Khus ka Sherbet & Khus ka Ice Cream Soda | Summer Drink Recipe | Kunal Kapur Recipe | Summer Special

[@KunalKapur]

Have you ever smelled, or, tasted vetiver/khus before? Do you like it?

[@anamikapandey6843]

Yes 😊

[@nithya4011]

No... What is it actually... What is its name in English...

[@sunitaaggarwal104]

Yes Sir ... Enjoying Khas - khas sherbet n Milkshake since childhood .. We used to make Popsicles with Khas - khas sharbat during our summer vacations in childhood ...Sir ..Ludhiana mein khas khas sharbat ki bottles milti hain & they r just unbeatable .. whenever my cousins n relatives came or we go there ... Khas - khas sharbat bottles r a must .. In winters my mom makes pinnis & she always adds Khas - khas seeds in them after roasting in desi ghee ... M familiar with Khas - Khas 👍🙂💐

[@drmaniyogidasvlogs563]

I used to have it quite often.

[@drmaniyogidasvlogs563]

I think it's Ramacham.. രാമച്ചം...in Malayalam 🥰

[@nirmalarajagopalan9718]

Vetiver a Natural Coolant. Keeps us hydrated. Keeps our body cool. Key ingredient in Ayurveda medicine. Thank you for sharing 2 recipes which is perfect for this hot summer.

[@MUGDHASATISH]

Yes maam in maharashtra we put it in earthen pot which contains water and that water tastes heavenly...

[@nwabitadka5240]

Hume khas ki smell bhut psnd ...☺️☺️☺️bhut jldi try krenge hum

[@nisharajesh8602]

Jii...brother Hum ese pine ke pani ke matake me dalte hae....taki pani cool cool aur flavourful mile ... Very good for health nature's gift 👍👍

[@tikenderrathore5589]

Aaj bahut khu(s)bsurat cheez sikhne ko mili .. thanx cheff.

[@ayeshayazdani8256]

Thanks for giving these wonderful recipes. ❤ love Ice cream Soda. Love you ❤ From Pakistan 🇵🇰

[@farheen2521]

It drove me with my childhood memories...now a.c doesn't sooth me but the awesome fragrance of khus from cooler it was amazing.....May God bless you.

[@najamakhan7406]

Mashallah Thanks sir Ramzan me dil ko sukun dene wali drink bataye aapne ❤️❤️❤️

[@toralskitchenandlifestyle2095]

Wow dono hi drink amazing lag rahe hai , Maine kabhi khas ki jade to nahi dekhi per sharbat bahot piya hai . Bachpan me ye itna accha nahi lagta hai per bade hote hote is ka taste develop ho gaya . Is sharbat k fayde anek hai . Icecream vala drink to bahot pasand aaya 😍.

[@tarunaadwani8357]

Khus fragrance is heavenly, it's so calming and soothing... Thanks a huge bunch for sharing this wonderful recipe Wonderful Wonder Chef... 🙂

[@poonamabbi7448]

Before coolers came into being, the windows had the khus ki chickein & a man was hired to soak them in water several times a day. I remember the lovely scent. I also remember the Khus ka Itra during the hot summer months preceding the monsoon season. I spent a good portion of my childhood in Lucknow. We also use it in potli ka masala. But I think you already know that Chef.

[@juhinathwani5246]

Hi can we store the khus and sugar syrup in refrigerator? As an isntant drink

[@nehasonisethi9931]

Yess...same memories....but in our case we(me n my brother)use to water it daily and it was a real fun for both of us..&it's fragrance was amazing.

[@garimasinha2894]

Love the smell of khus!! We had khus put on our windows and water it to keep the rooms cool in the ☀️ summers

[@seemantinigarud1632]

कुलरकी बात बिलकुल सही कही .आपकी रसीपीज हम सबको बहुत अच्छी लगती हैं 👍👌🙏

[@ratnachatterjee5205]

You are always special.......the way you speak & explain in a simple way.....that mild & peaceful smile on your face .....& your unique recipe.....makes you special......God bless you

[@k.dineshpillay.6455]

