Lasagna for the World's Best Chefs: Being Frank (Episode 1)

[@bobsmith9346]

wish there were more epis like this, hearing about their family, growing up, that is just good. I mean this guy trained under Bocuse?? That's just incredible

[@BenWillock]

I swear that like 75% of the food programming Vice does are just extended advertisements for these guy's restaurants.

[@gmdod10]

and thats not obvious? Cant remember if it was Marshall Mcluhan or Noam Chomsky who said the real content is the ads, the tv shows are the filler. Now they have just merged those ideas.

[@metaleggman18]

Isn't that what any food programming is that doesn't involve learning recipes or skills?

[@peteyburgers]

I completely don't understand this gripe. This is a show about two guys that own restaurants. You guys don't think they should talk about the restaurants they own? What fucking planet are you from? If the show was about where these two guys go and play billiards, would you be happier? And pulling Mcluhan and Chomsky into this is just wackadoodle apeshit insanity. They run restaurants that are universally loved. They don't need to advertise, you can't even get a seat at these restaurants without a fair amount of effort. Switch your god damn brains on. And for fucks sake don't read smart people's books if you're just going to go out into the world and misuse their ideas. Shit.

[@imhellag]

petey burgers Hell yeah brother. Finally some goddam intelligence is displayed.

[@BlankRange]

Ya'll are killing it Munchies.

[@petrisavero4382]

I feel cheated. Where the F*CK is the lasagna!?!

[@fifaaddiction07]

That awkward moment wen your a better cook than your mom and your dad knows it

[@chefmike9945]

Nicely done. Can't wait for part two. I would hope these videos promote the talent seen here. Learn to do everything well, then open your own place and do it better. Blessings ChefMike

[@kelvz7]

that jibe at martha stewart and rene redzepi at the same time.. classic !

[@PhilSNight]

By FAR one of the best pieces of Munchies content thus far. Incredibly stoked for the rest of the series. Well done!

[@chiztrix]

Loved the video. Keep them coming !

[@mikeknight42]

Something about brick and warm lighting just makes you feel at home

[@rrdross69]

The Frank's rock. Love to watch you guy's having a good time. Do what your doing for as long as you can, IT'S A Good THING:):):)

[@jesusfranco4638]

Frank pinello,Matty Mathewson, action Bronson, and both these Frank's is why I love vice and also Brad Leone from bon appetit

[@nocoffeenofun]

That burger is so raw, I can still hear it mooo.

[@artichokez3270]

LOL at Martha and Rene comment that he would make a salad out of grass LOL

[@cognition26]

He probably could that is Nomas' style

[@mart3h]

That was one tasty episode

[@csnerd21]

"The mezcal is flowing..." - Frank #1 "Oook" - Martha Stewart

[@detroithypeg]

franks dad looks like a puppet

[@NVH-hi7wp]

he looks like Harry (jeff daniels) from Dumb and Dumber

[@humbertoapresentacao5557]

Zeze camarinha.pt

[@DaanTheMaan]

Dat haircut dou.

[@DSki-wh5hc]

Hopefully these and all the other homies with multiple spots were able to make it out of the last year of Covid. Watching Munchies anything in 20-21 makes us non-NYers hope for their returned success.

[@taylan1990]

What ever happened to the lasagna?

[@partykrew666]

Taylan Alan 16:34

[@nonchefsaussy]

- MAGNUS MOTHER-FUCKIN' NILSSON

[@MrYangf1]

i should've went to culinary school...I probably would've been in this circle of chefs...anywho...awesome episode

[@fifaaddiction07]

True that ... I'm thinking about been a cop or a chef

[@6to1]

Its the lowest paid trade. Average pay is $17/h...

[@MaddenManification]

I like that Martha arrives with drink in hand.

[@eggymaticremit]

Great video about great chefs

[@SlyNinja0321]

When it said "Peter Luger" I thought of the P08 Luger

[@kennykennysson1077]

where the fuck is the supposed lasagna ?????????????

[@DaanTheMaan]

I know, right... All I wanted to see was some lasagna, not a bunch of douches and Martha Stewart.

[@partykrew666]

kenny kennysson 16:34

[@adamnelson4859]

+Daan Tant omg so true. theyre like those ppl who gloat about giving a famous person a shoeshine.

[@kennykennysson1077]

partykrew666 thanks but thats it no recipe nothing got damn I am hingry!

[@irishelk3]

New york looks like an amazing place.

[@joshua3959]

All these Franks, frankLY I'm over it!

[@davidlui1120]

rene redzepi would make a salad out of this shit...i actually loled...

[@YizzERR]

Marijuana, man. Marijuana.

[@fistsupchestout]

Looks delicious.

[@dirtporcelain]

Dad has the Jeff Daniels Dumb and Dumber haircut on lock

[@steveyarnell2.o]

Yup

[@Thuriazs]

good stuff

[@ibec69]

I haven't seen these guys for a while. Are they still going?

[@rhomel1]

This story would of been perfect if I got to see them cook some Lasagna.

[@MrXxjugernautxx]

yay Chef Toulousy! worked for him

[@venezuelaavi]

great episode

[@dennell]

So some rich kids showing off in front of other rich kids... VICE i get it..

