Learn how to make awesome Eggless Cakesicles using Dark Chocolate, Cake Sponge and Chocolate Truffle

Ingredients
Chocolate cake sponge 150gms
Oreo biscuits crushed 50gms
Truffle sauce 100gms ( it should be set and thick )
Nutella (optional) 1 to 2 tablespoons
You can add any biscuit of your choice , you can also add any roasted nuts or praline .
About 1 cup of melted semi sweet chocolate at room temperature.
You can also use white chocolate
You can also add a few drops of any oil based food colours to make coloured chocolate cakesicles
Method
Just add all the ingredients in a bowl and make it like a dough .
Take some in ur hand and make a ball if it doesn’t form a ball easily and separates that means you have put too much of sauce so then you need to add more sponge .
If it makes a ball but is dry that means you have put less sauce . So you can add a little bit more .
Put it in the fridge for 10 minutes .
I have used a silicone cakesicle mould easily avail on amazon .
Using a small clean paint brush coat each cavity of the cakesicle . Do one cavity at a time and keep
tapping the mould so the chocolate becomes uniform. Make sure the melted chocolate isn’t too warm as then the chocolate will not stick to the mould. Leave to set for about 5 minutes
Next take the cake dough and fill each cavity leaving a slight gap. Freeze for 10 mins .
Using an icing bag fill each cavity with the melted chocolate Do one at a time and keep tapping the mould . This is really important . If the chocolate starts hardening just use a hair dryer to soften it . Pls keep in the fridge overnight . Sorry by mistake I said freezer in the video 🙈
Remove the cakesicles gently from the moulds and decorate as shown.
I have used some chocolate designs taken out from
silicon moulds (check below for the link for the video) , some fondant flowers , sprinkles and white chocolate .
Store in the fridge . These will last for 3 to 4 days .
You can also pack the cakesicles in plastic pouches and tie a ribbon at the end .
Learn how to use Silicon Moulds & make beautiful Chocolate Decorations to apply on Cakes & Desserts • Learn how to use Silic...

[@sapnashah1952]

The most awaited recipe. Mam after so long time u have posted the recipe. Ur recipes r very easy n ur explanation too good.

[@abhikalps]

Waiting for this awesome recipe

[@ElizabethMJohn]

Looks yumm! Craving for all this during lockdown 😋😢

[@blousedesigns4032]

Can't wait m crazy to watch this

[@kanganashahani5646]

Ma'am it was awesome Thank you so much for that And please teach us macroons na I eagerly waiting.... Your all recipes and techniques are mind blowing.. I always got satisfaction...☺️

[@punambengani5896]

They luks amazing 👍

[@amreenabidali]

Wow.. Awesome liked it

[@swatipathak5]

So nice mam Waiting

[@dittohjjain2570]

Ma'am ur amazing...no one is like you...your all techniques are simple and very useful in our work.... thanks a lot

[@ManjuSethia_SCS]

Thank u so much for ur kind words of appreciation. It really means a lot to me

[@rekhamehta8523]

Wow wating maam

[@mona-ht9zd]

Wow.. bestest rcp ma'am... Waiting for more such rcps.. ❣️❣️

[@Vaishnavi_Shandilya]

I am binge watching your videos. I love how you simplify baking and chocolate decorations for us. Now am your big fan. I live in Dhanbad. Whenever next I visit Kolkata, I now know where to go!!!♡

[@ManjuSethia_SCS]

Thank u so much 😊 You are tooo kind

[@poojachavan3486]

Wow yummy n easy. Wil surely try

[@rekhajain5207]

Lovely Manju ma'am!!! 😍They are so eye catchy. The way you hav made n presented it almost lik art & craft way!! Surely gonna try it!! ♥️Thanks a lot for sharing. I feel happy n excited whenever I get notifications from SCS

[@ManjuSethia_SCS]

Thank u so much for ur appreciation, it really means a lot to me 😍

[@azzilfarooqoi9658]

Thank you again. Your subscriber all the way from the Philippines 😍😍😍

[@ManjuSethia_SCS]

Thank u so much Azzil

[@azzilfarooqoi9658]

Finally revealed !!! Thanks a lot for sharing

[@ManjuSethia_SCS]

It’s my pleasure 😊

[@AarnaUppal]

really looks very tasty and is very easy

[@dilkirajakaruna2827]

love how you teach

[@ManjuSethia_SCS]

Thank u so much

[@heenachheda3458]

Yummy amazing 👌👌💟💚💛ty so much ma'am

[@neetajogi1880]

Thank you very much for this recipe.

[@ManjuSethia_SCS]

Ur most welc

[@vandyprasad]

Looks amazing. I just had one question . Should we use compound or couverture chocolate??

[@sejalraval4600]

Soo excited mam...

