ಲೇಯರ್ ಕಜ್ಜಾಯ ಮಾಡುವ ವಿಧಾನ l ಈ ತರ ಮಾಡಿದ್ರೆ ನಿಮ್ಮ ಕಜ್ಜಾಯ ಫೇಲ್ಯೂರ್ ಆಗಕ್ಕೆ ಚಾನ್ಸೇ ಇಲ್ಲ

[@prabhavathi.k.p4157]

ತುಂಬಾ ಚೆನ್ನಾಗಿ .ವಿವರಿಸಿದ್ದೀರಿ practical ಮಾಡಬೇಕು ಮೊದಲ ಬಾರಿಗೆ ಕಜ್ಜಾಯ ಪಾಕ ತೆಗೆಯುತ್ತಿದ್ದೇನೆ thanks for ur tips

[@kashipakashi8263]

ಅಕ್ಕ ನಿಮ್ಮ ವಿಡಿಯೋ ಕಜ್ಜಾಯ ಮಾಡುವ ವಿಡಿಯೋ ನೋಡಿ ಮೊದಲನೇ ಸಾರಿ ನಾನು ಟ್ರೈ ಮಾಡಿದ್ದೇನೆ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಗರಿ ಗರಿಯಾಗಿ ಬಂದಿದೆ ಅಕ್ಕ ನಾನು ಅಚ್ಚಿ ಎರಡು ದಿನ ನೆನೆಸಿ ಇದ್ದೇನೆ ತುಂಬಾ ಅಂದ್ರೆ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಥ್ಯಾಂಕ್ ಯು ಸೋ ಲವ್ಲಿ

[@susheelamuddu732]

Abba eshtu super agi madidire madam god bless you i will try it tqu

[@ManuManu-uj8fm]

ತುಂಬಾ ಚೆನ್ನಾಗಿ ತಿಳಿಸಿದ್ದೀರಿ ಧನ್ಯವಾದಗಳು

[@shardammac3871]

ಅಭಿನಂದನೆಗಳು ತುಂಬಾ ಚೆನ್ನಾಗಿ ಹೇಳಿದ್ದೀರಿ

[@geethashamarao1390]

Very nice ,Thank you Madam for sharing how to prepare kajaya

[@parshwanath7150]

Super Beautiful Colour full Tectucher Tasty Traditional. Sweet Recipe So.nuce.useful.swet.Reciepe. for.beginers Thank 🙏 you for sharing AKKa

[@vishalasubramanya2773]

Madam thank u so much tumba chennagi kajjaya maaduva vidhana torisiddira khanditha try madtini

[@sukanyakkp296]

thumbha chennagi tilisiddiri thanks

[@dkhegde6950]

Good explanation. Very nice. Thank, you madam

[@prameelas2328]

V.v.nice nivu sampradayaka vagi kajjaya tumbane sulabhavagi torisikottiddakke dhanyavadagalu. Madam. 👌👏👏👏❤😊

[@sowmyaavinash2522]

Wow nice tumba chanagi explain madidri

[@chandramathijagadish2453]

Thank you ಚೆನ್ನಾಗಿದೆ madam

[@shwethagowda8547]

Till now I watched 100 video.but ur guiding tooo good♥️🙏

[@pratibhavikram174]

Thank u madam. 👌👌👌👌👍🙏🙏

[@saraswathammasnr962]

Very nice thank you very much

[@tanujagoudru7658]

Thank you mam thumba ne chanagide super voice

[@kalleshrao8906]

Super madam ❤️❤️❤️❤️💖💖

[@manjulam3495]

Super ❤

[@vyankatraman9701]

Sorry.exlent thanku.madam.happy.depavali

[@indiramurthy576]

ಸೂಪರ್.

[@ashag2939]

thanks well explained

[@veenasatishurs1059]

Nice .❤

[@shilpasankar5393]

Tq mam for this nice recipe and explaination kanditha habbake try madthinitq so much

[@hssowbhagyajairaj2203]

Dhanyavadagalu .

