Learn to Pick like a Pro!

Maryland locals know this is the most delicious time of year for crabs. Learn how to pick 'em like a pro!

[@MrNick-]

Play the video at -25 speed and you can watch and learn

[@maxinehutto7800]

Brings back so many wonderful memories. My Aunt owned and run a Crab House, in Florida, and my family picked crabs for a living. It wasn’t easy but my mom raised 5 children picking crabs. I picked the claws but my mom picked the whole crab, lump, back fin, special, and claw meat. We don’t get much crabs any more and most of our crab houses have been closed for years. Thanks for the memories

[@RandyRaz1]

Best crab picking video I have ever seen, very nice job !

[@NitavTrueDreams22]

Thank you very much for this. 😊❤

[@rollbot]

best demo i've seen. excellent !

[@anthony9thompson]

FINALLY .A video that shows how it’s done

[@Tink226]

I've been picking crabs since I was 4 years old. Love, love, love crabs!

[@peternyc]

Best crab picking video I've seen.

[@alfrednewman3416]

Nice to the point video.. 👍👍👍

[@casullarms1]

You're the best.

[@fredwienbarg5051]

That’s the best way that I’ve ever seen but I wish you would slow it down. Please make another but explain as you go slowly!

[@shyshy3986]

Finally I can eat a crab without wasting any meat. Great Vid!

[@sallylewis7669]

This is a great video if you're trying to find out who's the fastest crab picker, for learning I couldn't pick up anything ! Please slow it down next time

[@bowandarrowindian3704]

Thank you if they would slow down and talk it through. It would help me a lot.

[@mikebee888]

For a video like this you want half speed or normal speed. Not double speed.😂

[@2001pontiacta]

Makes me hungry for Crabs!!

[@TheMisterGriswold]

What is the name of the knife you're using? Thanks.

[@Userqvcqt]

Is Dungeness crab or rock crab picked the same way? Impressive.

[@dancingcaulk2656]

what knife is that?

[@zeke__777-sly]

Only here because Edward from Assassin's Creed 4 ripped a crab's leg and munching it

[@prestonspears6078]

I mean blue crab is great but I’m no good at getting the meat and I only had it a few times. I can go to down on crawfish or shrimp though haha

[@Chef.beiw32]

Chef 🎉❤❤

[@thelifeofboboy8042]

There was a Phillips here in my town about 12 years ago where my uncle work. They're raising and exporting crab, but I don't know why it was stopped. Are you related to them? It was in Sayao, Bantigue, Bantayan, Cebu City, Philippines.

[@TaiLayMienTay]

Quá ngon bạn ỏi👍❤❤❤

[@curlyhum1276]

i love you.

[@BRITTWOODNESHIE]

Supposed to have crabs in a week. Can't wait! Been craving them for a few weeks now.

[@friendofanimalsa3816]

Craving crabs? Just eat yourself silly!

[@friendofanimalsa3816]

You've already got em.

[@b.7811]

You are a crab picking God, bless you.

[@adammathers4879]

Here, everyone picks them with fingers. Noone slices them open with a knife like this.

[@user-xe2nw2wb7k]

Best

[@ZaZaZenii]

I eat most of the shell, it's less work and that's where all the spices are

[@gailsfoodandstuff]

great video, its just too bad that you dont actually use/sell crab meat from the U.S. , Instead you import it from asia, and that crab is NOTHING like our crab.

[@waynespyker5731]

A commercial style picker. A social picking style: kzbin.info/www/bejne/aKSWhGpqatJkd6M Don't yank the legs, lollypop all 10. Save the encrusted seasoned top shell, occasionally dip a morsel into apple cider vinegar then touch the encrusted seasoning for the sweet blend of flavors.

[@JT-gg6kc]

All that for announce of meat

[@vincentstouter449]

LEGS?

[@garys5175]

Exactly. What a waste not to get the meat out of the legs, backfin knuckles, and the "elbow" behind the pincher.

[@bignuts850]

I can pick my nose Like a professional

[@jonjhon8491]

😐

[@majesticgamingverse]

Looks dangerous and reckless :'(

[@garys5175]

well, you wasted the meat in the legs and the knuckles. The crab deserved better than having that meat thrown in the trash.

[@Divinetrucking87]

Nice video but a real crabber don't use tools!!!!

[@gvd3975]

No one has ever cleaned a crab this easily. Every time I crack one open all I get is a f ton of cartilage and “mustard”

[@coastalstarseafoodpakistan554]

Not right

[@tinacreekmore6959]

Why so fast video? 👎🏻 slow down to actually see. 🙁

[@BAVideography]

Useless for learning. Too fast.