[@sunandapharande9501]

It was amazing love your videos too much

[@ManjuSethia_SCS]

Thank u sooo much ❤️🦚

[@vandanajain5559]

Waiting....thanku mam@manju sethia

[@poojasawhney1637]

You always shows easiest way of baking... thanks a lot... i tried it for one time but it all get messy so never think of tried again ... but now i will surely try again

[@ManjuSethia_SCS]

Yes I agree I also had to try a few times until I got it right . I hope u succeed this time . ❤️

[@rkkitchen8789]

Today i tried this its soo yummy 😋thnk q maam for sharing this amazing receipe

[@ManjuSethia_SCS]

That’s great thank u for the feedback

[@manishabhadke7591]

You are chocolate recepies are so amazing So sweet❣️❣️❣️❣️

[@ManjuSethia_SCS]

Thank u very much Manisha 😍😍😍

[@varshadugar3322]

Excellent work

[@renukasoni8672]

You are superb and your recipes are awesome

[@ManjuSethia_SCS]

That’s very kind of u

[@blossomgaming9588]

Wow amazing

[@snehabhat456]

Thank you Ma'am

[@dolphinn2376]

Best cakesicles recipe ...👍

[@ManjuSethia_SCS]

Thank u

[@heenachheda3458]

Waiting ma'am ⌚👍

[@rajashreepawar130]

Mam your videos are different than other cakes videos.. so I just watch your videos many more times

[@shilpadahibavkar3500]

Wonderful ❣️

[@poonamsidhwa3674]

Very very nice 👌 you are just involved in your work And do with full concentration It is well said work is worship That you had proved Thanks 💟

[@ManjuSethia_SCS]

Awwee that’s so kind of u . Thanku for ur beautiful feedback 😊❤️

[@reenaranderia3619]

Lovely 😊

[@vandhanabantiya8453]

Finally! The most awaited recipe 😍😍

[@ManjuSethia_SCS]

I do hope I live up to your expectations 😚

[@narmada06]

@@ManjuSethia_SCS Thank you for being our virtual teacher. The way you explain is very easy and your small small secret sharing 😇 . Please keep adding more recipes . I'm very happy to give my kids home baked cakes.

[@dakshasheth7075]

Superb tempting...just want to eat right now.

[@ManjuSethia_SCS]

Awweee thank you so much

[@ashwinieshaha1195]

Wow😍😍

[@kiransoni6034]

mam , awesome 👌👌👌

[@debaratisengupta8316]

Waiting...thank u

[@vidyasheshappanavar7789]

Madam, amazing idea. U explain so nice. Thank u.

[@ManjuSethia_SCS]

Ur most welcome

[@rajkhandrasoi4796]

Aap bahoot accha se batati hai mam 👍

[@nonibansal4272]

U are amazing mam!! There is no competition for u too good u are best wishes

[@ManjuSethia_SCS]

That’s very kind of u Thanku😊

[@manjudoshi6325]

Look amazing 👏

[@ManjuSethia_SCS]

Thank u

[@nilimayalugade4514]

Superb mam

[@praveenmehrotra5004]

They look amazing..

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Wow awesome 💞

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Wow

[@vidukp4146]

Wow❤️❤️❤️❤️

[@KrishnaKumar-ko6vp]

It's looking very delicious mam 👌😋 thanks for sharing this recipe 😊

[@ManjuSethia_SCS]

Ur most welc

[@himakshipanchal2866]

Ma'am you and all your videos both are amazing

[@ManjuSethia_SCS]

You are very kind thank u 😊

[@nikitamaheshwari3959]

Loved it :)

[@ManjuSethia_SCS]

Thanku

[@cupsncakesbychitraasnani]

Wooow....

[@hanumanmittal5784]

It looks tempting Can't wait for it

[@pujaagarwal9781]

Mam I have done ur cake class from that time onwards there are various things that I m able to learn .. now eagerly waiting to see ur different types of choclate truffles balls receipe

[@ManjuSethia_SCS]

Thank u so much 😊

[@anjalibhojwani8038]

Loved it

[@ManjuSethia_SCS]

Thank u 😊😊

[@vinitavij1262]

Awesome

[@ManjuSethia_SCS]

Thank u ☺️

[@rkhiraiya]

Lovely recipe mam.....one question. In vanilla cake what should I use instead of truffle & nutella?

