Learn how to make awesome Eggless Cakesicles using Dark Chocolate, Cake Sponge and Chocolate Truffle

Ingredients
Chocolate cake sponge 150gms
Oreo biscuits crushed 50gms
Truffle sauce 100gms ( it should be set and thick )
Nutella (optional) 1 to 2 tablespoons
You can add any biscuit of your choice , you can also add any roasted nuts or praline .
About 1 cup of melted semi sweet chocolate at room temperature.
You can also use white chocolate
You can also add a few drops of any oil based food colours to make coloured chocolate cakesicles
Method
Just add all the ingredients in a bowl and make it like a dough .
Take some in ur hand and make a ball if it doesn’t form a ball easily and separates that means you have put too much of sauce so then you need to add more sponge .
If it makes a ball but is dry that means you have put less sauce . So you can add a little bit more .
Put it in the fridge for 10 minutes .
I have used a silicone cakesicle mould easily avail on amazon .
Using a small clean paint brush coat each cavity of the cakesicle . Do one cavity at a time and keep
tapping the mould so the chocolate becomes uniform. Make sure the melted chocolate isn’t too warm as then the chocolate will not stick to the mould. Leave to set for about 5 minutes
Next take the cake dough and fill each cavity leaving a slight gap. Freeze for 10 mins .
Using an icing bag fill each cavity with the melted chocolate Do one at a time and keep tapping the mould . This is really important . If the chocolate starts hardening just use a hair dryer to soften it . Pls keep in the fridge overnight . Sorry by mistake I said freezer in the video 🙈
Remove the cakesicles gently from the moulds and decorate as shown.
I have used some chocolate designs taken out from
silicon moulds (check below for the link for the video) , some fondant flowers , sprinkles and white chocolate .
Store in the fridge . These will last for 3 to 4 days .
You can also pack the cakesicles in plastic pouches and tie a ribbon at the end .
Learn how to use Silicon Moulds & make beautiful Chocolate Decorations to apply on Cakes & Desserts • Learn how to use Silic...

[@amreenabidali]

Wow.. Awesome liked it

[@poojachavan3486]

Wow yummy n easy. Wil surely try

[@rekhamehta8523]

Wow wating maam

[@dolphinn2376]

Best cakesicles recipe ...👍

[@ManjuSethia_SCS]

Thank u

[@renukasoni8672]

You are superb and your recipes are awesome

[@ManjuSethia_SCS]

That’s very kind of u

[@manjudoshi6325]

Look amazing 👏

[@ManjuSethia_SCS]

Thank u

[@swatipathak5]

So nice mam Waiting

[@dittohjjain2570]

Ma'am ur amazing...no one is like you...your all techniques are simple and very useful in our work.... thanks a lot

[@ManjuSethia_SCS]

Thank u so much for ur kind words of appreciation. It really means a lot to me

[@poojasawhney1637]

You always shows easiest way of baking... thanks a lot... i tried it for one time but it all get messy so never think of tried again ... but now i will surely try again

[@ManjuSethia_SCS]

Yes I agree I also had to try a few times until I got it right . I hope u succeed this time . ❤️

[@dakshasheth7075]

Superb tempting...just want to eat right now.

[@ManjuSethia_SCS]

Awweee thank you so much

[@vidyasheshappanavar7789]

Madam, amazing idea. U explain so nice. Thank u.

[@ManjuSethia_SCS]

Ur most welcome

[@sunandapharande9501]

It was amazing love your videos too much

[@ManjuSethia_SCS]

Thank u sooo much ❤️🦚

[@Vaishnavi_Shandilya]

I am binge watching your videos. I love how you simplify baking and chocolate decorations for us. Now am your big fan. I live in Dhanbad. Whenever next I visit Kolkata, I now know where to go!!!♡

[@ManjuSethia_SCS]

Thank u so much 😊 You are tooo kind

[@varshadugar3322]

Excellent work

[@kiransoni6034]

mam , awesome 👌👌👌

[@veenachakarwarty8050]

Wow awesome 💞

[@ManjuSethia_SCS]

🌷🌷🌷🌷🌷🌷

[@mahuapurwar3860]

Very nice, have you added fondant flowers on the second cakesickle for decoration

[@ManjuSethia_SCS]

Yes and stars and leaves

[@mahuapurwar3860]

@@ManjuSethia_SCS ok ma'am, after making them, should we leave fondant leaves and stars outside to become hard and set? please tell till how long do they stay good outside.

