Laksa sarawak memang sedap. First time makan di kuching dah jatuh cinta bro. Tq pada org yg mula2 ciptakan resepi ni. Salah satu makanan faveret.
@akhehehe43024 жыл бұрын
Antara byk2 laksa yg ada kat malaysia ni.. laksa mana awak lagi suka?
@ceceliajunkhen18673 жыл бұрын
Ya...ya...Laksa Sarawak ni kalau makan sekali pasti nak lagi sebab sedap. Saya dan kawan orang Sarawak juga masak Laska Sarawak untuk makan sempena Hari Raya ketiga kerana ramai kawan yang beragama Islam tak balik beraya bersama keluarga di Sarawak, kami dibantu oleh ibu kawan baik yang datang menziarah dua anaknya 👍. 😂😂Kami ingatkan cukup kerana Laksa Sarawak tu banyak yang kami sediakan rupanya rioh sekampung kawan yang lain semua datang kerana baunya sangat sedap kata mereka. Jadi kami pun makan share dengan mereka, sama-sama merasa kan bertambah sedap🤗🤗. Pengalaman manis berkongsi makanan favorite saya Laksa Sarawak 👍.
@jacksonjacob98697 жыл бұрын
Terbaik laksa sarawak kamek org sarawak
@panther26915 жыл бұрын
congratulations... you just make malaysia proud but SARAWAK LAKSA did it for you... even thou it not most originally SARAWAK LAKSA.... if you're sarawakian... you knows best of it... cause some foodblogger from around world has been to SARAWAK just to tasted it... and it known to them as food of heaven.(sarawak paste some are hidden ingredients in it that make special.. only sarawakian knows better... and sambal belacan are key.sarawak belacan are different from semenanjung malaysia.) anyway congratulations
@drazziqmotorsport51356 жыл бұрын
Laksa sarawak memang terbaikk derr....
@mandysilva64304 жыл бұрын
To see that man licks his finger....for sure he loves laksa. I'm so proud of you Emily.
@krepedude63132 жыл бұрын
wanna know why late Anthony Bourdain says sarawak laksa is a “breakfast for god”? go ahead and try it first hand and come back here 😄
@mayokurrrttttt38525 жыл бұрын
Proud to be Sarawakian
@saidiidris5 жыл бұрын
laksa sarawak antarabangsa....terbaikkk
@winstonwin12884 жыл бұрын
Thanks god. Im proud to be Sarawakians
@arzemiabdulrahman1501 Жыл бұрын
Laksa Sarawak nang nyaman❤
@nazriec6 жыл бұрын
Saya suka laksa sarawak
@ruaituairumah68124 жыл бұрын
Wow very nice support yeah
@cikbedahgojes2712 жыл бұрын
She is a Malaysian. Her accent.
@harzuindamarusin47066 жыл бұрын
Diorang suruh kluar cpat2...nak makan sampai habis kot😂
@user-ef4lv4su3n5 жыл бұрын
btul..btul
@doktrinmetos234 Жыл бұрын
Proud to be Sarawakian of Borneo
@ronykunou10175 жыл бұрын
I miss kuching right now ...maaak!! Im coming homeeeeee..uuuuuuu
@khaidemolisher6 жыл бұрын
Doesnt look like laksa sarawak..wheres the sambal belacan..the prawn should peel..shredded omellet n chicken..this is all important
@megotodesu43695 жыл бұрын
well she have a limited time andddd presentation is keyyy so yeah there is many factor and she can't really do it too authentic i guess
@anggerikrimba85955 жыл бұрын
banyak songeh la kau ni.dah org tu buat x payah la nak banyak komplen.
@kakachai19905 жыл бұрын
i'm more trigger with mints and fried onion added in
@amwahid69634 жыл бұрын
Very constructive comment. Anyway congrats to her
@dddidie25114 жыл бұрын
The broth is important bro...must have test of authentic dish...presentation can be contemporary to make it more branded la....chill....
@pubgarmy8825 жыл бұрын
Laksa sarawak dang nyaman..☺
@jsv73able6 жыл бұрын
Why dont u come to sibu???? Sibu got kasam" lulun manok kasam ikan lajung ikan enseluwai and mee kampua babi nymai arrr
@bananaboy78member405 жыл бұрын
If she is from Sarawak and she is not even admitting that, she won't be making a good laksa, no matter how she cried....
@akmalhariz31656 жыл бұрын
what do u expect from "breakfast for god"
@ahmadalbab46635 жыл бұрын
God does not eat!!
@TheAndrewlolz6 жыл бұрын
Kenak sidak sik makan bihun ya skali oh hahahaha
@Lemons_Limau6 жыл бұрын
TheAndrewlolz hi andrew
@user-ef4lv4su3n5 жыл бұрын
dak nya betapok makan laksa tek
@Toby666383 жыл бұрын
Nothing but beat Laksa Sarawak
@akhehehe43024 жыл бұрын
Hahahaha kurang asam la 3 org tu.. dpn pompuan ni dia irg rasa air kuah sikit jak. Lepas pompuan tu kluar .. mengerumun di mangkuk tu.. 😂😂😂
@hijikatatoshiro18224 жыл бұрын
1:18 Poor guy
@joedingaling80373 жыл бұрын
which episode?
