EASY CHIFFON Cake - NO FAIL!

Baking time is 30min-1hr depending on the size and height of the pan you are using in a pre heated oven at 150C.
*very important to always do a toothpick test for doneness
Chiffon Recipe
6 egg yolk
1c cake flour
1 tsp baking powder
1/4c sugar
1/2 canola oil
2 tbsp milk
1tsp vanilla
meringue
6 egg whites
1/2c sugar
1tbsp cornstarch
To see more of my cakes, please follow me on...
Facebook ---- / kuyaboyet23
Instagram --- / kuyaboyet
Email:
[e-mail]

[@learnncookph288]

Sobrang ganda ng Chiffon nyo sir! Nkaka amazed ang mga techniques nyo. Thank you!

[@emibar4682]

Its my 2nd time making this chiffon cake following your recipe and im very much happy with the result. Thank you so much for sharing. More power.

[@gracecielomonfero617]

Thank you Chef. Sobrang helpful ng video lalo na yung step sa pagkuha ng cake from the oven, di pala sya dapat tinatanggal agad...so helpful.

[@jhencatylynbalad]

Thanks for the recipe, Chef! Pinakamasarap na chiffon recipe na nasubukan ko!God bless, Chef❤️

[@cristinaparallag2525]

Hi Kuya Boyet! I made a mamon today using this ingredients and it was so perfect. Super loved ng mga anak ko and pina freetaste ko sa mga kapit bahay ko and sabi nila angsarap daw. Thank you very much for the knowledge that you always share to us. God Bless you po!

[@girongrp1962]

Talagang very very good demo, delivery and everything else!

[@pingupaofam]

Thank you Kuya Boyet! My mom in law has been baking for a long time and nahawa na lang ako sa kanya, lagi nya sinasabi name mo kaya I decided to search for you. Have been using you chiffon recipe since and super happy lagi ng mga clients ko! ❤️

[@maui123]

Newbie baker here... Thank you for your recipe kuya boyet. Its my first time to bake a chiffon cake and 'twas a success! No fail, indeed! :)

[@eulogiaantoniettafernandez7363]

I really like this one...i used to bake this a long time ago and i tried to bake it again but i failed. But with this video that you shared i am confident that i can make it again. God bless you. To God be all the glory. Keep safe.

[@deliaestremera5827]

I'll try to follow these steps...tnx for the tips

[@jenniferdumagan4654]

Hello kuya boyet, thank You sa demo ng chiffon cake atleast my technic na akng natutunan po pano yung chiffon na di babagsak, Thank You & Godbless! More cake to vlog pa kiya boyet..😁😁

[@bebitamente7265]

Hi po bakit po bagsak ung chipon cake q pag naluto

[@maryschanel4744]

Natutuwa ako sa mha vids mo kuya . . Walang halong kaartehan tulad ng iba . Eto yung legit na mga nagaganap pag nag baking eh . May pag kamay version sa pag scrape . .keep it up

[@marrizd]

Wow thanks for this other way of baking chiffon cake and the outcome is very nice. I can't wait to try it. Ngayon ko lang talaga nalaman na pwede pala substitute ang cornstarch sa cream of tartar.

[@sstepss]

Thank you for sharing your talent Kuya Boyet! Lahat po ng ginagawa niyo super yummy at pinapadali niyo ang buhay naming mga newbie bakers. You're one of my favorite chefs sa balat ng lupa. 🥰 God bless you! 😊

[@roselleangeles7664]

Mm

[@melodymariquit7462]

Sobrang thank you po Kuya boyet 😍😭 ilang try ko na po sa chiffon palagi po talaga g fail. Buti po nakita ko ang recipe mo. Sobrang thank you talaga 😍 Para po Maka bawi ako sa inyo hinihiram ko mga phone ng friends and cousins ko tapos sina-subcribes ko Chanel mo hehe. Thank you po talaga.

[@tehadefuin645]

Thnx Kuya Boyet totoo nga no fail ang Chiffon mo nag try ako last day at success talaga si Chiffon ko😊Salamat sa recipe

[@rhyansantos3384]

Hello po chef kuya boyet. First time ko po try chiffon cake recipe.. And tnx po hindi po nag failed fluffy po ang cake ko tnx po sa mga techniques.. Pati yung magic towel mo try ko din.. GOD BLESS PO 😘

[@melodymorato4100]

Thank you very much Chef Boyet. Perfect chiffon cake i baked by far. God bless you and more subscribers to subscribe. Stay safe

[@jasper0192]

Buti po kayo honest mag demo. Salamat po. Perfect sa akin ang teknik niyo. Galing. New sub po.

