Learn how to make 3 types of CHOCOLATE FLOWERS using dark chocolate to decorate cakes and desserts

[@zbrosdrawings5109]

Love the different methods you show just amazing

[@priyasivaraj6932]

Hello Mam... I have been watching all ur videos... Ur works are simply neat and amazing... Pls give ideas on compound and couverture chocolates so that beginners like me can get better ideas... Thanks a lot.. Keep Rocking 🤩

[@vidhimehta7447]

I love the way you are so frank, bold and straight forward. I observe it in all your episodes.

[@ManjuSethia_SCS]

Awwwee Thanku so much . I think is because of the many many years of experience. I started backing at the age 12 and now I’m 50 plus. 😊

[@vidhimehta7447]

@@ManjuSethia_SCS Thanks for the reply ma'am. True, experience. It is on your face. I hope I build it by time, in my tasks. I am 30 now. Btw Ma'am, I am baking a cake today for my son. Your basic eggless vanilla sponge cake. Can you suggest me any substitute for vinegar? I don't readily have it and you used it in that recipe.

[@ManjuSethia_SCS]

Use lemon juice it’s as good

[@vidhimehta7447]

@@ManjuSethia_SCS Thank you again. 😊

[@imsyify]

Hi from Brisbane. Absolutely love your tutorials and step wise training. Will definitely try these decorations! Thank you for passing on your skills🤗

[@azzilfarooqoi9658]

So pretty !!! Love it. Thanks a lot for sharing😍

[@SwadAaniBarachKahi18]

Thank you so much mam， for lovely decoration

[@desaiami3596]

You r giving such a authentic ideas

[@mariarugolo2487]

Very beautiful. I cannot wait to try these!

[@rekhajain5207]

These flower decoration are taught by u so beautifully & with all the details ma'am 😍 seen many chocolate decoration tutorial, but I feel all the time u come up with something new idea or technique which makes it easy to try. Thanks & love♥️🥰

[@manjusthia]

Thank u so much for ur lovely feedback .

[@charulata6925]

Good flower. Iam waiting for this video.

[@saivarenya9305]

Beautiful!😍I love it!

[@rubysdeliciousfood8678]

Very unique ideas mam

[@desifoods2654]

Zabardast sekhaty han ap

[@alekhyavemula3315]

Lovely flowers

[@ManjuSethia_SCS]

Thank you so much 😊😊😊

[@syedjameel123]

You are really sharing cooking secrets..... I will definitely try in competition.... I am really thankful to you Manju ma'am.. Haris here

[@ManjuSethia_SCS]

Uur most welcome n thanku so much for ur kind feedback

[@hajiraasraf9886]

Looking forward to ur video mam... Great job.. 😍😍😍

[@ManjuSethia_SCS]

Thank u so much

[@shabanasyed3458]

Maam your explanation is very nice.Please tell is compound chocolate or coveture chocolate is nice.Please show video tempering on couveture chocolate

[@heenachheda3458]

I can't wait 👍

[@desaiami3596]

Mam you r very creative in chocolate thank you so much you help me i m housewife so you help me so much

[@meeramahipal7865]

Hi Manju ... no words to thank you enough for these lovely recipes.. I’ve been trying baking cakes since years but never so awesome.. thank you once again ... one query .. if I add orange juice and little grated rind to the chocolate cake will it become orange chocolate cake please reply

[@ManjuSethia_SCS]

You are most welcome Yes that would be great for an orange cake I sometimes add Fanta instead of water

[@deeptisingh0290]

Hi Manju Mam... Can you please tell me from where I can buy/get edible gold dust ??

[@fdort3971]

Specialty baking stores carry them. You can also order them online. I got mine at Michaels craft store in Canada.

[@charulata6925]

Superb sa bhi uuuuper so pretty.