We drink this water everyday all time . Along with this we use another bark of a tree called karingali. It makes the water red .In fact this water is served in every hotel in my hometown also used in every household..We don't boil it this way .We tie them up in a piece of cloth and immerse it in the vessel of water so that we get clear water to drink . It is also made into curtains for the varandha by a supporting bamboo slits. They r rolled up when not in use. In summer we spray water on it .The whole house has wonderful fragrance and also becomes cool . This is grown in our garden .There is one more ayurvedic root called shedavari which is used to make pickles. Ur innovation was exemplary. We make a similar drink with just a dash of salt and lime only .Will try r style today itself

[@vodaidea6097]

Praise the lord...so great 😃 Thanks the lot sir 🙏🙏

[@chhavi2006]

👌👌 We used to have Khus Sharbat during Summer Vacations when we were kids Khus Icecream Soda is new Recipe

[@foodfestivalneetoo]

Maine first time dekha, really awesome😍😍

[@sadiaaslam1251]

Muje pata nahi chal raha tha k khus kya hai sab us ka essence ya readymade sharbat hi use kr rahe thay phir aap ki recipe dekhi aur puri detail pata chali Thank you ❤

[@takeachill2019]

Asslamualaikum chef kunal information of khas and benefits thank wassalaam

[@kusumskitchen9604]

Hi sir I always put on mutipot on summer and drink water with love

[@kriti.803]

Thanku sir itni acchi recipe dene ke liye 🥰🥰

[@aqsatasneem2937]

I like the smell of khus zabardast sharbat recipe ❤️

[@kailashpatel5204]

Amazing Summer Cool Drink Delicious 👌👍😍😋

[@sara-nu3dm]

Kitchen is just amazing I love their kittchen who can agree that i am right🥰🥰🥰🥰

[@ashwinimagic2299]

Woow... I've never heard of it before today Sir

[@KitchenWizard]

This is one of my favorites. Thanks for your amazing effort. Please carry on. Stay connected. 😍👍😋💚

[@moumitabhaumik6235]

I have never made Kush sharbat like this, always used Patanjali Kush syrup .... but now I will definitely try this...abse baharse syrup lana bandh😀 khus ice cream soda looks 👌👌. Thank you so much for sharing this.....♥️♥️

[@radhathapa8686]

Amazing delicious cooling drink thank you for sharing

[@shobhavijay6000]

We have this plant in our house. We used to have curtains made with this and bamboo sticks. During the day they r put down to cover the windows and we pour water over it to keep the rooms cool. We actually cut these roots and put them into a cloth tied up into a small bundle. Then we put it into the vessel with water when we boil. It is our old tradition of drinking water every day before or after lunch and dinner. It is then poured into a mud pot to cool. There is another bark also which we put along with these roots to boil. The colour becomes maroon. Somewhat like red wine .It is a great purifier of blood vessels. It's an Ayurvedic medicine

[@SalmaBegum-cn2fy]

Exactly ...relating to the coolers in summer .Amazing experience...my dad is no more with us ..but this little khus made me smile and laugh and reminded me of those days which were very special in our life. Thankyou so much

[@SalmaBegum-cn2fy]

May god bless you abundantly in everything... You are a wonderful chef... watching you since Master chef first season.... Very cool and calm human being...just like Khus.

[@shahinskitchen3263]

Khus or painnaple crush mix karke bhi accha test atta hai ....

[@medsic2000]

Cant imagine a sharbath outta KHAAS😋

[@pratapdas8220]

I don't have taste this.... but I know it carries various medicinal properties... 👍

[@shreyashganvir4779]

Thanks Kunal Bhai , "Thanda Thanda KHAS SHARBAT” Looks so beautiful That's why tan se aur manse hogya coll- coll.🤩🤩

[@aditihp]

Oh khus has played a very sweet memory.. i remmeber. We had red van and when we all family with bua and kids used to go on trip.. that time full carpet of khus was placed on van car and we use to throw water on it.. the smell and the travellin was such memorable.. oh i still can feel that cool breez..❤❤❤❤

[@zainkhanmoto]

Mujhe to aaj pata chala jo khas ki hawa hum garmiyo me hame taza rakhti thi usi Hum apne khane me bhi use kar sakte hai jo andr se hame taza karegi ❤️

[@maduras7707]

I was first introduced to khus at Psr sarees, Mysore showroom. I enjoyed the drink so much that instead of asking for receipe, i rushed to store to buy sarees without occasions or reasons. Crazy.

