❤

[@aqua_fuschia6178]

Man, you've really come a long way, Kumander. It wasn't that long ago when you were just a guest in some of Kulas' videos. Now you have your own following. And I must admit you have a real talent in composing your videos. Kudos to you!

[@julietsaludares3908]

Pwde nka maghimo ug carenderia business sa dvo. Pagbalik no kumander pwde pud said cateel. Gamay gamay lng kaon kumander Kay ang blood pressure basig mosaka. He he he ! Kaon naaaaa. Paresan tubaaa ni Kumar.

[@arlynsmissen4832]

i would suggest u open a.filipino food store online

[@EvertonLive]

Took the words out of my mouth. Fingertips. :)

[@susanahasan1134]

Aqua_Fuschia I agree much. Sometimes talents are hidden, and need some trigger to come out....

[@cainpo5131]

That's why 🇵🇭 loves u!

[@corazonstites5207]

I find you a wonderful person just watching the way you care for your parents !

[@thepontiff7505]

out of all the Filipino foods that get a bad rap, I honestly believe that sizzling sisig is going to boom worldwide once everyone discovers how good it is. Goes so good with beer, after beer, before beer. egg on top and some magic sarap MSG and an ice cold beer

[@jovitagibson5567]

You don't have to eat it man! Be kind with your words! If you don't have anything nice to say, then, don't say it at all! Just saying!

[@nikolowolokin]

@@jovitagibson5567 i dont think you comprehended what he said at all lol

[@edsantos6627]

🤣🤣🤣... oh man... My dog is licking my hand phone... lucky i'm holding my beer.. 🤭🤭🤭

[@FeliTongson]

@@nikolowolokinhe is actually sisig is really good, that’s why this particular dish got a bad rap but it is actually good!!

[@jailynlico]

I love seeing you bond with your mom and dad Kumander. Happy you're home. Stay happy and healthy.

[@melaimoncatar]

The drone shots, the narratives not your usual DAOT! High level editing too. Gosh, that clove of garlic is huge compared to our ahos in the PH. Sisig ala KD! Yeah!

[@whensunkissedf]

Mom is best camerawoman! So supportive mom! Great shot! 😍😍😍

[@claritaapilado5339]

Your parents are great and very supportive KD...you are very lucky to have them. ❤️❤️❤️

[@ellermankbe]

Kumander, I believe this channel really helps with your personality disorder. Keep it up because we are all rooting for you. Take care and god bless.

[@FiveElements00]

I think you are already famous, you don't have to wait for someday to be famous. That is good that you know how to cook and will do it. I learned how to cook in recent years and I really enjoy eating what I make or cook. Learning to cook is a big plus in life, that is a worthwhile skill. Good for you.

[@dm9840]

Love it man. You got support from mom behind the camera 😄😄😄❤️❤️❤️👍🏻👍🏻👍🏻👏🏼👏🏼🇵🇭🇵🇭🇵🇭👏🏼

[@alymerzee]

Amazed how you cook sisig with a twist (cheese) surprisingly your parents love it. You really bring the home of being Filipino/ish

[@FilmanSantiago]

I don’t usually Call it a mistake Anselm, I call it adventure cooking. Or call it contemporary cooking. Not following what’s used to. We all have our own ways. As long as they’re palatable. 👍

[@puravelasco8653]

We will wait for your next blog, Kumander. Don’t rush. Take your time.

[@freudianchong3262]

Kumander Daot for now just enjoy together with your family. Now, you can go back already here in Philippines.Everything is improving to the best. You will be always welcome here.

[@Twist-turns-d1t]

“Sisig with cheese” soundz interesting👍KD, great that you’re bonding with your parents during this pandemic lockdown & cooking for them too. ‘Tis a treasured moment, stay safe with your parents

[@norsiehugh3926]

Yes !! You did found our recipe ! Sisig with cheese 😋that is my American husband contribution to my sisig cooking at home . We did put mayonnaise too , but he preferred goat cheese or blue cheese it sooo tasty when it melted into the meat .

[@KumanderDaot]

Ooooh goat's cheese... I just used cheddar and it was nice, goat's cheese sounds heavenly!

[@LBurner7612]

Nice to see you cooking filipino food. I am filpino american but I don't know how to cook one. We love watching your videos, we watch every single one of them. My wife started our vlog because you inspire us a lot since we saw you on kulas video. Keep it up Kumander! Can't wait to watch your next one.