[@juliusescartin6576]

Tung heat Po bah ay up and down?

[@LM-ub8fx]

Just tried your recipe kuya boyet and everyone at home loved it. Thank you for sharing your recipe po.

[@amaliapancho8473]

Thank u for sharing ur recipes! Parang ang easy easy lang gawin kase very simple at ang daling sundan.I just wrote now the recipe ingredients, tatry ko sya tung week na to.👍

[@socorrofredeluces829]

Thank you for sharing your easy to follow recipe of no fail chiffon cake. Napaka daling sundan at well explained yung demo mo kuya. I’ll be waiting fo your next tutorial. God bless

[@melanievolivar2290]

Thank u po for sharing ❤️..super sarap at lambot👏👏👏

[@kurikatama4776]

THANK YOU so much for sharing❤️ One of the video tutorials with no waste of words as to articulating the process, it was put across simply clearly..somehow made me focus on the process itself the whole time.. and I like how you interject some very important techniques, in a subtle way🤗💥💥

[@KuyaBoyet]

Thank you!!! :)

[@eufemiaaldeguer198]

Masaya ako nakakuha ng iyong technique sa pag bake ng chiffon cake. Salamat chef boyet.

[@angelinegonzales491]

Thank you po Kuya sa pagshare ng recipe! 👍I wanna try this. God bless you more and your channel! 💚

[@jovydacua2969]

The only chef patiently explained the whole procedure of baking a chiffon cake

[@Nadeharumi]

Subscribed! I followed everything,and really no Fail 👏👏My first try on Chiffon cake is a success,Thank u po♥️🌈

[@KuyaBoyet]

Congrats! :)

[@gieaurelio6849]

Wala akong experience gumawa ng cake thank agsin

[@cresildasotto6924]

Hello po kuya boyet! Na amaze po ako sa niluto kong chiffon cake na recipe mo, perfect po, ngayon lng po ako naka perfect ng chiffon sa ibang recipe na ginagamit ko. Super thank you po kuya boyet. Lahat ng recipe mo pina follow ko. Gos bless you po at sana dami mo pang matulungan.

[@sheilaannmeru3820]

chef galing nyo very detailed and informative ung pggawa mo ng chiffon favorite q kc chiffon cake...thankyou❤️❤️❤️🎂🎂

[@reygagui85]

Thanks IDOL Chef Boyet. I followed your procedure and came out successful. Sarap at malambot. Watching you from CHICAGO.

[@zelphagomez8799]

Tnx for ur demo, got to try it!

[@ciadgo4576]

Stl bulacan june 20,2021

[@theuys6950]

Easiest way to separate whites from yolks for me is by using my hands.

[@rosalitachavez6209]

Wala po xang fresh milk

[@lerniegigette]

Opo mas ok kung kamay mas mabilis

[@adoraa_luvsu]

@@rosalitachavez6209 lol wdym

[@ateenna6951]

Natry Ko po xa Kagab.e. and it's so perfect...ang Saya Saya Ko po kc dami Ko na Natry dito sa utube na recipe pero eto talaga ung nagawa Ko na perfect..thank u so much po..Nakagawa ako ng strawberry chiffon cake ..God bless

[@anonymouscancer7115]

Thanks Kuya boyet for sharing ur chiffon cake recipe.. Nagawa ko din sa wakas na ndi sya bumagsak.. 🎉🎉🎉🎉

[@jeramielibunao]

I did this twice but failed 😂😂 but the chiffon is so tasty

[@marlynvitonio4394]

My ur meringue is not stiff peak

[@corazoncang3700]

Thanks so much you are a great teacher so detailed is your instructions. Got it well.

[@carinarevil4103]

Super happy din ako s video tutorial mo. Marami akong natutunan n mga tips. Proud subscriber to your channel.