[@padminidevi8715]

Nice description. I shall try this.

[@gunashree6819]

You expailned with full of energy. Helpful tips. Thank you.

[@sharathyadav5841]

👊

[@Mohankumar-wu7sg]

@@sharathyadav5841 lllllll milk lllllllllllllllllllllllll llllllllllllllllllll ll ll lllllllllllllllllllllllll,lllllllllllllllllllllll

[@lekhanandhinilekhanandhini4755]

Thanks for sharing this resipe I tried this really it's good it came perfectly👌

[@saraswati8804]

88

[@shwethashwetha1131]

Soft agitta

[@kokilav6737]

Well said about kajjaaya.

[@tanujagurunath3618]

Thanks for explaining so well,in detail with patience ....🙏🙏 👌👌

[@amithbm4193]

ಜೀ

[@venkateshrao8710]

ನೀವು ಮಾಡ್ತಾ ಇರೋದನ್ನ ನೋಡಿದೀನಿನಾನು ಪ್ರಯತ್ನ ಪಡ್ತೀನಿ

[@tigerworldpowerful5787]

Tq So much mam

[@SubhadraSakanna]

Tried it,turned out really good👌

[@malasadevi4049]

ಆಕಾರ ಹಕಾರ ಶುದ್ಧವಾಗಿ ಹೇ ಳ ಮ್ಮ

[@padmabharadwaj4184]

Excellent agi explain madidya ma ty u hv patience

[@malathishetty6199]

Super tips tnq

[@rooparoopa6737]

Very nice madam 👌👌👌👌🙏🙏🙏🙏🙏👍👍👍👍👍👌😊😍

[@meenakshidayanand4456]

Thanks for your kajjaya recipy

[@udayabhaskar4169]

Very beautifully explained, sincere thanks to you Mam 🙏🏼

[@harinin5245]

Nice madam,,,

[@shwethajeevan2106]

I tried same as u thought. It came perfectly 👍 tq mam🌹

[@shwethashwetha1131]

Soft agi bandidya

[@shwethajeevan2106]

Yaa it came soft mam😊

[@shwethashwetha1131]

Tq for reply mam

[@veenaa8382]

Thanque mam

[@shakunthalal4212]

I will try thanks for tips 👍

[@nagarajdn7385]

Mam v prepared as per your method step by step. It is yummy. My mother is from Hassan city. She used to prepare thambittu, if you know the preparation please share. My mother left us & v r unable to prepare. Jains favourite sweets.

[@BENGALURUVLOGSINKANNADA]

Ok

[@RajammaKH]

​bhu @@BENGALURUVLOGSINKANNADAno uuvb. mm h NK9😊o mo no 8

[@LakshmiDevi-jf1cp]

@@BENGALURUVLOGSINKANNADA ತುಂಬಾ ಚೆನ್ನಾಗಿ ಮಾಡಿದ್ದೀರಾ ಅಕ್ಕ

[@prathikshaprathi4361]

Super 👌

[@premullal5442]

ಸೂಪರ್ ವಿಡಿಯೋ ಮಾಡಿದ್ದೀರಾ ಚೆನ್ನಾಗಿದೆ

[@sathyanarayanamoorthy6510]

Suuupar💐

[@umad4081]

ಕಾಯಿ ಹಾಕಬಹುದು ಅಲ್ವಾ madem

[@ambikanagesh1531]

Very nice

[@lolakshir2649]

Suuuuper

[@ammaamma8786]

🙏🙏

[@rajannaraja9702]

ನಾನು ಕಜ್ಜಾಯ ಮಾಡಿದೆ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂತು

[@kumarkskumara1586]

Supar akka supar 🌹🌹🌹🌹🌹

[@rosegabriel7985]

