Charsi karahi without oil

[@seyid4115]

I tried this way and this method works, thank you..First 40 mins medium heat, we let the meat cook in its own released water...then start adding oil/ghee, once meat is 80% cooked..fry it 10 mins..with garlic, then tomatoes...THANK YOU SIR...What I found, in this method was that fat in meat is allowed to get melted, the bad smell of fat (sheep) gets converted into good smell. This makes it excellent Peshawari Karahi...no spices but green chillies and may be black pepper...

[@iqrasattar1069]

This man deserves everything mashaAllah. So proud of you. Always amazing recipies with so much knowledge and research.

[@scoobydoo9853]

Jan

[@adeebaakhtar6345]

Mujhey is recipe ki talash thee, thanks for sharing...👍

[@Rajaadnan-cc1vp]

Ap keder say Hain

[@shazakahmedazmi]

Mashallah.. Tried.. This recipe. Alhamdulillah.. Mouth watering. Jazakallah khair.

[@arshadmahmood345]

Zbar dast😊

[@jjnijjar8099]

Janab …I’m Jabarjang singh Nijjar from Toronto Canada. Buddy.. we are Punjabi. .. we love food. Punjabi Jindabaad Well done. Alla aap ko khus rakha

[@ZilleHuma-oc3hy]

It is great recipe ever no other masala like curry or garam masala.it will make this recipe down

[@abdulrehmanarsansari8745]

Extreme Lavel amazing karahi 🎉

[@abdulrehmanarsansari8745]

I followed you for 4 years ago ❤

[@fazalkareem9290]

Zabrdast,I like it alot

[@nazneenishaikh1701]

Assalamualaikum warahmatullah wabarkatahu....I'm from India❤ aapki banayi huyi har items bahot aalaa hai 😊😋😋

[@meenha1976]

At least you've said bismillah with perfect tajweed, our afzal bhai misses it at the beginning of every video. He needs a proper tajweed class. I also learn like hom as a child and no one corrected it. Now in my tajweed is 50 percent better and still learning in my 50's.

[@MuhammadAli-ls1fg]

افضال بھائی آپکا کوئی مقابلہ نہیں ہے Love you❤

[@MohammadJaleel-l9h]

Excellent recipes as always . jazakAllah.

[@nazkh2809]

Allahamdulilah I am making this dish to its perfection from. Last ten years ..

[@zainabandabbasmalook7399]

Zabardast ❤ Your all recipes are awesome 🎉 Thanks for sharing 🎉

[@naseemkhalid7246]

MASHA Allah nice Racpe looks great yummy tasty karahi ❤❤❤❤

[@ayeshakhan6613]

Zbrdst Awesome ..As Always🎉❤

[@mohammadaamir5116]

Looks yum ❤

[@67ISLAMICOFFICIAL]

Masha Allah very nice recipe ❤🎉🎉🎉

[@zukzworld]

Tried your previous recipe with four ingredients, this is only with salt and chili, definitely will try this one. Thanks! 🙏🏾✌🏾

[@shahg9536]

just salt and green pepper amazing

[@abdulmoiz994]

Buhat azeez mery bhai❤

[@cutezunnu4677]

Love from India🇮🇳

[@asmaraasim3539]

App ki recepie bht Kamal hi

[@AshrafulAlom-tv8se]

Assalamo alaikom ham Banglades se Apko dektaho Apka resipi mojhe vohot acca lagtahe ham Apka bohtbara fen ho moka mile to apkipas joror aongga

[@cookingwithseemastyle]

Very nice 👍

[@nextgengaming3546]

ZABADAST Recipe ❤❤

[@ahmadyt1805]

❤❤🎉🎉nice effert bhai

[@tamsaeed3771]

Hum her sal banaty han ye qurbani k gosh se.❤❤

[@Rajaadnan-cc1vp]

Is ko SPIN A kahty hn?

[@tamsaeed3771]

​@@Rajaadnan-cc1vp spin ,mean whit in pushtu. Is man cherbi wala gosht use hota ha.