[@soniaedwardsrichards7720]

you look cool and amazing british man..my husband didn't know how to cook pilipino food..he is british also now in australia.. so happy to see cooking and prepare food for your parents. keep up the good work.😘

[@elizerlaguna3713]

Anselm, how nice of you cooking Filipino dish for your parents. I'm proud of what you have learned and taste here in the Philippines and introducing to your own country. 👍👏😊

[@atebabytorres6357]

Big Garlic! WOW! Your mom Kumander gives you a 👍🏼 on your cooking! I love your mom’s reactions on your cooking!🥰

[@ourFamMoments75]

"you should do more things wrong in life, it's the only way you learn most good" - now that's a powerful message😊

[@fereimer9842]

Your mother is enjoying filming you KD. Good job to both of you.

[@aminahforever4277]

In just a month, you have the look of being pampered! Your skin tone and positive energy is WOW! I am very glad you are in the comfort of your home with your parents. The magic is there in South Wales and around. Cooking Filipino food, shopping at the Asian market stores is one other good way to please yourself with whatever you are missing back home. I am sure there are quite a number of Filipinos around SW. Hopefully, you will come to see or meet them after the easing of lockdown/social distancing in there.

[@paulg-pinoylifeinnewzealan6799]

Keep it up, Commander. Hope you'll come back to the Philippines soon.

[@haroldgarcia20]

Kudos to your mother kumander daot,she is really a very supportive and loving mother.

[@bobtag1220]

Kumander they have a store here in my hometown, Filipinas Clothing Co., Toronto Canada!

[@betsybrennan7101]

Thanks for reminding us of how fun it is to cook! Mama Rose must be very proud of you. You inspired me!

[@cristinefandino4889]

Your mom is so cute, she's like a teenager in the camera. And very beautiful indeed 😊

[@MANGKANORMIDNIGHT69]

i can tell your parents are enjoying every minute you are home, they probably reminiscing the time you were a toddler and taking care of you

[@temujinkhan6326]

Dang, I think Kulas would very proud of your editing skills... I am Filipino and have not had sisig probably in over 14-16 years. I need to find some ingredients next time I go to the grocery store.

[@camoterideradventureplus870]

It's nice having your parents in your vlogs it makes it more filipino like which is family oriented. More power kumander D.

[@mylahbarreto5265]

Glad to see your parents are just as adventurous when it comes to food! Good job, Kumander! I’m really enjoying watching you make these dishes!

[@antoniodayandayan3867]

I love seeing cooking filipino foods with your very supportive mom

[@louisluistro7090]

I'm a Filipino now living in USA I've been a subscriber for about 3 months now originated from "Kulas" channel. Love your channel!

[@rosariocalosur7802]

it's so nice seeing you having so much fun back home with your mum and dad! you're doing the right thing just chilling out there and being like a carefree little boy again.

[@ravenbonanza1522]

0:22 KD, you need a ladder to climb up on the roof & examine where the leak is coming from. You will not see the hole on the roof via a drone unless the hole is as big as a wrist watch.

[@marzsalazar5340]

I'm Filipina and don't know how to cook sisig! Your version looks yummy! So many versions of cooking this dish so there's really no wrong way of making it :) Thanks for sharing your recipe and glad your parents like it :)

[@mymydelilah]

!8:45 Mom Liz "don't remember"..Anselm "good answer".LOL ..that's a hearty laugh of Kumander D..yeeeey let's all pig out the sisig 🙄🙄🙄..good cooking ..daot na

[@tislife550]

As long as it taste good for you and it satisfied your craving, it doesn’t matter if people think you did it wrong! Great job! Sisig is always one of mu favs since I was a kid.

[@starcraftstarcraft5890]

Awesome Mom!! The cameragirl..👍👍👍

[@whensunkissedf]

It's great to see how a son and his parents get along well in his new hobby! Ur a great story teller Kumander D!

[@NickyDunn]

The leak mustache. Haha. That made me giggle. Love the new bike. Cool tunes. Aww, your mum. What a diamond. I can't remember. Lol. Good video. :D

[@gracemaryguerrero2340]

That garlic is called elephant garlic because of it’s humongous size. We have them here in the States every summer. We have the yearly garlic festival in Gilroy, CA where it’s grown.

[@allusa2009]

That’s a new one Kumander, sounds good to me,Let’s call it CHEESig! 😉

[@NickyDunn]

New invention :D

[@amayphin9416]

Oy sakto, swak;)

[@fereimer9842]

🤣they love it.

[@wendystar2222]

Yahh! Y not hehehe! CHEESig from you Kumander Daot👌😄💪

[@Carakali101]

Cheezig it is!