Nice tips, thanku. Only one doubt ,can v use idli rice cos i don't have dosa rice instead i have plenty of idli rice

[@mohangowda6292]

Thanks Nan evatte madtini

[@nammasuraksha3057]

Thumbha. Chennagi. Artha. Ayeethu. Thank you

[@chetanadshet4449]

Nanu mafiddini , adare oil ge hakada mele ,oil nali spread aguyethu😊

[@KS-lm4uw]

ನಿಮ್ಮ ಈ ವಿಡಿಯೋ ನೋಡಿ ನಾನು ಮಾಡಿದ ಕಜ್ಜಾಯ ತುಂಬಾ ಚೆನ್ನಾಗಿತ್ತು ಮೇಡಂ

[@bujji6852]

I tried it come very well ☺️☺️☺️

[@shwethanataraja1413]

Super very nice tips so neatly explained thank u

[@BENGALURUVLOGSINKANNADA]

Thanks for watching shwetha

[@RAGHURAGHU-ll2lb]

Super

[@geetharamesh2787]

@@BENGALURUVLOGSINKANNADA ಙಞ

[@sangameshvalikar2230]

Nice akka

[@santhunaik3060]

Super

[@BENGALURUVLOGSINKANNADA]

Thank you

[@narayanaswamym1394]

❤

[@umasridhar2552]

ತುಂಬಾ chennagi explain maadidheeri namage ತುಂಬಾ use aayithu thank you

[@BENGALURUVLOGSINKANNADA]

Thanks too uma

[@basavarajkalebidarkale6751]

ಧನ್ಯವಾದಗಳು

[@kamalak6708]

Mam naanu neevu shrirampuradalli meet madi photo tegesikondaddu hakkilla

[@VijayaLakshmi-mp6wm]

Tumba chennage explain madidira.thank you

[@lalithads5014]

ಕಜ್ಜಾಯ ಪಾಕತುಂಬಾಚನಾಗಿದೆ

[@pandandarukmini1831]

Thank you

[@rajini3518]

Hi

[@manjulbilsnur741]

Thank you mam olle tips helidira

[@lathanarayan2287]

👌

[@lalitakattimani5608]

Thank you so much

[@shwetaingaligi2986]

U told v need to keep mixture two days outside....it should b outside or in fridge?

[@geethahr6981]

Nicd

[@triveniravi6457]

Millnalli hittu bidisabeku andare akkina hege onagisabeku

[@kashipakashi8263]

ಹಾಯ್ ಹಲೋ ಅಕ್ಕ ಹೇಗಿದ್ದೀರಾ ನಾನು ನಿನ್ ಫ್ಯಾನ್ ರಾಯಚೂರು ಕಡೆಯಿಂದ

[@gangadharmv1711]

B.S - Thank You Mam🙏🙏

[@hemakiran5766]

Good tips. thank u mam.🙏

[@sowbhagyabhagyamma]

Nivu thumba mahanadi thira medam

[@sowbhagyabhagyamma]

Nivu thumba mahanadi thira medam

[@lidiyanavaya5543]

👌, I will try sis.

[@ashwinianil8450]

Same heege madidde...chennagi bandide...... thank u

[@BENGALURUVLOGSINKANNADA]

😊😊

[@vijayalakshmim.s2106]

Thank very much nice demo mam

[@bsrameshonline]

ಅಕ್ಕಿ ಇಟ್ಟು ಮತ್ತೆ ಪಾಕ mix ಮಾಡಿದ ಮೇಲೆ. ಕಳಿಸದ ಇಟ್ಟುನ, we have to keep in freeze or outside for 2 days?