[@Tagz1978]

wow 😍 gusto ko syang e try ngaun and now I know...kc last time gumawa ako in first try ko ibang recipe ok pero sencond time wala bagsak na after nun di na ako gumawa ng chiffon moist nlang... going to bake now... tnx...

[@letstrywithnicole]

Hello po, Natry ko na po yung ibang chiffon recipe and this is the first time na nagawa ko talaga yung hindi lulubog at luto talaga. Thank you so much po Sir!

[@Maria-op8ef]

I tried this recipe last night. Then i ate it just now and super sarap. It's still moist and fluffy kahit nalagay siya sa ref. Thank you!

[@helengracecastones2869]

pareho tau ng method ng pag seseparate ng egg yolk sa egg white chef boyet 😍 yummy tlga mga cakes mo

[@ceciliamadrid9114]

Thanks for sharing your recipe kuya Boyet, done this 3x over no fail.

[@cristel2012]

ayun a nalaman ko din pag ng dedeflat ung ginagwa kong chiffon cake. kelngan lang baliktarin at wait lumamig. tas kelngn tama ung baking time nea. tnk you ng madami po. gumawa nko netu knina.. angganda ng out come ng chiffon ko. ngustuhan nila. 🥰

[@djulia6707]

Yes I tried baking your chiffon.. No fail talaga before di umaalsa pero now success talaga.. Thank u po

[@tngarcia1318]

just tried your chiffon. tlagang malambot. sobrang gaan lang kainin at masarap not so sweet tama lang. subscribed done! hindi nakakapanghinyang. thnks for the great recipe!

[@emiliehingco8637]

You are a good teacher, detalyado,mabusisi.. how to do it.God bless you..

[@ma.perryayaay8547]

I love how you explain In details….thank you so much, gonna try this

[@diviefox6824]

Thank you for sharing this recipe. Nagawa ko po ng tama at dina ako bibili ng cakes, I can do it myself na. More power 👍

[@nsmart1121]

I tried it..a big success..yummy..im so happy kuya boyet..big thnks to u .God blessu

[@dejesusailyn5601]

I tried your recipe yesterday and it is success! Masarap ngang tunay😁. Thank you for sharing your recipe po.

[@irisb7205]

I learned this at a tender age , thanks to my mentor Aunt . Chiffon cake is big in Filipino tradition much as Apple pie is for Americans. So teaching it to in laws who doesn't even know how to beat eggs is an unpaved road fraught with hostility. How are Pinay Moms raising their daughters? I continue to learn new ways to get better at baking and cooking. Thanks for the cornstarch trick.

[@mamaV.]

Yung first attempt ko using your ingredients and tecnic perfect kinalbasan..now nag bake ako ulit sna same p rin maging result 😅☺️ salamat po sarap po promise

[@blessflorencevlog6641]

Yayyy sa wakas nkhanp ako ng chiffon cake para sa mango bravo cake ko👏🏻👏🏻👏🏻 Thank u chef.

[@myrnagagala4033]

Thank you for sharing this recipe i made it last week for my friend birthday and everybody love it.

[@marialuisaarao4654]

Soft and, fluffy and yummy. This will be my base cake for mocha, ube and custard cake. Thanks kuya boyet Godbless, always keep safe! ❤️❤️❤️🙏🙏🙏

[@RoseDreamer2024]

Wow 9 hours ago pg apload. I’ll definitely try this pag complete na ingredients ko. Thanks

[@maattytude]

Just tried making this for the first time and it's really foolproof!! It was my first time making chiffon cake but it came out perfect! My lolas especially LOVED the fluffy texture 🥰 also made two bento cakes using this recipe and it was DEVOURED in less than a minute. No kidding. Thank you so much, Chef, for sharing this recipe!! Now I have three orders from friends who wants to try this cake ☺️

[@KuyaBoyet]

thanks for the feedback! congrats sa mga pa orders :)

[@amaliapancho8473]

Mukhang napakasarap ng chiffon cake mo, and how you do it parang npakadali talaga! Ta try ko to this days, i wrote na nga all ingredients para ipi prepare ko na lang.👍thank u for sharing ur recipe.

[@mamildredantioquia8377]

Thank you very much Kuya boyet for sharing this recipe. First time ko gumawa. Successful ang chiffon ko. GOD BLESS YOU MORE...