[@cookingwithshaheen3240]

Wow yummy ♥️♥️♥️

[@ManjuSethia_SCS]

Thanku

[@cookingcrazewithnaheed3401]

Very. Excellent channel love Wao

[@ManjuSethia_SCS]

Thank you🦩

[@srishtiagarwal8242]

Ma'am, will you upload the recipe of eggless choco lava cake and Nutella brownie and Eggless red velvet brownie

[@Danishgaming38]

Thank u mam.....it's was good to learn something new..😊😊

[@ManjuSethia_SCS]

I’m glad u liked it

[@anjuagrawal6358]

Thank you Mam

[@mariaeugeniaherrera9295]

Me encanta tu canal gracias gracias gracias bendiciones feliz mes

[@ManjuSethia_SCS]

Thank you so much Muchos gracias

[@AnshuYadav-ob5xv]

mam your cakesicles are awesome .and mam waiting for your eggless macrons.

[@ManjuSethia_SCS]

Thank u so much

[@rupadugar3001]

No words to describe

[@ManjuSethia_SCS]

Awweeee thank u so much

[@pallavijain9483]

Awsome mam

[@ManjuSethia_SCS]

Thanku

[@payaldayama3698]

Very yummy 😋.....ma'am if we don't have mould what we can use??

[@kratikabansal966]

Can you please teach how to make taffy without cornsyrup and cream of tartar and even how to make dark chocolate sweeter

[@charuchaudhary4513]

Lovely 😍

[@ManjuSethia_SCS]

Thank you 😀😀😀

[@gayatripattanaik1892]

Lovely mam, you are learning very nicely👌👌👌💕

[@ManjuSethia_SCS]

Thank u so much 😊

[@falgunimehta7797]

Waiting 😊

[@falgunimehta7797]

It's so delicious 😊

[@sunandapharande9501]

Waiting ......

[@ar1spumpkinxo310]

Amazing 😉

[@ManjuSethia_SCS]

Thanku 🦚🦚🦚🦚

[@aishaadmani7378]

Looks Really Yummy

[@ManjuSethia_SCS]

😊😊😊thank u so much

[@DeepikaS2609]

Ma'am please share some fondant cake recipes

[@jyotilakkad1064]

Thanks ma'am 😘😍💖😋😋

[@ManjuSethia_SCS]

ur most welcome

[@parvinkhan1961]

Waiting anxiously

[@jyotijadhav6371]

How to make truffle sauce ? Also mam wts the shelf life of these n how to store . Wt type chocolate u have used compound??

[@gurnamehkaur1474]

Wonderful video😍, doesn’t the chocolate melts?

[@saminacreations8794]

Hello mam It looks very yummy What will be it's cost.please let me know. Thank you 🙏

[@naazfatma5134]

Look yummy mam

[@ManjuSethia_SCS]

Thanku

[@rathnaraju3853]

Hi nice tutorial totally in love with these😍 i have a doubt once you store in freezer for whole night and remove it doesn't it sweat and get cracks ? As i have tried doing cake pops these were the problems I faced, kindly share your suggestions

[@ManjuSethia_SCS]

It really depends on the temperature of ur freezer. You can keep them for a couple of hours if your freezer is too chilled.

[@chinkik6065]

Wow eagerly waiting for recipe mam ur all recipe r superb mam now share sponge cake made from readymade premix bakery style

[@ManjuSethia_SCS]

Thank u so much

[@sheetalkaur6329]

Mam pls teach me colour chocolate. Thanks mam. Have a good day mam.

[@ilcinduloovescooking1372]

So easy and nice . Wont these melt if we ve to transport them for an order ?

[@ManjuSethia_SCS]

No they won’t

[@apurvajain3769]

Is that melted chocolate morde dark compound ...could you please share the recipe for that melted chocolate used as covering?

[@meghaagarwal4860]

Waiting mam jaldi fast

[@meghaagarwal4860]

🤗🤗

[@mitsu5767]

Superb 💖

[@ManjuSethia_SCS]

Thanku 😊

[@khushboovashisht5485]

Ma'am please share fondant recipe soon

[@shobhadamani5535]

I knew that she w’d made it very easy

[@ManjuSethia_SCS]

That’s such an amazing comment ever . I’m truly grateful .

[@anaghakamtekar8973]

very very nice

[@ManjuSethia_SCS]

Thanku 🌷🌷🌷

[@jankidevijain6380]

No words to express

[@jankidevijain6380]

It is just amazing

[@ManjuSethia_SCS]

Thank you so much 😊

[@jankidevijain6380]

Welcome

[@jankidevijain6380]

Can you pls tell when your new videos come

[@arwinderrandhawa1853]

Awe...this is exactly what I was looking out for! Super! Thank you Manju !

[@ManjuSethia_SCS]

Thanku so much I do hope u like it 😊😊😊

[@jyotiagrawal6709]

Waiting

[@ritawani5429]

Wow, nice idea Stay Safe

[@ManjuSethia_SCS]

Thank u Rita You be safe too❤️

[@vaishalimotwani7367]

❤️❤️

[@triptimishra3177]

Please give us a receipe of choco lava cake ...the actual one please