Gur Ke Chawal | गुड़ के चावल का आसान तरीका | Winter Special Meethe Chawal | Kunal Kapur Rice Recipe

[@KunalKapur]

So which is your favourite rice dish?

[@chinmayeesrinivas4814]

Mutton biryani🍗🍗🍗

[@deepikaj6921]

Biryanis

[@anugoel7059]

Vegetables fried rice,lemon rice, Chinese rice, rice kheer...

[@hemaranisingh5587]

Idli

[@ArjunKumar-bj6wq]

Peas fried rice

[@jaswinderkaur4499]

My favrouite dish gur ke chawal thanks for sharing bete 👍👍

[@cookingwithmusarrat877]

Masha Allah nice recipe tasty 😋🤤 gur waly chawel

[@payalsitoke881]

Thankyou so much kunal sir aj mene ye recipe try kari and mere in-laws ko pasand aayi...

[@dilli399]

These extra important information and definitely your ingredients for each recipe makes you special and my all time favorite chef

[@mgsa5722]

My mom used to add grated winter red carrots too along with gur, almonds, spices, walnuts which made it unique sweet rice.

[@pragyakumar3177]

Healthy, delicious & a must to try recipe at home..🙂

[@manjunegi9219]

Gud k chawal yani garwali meetha bhat amazing recipe 😘 🙏I love my uttarakhand.

[@mriduwadhwa599]

Wow amazing and delicious recipe my favourite I make them with sugar and carrots

[@ranjusuri8206]

Yummy. Thanku so much for tips ... Specially gur

[@myvlog4221]

Jaggery is a source of iron too. Healthy n tasty recipe.

[@gagandeepdhiman7547]

Favorite rice dish is pele meethe chawal but sir apke gur vale chawal dhekh kar to muh mei paani agaya.

[@richarastogi5767]

Basant panchami delight 😋😋definitely 👍🌟🌟🌟

[@babblibawa7037]

Thkx sir eni wdia dish li meri mom nu bhut wdia lge tohade tarike nl bnae rice rabb tohanu bhut khush rkhe

[@Neha777-]

Raat ko dekha viedeo mu me pani AA gya 😋

[@jasminderkaur7704]

❤ wow so yummy delicious recipe!!👌🏻👌🏻👌🏻♥️♥️♥️ thanks for useful extra shots 👍

[@prasannakudavari9466]

Ye video dek ke turanth banake kayi,bahuth din hogai gud chawal banake,ye video dekneki badh kaneka dil kia

[@ivadutta2719]

Aapka recipe bohot hi majedaar hain.Navratan polau mujhe bohot pasand hai

[@ivadutta2719]

Gur aur muri ( puffed rice)khane se headache thik ho jata hain.Shayod eyh acidity ya gas problem ko kom korta hay. Meri khud ki experience hain.

[@VihikaJourney]

Aapka sara dish yummy hai...but excellent ideas with extra shots jo last me aata hai....Thank u Kunalji

[@shaluanand2500]

Vry NYC,, useful tips N, tricks jaggery rice 🍚 👌

[@tarabnaaz8573]

Hello chef ,sbse pehle apki gajar hlwa recepy try kri thi or ab iski bari h❤️

[@neetuyadav4407]

Aapka new kitchen setup 👌

[@neelambajaj3116]

Thanks for showing the full 🌹 recipe ..mein tukkamar kar bnati thi

[@gandharvisharma2147]

Gur wale chawal is my father's fav rice dish n mine is veg biryani n pulao

[@newonecooking4614]

Wow zabardast banaya hay 👌 👌 👌

[@shishanknegi5813]

One of the best khana khajana 😊

[@snehlatasaxena2097]

Thanks for amazing recipe and knowledge about gud.

[@sushreesamal907]

Meetha chawal is called as Kanika in Puri Jagannath Temple A must try prasad... Your recipe give me the glimpse of that❤

[@VihikaJourney]

Yaa true I have tried it at puri it's really heavenly taste

[@sushreesamal907]

@@VihikaJourney yes

[@pujasharma-jt3bg]

Wow chef,l love jaggery I can't imagine gur ke chawal...nice n healthy desert..I will must try💕

[@agenzo963]

Subscibed because you explain clearly. Like differences between attas ,dahi and yogurt. Like that.

[@shilpisaha4151]

Thanks fr advice about jaggery

[@girirajvarshney4651]

I love jaggri chawal thanks for good receipe,

[@sangeetaarora4231]

Absolutely aromatic and delicious. Thankyou Kunal ji for such an innovative recipe 🙏🌷

[@samiazaffar7096]

I was looking for a recepie of gur waley chawal and I found kunal's recipe. The tips on jagery was very helpful. Instead of putting the orange chilka we can grate the orange peel as well.