[@owaisansari1360]

Thank You Chef for introducing these Recipes

[@talhamehmood9417]

Kunal g name hi phali bar sunaa ha but daikh k cool cool fealing aa rhi hn to pina main kitna lajavab ho ga

[@PRIYANKASingh-kw9nt]

U made me nostalgic with the smell of khus

[@rincy_mathew_1011]

Yeh bahut hi badiya hai - ❤️❤️❤️will make this asap Garmi ka ilaaj hummein chahiye 😀 Thank you soooo much Sir ☝️

[@dr.tejesvigaikwad9229]

Chef...we immerse this khas in our matka ( clay pot) n drink the water N we also got caps made out of khas to wear in summers costing 1000/- my mom have it...

[@Hleagh]

Where do you get caps

[@shaliniarora7375]

😍Wow😍 dekhte hi muh me pani aagya

[@jayasreemenon3100]

Explanation super

[@chandraniskitchen8946]

I never smelled or tasted, even never knew about it. Learnt a new thing healthy and delicious. Thanks for sharing.

[@sumaiyya8297]

Same

[@TrishitDas]

Are jetake খশখশ bole eta setai .... age hoto na madur er moto gorom kale lok jon janlay jholato ar jol chitiye dito .... thanda haoya dito ar sundor gondho o

[@jenibraganza7531]

Same here

[@swapnanaidu3542]

Wow Kunal ji. Aap ki dono recipes dekhte hi muh me paani ane lagi

[@vyanjananambiar6459]

Nostalgic… my favourite..my grandmother used to make !

[@tikenderrathore5589]

Thanda bhi rakhega aur cool bhi. . ha haaaaaa very interesting

[@rasilajain1410]

Thanda Thanda cool cool yummy sharbat, Thanks chef for recipe

[@prarthanab2389]

Aapne to humara bachpan yaad dila diya chef is 😍

[@sirajunisa1583]

I never heard or seen anything like this before chef.looks very soothing.thanks chef for sharing

[@hansiagarwal4750]

Cooling effect by just seeing the recipe

[@Ian-tg3vm]

Dekhne me to bahot badiya lagta hai

[@bhumipanda9914]

Sir, in childhood time so many times drank Khus Sharbat but I don't know really about khus. Aap ki baat se Bachpan ki yaad agayi.

[@anaghakharkar8216]

We put this in mitti ka pani bhara hua Matke mein 1 week water ko khus ka aroma aata hai Then we change this accordingly वाळा we call in marathi All loves the taste of water and cooling effect.. Thanku

[@Manoj1234-y9u]

Bachpan k yaad taaza ho gae

[@junabhatt1698]

Testy juice sir🙏🙏🙏🙏👌👌👌👌👌👏👏👏👏👍👍👍👍👍👍

[@vipindixit1668]

Thanks for the information and such delicious Sharbat

[@sadafparkar2822]

Amazing one I have tried Khus sharbat in last Ramadan I liked it's Taste... And I'll try yours recipe too for sure 😊

[@priyanshigupta6175]

Ice-cream bhout testy lagi 🙏

[@rabiafirdoush1787]

It's really awesome chef ❤️. I love sharbat

[@shrutikitchenlifestyle]

I just want to add one point, these roots are used to make bathpowder which spl used for newborn kinds and bride's

[@AliRaza-le4rq]

Best Video Ever!Since I started watching.Advantages and Usage explained very well.Thank you,Chef.

[@anamikapandey6843]

Very much needed in this hot summer , thank you chef for this superb drink 👌

[@KunalKapur]

You're welcome

[@anamikapandey6843]

@@KunalKapur thanks for msging ❤❤❤❤😊😊😊😊😊😊

[@foodyumaroma]

Refreshing drinks recipe, great preparation and presentation, very satisfying drinks!! thanks for the recipes

[@heenaparekh8680]

Kunal Bhai maru favorite sharbat always thank you hu kale j Lavi chu sharbat

[@deepajoshi9712]

Awesome recipe. Thanks for sharing the recipe

[@thenuttybunch2723]