[@julianlora_]

Your mom and pop are really lovely. Don't worry about cooking this the "wrong" way. Customize dishes to your own preference. Heck, lots of pro chefs have been serving their own take on classic dishes for years.

[@skippyscage]

I just want those Mr Kipling Bakewell Tarts! Haven't seen those in decades.

[@luzcastaneda7966]

Awesome!!! Glad you’re parents are enjoying your Filipino cooking. “MABUHAY”👍

[@deborahlaranjo3267]

Hahaha laughing out loud here , that’s my ears 👂 hahaha KUMANDER DAOT. Be happy always enjoy . Hugs and kisses to your cool Mom ❤️watching from japan 🇯🇵

[@jambilardi]

Dude, I gotta admire your format. Pretty catchy and original. Keep them videos coming! Hope you get to come back to the Philippines soon. We all miss your tandem with the boys!

[@angelitoamagna]

Nice Kumander! Pa shout out!

[@pinoymike8237]

I've have been watching 👀 you since you came back home 🏡 ! You are so HAPPY AND SO ALIVE !!! THERE'S NO BETTER FEELING THAN FEELING BACK AT HOME !!! REPRESENT THAT FILIPINO FOOD KUMANDER DAOT ! WATCHING 👀 YOUR VLOGS HERE IN USA GEORGIA ! WE LOVE YOU MAN !!! 😊👋

[@romelbaste4149]

Mama Rose sisig Man is the Best I hope I can taste your sisig!

[@johannaborabo1539]

There's nothing wrong on how you cook it kumander daot....you're just doing it your own way or we call it with a twist of how you cook it.thumbs up kumader...keep it up and cook everyday for your mom and dad while you are there.godbless

[@flatlinershots]

can't wait to see the title "today in Kumanders Kitchen we make a taffytastic soup no.5" lol

[@emilioesdabes7086]

The Only Soup No. 5 in the valleys.

[@honeybhee2066]

Kimander Daot im from Angeles city Pampang Where the SIsig is originated i'm glad you share it to your family.God Bless you and family

[@SeaOfLuv]

That must be the Guinness book of record’s SMALLEST Cleaver knife! LEGEND!

[@aryencutehampangan9457]

you have a lovely mother . stay safe mom,you have also alovely good son.

[@josephstroet4087]

Hello 4 the Nederlandse salutes 2 you comander

[@evelyncatchuela956]

Im a filipina living here in Mitcham Southwest London. Im your silent viewer since you are in our country. I even watched your travel back in Wales from the Philippines.

[@DallasCarr-1]

Those snacks look kinda familiar. Looks like Lorry-Jane food.

[@isagoldfield7393]

Wooowww...that looks delish!!😋 That is your version of sisig, NO apology needed. Ears are my husband’s favorite as well. Sisig was our favorite dish when we visited the Phil., we miss it so much. Awesome blog.😍

[@TheThailightZone]

And knowing Asian entrepreneurship, Aling Lucing probably sold her dish back to the none-the-wiser American's as Pork Stew 🤣

[@GrannyMeldyVlog]

Nice to see your parents are very supportive for what you are doing Kumander Daot, your dad looks he enjoy the drone and your mom is your cameralady , also they eat the Sisig it means you cook it good. How many siblings do you have?

[@Papa_Dan]

Literally talk about your "top shelf" liquors! Lol

[@KumanderDaot]

🤣🤣

[@JustineKenneth]

I love this video! It shows you miss the Philippines. You miss the yummy food!

[@jamesardinez9923]

Good evening Kumander! James Ardinez here in Dublin , Ireland. From Iligan City Philippines. Maayong gabii!

[@KumanderDaot]

Maayong gabii silingan! Well... Sa tabuk daw haha

[@maquoifuertes5257]

Hi Sir! Asa inyo dapit sa Iligan Sir? Palao here. . . Amping diha. . .

[@jamesardinez9923]

@@maquoifuertes5257 Mahayahay ko.

[@jamesardinez9923]

Kanus-a kaha ta makabakasyon sa Mindanao ani lockdown man.

[@maggieeugenio9848]

I can see how happy your Mum eating your Filipino food 👍😋 She must be saying that her son learned something from the Philippines 😘☺️

[@bangbaco4111]

It's like putting a leche plan on putong Puri.

[@maveldaria908]

Thank you kumander daot, you still like Filipino food... 👏👏👏👍😍👊💪🙏🙏🙏

[@bukayr9683]

Hello Daot how are you? Just watch your video again. Im Filipina living in Singapore the last time I watch you is your in Philippines. Happy to see you again happyy to see you with your family ...And wow you know how to cook sisig galing.