[@rosegabriel7985]

Thanku ,I tried your recipe but after frying it was rubbery, what could b the issue? Please reply

[@BENGALURUVLOGSINKANNADA]

I think paaka was over cooked

[@kamathskitchen9433]

Nice

[@hemashreehemashree8558]

Madam i tret thanks u tips good

[@skystarskystar1]

Idli rice Alli madboda

[@vaniramesh6170]

Sooooooooooer

[@divyac8682]

Mouth watering recipe

[@vijayalakshmim.s2106]

Thank you madam very nice demo

[@keerthi5330]

Super akka i like this😘😘😘

[@nanditham8230]

Thumba Gatti aadre huli majjige nalli Kalasi thumba chennagi barutte.

[@girijahn3127]

ಚೆನ್ನಾಗಿ ಮಾಡಿ ದ್ದೀರಾ ಸೂಪರ್

[@sandhyanagesh2045]

Thanks scrutiny...for sharing such a traditional and beautiful recipe 😍lots of wishes from Germany 🇩🇪

[@BENGALURUVLOGSINKANNADA]

Thank you

[@sandhyanagesh2045]

Sorry for spelling errors it was from the autocorrect..didn’t see before sending ...so sorry shruti...hope u understand 😍

[@BENGALURUVLOGSINKANNADA]

hmmm 😊

[@mrramesh1842]

@@sandhyanagesh2045}

[@josephj7073]

@@BENGALURUVLOGSINKANNADA mutton peprry fry

[@jayenderkunder4512]

Nicely explained with good tips, I have to try making asap, Thank you

[@mangalal9255]

Detailed information given, good job 👏

[@hanusuya2010]

ನಾನು ನಿಮ್ಮ ಎಲ್ಲಾ ವಿಡೋಯೋಗಳು ನೋಡುತ್ತೇನೆ ಚೆನ್ನಾಗಿ ಇರುತ್ತಾವೆ. Please ನನಗೆ ಒಂದು ಹೆಲ್ಪ್ ಮಾಡಿ. ನಾನು ಕೂಡ ಒಂದು ವರ್ಷದಿಂದ ಅಡುಗೆ ಮಾಡಿ youtube channel ಆಕ್ಕುತ್ತಿದ್ದೆನೆ ಅದರೆ ಬಹಳ ಜನ ನೋಡುತ್ತಿಲ. ಯಾಕೆ ಎಂತ ಗೊತ್ತಾಗುತ್ತಿಲ್ಲ. ನೀವು ಹೆಗೆ ಅಪ್ಲೋಡ್ ಮಾಡುತ್ತಿರಿ ಸ್ವಲ್ಪ ಹೆಳಿ. ನೀವು ಅಪ್ಲೋಡ್ ಮಾಡುತ್ತಿರುವ ಯ್ಶಾಪ ಅಥವಾ ಬೆರೆ ವ್ಯತ್ಯಾಸ ಇದ್ದರೆ ಹೆಳಿ ಪ್ಲೀಜ್.

[@tirumalacharinamdar7653]

January. Vfg Gx

[@renukarenuka2132]

Thank akka

[@ushar2322]

Super medam

[@BENGALURUVLOGSINKANNADA]

Thank you Usha

[@nagendrag8406]

Super tips next time sambar powder nimma method torsi sis wait maadtini luv Ur vlogs from neetha ♥️ kajjaya naanu one day akki nenaside next two days try maadtini

[@BENGALURUVLOGSINKANNADA]

Ok thanks for watching 😊

[@sntvkannada]

Su....per ❤️

[@vikasnayak2115]

ಧನ್ಯವಾದಗಳು, ನಾನು ಮಾಡಿದ್ದೆ ಚೆನ್ನಾಗಿ ಬಂತು ನೀವು ಸರಿಯಾಗಿ ಟಿಪ್ಸ್ ಹೇಳಿದ್ದೀರಾ

[@kirantc9211]

Very nice recipe, could you pls tell me, should we keep the kajjaya mix in the fridge or to keep outside for 2 days to fry.

[@BENGALURUVLOGSINKANNADA]

You can keep outside and fridge too

[@bharathibaigorey5612]

Very good explanation fine.

[@archkotla456]

Very well explained..tq..will try