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INGREDIENTS FOR DRY ROAST MASALA --
Jeera - 1 teaspoon
dhaniya seeds -2 teaspoon
sauf /fennel seeds - 1 teaspoon
cloves-2
green cardamom -2
Black pepper seeds -6-7
INGREDIENTS FOR GRAVY PASTE -
Garlic cloves - 8-10
ginger - half inch
onion - 2big size
tomato - 2
salt - 1/4 teaspoon
cashew nuts/kaaju- 10-12
OTHER INGREDIENTS -
PANEER - 400 g.
[ For paneer saute -- 1/4 teaspoon salt, Red chilli powder, dhaniya powder ]
oil - 3-4 table spoon
onion - 1
capsicum - 1
haldi/turmeric powder - half teaspoon
red chilli powder - half teaspoon
kashmiri lal mirch powder - 1 teaspoon
kasuri methi - 1 teaspoon
fresh malaai/ cream - 2 table spoon
salt- according to the taste
chopped coriander leaves - 1 table spoon
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