[@heenachheda3458]

Yummy amazing 👌👌💟💚💛ty so much ma'am

[@poonamsidhwa3674]

Very very nice 👌 you are just involved in your work And do with full concentration It is well said work is worship That you had proved Thanks 💟

[@ManjuSethia_SCS]

Awwee that’s so kind of u . Thanku for ur beautiful feedback 😊❤️

[@mona-ht9zd]

Wow.. bestest rcp ma'am... Waiting for more such rcps.. ❣️❣️

[@mariaeugeniaherrera9295]

Me encanta tu canal gracias gracias gracias bendiciones feliz mes

[@ManjuSethia_SCS]

Thank you so much Muchos gracias

[@rathnaraju3853]

Hi nice tutorial totally in love with these😍 i have a doubt once you store in freezer for whole night and remove it doesn't it sweat and get cracks ? As i have tried doing cake pops these were the problems I faced, kindly share your suggestions

[@ManjuSethia_SCS]

It really depends on the temperature of ur freezer. You can keep them for a couple of hours if your freezer is too chilled.

[@dilkirajakaruna2827]

love how you teach

[@ManjuSethia_SCS]

Thank u so much

[@KrishnaKumar-ko6vp]

It's looking very delicious mam 👌😋 thanks for sharing this recipe 😊

[@ManjuSethia_SCS]

Ur most welc

[@rajkhandrasoi4796]

Aap bahoot accha se batati hai mam 👍

[@vandanajain5559]

Waiting....thanku mam@manju sethia

[@rajashreepawar130]

Mam your videos are different than other cakes videos.. so I just watch your videos many more times

[@simranagarwal1679]

Please tell shelf of this cakesickles

[@punambengani5896]

They luks amazing 👍

[@AnshuYadav-ob5xv]

mam your cakesicles are awesome .and mam waiting for your eggless macrons.

[@ManjuSethia_SCS]

Thank u so much

[@neetajogi1880]

Thank you very much for this recipe.

[@ManjuSethia_SCS]

Ur most welc

[@payaldayama3698]

Very yummy 😋.....ma'am if we don't have mould what we can use??

[@sapnashah1952]

The most awaited recipe. Mam after so long time u have posted the recipe. Ur recipes r very easy n ur explanation too good.

[@AarnaUppal]

really looks very tasty and is very easy

[@blossomgaming9588]

Wow amazing

[@nilimayalugade4514]

Superb mam

[@jyotilakkad1064]

Thanks ma'am 😘😍💖😋😋

[@ManjuSethia_SCS]

ur most welcome

[@cookingcrazewithnaheed3401]

Very. Excellent channel love Wao

[@ManjuSethia_SCS]

Thank you🦩

[@cookingwithshaheen3240]

Wow yummy ♥️♥️♥️

[@ManjuSethia_SCS]

Thanku

[@pujaagarwal9781]

Mam I have done ur cake class from that time onwards there are various things that I m able to learn .. now eagerly waiting to see ur different types of choclate truffles balls receipe

[@ManjuSethia_SCS]

Thank u so much 😊

[@rkhiraiya]

Lovely recipe mam.....one question. In vanilla cake what should I use instead of truffle & nutella?

[@guddimohpal]

Mam pls teach us eggless macaroons n jar cake.

[@kratikabansal966]

Can you please teach how to make taffy without cornsyrup and cream of tartar and even how to make dark chocolate sweeter

[@nonibansal4272]

U are amazing mam!! There is no competition for u too good u are best wishes

[@ManjuSethia_SCS]

That’s very kind of u Thanku😊

[@surbhijain48]

Please if possible make one video of the cake using fondant decorations and How to use fondant on the cake.