Hi chef you are my favorite I will definitely try this as u know this is the mnt of Ramadan so thank u so so much for sharing this wonderful recipe with us as full day we have roza n at iftaar time when we will drink this thand thand sharbat sach main dil se aap k liye dua niklegi ye recipe k liye Thank u so much 💓

[@KunalKapur]

Thankyou

[@thenuttybunch2723]

@@KunalKapur OMG 😍 ❤❤

[@poonamsoni317]

Too good 👍

[@priyanshigupta6175]

Humne humesha market ka hi use Kiya hai

[@gautampurohit9420]

Hey Cool Dude !!!! , Cool Cool,Khas ka sharbet . Beautifully explained recipe. Loved it. You are too good. 🥰😍❤️

[@anjalipaswan4563]

nice bro and I love raspe very much and very nice

[@Radhe2134587]

Super informative and tasty khas 🍹 juice

[@himanihimanshukashyap2445]

I like khush sharbat, but I always I want to know, how to make it... so basically it is made from roots, its amazing! Thank you, kunal sir🙏

[@nadeemmaste8402]

We have child hood memory my nani use to keep in pots in summers when we have summers vacations.

[@mrsazam3494]

Awsome i will try it definitely

[@safiyarahman4970]

I LOVE IT...and your way of telling recipe is amazing 😍

[@Sib-daily-tales]

reallyyy thnfull chef. must try

[@vijayavelankar1181]

Very Good.Thanks Sir.

[@neelamkashyap3566]

Ur recipes are so mouth watering and delicious I will definitely try out this one 😍😍😋😋♥️💓💕💛💙💚💗💖💞💟❣️💝

[@praptiadhikary1573]

Wonder ful recipe 🥰❤️❤️

[@fazaaahmed1410]

Khas ka attar bhi bohat umda hota hai

[@tanviduttasharma2190]

Thanks for this awesome recipe

[@shaileshlakhtariya5689]

In summer l use khas powder for take bath in early morning everyday Since 10 years,& also as surbat

[@rupinderkaur2824]

Awesome 👌👌 both recipes are perfect for summer 🤗🤗 thank you so much chef for sharing 🥰🥰

[@poonamnagrani8678]

Yes we have used khas mats during summer. It gives very cooling effect.better than A c. It came used in bath water

[@Umaspeak]

Honestly speaking I had no idea that we can actually drink the syrup out of this. Thanks for the recipe

[@vijayapillai5666]

I made it today 😊

[@soniapunjabi9133]

I loved this Chef Kunal. Waiting to try this too as I have tried so many of ur other recepies

[@alimohsin2128]

Thanks kunal sir.

[@AnshRus]

I really need lunch box recipes Kunal. For a high schooler. She doesn’t like Indian food :-(

[@kitchenqueenshirin8188]

Maine aap se bahot kuchh sikha hy. 😊

[@rajm.b.4053]

thanks a lot for teaching me my guru ji 😍 😍

[@mansip0813]

Khus ice Gola is my favorite 😍

[@itscookingtime...7524]

Thanda thanda cool cool😋😋

[@drmaniyogidasvlogs563]

Amazing upload. So useful in summer. I think it's Ramacham രാമച്ചം in Malayalam. Stay Blessed 🙏🏼 😇

[@sunitaaggarwal104]

Hello Sir ... Looks Drooling n V Delicious ... Dekhne mein hi kafi refreshing hain Dono ... Sabja seeds r creating a beautiful effect in the Delightful Drink ... wonderful ... definitely be making n enjoying these to stay " Thanda - Thanda ... Cool - Cool "🍸 .. Sir changing of Cooler khas - khas by electrician is a memory from childhood n its relatable.. 👍👌🙂💐

[@KunalKapur]

Thanks and do try!

[@sunitaaggarwal104]

Sir ... learning from U n executing the recepies to their Perfection is always pleasurable... Thank you for teaching excellent dishes every now n then ... M trying maximum recepies taught by U Sir 👍✌🙏🙂💐

[@daksharuparel537]

I don't know what is khus sir is it vegetarian? I have not heard regarding khus please explain if possible, Sir

[@AshokKumar-xl1ww]

सुपर सुपर छा गए

[@heenaimran6405]

Amazing. I will definitely try this👍