[@poonamgauri4222]

Wow it's looking amazing no one can explain Like the way u explain perfectly👌👌

[@hayatkitchen]

Aap ki recipe ne meri maa ki yad diladi meri maa gur ke chawal banati to great recipe

[@dr.8600]

Very nice yammy dish ,u my favorite chef

[@chhotupatil9148]

Thanks sir I like healthy jaggery sweet recipes yesi aur videos banaye

[@gouranshprabhat4210]

एक बार फिर मुंह 😋में पानी आ गया कुणाल जी l अच्छी अच्छी recipes देने के लिए दिल की गहराइयों से धन्यवादl 😎😍

[@gouranshprabhat4210]

Kunal Sir, can we use Brown Rice for this recipe 🤔? Please reply.

[@sashikala2499]

Sardiyon ki special dish👍

[@Theking-pl5rd]

I tried your receipe Too good in taste. I used soaked rice and made in cooker.

[@tanijha20]

You're the best chef! Love your recipes, tips and tricks and extra shots...your presentation style, the information you give...everything...par excellence!

[@neelamaggarwal6612]

Kunal sir aaj Basant Panchami pr.aapke tarike se gur chawal ban aye.Yummy!aaj se pahle itne ache ni bane kabhi.Bhagwanji ko bhi bhog main jaroor pasand aaye honge I am sure.Thank u so much!

[@shashicanth7285]

Looks so yummy,thanks Sir for the amazing recipe,god bless you always 🙏🏼

[@anilasikka9972]

Chef you are great your recipes always motivate. I tried many recipes. Definitely will try. Thanks

[@sarikakakitchen3131]

It's very yummy and healthy, I used to give this to my kid when she was two year old .. but I made it very simple, and also used to give tur dal and gur puran because gur is healthy and contain iron ,

[@jigubhojani7799]

Bahot achhi janakari di apane good k bare me thank u so much

[@mawinakaur3812]

Shukria bahut bahut gur ki shudhta btane k liye😊

[@sumanrawat8543]

Very useful information sir. Thank you very much

[@JuhiAgarwal-rr1lx]

Jaishriradheykrishnakunalsirnicerecipe❤❤

[@nirmalavarma-xs2bm]

Good suggestions about consuming gud.I often prefer using gud,love it. Thank you Sir for sharing details.

[@kulvirkaur8389]

I love gur ke chawal.thnku sir 😘😘😘

[@sargunsargun7136]

Oh my God.... Kuku...kuku..kunu.... U r incredible,.......

[@prabhdeepsingh9585]

Thank u Kunal g ik dumm meri naani style te punjabi style suchi tusi na all most punjabi style dishis mera ghar di tarah e banode o

[@Ma-vu7km]

किर्क wow real पंजाबी.Nice👍👍

[@rekhanegi7568]

Love ur tips n tricks n extra shorts😘😘😘

[@rekhanegi7568]

Really helpful 👌👏

[@sunitaaggarwal2665]

Nice tips sir at the end of video👍

[@TheHypedUpThings]

Brilliant ! My one of fav gur chawal

[@ankitayadav7330]

Thanku sir for uploading a good recipie

[@ayeshakhan732]

My all time favourite gud k meethe chawal

[@aaniasayed]

Hm bnate hain esay simple way main....ghee main chawal fry krte hain dry fruits daalte hain badaam kaju sogi aur main soonf... peanuts bhi zaroor daalte hain Bs gur pani k sath boil kr k acche se cchan k daalo bn gaye aapke gur wale chawal .... Sardiyoon yeh cheez sbse best hoti hai 😋😋😋

[@kirankashyap1157]

Peaceful part of KZbin 😍 and the comments are so positivly filled by love 🌼

[@bhavnaparikh3667]

Yummy yummy rice I will definitely try this. God bless you dear

[@veenupunani8516]

Today i ve tried this recipe It turned out very well Same as yours Thanks for sharing 👍

[@jasupandya892]

Thx. Very nice recepe & some useful tips .🤗🥳🙏

[@archieandsamchannel4982]

Amazing recipe ! I melted Gur in Ghee first , then added dry fruits and other items you suggested and then added some water later , in the same Pan. I boiled rice separately for few minutes before adding them in main Pan ! Thanks 🙏

[@samiazaffar7096]

Mostly people melt the gur in water so they can strain the impurities out that. In our house my mum used to put sonf. It used to smell very nice.