[@ManjuSethia_SCS]

Will do Surbhi in time

[@himakshipanchal2866]

Ma'am you and all your videos both are amazing

[@ManjuSethia_SCS]

You are very kind thank u 😊

[@aishaadmani7378]

Looks Really Yummy

[@ManjuSethia_SCS]

😊😊😊thank u so much

[@vaishalimotwani7367]

Can we add whip cream istead of truffle in cake crumbs

[@manishabhadke7591]

You are chocolate recepies are so amazing So sweet❣️❣️❣️❣️

[@ManjuSethia_SCS]

Thank u very much Manisha 😍😍😍

[@azzilfarooqoi9658]

Thank you again. Your subscriber all the way from the Philippines 😍😍😍

[@ManjuSethia_SCS]

Thank u so much Azzil

[@reenaranderia3619]

Lovely 😊

[@vandyprasad]

Looks amazing. I just had one question . Should we use compound or couverture chocolate??

[@vandhanabantiya8453]

Finally! The most awaited recipe 😍😍

[@ManjuSethia_SCS]

I do hope I live up to your expectations 😚

[@narmada06]

@@ManjuSethia_SCS Thank you for being our virtual teacher. The way you explain is very easy and your small small secret sharing 😇 . Please keep adding more recipes . I'm very happy to give my kids home baked cakes.

[@khushboovashisht5485]

Ma'am please share fondant recipe soon

[@rkkitchen8789]

Today i tried this its soo yummy 😋thnk q maam for sharing this amazing receipe

[@ManjuSethia_SCS]

That’s great thank u for the feedback

[@ilcinduloovescooking1372]

So easy and nice . Wont these melt if we ve to transport them for an order ?

[@ManjuSethia_SCS]

No they won’t

[@DeepikaS2609]

Ma'am please share some fondant cake recipes

[@atulkamble4719]

Hello Mam Roopali here Wow delicious 😋

[@ManjuSethia_SCS]

Thanks

[@gurnamehkaur1474]

Wonderful video😍, doesn’t the chocolate melts?

[@abhikalps]

Waiting for this awesome recipe

[@heenachheda3458]

Waiting ma'am ⌚👍

[@pallavijain9483]

Awsome mam

[@ManjuSethia_SCS]

Thanku

[@gayatripattanaik1892]

Lovely mam, you are learning very nicely👌👌👌💕

[@ManjuSethia_SCS]

Thank u so much 😊

[@ashwinieshaha1195]

Wow😍😍

[@banditasingh9608]

Mam please tell the method to melt chocolate and how it does not freeze quickly ...as I melt it on double boiler but it becomes hard sooner

[@vidukp4146]

Wow❤️❤️❤️❤️

[@jankidevijain6380]

No words to express

[@jankidevijain6380]

It is just amazing

[@ManjuSethia_SCS]

Thank you so much 😊

[@jankidevijain6380]

Welcome

[@jankidevijain6380]

Can you pls tell when your new videos come

[@jyotijadhav6371]

How to make truffle sauce ? Also mam wts the shelf life of these n how to store . Wt type chocolate u have used compound??

[@azzilfarooqoi9658]

Finally revealed !!! Thanks a lot for sharing

[@ManjuSethia_SCS]

It’s my pleasure 😊

[@shilpadahibavkar3500]

Wonderful ❣️

[@naazfatma5134]

Look yummy mam

[@ManjuSethia_SCS]

Thanku

[@ritawani5429]

Wow, nice idea Stay Safe

[@ManjuSethia_SCS]

Thank u Rita You be safe too❤️

[@shrutibangar1405]

Please share a link to buy cakesicle moulds

[@rekhajain5207]

Lovely Manju ma'am!!! 😍They are so eye catchy. The way you hav made n presented it almost lik art & craft way!! Surely gonna try it!! ♥️Thanks a lot for sharing. I feel happy n excited whenever I get notifications from SCS

[@ManjuSethia_SCS]

Thank u so much for ur appreciation, it really means a lot to me 😍

[@anjalibhojwani8038]

Loved it

[@ManjuSethia_SCS]

Thank u 😊😊

[@saminacreations8794]

Hello mam It looks very yummy What will be it's cost.please let me know. Thank you 🙏

[@madhavikumarigarlapati4877]

Wow anxiously waiting ,mam please teach veg macros also

[@ManjuSethia_SCS]

Yes Macarons coming soon

[@madhavikumarigarlapati4877]

Thank you

[@rashminaren3212]

Very nice! Will definitely try it 😊. One doubt, when you say freeze, is it the freezer or refrigerator?

