Mai iss dal ko tab tak cook krti hu low flame pe jab tak rangat halki red na ho jaye bt aapne itne kam time mei badia rangat wali dal ready kr di wo bhi bina tmatar ke. Yahi toh farak hota hai expert cooking mei.. Really mouth watering nd without wasting much cooking gas👏👏👏👏👏
@Spgoel....9993 күн бұрын
मैं भी बनाऊंगी
@TasteofMahi3 күн бұрын
Superb
@neerajpokhriyal795811 сағат бұрын
Isko koi b bna skta h khana Banna is very very simple koi badi bat ni h khana bnana
@HALLELUJAH.75863 күн бұрын
Thanks a lot chef for teaching a new tempering by uploading this recipe, you adding curd instead of tomatoes changes the flavour slightly. You gave us a new substitute by doing this. You adding cream and butter at the end makes the recipe rich and creamy.
@RvlifeRankeR19193 күн бұрын
Bachpan se yahi dekha or sikha ki daal me chhoka deshi ghee ka hi lagta H wo bhi apne ghar wala..... TASTE + HEALTH = SUPERB....... 👍👌💯😊😋......
@Spgoel....9993 күн бұрын
Sahi kaha apne ....... Uska test bhi 100 times ho jata hai Mai bhi deshi ghee ka tdka jrur lagati hu
Mast utkrusht mungdal tadaka, I like it. I like mung dal dhokala n dahivada n so many items. Thank you for nicely shown n explained yummy tadaka mung dal. Lajawab ❤❤❤
@mahuamukherjee95832 күн бұрын
Moog dal puli ( pitha). Bengali winter sweet dish.
@AvBlackandBlues3 күн бұрын
Best part was that you committed a small mistake which you could have covered it up. You did not sir, you admitted. That's what makes you special❤
@saimamohsin8354Күн бұрын
Yummy daal Beautiful crockery I like all things ❤❤❤
@sudiptanataraj8652Күн бұрын
Kosambri is a very tasty and healthy dish prepared on all auspicious occasions in Karnataka. It’s a salad. Another dish from Karnataka that uses moong dal is Huggi, which is similar to Pongal or khichri, but prep style is a bit different. And yes you’re right about the blunt knife. It’s more dangerous as compared to the sharp one.
@deepstadkaКүн бұрын
"वाओ" this dish looks amazing! 😍 I can't wait to try it.😊 Let's come together to cook this.🤤 अब रुका नहीं जाता" 🎉
@premamohan85593 күн бұрын
Nice recipe mouthwatering yummy thanks for sharing this recipe sir
@bjainj19983 күн бұрын
My fav** moong anyone chilka or dhuli❤🎉
@shardapradhan40693 күн бұрын
Wow very very tasty meri toh muh me Pani aa gaya 👍👍
@organiciyer22933 күн бұрын
Very yummy recipe chef. I will definitely try it out this weekend. Love from Canada
@anupamabhagwat28523 күн бұрын
Daal dekhkar munh me paani aa gaya chef😋😋👌👌behtareen banayi aapne👍jaroor try karungi😊thanx fr this tasty yet easy receipe🙏🌹stay blessed
@aparnakulkarni233411 сағат бұрын
Very nice and balanced preparation
@Aniket-g8h5b3 күн бұрын
One of my favorite dals always ❤Thanks for sharing this recipe Chef KK Sir, it is true that your team has bought extra pantry of dal? As most of your recipes these days are daal based 😂 Anyway we are always happy with your nutritious recipes ❤
@KR-of4js3 күн бұрын
Thank you for another tasty recipe. I have tried many of your dishes and my family loves it. Lots of love and good wishes from South Africa
@bhattmedhavi51873 күн бұрын
My so favourite dal sir very delicious and testy recipe. I will try it soon
@SudhaRai-x5i2 күн бұрын
Wow very delicious Kunal ji thank u so Mach❤❤
@balvinderkaur67503 күн бұрын
My so favourite dal Kunal sir very delicious yummy and tasty delicious recipe I will try it soon
@AnitaBanerjee-j7h2 күн бұрын
Healthy delecious dal i will try
@poojaiyer98033 күн бұрын
Lovely, yummmmm yummmmmmy I was thinking what to prepare for tmrws lunchbox... it's Jeera rice and this dal....shl let you know KK Sir how it came out ❤❤❤
@sumanladad43593 күн бұрын
Superb, mouth-watering dalbani hai. Bilkul different recipe hai banana toh banta hai bhai. I'm definitely going to try this out soon. Stay blessed 🙌 and keep uploading new innovative recipes.
@nazeemabanu32253 күн бұрын
Thank you so much chef for sharing your amazing recipe
@padmaamin98683 күн бұрын
Superb! So healthy
@mrunmayimule8012 күн бұрын
Superb 👌👌 Dahi dalne ke baad dal fat nahi jayegi ?????