[@ecomax7327]

AUR PHIR BAQI SAAL QURBANI AANE KA INTEZAR KARTE HAIN

[@tamsaeed3771]

@@ecomax7327 mujy iska taste hi qurbani k gosh se aata ha kiyon ky us main fat b bohat hota ha. Market waly gosh se mazy ka nahi bunta.😋

[@temprory-v4u]

Gona try this 🤤

[@MuhammadUsman-rn8dm]

MashaAllah MashaAllah ❤️😋👍

[@healthylifebygsk]

Zabardast mashallah 🌹🤲

[@Saipatel7]

Looks Emmy love from 🇮🇳

[@UsmanGani-q7f]

As'salamu,alaikum, Mein Nalasopara se Usman hun mein apka freind hun.

[@pupilofghamidi5842]

I will try....

[@ChShafique-zc8ue]

Zbrdast bro

[@alisaeedlegend7024]

ماشاءاللہ بہت خوب جناب

[@heenashaikhVlog]

Assalamualaikum 🇮🇳🇮🇳🇮🇳🇮🇳 mashallah ji yammy ❤

[@sweethome8411]

Zaberdast 🎉🎉🎉🎉

[@NargisAziz-xe1yu]

good recipe

[@mrizwansadiq7286]

Very nice bro

[@EnthusiasticRacecar-sf4nz]

Well come to Peshawar ❤

[@khaany888]

Yummy 😋 recipe stay connected with khaany

[@masroormalik25]

Wow❤❤❤

[@RizwanMughal-u8i]

Mashala

[@asadeditz8940]

Famous bannu beef pulao ki recipe bhi banaiye ga

[@Halal-bee900]

Jee yeh pullao bhi batayen

[@shahbazbutt5752]

ماشاء اللہ بہت اعلیٰ ❤

[@syedbest1]

نعرہ تکبیر اللّه اکبر 😊

[@5Birds5775]

اللّٰه اکبر

[@mdshamimakhtaransari8595]

ALLAH HO AKBAR ❤🇮🇳🇵🇸

[@ishtiaqahmedqamar8771]

کھانے کے چینل پر "" اپنی مسلمانی"" دکھانے کی کیا ضرورت ھے ۔۔یہاں کھانا پک رھا ھے اور آپ نعرے مار رھے ھیں۔۔میں نے تو کسی کو کھانا پکاتے ھوئے نعرے مارتے نہیں دیکھا۔۔نہ مسجد میں تلاوت کے دوران ھانڈی پکاتے دیکھا ھے۔۔😢

[@kitchen266]

Zabardest 😋😋

[@hassanmalik3427]

He is such a good chief

[@kamranabbasivlogs]

very nice

[@SizzlingRasoi]

Mouth watering😋

[@zaighambukhari6329]

Good right ❤❤❤❤❤

[@Kabeershah8523]

Bhout aala

[@suvrow]

just awesome

[@sakhan6060]

G bht Koshish krty hai

[@AmrinaShaheen-m2w]

Very nice recipe

[@khangull7050]

Nice 👍 super ♥️

[@rakhshandashahnaz5294]

Zabardast

[@cookingwithdurenajaf]

MashaAllah 10:57

[@bakhtyarahmed741]

Ala👍

[@shayanartists8]

Awesome

[@ShahzadAkmalSheikh]

Kamal chef kamal deligated person

[@sharmishthabanerjee6852]

awesome Vlog chef , please show PESHAWARI Angara Fish and MULTAN KE MUTTON WARRITA recipe Please 🥺 please

[@meenha1976]

At least your kitchen is a lot cleaner than that restaurant ❤

[@Kanwalcuisine]

Bht alla

[@FoodpalaceKH]

Thanks for sharing

[@kamranabbasivlogs]

amazing

[@imtiazchaudhary8974]

Great.

[@nayyariqbal4909]

Good 🎉🎉🎉

[@jishnuprakashbaruah]

Nice

[@shamimbibi1707]

Yummy

[@SaeedAhmad-je8hv]

ماشاءاللہ بھائی بہت اچھی ھے ویڈیو چھوٹی بنایا کریں

[@ImranKhan-jj4fk]

Asalamualikom Afzal Bhai Apne pehla Coker me gosht galana h aoske bad phr karahi me tez anch pr pakhaiy to wo Wala zaiqa ajaiy ga inshaALLAH thnx

[@hussainamjad9443]

اچھی رسیپی۔ پشاور میں دادا جی مٹن کڑاہی پکانے کے دوران چرس کا سوٹا لگاتا رہا ۔ اس لئے چرسی تکہ نام پڑ گیا ۔

[@Meershah-tn8cl]

Afzaal Bhai outdoor cooking or camping kren na zra taste wd enjoy kia Mazay kee video banegi 😍 i hope ab reply kregy🥺

[@braz1080]

Afzal bhai, iss me charas kab dalni parti hai aur kitni quantity me?