[@ManjuSethia_SCS]

Thank u so much much 😊

[@charuthukral1985]

Mam... your voice is so mesmerising n so are your recipes... heartfelt thank you for sharing your recipes with us... i am sure your students are blessed to have you as their teacher... love u loads mam😊

[@ManjuSethia_SCS]

Dear Charu Thanku so much for your beautiful words of praise . I really feel so blessed . 😊❤️🥰love you too.

[@charuthukral1985]

@@ManjuSethia_SCS mam... i am delighted to receive a reply from you... it really means a lot for me... i used to bake a lot during my school days ... gradually it stopped due to studies and then office... i am a software engineer by profession n time doesnt permit much.... of late i have started baking again... ur recipes... ur teachings.. ur baking techniques has motivated me to take further steps in baking... thanks a lot mam... 😊💕

[@ManjuSethia_SCS]

That’s so wonderful . I’m so happy to hear you have started baking again . Wish u all the best ❤️

[@charuthukral1985]

@@ManjuSethia_SCS thanku for ur wishes ❤

[@nidheeshraviraj7869]

Wow

[@jb4829]

Thanks so much for sharing this. There are beautiful. I'll try and make some

[@manjusthia]

Ur most welcome

[@cocoatree]

Which type colour more better? Which compound is good

[@ashwinimhatre9892]

Mam can we use colour sprey on the chocolate flowers.

[@CooknBakewithSheetal]

Just love to watch your recipes

[@fdort3971]

Thank you for your knowledge Manju Sethia! Can you please do videos with recipes for dipping things like peanutbutter balls, etc.

[@crishanthimanoharan5486]

Beautiful: thank you Manju💐❤

[@ManjuSethia_SCS]

Ur most welcome 🌼🌻🏵️🌸🌺🌷🌹

[@aanie9835]

So amazing

[@utkarshinisharma7169]

Good evening mam... As soon as I remove my decoration from the freezer...it again starts to melt ....can you help me in this please?

[@fdort3971]

It happens if you are in a really warm place. I've seen me assemble decorations in my fridge kneeling in front of it...lol

[@vidhun1960]

can u please suggest how to make these disc

[@oyapidanyoky9554]

Thank you so much for this. You have always inspired me. Thanks again

[@ManjuSethia_SCS]

Thank u so much 😊

[@malinisingh7599]

Hi the Chocolate petals or leaves should be kept in the fridge or freezer to set n how to avoid the condensation, once it comes to room temperature it's start condensing

[@ManjuSethia_SCS]

If you keep them for too long in the freezer , u will get condensation . These will set in a few minutes in the freezer

[@tanmeetkaur9976]

U yourself ur work is so beautiful

[@apoorvjohri2348]

Hi ... Mam Jo sheet ap use kr rahe ho uska name kya h

[@rajasreer9117]

Mam ur videos are very excellent...nice presentation...i have tried...get good outputs....

[@ManjuSethia_SCS]

Thank u so much 😊

[@azzilfarooqoi9658]

Waiting for that day.😊

[@vidhun1960]

Excellent presentation and very well explained..thank you so much

[@ManjuSethia_SCS]

Thank you so much and it’s my pleasure 😊

[@dittohjjain2570]

Ma'am ur amazing your all ideas are wonderful....I'm a big fan of urs. Thanks a lot.

[@ManjuSethia_SCS]

Thanku so much

[@shitalagarwal3229]

Mam pls share mirror glaze video...pls pls

[@ManjuSethia_SCS]

Yes I will do it . Just need some time .