[@Cybergig00]

" The transsexual aspect is not dominating" fucking lolll

[@vircabutar]

is there a second episode to this?

[@Neith93]

one of the franks is the real life incarnation of big lebowski

[@DjDragon3331]

I'm going to New York again just to go eat at Frakies! :)

[@dfDSFAFASDFA]

Rene redzepi would make a salad out of that shit! hahaha hilarious

[@TehStupidBish]

+aditya nayak I fucking lol'd cause we all know there's some truth to it xD

[@joaquino117]

am i the only one who likes watch this videos super stoned

[@Pratham40s]

good job munchies team ;) waiting fr the next !!! please visit India :)

[@jeffbianchi523]

You just do what you love,and the money and success will be the final result.

[@omycollazo8147]

good job guys I wish I was working for you guys that will be my dream job

[@housetrippin9827]

Munchies any chance you guys could say who is coverin Bob Marley's - Jammin starting at 2mins 25s, pleaaaassee??

[@SDavis-vs3ws]

When's the next installment?

[@marioorta3747]

I would love to make food like this but where do I start ?

[@sledgehammersark]

It doesn't matter, as long as you actually start.

[@orcasem]

It'ss all about understanding products and what cooking techniques do to your products. Get some good cookbooks that teach this and have fun practicing. Keep the number of ingredients to minimum when you start experimenting.

[@pausa831]

really shouldn't watch munchies when Im high

[@XxGamersUnitedxX]

A rare burger, aka raw ground hamburger meat.

[@Lortenerfrisk]

+XxGamersUnitedxX not a problem if its freshly ground

[@Se0what]

+XxGamersUnitedxX eat at peter lugers and you will understand

[@IW4TCH]

Frank and the Frankophones.

[@relafen66]

Wait lasagna? Is that code for beef? Which is from the word cow? From the holy relic... ahhh it means frank

[@OG_Keith]

wish these dudes were my uncles

[@jada1015]

i want to go to franks for my bday in the fall

[@jeprodigalson792]

I wiah I could see other iconic ethnicities that are successful, drink wine with lots of friends and ride boats that also make it successfully in NYC's Food Biz. Unless the chef business is exclusive.

[@TheSteve711]

Nice...

[@thanospower3414]

Frankly speaking.......its good

[@charlieh9820]

Never expected to see Martha Stewert

[@ezra2662]

They talk about all these ingredients but they always skip over the most important one: smugness

[@Mr.Brolic]

Brooklyn best city in the world everyone wants to be here !;)

[@pjh2331]

What I recall specifically about Luger's is how awful the service is

[@Emgbodi]

MARTHA FUCKIN STEWART? ... Damn its like that?

[@LucidEyes17]

JAMES MURPHY!

[@mentalmetal1]

can guido's be hipsters? these two might be the start of something new.

[@mreis221]

I often see people with vapes on the table next to them in these videos. The food life is the way to live! Drink nice wine, chill on vapes, and eat delicious food!

[@ksszsun1820]

u guys should try filthy frank's ramen

[@pxpj4n]

16:35 🧀?

[@razr190]

Cream cheese on Pasta? Niggah you serious? It is Ricotta.

[@lukeypukey6119]

6 years later.... bruh

[@utkarshshrestha9251]

Frank you are wrong Paul Bocuse isn't Chef of the Century it's Joel Robuchon

[@GOmegaPHD]

The subtitles say chow but it is ciao

[@MrHousetronic]

"Some parts of that filthy".....and they cut it off 12:10 ... did she wanna say "country"?

[@grewGRASDGA]

"On the hockey field"..... He obviously has no clue what he's talking about

[@BkRealistzzz]

italian food is whatever. out of all the restuarants you can go to in nyc, japanese, french, steakhouses, greek, etc, i'd probably rank italian at the bottom of my list. i can make pasta at home. if i'm going out i want to eat something unique and flavorful, not eggplant parmesan. don't get me wrong the mediterranean seafood side of it can be amazing when its done right but u don't see that often. these guys seem to do it right tho

[@blakeemartin89]

So many ads yet no motherfucking lasagne!!!

[@partykrew666]

blakeemartin89 16:34

[@hughlingard]

Are they lovers? Do they grill each other's eggplants?

[@11azuresky]

Brian HL hahahahahahahahhhhhh!!!

[@waqqodonkey]

the nicest gay couple ever!

[@utubecomment21]

What a bunch of Franker's

[@Godfather916619goto]

UFC Though

[@madampolo]

It is against the law to serve ground beef raw like in this video. That is because ecoli lives on the surface of beef which is ground up exposing the ground beef to ecoli, which can be deadly. Since ecoli lives on the surface of meat, when you sear a steak you kill the ecoli, and the inside can be served rare.

[@SwissMarksman]

Joyce T So, how would you eat beef tartare?