[@ManjuSethia_SCS]

Sorrry I meant fridge at the end

[@rashminaren3212]

@@ManjuSethia_SCS Thank you for your response ma'am. The first time the chocolate is set as well, is it in the fridge only or freezer?

[@pratimahegde3349]

Maam how truffle sauce is made... awesome decorations thnk u will definitely try....

[@ManjuSethia_SCS]

See the first few videos it’s there and thanku so much

[@Danishgaming38]

Thank u mam.....it's was good to learn something new..😊😊

[@ManjuSethia_SCS]

I’m glad u liked it

[@ar1spumpkinxo310]

Amazing 😉

[@ManjuSethia_SCS]

Thanku 🦚🦚🦚🦚

[@sejalraval4600]

Soo excited mam...

[@kanganashahani5646]

Ma'am it was awesome Thank you so much for that And please teach us macroons na I eagerly waiting.... Your all recipes and techniques are mind blowing.. I always got satisfaction...☺️

[@aishaadmani7378]

Maam please teach us how to make Chocolate Ganash at home? Will really appreciate? Thanks

[@ManjuSethia_SCS]

Pls see the first few videos . It’s already uploaded

[@rupadugar3001]

No words to describe

[@ManjuSethia_SCS]

Awweeee thank u so much

[@nikitamaheshwari3959]

Loved it :)

[@ManjuSethia_SCS]

Thanku

[@siddhijain5183]

Whenever you will make the bread and buns video please let us know making it without yeast...as I'm Jain toh it would be more helpful. Thanks.

[@ManjuSethia_SCS]

Sure but yeast is a must But you can make soda bread

[@triptimishra3177]

Please give us a receipe of choco lava cake ...the actual one please

[@apurvajain3769]

Is that melted chocolate morde dark compound ...could you please share the recipe for that melted chocolate used as covering?

[@cupsncakesbychitraasnani]

Simply beautiful...!! . Just one doubt mam, putting overnight in fridge , wont make cake too hard... ??

[@ManjuSethia_SCS]

No it won’t Fridge not freezer and please cover it with cling wrap

[@cupsncakesbychitraasnani]

@@ManjuSethia_SCS ok. Thanks mam.

[@amithaardilo9077]

Wow...After making can I keep this in room temperature?

[@ManjuSethia_SCS]

No. In the fridge pls

[@amithaardilo9077]

Thank you mam😍

[@blousedesigns4032]

Can't wait m crazy to watch this

[@meetkaur5840]

Mam how can i make vanilla sponge cake sikle.?

[@mitsu5967]

Superb 💖

[@ManjuSethia_SCS]

Thanku 😊

[@shradhaagarwal3942]

Hi ma'am , can u teach how to make chocolates from scratch , as in not by melting compound chocolate but by using other ingredients please

[@ManjuSethia_SCS]

It’s a very lengthy process and I usually like to do quick fast easy and practical recipes . To make chocolates from scratch takes a long time and you need special machinery too

[@shradhaagarwal3942]

@@ManjuSethia_SCS ma'am okay.. tq

[@jayashrees7885]

Plz show us using GMS powder in cake.

[@Welcometoindianvillages]

How we use large number of cut price of cake bread in bakery

[@shwethashwetha2686]

hi mam.... can yu please provide the link for the products and utensils your using

[@mariagabajiwala8921]

What should be d price of such cakesicles?

[@preksha__]

Ma'am please teach us choco lava cake. I have tried many times but can't make it. Please Ma'am please