[@meghaagarwal4860]

Yes mam mirror glaze cake mujhe bhi sikhana h

[@kharynimba1947]

What do you put on the table so that the paper doesn't move? Thank you

[@ManjuSethia_SCS]

A little bit of oil

[@shraddhachordia8655]

Can we use butter paper instead of the paper which u used for the leaves

[@ManjuSethia_SCS]

No you have to use the plastic sheet

[@amittrivedimotivationalspe9866]

Wow so beautiful 👌👌☺️ I’ve learnt something new from you. Thank the Ma’am ☺️☺️☺️

[@ManjuSethia_SCS]

Ur most welcome

[@smitapatil5454]

Hello mam, which is best for cake decorations whipped cream or butter cream

[@ManjuSethia_SCS]

It’s up to and ur taste preference I prefer chocolate so chocolate butter icing is a fav But say if u r making a fruit cake or a black forest then u have to use cream So it depends on the cake too

[@smitapatil5454]

@@ManjuSethia_SCS thank you😊

[@shalinirathi6679]

I love the way u explain the every single detail. I just want to know how to store the chocolate garnishing . I store it in freezer but as soon i take it out it starts sweating..n also melts too quickly

[@ManjuSethia_SCS]

Pls store in airtight containers in the fridge.

[@ulyasif515]

Use temper chocolate, you don't have to keep in fridge..

[@inaasshoaib5172]

Can you please tell me what is the function of baking cake in an electric oven ?

[@poojaagrawal2106]

Tysm mam...ur way of telling d techniques is so gud and i cant wait to give it a try...😊

[@ManjuSethia_SCS]

Thank u Pooja Pls watch the video several times . Follow my instructions carefully Do not give up

[@shrushtijadhav1939]

Mam can u pls tell me for home baking what is best Convection microwave or an otg? Pls reply mam

[@ManjuSethia_SCS]

Otg most definetly

[@sunitakharat739]

App raspberry red colour konsa company ka use karta hai . App ka red velvet banaya tha colour brown ho gaya cupcake

[@ManjuSethia_SCS]

I used bush You can also use any red gel colour too

[@anumurthy2486]

Lovely flowers n tutorial, as always😍👍

[@ManjuSethia_SCS]

Thank u so much Anu

[@anumurthy2486]

@@ManjuSethia_SCS Madam ❤️🤩

[@technologicalscience864]

Hi mam such a amazing video mam plz tell which brand chocolate you are using. Plz tell

[@ManjuSethia_SCS]

Pls check the comments

[@varshadugar3322]

Very nice and useful tips. Can you please tell me mam which chocolate do we need to use for making choclate decoration ?

[@ManjuSethia_SCS]

Thank u 😊 Pls check description box

[@varshadugar3322]

@@ManjuSethia_SCS mam can we use pure choclate ?

[@ManjuSethia_SCS]

You can but you need to temper it first

[@kopurisridevi3487]

Can I use white chocolate for this

[@ManjuSethia_SCS]

Yes of course you can

[@payaljain85]

Plastic sheet ke alava OR kya le sakte he Plz reply mam

[@ManjuSethia_SCS]

No other replacement 😊

[@meghaagarwal4860]

I can't wait mam

[@ramzeenramzeenihsani3620]

Hi mam, I have a doubt shell we use to cooking chocolate for decorating cake

[@shakshikhetan1152]

I can't wait

[@diapathak4707]

Me too

[@saininanny6411]

Mam please suggest ....electric beater for home . # I came across your videos yesterday night ....became your fan😍I learned alot from u...thanku 4 dat

[@ManjuSethia_SCS]

Hi Saini 🦚🦚🦚🦚🦚🦚Thank you so much . You can go for the National Panasonic

[@saininanny6411]

@@ManjuSethia_SCS Thanku so much mam .... didn't expected your reply this soon ....u are the first who replied me on utube.....and your respect increased a million tons ...as I feel u respect Ur audience too😘loads of love😘God bless u... May u reach the heights of the sky🥰

[@NidhiSingh-kr8kv]

Hello ma'am, I m a staunch follower of ur recipes and learnt a lot from you, pls share how to double the ingredients of any cake , and what will be amount of baking powder and soda in it , pls it will be very helpful

[@ManjuSethia_SCS]

Thanks so much. Pls just double the ingredients.

[@NidhiSingh-kr8kv]

Thank you so much ma'am, even baking soda and baking powder will be doubled??