@hasinasatwilkar36783 күн бұрын
सर दाल बहौत बढिय़ा बनाई मुह मे पानी आया आज हि बनाए गे
@KovietUnionDefector3 күн бұрын
A handsome chef cooking healthy chemical free food! Perfect! Love from your British sister ;)
❤ God bless you. Love and prayers from Karachi pakistan 🙏🤞🤲
@deepasahu15032 күн бұрын
Lajabab
@MavirasStudio3 күн бұрын
Wow❤
@shad65193 күн бұрын
Very nice. Thanks 🙏
@rukminimukherjee23032 күн бұрын
Sir hum bengali ke gharome thand ke mosom me jitni bhi sabji milti hai na jaise ke matar gajar sim bin gobi dalke dal me pakake khte hai roti chawal dono ke sath bahut achha lagta hai khane me week me 1 bar to banati hoo
@mervat123 күн бұрын
Very nice🥀🥀👍
@subhashshah45393 күн бұрын
Very nice recipe 👍
@vijetagupta75103 күн бұрын
So yummy
@neerajhairstylist93773 күн бұрын
Lovely recipe ❤❤
@nlnl19f3 күн бұрын
Waah Lajawab ❤
@humerameraj61173 күн бұрын
Please black daal mash ki daal chilkay wali. Mong daal yellow wali. Mash ki daal I think usy urad daal Kathy hn. Mix daal. Bhi sikhaye. ❤
@lubusiraj87113 күн бұрын
Sooperb ❤
@mumtazbanuajmeri51063 күн бұрын
Nice 👌👌👌😋😋😋
@saifurrehman39903 күн бұрын
Yemmeee
@vanitanimkar37173 күн бұрын
Mai yes khatri nahi but now khaongi
@daisydeka77513 күн бұрын
Tasty 😋😋
@jotsanabedi44513 күн бұрын
Ssa ji🙏 , chef kindly make video on diff kind of pots n pans🙏🏻
@cookwithrachna3 күн бұрын
Outstanding
@jotsanabedi44513 күн бұрын
Ni ce😊
@vimalpatel58082 күн бұрын
Cooker kaunsi companyka hai nice
@ashokindoria90833 күн бұрын
Kaya khub ham bhi banayege 👍❤️
@ManishaVasanth-z2l3 күн бұрын
Superb❤❤
@humerameraj61173 күн бұрын
❤ yummy 😋🤤✌️👌👏👍
@artipatil29463 күн бұрын
Waaa
@LifestylewithK.M2 күн бұрын
Wao yummy 😋😋😋 new friend
@archanasonar504Күн бұрын
Moong dal Vada Gujrati recipe
@kaushalgupta74903 күн бұрын
कुणाल जी कृपया बताएं किसी भी प्रकार की दाल पकाने केलिए पहली उबाल आने पर उसका सफेद झाग निकालना आवश्यक है कि नहीं? बताया गया है कि सफेद झाग मे शरीर को नुकसान पहुंचाने वाले तत्व होते हैं।
@aktharunnisa21943 күн бұрын
Super
@Sfoodrecipes3 күн бұрын
Nice
@RenuGheek3 күн бұрын
A handsome hunk make very delicious 😋😋 dish for eating
@rakshacookingcorner743 күн бұрын
Very Nice 👌👌♥️♥️
@arunashringare25173 күн бұрын
Cooker kounsa hai?
@manjuBala-qn1ir3 күн бұрын
Good
@subarnadebnath48682 күн бұрын
Kunal sir aap download option ku bond kor diya ... 2:00 sob yaad nahi rahta 😢
@ranjanakarnik5601Күн бұрын
Tadke me hing jaroor dalen
@sumansharda94022 күн бұрын
Dahi kab dala
@positivegaming80183 күн бұрын
Mai ki bht bht fun hun ji
@positivegaming80183 күн бұрын
Mai ap ki bht bht badi fun hon ji
@positivegaming80183 күн бұрын
Ap se ek ber milne hai
@miraclemehandi79473 күн бұрын
I wanted to buy a sharp knife But dropped the idea out of fear. Now I have to think again. 😅😅
@TasteTrekwithRajni2 күн бұрын
Thanks for 31 subscriber🙏🙏
@Quest36693 күн бұрын
कुणाल भाई आप तो खुद खूब पानी से धोई पोछी मूली के जैसे लगतेहैं.....😂
@Ghumakkadhoneyyy3 күн бұрын
धारदार चाकू से अच्छे से सब्जियां कटती है
@desichefbinod2753 күн бұрын
Hello chef
@indusvalley17203 күн бұрын
Mujhe kisi bhi dish mei curd add krne ka dar rehta hai ki kahi dahi fat na jaye ya taste mei koi fark na aaye isliye mai try krne se hi darti hu
@VeenaNalatwad2 күн бұрын
Ye sabut moong hai
@mauziki2 күн бұрын
Yes. Even I was surprised when he called it chhilka.