[@Sam-vi2ho]

+SwissCheeseOnaPlate let me explain this one better the inside of meat is sterile, the outside surface is not the smaller the meat is cut, the larger the surface area of the bacteria to multiply in a big steak lasts much longer than some diced meat diced meat lasts much longer than minced, like two days when you open a package of mince meat, it will only last for a day if you have to stricly follow guidelines "how would you eat beef tartare?" either with a spoon or fork, maybe fingers if you wanna be a savage what you wanna ask is "how do you prepare beef tartare?" get some awesome fresh meat, not mince then there are two ways one is chopping it yourself, the other is putting it into processing machine serve asap, bacteria multiply every 20minutes at room temp if done correctly, shit should be pretty low risk

[@SwissMarksman]

sam gourabi why can no one reply on youtube like you did?

[@Sam-vi2ho]

+SwissCheeseOnaPlate some do, some dont i just gave a summary on the topic of what you learn when getting a health certificate in the food industry but i know what you mean, replies on youtube are usually just garbage that is best ignored did you know, if the seafood in sushi hasnt been frozen for 12 hours, you might consume live parasites?

[@SwissMarksman]

sam gourabi I'm not sure tho, but it might be true. Depends on the hygienical circumstances in the kitchen and the staff. Anyway, I'm not an expert on that, will learn that. (Not a fan of raw Fish anyway)

[@JoelLandivar]

Is it me, or New York is full of hipster old people?

[@waynehedd]

Before the word "Hipster" was coined, people used to call it "Style"...

[@TheStankyGreen]

Wayne Hedd Haha, hipster douches trying to say they are unique and have "style" when they are no different than any other conformist except for their inflated ego.

[@waynehedd]

TheStankyGreen No one's saying they're unique and where is the ego coming from... are you projecting cause you can't find aesthetics beyond Wal-mart.

[@TheStankyGreen]

Wayne Hedd No I am not projecting, nice way to make an assumption when you didn't understand something in my comment. I am talking about how most hipsters think that they themselves or the tight nit click they hang around are the only one's with actual taste or intelligence for the independent shit they are into and that everyone else isn't on their "level". No one wants to be called a hipster especially the hipsters because most of them are self centered jackasses in my opinion of course but there is plenty of people to back me up on that notion. Anyway no hard feelings, sorry about the last comment but it sounded like you are a hipster trying to justify them in some way by using "style" as what all hipsters have.

[@waynehedd]

TheStankyGreen Yo I feel you on all that; but your previous post made you sound like an over zealous outsider who attacks when they don't like what people wear.

[@PowerfulDragon]

vice, your youtube ads are annoying.

[@Piffydaily]

Mike Chang is annoying...

[@DalDigital]

Gotta pay the bills :) Get over it

[@PowerfulDragon]

it's these fucking supposed to appeal to hipster ads.. "i don't do commitment" fuck off, shill your bank over a video of kittens or something.

[@DalDigital]

PowerfulDragon I have no idea what you just wrote, but I'll repeat my self: Gotta pay ze bills :)

[@jaimedinajr]

I don't think they control what ads come on

[@MrBeatboxmasta]

After skimming through the vid to find the part where they make lasagna, I decided to read the comments to see if it's even in the video. Conclusion is it's in less than 10% of it so the title is clearly clickbait. Say episode 1. I will not bother watching the next episodes.

[@DK-240-CKL]

They keep referring to CIA!? is that a culinary school?

[@therecordretreat]

james murphy!!

[@largehamburger]

that undercooked burger looks really gross and I like my steak rare

[@rhyuke]

why the hell is everyone in new york that happens to cook just a pretentious hipster?

[@matthewglasser8284]

All very well. Why not just cook your own food ?

[@mkjlj9005]

filthyfrank

[@Flamef30]

frank block

[@jamesmorris911]

slim Jesus reference?

[@Flamef30]

+James Morris ye

[@jamesmorris911]

+Jordan Brown haha!

[@dereinzigwahreRichi]

I find this quite confusing having watched about a quarter of it. There seems to be no real story one can follow here, just switching between random scenes from different restaurants, different people talking and shots from leisure activities of two guys called both Frank. There should have been a script or something...

[@festorfamine]

Click bait, no Lasagna, nothing but a couple of self-absorbed fakes patting each other on the back.

[@highdesertsunset3011]

these men are nice men and their food is good, but what they are doing as far as food and restaurants is really nothing exceptional or unique

[@You68688]

Is that burger raw or something?

[@CumpasFilms]

it's rare.

[@jamestoop4767]

far more than rare, that shit is fuckin disgusting looking. It's basically raw.

[@AriqJamaly]

Andrew Hammell why don't you do a show on Munchies?

[@jamestoop4767]

Ariq Jamaly it's raw, not even rare

[@paolomenuez1901]

raw tastes good

[@ridethespiral1219]

These guys just hire great latino cooks who want job stability and the Franks leave to do shit like this.

[@Petro-Productions]

Sucks they in prison now.

[@jesusfranco4638]

Mmmm Martha Martha Martha.mmmm...what a woman she is...

[@franciscorosas9393]

fucking Frank said a guevo he's Mexican now I love all my white people

[@faster770301]

not only hipsters..gay land too

[@MrKeeganimal]

+faster770301 You must not go outside much

[@momzou6056]

Being Frank it sucks !