[@NidhiSingh-kr8kv]

Do you take classes

[@chefjamesskitchen7928]

Good job chef 👍I just joined U....let's stay connected 👍

[@MothersDelight]

Eagerly waiting

[@meenapanchal7934]

Mam you are a brilliant chief 🤗🤗🤗🤗😄😄😄😃😃😄🍰😁☺❤️💛💚💙💜♥️💯💯💯💯

[@ankitajaiswal8906]

Beautiful 👌 .. thank you so much ma'am for this interesting tutorial

[@ManjuSethia_SCS]

You are most welcome 😊

[@mayafoodnetwork7374]

Very lovely this flower

[@ManjuSethia_SCS]

Thank u so much Maya

[@heenachheda3458]

Ty so much ma'am and your chef 👍 👍 👍 👌 you are great teaching and learning and give idea amazing. You are great teacher. Pl I asked for you I am also make cake and chocolate but I have no idea mai aapna business kaha sa start karu pl give me advice and guidance. Muja aapsa bahut sikhna hai

[@ManjuSethia_SCS]

Sure First practise n become perfect Then start taking orders from home

[@heenachheda3458]

@@ManjuSethia_SCS Ty so much ma'am you give great idea and great Tips you are great teacher ty so much 👍

[@prajaktalimaye1377]

Beautiful !!!

[@iambijaljoshi]

Superb.....

[@ManjuSethia_SCS]

Thanku 🌸

[@nehap5458]

Hey, I've loved watching your videos. Could you please make a video on how to store bar chocolate at home, please. I've always faced a problem of the chocolate getting lumpy.

[@manjusthia]

Pls watch my video on chocolate

[@archanadasgupta7375]

Wonderful mam

[@seemapchoudhury1449]

Mam please share some chocolate gift box decoration ideas.. Thank you

[@carmelsilva9154]

Sooo beautiful!

[@jumanamadarwala247]

Soo easy and looks very attractive 🤩

[@ManjuSethia_SCS]

It’s not as easy as it looks but I do hope you have success .

[@darshankharade703]

Aswame 👌👌

[@subhasrismruti7997]

Mam can I use foil paper instead of this sheet?

[@ManjuSethia_SCS]

No dear it won’t work

[@simranbhojwani7676]

How to store these chocolates after we set in refrigerator for 5 mins ....as it starts melting in room temperature

[@Tapasya865]

I guess it better to let it cool in the room temperature itself and if needed to be stored then you would require to use freezer.

[@anjuagrawal6358]

Good afternoon Mam....please help me....my cake again dampened in the middle despite lowering the temperature of OTG as suggested by you

[@ManjuSethia_SCS]

Pls mail me pics of ur tin and oven [e-mail] I hope u are not opening the oven door again n again to check the cake .

[@hajiraasraf9886]

Mam.. Name of the sheet.. U use for making petals...

[@ManjuSethia_SCS]

Or ohp sheet

[@joycejose7028]

Super and easy thanks mam

[@nehakakkar9198]

Hi Ma'am, definitely going to try this soon :) Can you please suggest which will taste better if I have to use for Chocolate truffle cake and for home-made chocolates- Morde Compound or Van houten semi sweet? thank you

[@ManjuSethia_SCS]

I do prefer Van Houten any day

[@sangitakolte7627]

Nice

[@ManjuSethia_SCS]

Thank u😊

[@komalshah1279]

Ma'am which chocolate you use for making these flowers?

[@ManjuSethia_SCS]

Pls see description box

[@komalshah1279]

@@ManjuSethia_SCS Ma'am i mean to say which type like compound, pure or any other type.

[@pratikshamahale0028]

Can i store these for 1 day ? If yes, then how to store?

[@ManjuSethia_SCS]

Yes You can . think I mentioned it Pls check description box.