[@CATMOMMIE2]

Delicious 😋 hamare yahan doodh me ya malai ke sath serv karte h👍

[@jyotiganatra8462]

Perfectly same done ...yummmy tasty god bless u 😀jsk 😀🙏

[@renuprashar4924]

Thanks for sharing this wonderful recipe

[@arkabhasen5641]

Healthy and pocket pinch food for everyone

[@sunitagandhi9291]

Superb n yummy dish u made kunalji...thanks 💝

[@jigubhojani7799]

Wah amezing it'my favourite

[@rashidajabeen7309]

Im in love with ur recipies..but if i suggest a try tht boil 90% rice thn make jagery syrup as u made with less water thn keep on dum...try! From pakistan

[@RA-iy1lq]

It's a good recipe 👍👍

[@meenakshi7666]

Wahhhhhhhh maja aa gaya

[@roopsydney9218]

Kunal ji, you are the best. I tried your gur chaul recipe, and it cooked so well and yummy love from Sydney ❤

[@syedquadri659]

Yummmmmmy ...thanks a million sir....Can u show d recepie of gud ka chawal wid left over rice...

[@khajuriashivali]

Kashmiri pulao😊 and good thia time you are wearing apple watch

[@aliyabatool3184]

Superb, thanks a lot Sir 🙏🙏🙏 for Sharing V Good Info n Great Recipe 🌹🌹🌹 God Bless You 👍👍

[@neerajapanchangam6039]

I am from Andhra. We called it sweet pongal, Bellam paramaannam. It is special dish in MAKARA SANKRANTHI festival. Bcoz in SANKRANTHI festival time all crops come farmers home. So this MAKARA SANKRANTHI festival also called farmers festival. In Telugu we Called Pashuvula pandaga. We are farmers. We make puja to cows, oxes, and crops in this time.

[@fizifoodflavor7005]

Yes this is a authentic recipe

[@umeandwe9952]

Cheff hum apke or apke recipe ke fan he...sooo beautiful 😍😍🤩

[@ritapandya8239]

Very good information 👍🙏🏿

[@adeshshukla5247]

Gur ke cheval mei thora sa ginger poweder bhe mila dei bahut swadisht banta hai ham usko taran khate hai

[@arwimahey07]

Niraa ishq aa eh ta❤️

[@Evilg885]

Extra shorts was awesome ♥️

[@shonashona9952]

Useful extra short tips.

[@monaksl2535]

Yum yum😋 too gud recipe.. I ll try😋

[@ambikachhetri9751]

Thankyou sir giving us good advice n sharing new recipe

[@satyajit9275]

Aap to master ho guruji😁😘❤️

[@komalsingh8502]

So yummy dishes Thanks sir 👌🙏😋😋❤

[@cookinglight00]

Mashallah super 👌

[@parmjeetkaur5672]

I tried your chhole bhature recipe,it was very tasty,

[@sonia.sarpal]

Gur ke chawal with aam ka achar goes very well.Try this chef.

[@namratasharma7120]

वाह 😋😋😋😋😋😋

[@farehaprvn9888]

Bhut accha hai aapky kisi baat ko btany ka andaaaz

[@krupaliwaghela2460]

Most good looking chef👌very nice kitchen

[@shilpisharma4285]

Thank you Kunal sir❤ You n your nuskhe really 💯

[@akhtarbegumchinthapally976]

Dear Kunal, this dish is made in south too. This is called 'gudaanna' ! Someone in the comments section said that this is made as prasad in puri. This recipe is also mentioned in "Sri Lalitha rahasya sahasranamaavali " " Manipurabja nilaya---- Rakta varna, mamsa nishta, Gudaanna preeta manasa " In 'manipura chakra ' , she has three faces. She has vajra weapon! She is called 'lakini amba' she is red in colour and based in flesh dhatuvu. She likes rice with jaggery(gudaanna) When you said best time to cook jaggery rice is winter, I understand that Gud strengthens flesh dhatu, to keep us warm. Thought, I would share this with you. It is a pleasure watching you and following your recipes. Thank you. Sorry Kunal! You forgot other jaggeries made from palm, dates etc.. In fact palm jaggery is considered better due to it's high fructose content. Also it is environmentally friendly as it grows in water deprived lands. Sugarcane is water intensive crop. And we are running out of water. Try this recipe with date jaggery or palm jaggery! Its heaven in your mouth!

[@KunalKapur]

Thanks a lot for this info

[@NishaSharma-gx2gv]

Loved your explanation...much gratitude 🙏

[@jyotirav8220]

Oh bhai

[@wholesaleratewomencollecti3110]

Wow sir very nice information u share thanka

[@VijayaLakshmi-ks9un]

A Muslim great knowledge of Hindu deities hats off

[@harpreetkour5502]

Yummmm! Excellent recipe, Please give more recipes with gur...gazerela and kheer