[@aileendance8342]

The cooking vlog is awesome and is very motivating, Kumander! We might cook some Filipino inspired dishes for dinner very soon - the ultimate food for the soul! 😋 Congratulations on another great vlog and very impressed with the drone shots. Enjoy your new push bike and stay safe! Daot pa more! 👍 Mick and Aileen here from Victoria, Australia. 🇦🇺

[@aidaadvincula7280]

You are a good cook. Glad you still remember Pilipinas. Stay safe

[@carolynfrost3686]

Good on ya, kumander Daut promoting Filipino delicacy 😋 thank you for sharing to the world.

[@crasusiyoy606]

Doing something wrong is also the only way to make something your own thing! A video with a great message...

[@yonja9858]

Kumander - I think you have found your passion in life...cooking! Having another restaurant maybe in your future again. Good luck!

[@OneLove-oj4sz]

The food you cooked looked phenomenal!!! It's always better when you make a recepie yours and personalize it. I love how close you are with your mom and it's great that seem like laid back wonderful people. My family is all in Italia far from me and I miss them. I love your bike that's what I have but that's also in Italia I can't wait to see you use it. As always great video!!!!

[@laymmymallari1112]

Good job hahahhahah ThNk you for cooking our dish ☺

[@mitzipacana-montemayor5192]

God bless you💐 Kumander Daot! I can see you’re a very loving son to your parents👍 I think you’re in the Best place with your parents and vice versa for them👍👍👍

[@apolloarguilla8443]

Adding cheese instead of salt looks creamy awesome! In its original recipe in Pampanga, they add mayonaise for its creamy flavor!

[@sophia-g7m3k]

Kumander Daot you are very good in cooking, happy to see that you are enjoying what you are doing..

[@bnggon9248]

Your videos getting better and better! And now with video chapters, too. 😊 👍 Filming and content creation must be your real strengths... This could be why you had to travel back home, apart from bonding with your parents. Salute, Kumander! All the best...

[@chefkuyajoey]

Great video! I enjoyed it!! :)

[@mariavictoriasantos1746]

I am sure Mama Rose will be proud of you what you had learned Pinoy dishes , thank you Anselm , great culinary Pinoy special menu.👏👏👏🇵🇭🤛💪👍👌

[@mejoya.1686]

Thats an achievement👏👏 kumander Daot, so happy to see you cooking filipino cuisine to your family, can't wait to see more videos..

[@erlindafields8897]

Lol ! Am so happy K D you’re doing so well..There’s no place like home .I hope I can go home again to🇵🇭..living here in the 🇺🇸for far too long....

[@sidlee7205]

I also enjoy cooking in this pandemic. Note that you can KZbin all the recipes nowadays. The things I tried all came out good.

[@yhpap2]

I admire you cookin for ypur parents, Kumander Daot!!!! Keep it up. You're always welcome here in the Philippines.

[@marinerdonn]

Wow that's new to me in putting a cheese would makes more delicious. Thanks for sharing your great ideas in your authentic recipe the way you cook our traditional food. Love your vlog.

[@bb2na473]

i think one of the founder's of La Filipina's name is Nikki. Great guy! If I'm right, I remember we went to Anawangin beach together with some friends.

[@oannesadapa]

awesome as usual. that bit about the plastic seal on Datu Puti, cracked me up, it's so true, the struggle is real. thanks chef kd

[@doristaguiling5662]

Wow! You’re a good chef in your family home it’s good that your parens like to eat the sisig. Continue vloging we injoy watching. Take care and God bless

[@RealLifesJourneyBecomingPinoy]

Glad your still doing video blogs bro. By the way my family lives in UK. My mom told me that I have cousins there still that I never met.

[@raralee07646]

wow! you are such a great cook! i dont even know how to cook sisig! thanks for showing how. i like your version. whatabout sizzling sisig with mozzarella on top! sounds tummy too.

[@randelldeoftennessee7359]

Not fair! (lol) I already miss the Philippines and you're reminding some of the reasons why. Sure hope International Tourism opens again soon. Great video, as always.

[@tobyhawkins9996]

I had sisig on the Philippines, my favourite. Crispy bits on the top and serve with lime and red chilli 🌶 good video by the way 👌

[@zjbaron]

Commander you need a bigger cookware for your sisig. You are a big help to your parents cooking foods for everybody. Good job. From California

[@rickyph5320]

Now i have an idea on how to cook sisig. A Filipino learning from a foriegner. Thanks Kumander Daot!