[@styletalesbyvineeta4551]

When i keep melted chocolate in fridge for another day usage...it doesn't sets Also i cling wrap it and place.... Can you suggest some method to store melted chocolate????? Pls

[@ManjuSethia_SCS]

Pls don't keep in the fridge

[@styletalesbyvineeta4551]

@@ManjuSethia_SCS so "cling wrap it and store at room temperature"...by this way we can use it afterwards.????? I mean using it after 2-3 days

[@styletalesbyvineeta4551]

@manjusethia maam where can i send you pictures of what i make by seeing your videos....i just want you to have a look if i am going right or not.

[@cocoatree]

Good.

[@ManjuSethia_SCS]

ThNk u

[@mitsu5767]

Beautiful 😍 you are excellent teacher

[@ManjuSethia_SCS]

ThNk u Mitsu ☺️☺️

[@latheefasulaiman]

Mam..U r really amazing..😍 And i always click thumbs up within first 5 secs of the video😅

[@ManjuSethia_SCS]

That’s very kind of you . Thank u so much 😊

[@latheefasulaiman]

Mam, while i am using my buttercream frosting,its started to gets melt whithin 10mins while taking out of fridge.. Can u pls tell me why its happening like that?? Hope u will give better result for this😊

[@fatimahalhamadah5016]

do you use compound chocolate?

[@ManjuSethia_SCS]

I do because for beginners it’s the easiest

[@anitapandilwar2650]

Lovelyyyyyy.....

[@guddimohpal]

Mam which brand chocolate compound is good to use

[@ManjuSethia_SCS]

Van Houten Le Bourne Puratos Vanleer In this order

[@guddimohpal]

@@ManjuSethia_SCS Mam what about morde chocolate compound That is not good

[@ManjuSethia_SCS]

You can use it

[@danuparadise6641]

made a chocolate truffle cake from Ur recipe.i want to make 3 tier chocolate truffle cake for my daughter 2nd birthday.pls tell correct quantity of ingredients.i have 3 types of pan 6 inch,8 inch,10inch

[@ManjuSethia_SCS]

I can suggest use One recipe One n half recipe Double the recipe Double recipe will take 10/15 mins more to bake perhaps

[@danuparadise6641]

@@ManjuSethia_SCS thank u mam👍

[@bhaktinparas]

Can we try this with white chocolate as well? Will they turn out just as same??

[@ManjuSethia_SCS]

Of course u can

[@bhaktinparas]

@@ManjuSethia_SCS will it turn out d same?

[@JS-fw8kn]

Which sheet you are using?

[@ManjuSethia_SCS]

It’s an OHP sheet

[@JS-fw8kn]

@@ManjuSethia_SCS Mam white chocolate compund not melting properly woh melt hota h phir ekdum se thik ho jata hain double boiling ke waqt hi please give me suggestion🙏

[@rupadugar3001]

You are something special

[@ManjuSethia_SCS]

Rupa you are too sweet . Thank u so much .

[@guddimohpal]

Mam can we use chocochip for chocolate decorations

[@ManjuSethia_SCS]

No

[@guddimohpal]

@@ManjuSethia_SCS y mam

[@ManjuSethia_SCS]

See u will be wasting money Choco chips are more expensive And I have never melted and used them for decorations But you can surely try

[@guddimohpal]

@@ManjuSethia_SCS OK mam ya chocochips are very expensive. Mam actually I had chocolate compound but I had made chocochips of that so I was asking we can use or not. Chocochips are kept in freezer if we want to use that how to use.

[@ManjuSethia_SCS]

Keep them out for a day

[@madhurajawat359]

Amazing

[@jayasingh9527]

The chocolate of leaves is hot or at room temperature????

[@ManjuSethia_SCS]

The chocolate should be a little warm

[@munirahakim4804]

Thank you soo much..please can u share how to make chocklt sauce home made

[@ManjuSethia_SCS]

That’s already there

[@madhuranawat919]

Mam very easy and nice. Thanks

[@ManjuSethia_SCS]

Thanku so much 😊😊