[@asmaraasim3539]

Asalam alaikum Afzal bhai plz home made butter recepie share kar de taste like nurpur butter

[@arifmir6033]

Please upload beef recipe for eid

[@Xyz-q8v7h]

Asa brother, you are a very nice, great, humble and honest person, doing a great job MashaAllah, just wanted to suggest something to you, if you don't mind, your thumbnail should say "oil free charsi karahi" because i have noticed some of the comments on the other videos were requesting for oil free recipes, just so you know, i hope you understand, just trying to help a little, THANK YOU from USA 😊

[@KunFoods]

Thanks brother I appreciate

[@HumaShahzadi-d7g]

Asslam o alikum bhai dunby k gosht ma ajeeb c hmk hoti ajeeb c smell us ko ksy htm kry

[@Rajaadnan-cc1vp]

Adrak k Sath garam Pani main adrak dall k 2say 4 minutes gosht boil Kar k Pani nikal lain smell khatam

[@yahyakhan6111]

Bhai jan apni kitchen ki video recorde karen .....

[@JadeedKhan-wb2yc]

Please apple sirka ka Tariqa sikany pe aik vedio banadein

[@Rajaadnan-cc1vp]

Need ..........(Spin A Shanwari )recipe do you have

[@MuhammadUsman-dt1tf]

Can you make MASALA ROSH ? it has gravy I want to know what its made from

[@shezikhan7388]

Bhai jan kab aye te ap????

[@My.Creation.pk47]

Please cheddar cheese or mozzarella cheese ki recipe sekha den homemade. Or sell b kr skahen

[@imranmemon402]

ماشاء اللہ پھر سے منہ میں پانی آگیا سر ایم ایس جی کا نعم البدل بتا دیں شکریہ

[@muhammadbilalazher8467]

Afzaal BHai! Hope you won't mind! Lekin, it really depends on the Dumba and its Fat (Lam). Those dumbas are fed on dried grass and some sort of seasonal hay. And those dumbas are around 4 to 6 months olds. Maybe 7 months old. And the sakt that they use is lahori namak (sendha namak) not iodized. And lastly Lam (tail fat) is kinda laazmi! (KhamaKhwa in Pashto) Thank You!

[@KunFoods]

Yes the meat quality really matters.

[@tsp1884]

Awesome!!! Aapke videos me jo gosht istemal hota hai , uska color kafi laal hota hai. Hum jo gosht late hai uska color feeka hota hai, aisa kyu?

[@KunFoods]

Shyd video men camery ki waja se apko aisa lagta ho

[@ShiningStar670]

​@@KunFoods Ni sir yeh camera ki waja se Nahi hai, Balke aap k pas Pure Gosht hota ha without Water Jab k market se jo milta ha wo pani wala gosht hota hai.. yeh waja hai

[@viperrniazi1010]

Bkra eid ghost mehfooz krny k authentic method py video bnaiye

[@ashfaquehussain211]

بہت بہت شکریہ افضال بھائی افضال بھائی پلیز کم مرچوں اور کم پیاز والی ریسیپی بھی سکھائیں

[@usmanshikai5313]

Best Recipe for Mutton Charsi

[@bzasif6430]

Bhai rosh ki recipe b sikha den

[@faisalmihmud6172]

❤❤❤❤❤

[@MasoodAkhter-hi6hi]

Good

[@sonukhan07860]

Bhai hum ise ubla (boiled) gosht kahte hain.

[@EvoK9]

You don’t have to follow a recipe down to a tea however if you add a bit of garam masala the taste gets even better. Try for yourself

[@safwaankhan5114]

❤❤

[@anxietycontrolstudios-urre3782]

Yeh batai oil nuqsan deh hay ya charbi.

[@nooruddinsayyed2046]

❤❤❤❤❤🎉🎉🎉🎉🎉