[@carisaayson29]

Thank you chef kuya boyet, kaka try ko lang ng recipe nyong to at indeed no fail nga at ngayon ko lang nalaman na pwede palang substitute ang cornstarch sa cream of tartar, suka at lemon para sa meringue. ❤️❤️❤️ Thank you again and God bless po.

[@mhysojella113]

Thank you so much kuya boyet for this wonderful video on how to make chiffon cake. More sharing videos to come :)

[@angelaoestar9548]

No fail tlaga to. Tried and tested. Salamat po sa recipe 😊

[@maribethhernandez3073]

Thanks for sharing kuya boyet ang dami ko ng pinanood sa yt na tutorial for chiffon cake and i found this video ito na ung gagayahan ko🙂😁thanks pp

[@annalizasaquilayan9232]

thanks for sharing kuya boyet. may struggle tlga ako sa pag gawa ng chiffon i will try this for sure.

[@christinejoysison1124]

Deserve niyo po ng maraming subscribers. Super pure ng tutorials. Godbless sir

[@rubytabelin3555]

This is it! This procedure I want so simple I love it 💟😍

[@ninadj2867]

Will try this po kuya Boyet. Madaming cakes na po ako nagawa dahil sa mga cake base nyo. Thanks po

[@annjuliepearlmontejo8255]

Hello po,na try ko po itong chiffon cake masarap po cya tamang tama lng ung tamis nya po..salamat po sa recipe nyo po..more recipe's to come po..😁😁

[@shivaco13]

napaka ok mo boss mag vlog . talagang walang halong edit. yung video i mean totoo ang content, more video !!!

[@leahcontega1001]

Kuya boyet, nag try po Ako ngaung Araw. Ang sarap!!! Thank you po sa recipe and video na ito. Super nakakakilig sa tuwa 🤣😂

[@ishigamisosenku]

Thank you Chef Boyet, perfect Po yong chiffon recipe ninyo, nagawa ko Po Ng wlang kaba😊. God Bless Po

[@isayguevarra4528]

Kakatry ko lang gawin yung ube dense cake mo and its so perfect kuya! Everybody loves that cake i baked... So will definitely try this. Thank you for always sharing your perfect recipe ❤

[@josiepatio5873]

Itatry kong mag bake ng recipe mo. I love chiffon cake. Thanks for sharing your recipe ❤

[@cathieignaciolanario1465]

Nice! Basic ingredients, pero perfect ang kinalabasan! 💪🏻☺️

[@gieaurelio6849]

I love ur show kuya boyet mayroon na recipe messurment madali lang sundan Maraming salamat .lage ako susundan ang mga show ..

[@fashionpuliseu2760]

Kuya Boyet, salamat Talaga sa explanation mo sobra helpful. Ang taba ko na sa kaka pag try mag Gawa ng chiffon cake dahil kinakain ko lahat ang mga palpak kong attempts🤣. I will try this one this weekend bday ng Anak ko. So happy to have found you here on KZbin. I’m your number one fan🙏. Pwede kuya mag request.... siopao kuya especially yung mga soft dough ng siopao like Chinese way . Salamat sa tulong kuya.

[@user-ji3dk7sj8e]

Thank you chef Boyet for sharing your recipe.

[@arnelabuso8252]

Thank you so.much Chef Boyet for sharing your recipe. Gagawa Po ako nyan kasi gusto ko ng gumawa ng Chiffon Cake talaga

[@narlynkhayad1984]

Thank you po ..tagal ko ng naghahanap ng chiffon cake recipe na hindi magastos..im still learning to bake,gustong gusto q talaga ang baking kaya sariling sikap muna habang nasa bahay....

[@brendatablizo1932]

thnx kuya boyet i tried it and it was perfect. Ur procedure is so perfect and easy. thnx so much!

[@rosejocson3866]

Thank.you for sharing your chiffon cake recipe..I will follow your instruction so my chiffon cake wont fail..Your new subscriber here! God bless and stay safe!