@justme-zg9fl2 жыл бұрын
Dtg sbb tik tok😆😆😆😆
@norhayaniismail6226 Жыл бұрын
Org luar ke yg masak laksa sarawak ni.
@CozyCorner710 ай бұрын
Sarawak laksa strong
@donnydaviesofficel45956 жыл бұрын
that is not real test laksa....that is just basic...the soup is not real mix....
@dorisd.1995 жыл бұрын
👍👏👏👏
@arman85444 жыл бұрын
It's looks goods..but real and original laksa Sarawak..it's doesnt looks Like thats..some ingredient..are missing..
@aliey93302 жыл бұрын
They not enjoying the laksa to the fullest, they too care about the look. They should mix all the ingredient together , only than will you get the real taste of the laksa. Just by sipping the soup a lttle , and the chef already said that its freaking, if the chef eat it for real , what will the reaction be?
@babikau4226 жыл бұрын
Wahhh...
@peterpetrie8983 жыл бұрын
nang kacakkkkk...laksa sarawak di mata dan geruk omputih
@GeorgiaAndrea5 жыл бұрын
She’s from Brisbane? Not even a Malaysian or she won’t admit she has Malaysian blood?
@Hikinghobbies4 жыл бұрын
It's okay... She doing good
@aimisakee54463 жыл бұрын
Exactly.
@colby_2476 жыл бұрын
which season is this?
@tserriednich93195 жыл бұрын
S6
@honorx83662 жыл бұрын
3 orang tu memang kurang asam.. Bila tukang masak dah pegi bukan lagi membahas.. Ammbbbooii biasa dia ni
@singaporechickenrice24843 жыл бұрын
that is not laksa sarawak lol the broth is completely different
@terryjoshua13772 жыл бұрын
Haiyaaa same also lahh siaaaa
@Ateqyoe Жыл бұрын
Laksa from indonesia
@ucaklawa24736 жыл бұрын
Good Luck sa...towk bkn juri ayam rendang mesti crispy ka?..mun ya they know nothing about msian food..
@ahmadalbab46635 жыл бұрын
Asal usul laksa resepi Melayu sarawak.. Sekarang org luar fikir laksa Sarawak cina yg punya masakan.. Nasib baik resepi bubur pedas dia orang x pandai buat.. Nanti org luar ingat dia orang yg punya resepi.. 😡
@Hikinghobbies4 жыл бұрын
Itu bukan masalah nya.. Ini adalah masalah bangsa kita yg tidak mahu atau tidak berminat untuk mengembangkan resepi laksa ini. Sehingga kan org lain yg mengembangkan resepi ini.. Bangsa kita hnya tahu makan KFC, Steakbeef Dan lain lain makanan yg ada diluar sana...harap fhm
@Toby666383 жыл бұрын
Tibe
@lantingsumbang46753 жыл бұрын
Kau la pergi ikut..tgok laksa kau
@imangarrix59042 жыл бұрын
Tauk ko laksa Sarawak dah di jual di carpenter street tahun 1940 dolok?..cina yg jual ya. Dari sia laksa Sarawak originate
@djrogb2 жыл бұрын
Laksa asal daripada peranakan. Peranakan adalah orang campur cina dan melayu.
@shaipurbakhtiar016 жыл бұрын
Laksa is actually the traditional food of Australia...... the original name is Lets Sa. Brought by the Australian to the state of Sarawak during the end of WW2. And it becomes laksa..... It is not Malaysian Food.....The original version use Kanggaroo meat and instead of noddles, it use grass....thank you
@farahsyaffiyah45846 жыл бұрын
shaipur bakhtiar Thats what makes it "Laksa Sarawak" and not Australian food. Laksa Sarawak is very different. Not all laksa are the same. We didnt steal that from Australia. If we steal it, It would be the same just like Australian food that you mentioned.
@farahsyaffiyah45846 жыл бұрын
shaipur bakhtiar Your comment sounds like you are insulting us Malaysians and I really dont appreciate it.
@shaipurbakhtiar016 жыл бұрын
Came on la.....no such thing as laksa Sarawak....spices even don't grow in Sarawak. All are brought in from some other places. If you say Sago..then it is Sarawak food. Chicken in bamboo or ayam pansuh...yes Sarawak food. Sayur midin... yes it is Sarawak food...but not laksa. The bee hoon or mee hoon even don't exist in Sarawak until the Chinese came. As for Australia...it does not have its own national food and most of them are immigrant. the aboriginal food are not edible to the western immigrant. Chinese was the first immigrant that land in Australia long before the British and they brought their own food. That is the laksa ingredient. As for laksa Sarawak......it is not Sarawak food any way....it is Australian rooting from Chinese history. read and learn.....stupid comments like mine sometimes make sense.......