[@shaynelafuente3963]

kakatry ko lang po ng recipe a while ago, and finally! ang unang chiffon cake ko na hindi nagdeflate❤️ super thankful po ako sayo Kuya Boyet, as a 7mos baker malaking tulong po ito na hindi na ko matatakot sa chiffon cake na order🥰 more viewers to come‼️

[@KuyaBoyet]

congrats! happu baking! :)

[@daisyglivano2027]

Sir 4 times ko na nagar it tong recipe mo and no fail talaga enjoy na enjoy ang mga bata😍

[@glendaromanes9827]

Just made it for my son's bday today. It taste nice and soft, we love it. Thanks for sharing your recipe. God bless you always! 😊

[@leonilaserrato-ortanez6462]

Wow Sir ganda po ng pag ka bake nyo ng cake..try ko din po yan sana perfect din po magawa ko.. thank you po Sir Boyet...God bless you po

[@rc7428]

Hello kuya boyet thanks for sharing your recipe i think kaya ko itong gawin. God bless and stay safe.

[@carolhipolito5133]

Haayz thx chef nagustuhan ni husband lahat ng gawa ko..so much happy

[@kwinieeeie]

First time to bake chiffon cake and perfect sya 🥰🥰 Na amaze lang ako thanks chef boyet ❤

[@KuyaBoyet]

thank you! enjoy baking! :)

[@divinesarasaradivine824]

Wow❤ marami salamat po brother, sa awesome na gawa mong chiffon cake,Bravo and God Bless ❤️

[@papungr5919]

Hahaha. First time ko nkagawa ng chiffon cake. Lahat ng ginawa ko before gamit ang ibang recipe, bagsak lahat ng cake ko. Perfect recipe kuya boyet. Galing nung turo mo sa folding. yun pala kulang ko. na motivate tuloy ako mag bake. Galing na galing ako sa sarili ko. hahaha.

[@KuyaBoyet]

good job! :) keep on baking!

[@juliussalidaga6111]

Yey!! Found the best recipe! Thank u po kuya 👏👏🥰 been looking for this Fluffy and yummy,. But had to put lesser sugar kasi too sweet na xa for me Try ko nmn ibang recipe nyo po

[@debbieparagas6421]

Thanks for sharing kuya boyet favorite namin yan❤

[@chonavelasco7706]

Well explained🙏good work po👍thank you po.. I wil try to bake it that way

[@bosstv8719]

The best chiffon cake na nagawa ko sa buong buhay ko...thank you for the recipe Chef🥰

[@KuyaBoyet]

aww... thank you! :)

[@28letlet]

I will try this with my lemon cake. Lalagyan ko ng lemon curd na filling. Thank you for sharing.

[@sheilamaydonayre2015]

I tried this yesterday Chef.. perfect agad...yummy

[@lolithilario715]

Thank you sa chiffon recipe mo Kuya Boyet.ang soft and fluffy ng cake... At sa inprovize oven kolng niluto sa kawali.. un una medyo nasunog un ilalim. I cooked 50miin... Then nagtry uli ako. 35 min to 40min at medyo naka elivate ng kunti kaldero nman ang nilutuan ko.... Wow happy talaga ako sa kinalabasan ng chiffon cake almost perfect.. thanksss GODBLESS...

[@KuyaBoyet]

wow! ang galing at mapamaraan ha! :) good job! :)

[@mamsymaria2945]

Thanks for sharing. I tried Gluten-free Chiffon cake & it was a success. Best to those who have allergies to gluten.

[@emmalenealvarez2654]

Salamat ng marami Kuya Boyet sa Jo fail recipe mo super talaga. Ti nry ko agad perfect cya Yahooooooo!!!!!!

[@kusinanegra]

Halaa apaka perfect namn po. Salamat po sa mga cake recipe nyo. Ma tatry ko na din po ito.

[@eleanormorgadez2997]

I ENJOY WATCHING UR BAKING DEMO... I'LL TRY THIS SOON... 👍👍👍❤️🙏🙏🙏

[@armicoates5887]

How many times nko Nakagawa chiffon cake mo chef boyet we love it thank you for sharing❤

[@rhizfernando6735]

Ginawa ko po sya kanina at super sarap nya,sold out agad sa mga kids ko..true to it’s claimed talaga🤩🤩😍from now on tutorial nyo na po lagi susundan ko sa aking baking adventure🥰🥰easy to follow kasi hindi sya kumplikado.thank you po sir for sharing your knowledge,keep it up po and be safe always!!💯👍👍ps..alreadry subscribed to your channel 🙂🙂

[@KuyaBoyet]

salamat po! :)