I'm 62 and have lived in the South all of my life. This is a new one on me.
@Mntdewmania19 ай бұрын
Me too I've forged for years and didn't know about this one... Of course I'm in the mountains might make a difference..
@rebeccagifford80889 ай бұрын
That doesn't look like what I grew up knowing as corn salad what we call corn salad grows on a huge Rock and it actually looks like corn growing
@paulshell17299 ай бұрын
I grew this in my veg garden years ago and let it go to seed. It pops up voluntarily now, and I try to let a few plants self-seed. I did not know it was common as a wild plant. Corn salad (AKA Mache or hen's lettuce) seeds are available from many seed suppliers, and can be naturalized this way in your garden or border areas if you have decent conditions. It enjoys cool, moist springs and time to self-seed undisturbed in later summer.
@MTknitter229 ай бұрын
No matter how long we have lived, there are many brand new things to learn we had no idea of!
@iahelcathartesaura38879 ай бұрын
I'm 62 and lived in the south most of my life, generationally Western North Carolinian. I didn't know this grew out here! I bought some starts a year or two ago to try and grow it, but the possums got in my little garden. I wouldn't eat this from most of the soil in the area where I live because of contaminants. But this is amazing to know! I know this is tasty and I enjoyed what I could grow of it.
@5points70199 ай бұрын
i learned of this lovely plant almost 30 years ago from my MIL. she was a refugee in germany in post ww2. she said this was one of many forages she and her brother would seek out bcs there wasn't much to eat. all the woods were cleared out of animals, farmers that were left had to stand armed guard to protect their crops until they were ready for harvest and for a time they were homeless, living in castles with other families. its also known as mache (mah chey). its delicious! its always a good thing to learn foraging. half the 'weeds' in my area are edible
@CricketsBay9 ай бұрын
When I saw the thumbnail, I was like, "Hey, that's mache!" It grows in wet areas of Southwest Iowa and Southeast Nebraska.
@5points70199 ай бұрын
@CricketsBay Iowan here but in Michigan it'll grow as well
@AudreyWortman9 ай бұрын
62 old Gen x here ..here in🇨🇦 my grandfather use to take me in the wòods on walks and talk about the plants and nature in general ❤ MISS YOU GRAMPIE❤❤😊
@ZBielski3 күн бұрын
If your born before 1965 that makes you a part of the baby boomers I believe.
@TheBudgetWarrior9 ай бұрын
This is the best wild edible tutorial I have seen to date. Thank you.
@LegacyWildernessAcademy9 ай бұрын
Wow that is a wonderful compliment, thank you! Keep an eye out for more coming soon.
@williammikell22109 ай бұрын
THANK YOU, for the explanation of "corn" in the old English. I read a book once that reference "corn" in 13th century England and I could never reconcile what I thought I knew about corn.
@oakmaiden21339 ай бұрын
It was often used for wheat and barley.
@oakmaiden21339 ай бұрын
I also had this confusion with indigenous weaving that I thought was introduced by Spanish exporers. They had cotton and yucca fibers before sheep.
@nathanhale74449 ай бұрын
This is the kind of thing I want an exhaustive book about. One with pics of all the plants stages, how and when to harvest, how to prepare, any pitfalls you may encounter as well as lookalikes. Especially dangerous ones. Like how sweet potato leaves are edible but regular potato leaves are poisonous because potatoes are related in the same family as deadly nightshade so only the tubers are edible.
@jrrn969 ай бұрын
Nicole Apeilan ex pharmacist has this book color pics and info
@nathanhale74448 ай бұрын
@@jrrn96 I'll check it out. Thanks
@BushcraftExplained9 ай бұрын
When SHTF you’re going to be a valuable member of your community. Subscribed, guide coming to email and Facebook group joined. Thanks for the information.
@LegacyWildernessAcademy9 ай бұрын
I'm hoping to equip people one plant at a time. Thanks for watching, more videos coming soon.
@herekittykitty93249 ай бұрын
Overlook it? Was raised on it. Fried it like poke salate with bacon grease. You can eat alot from the land. You can also eat its look alike and dandelions are delicious. Have many different recipes from Grandma from Appalachia.
@sheilahenry72792 ай бұрын
I’d love to see a video of the old recipes. Have you any that show you coming w/ these? I watch a few Appalachian videos. Such a self sustaining people.
@askip79 ай бұрын
You’re an excellent teacher, I really appreciate your style. I recently discovered your channel and webpage and have subscribed to both…also referred you to a friend of mine and she’s now a subscriber as well. Keep up the great work!
@LegacyWildernessAcademy9 ай бұрын
Thank you so much for the encouraging words! Hoping to make a lot more articles/videos this year!
@carolfreeman29629 ай бұрын
Yes agree!
@trustingod91609 ай бұрын
You should think about making a book for the edible plants
@terrilegg19 ай бұрын
So glad I found your channel; I love foraging in the Southeast and your descriptions are much more detailed
@LegacyWildernessAcademy9 ай бұрын
Thank you for saying that! Keep an eye out for more videos coming soon!
@Fallujarhead9 ай бұрын
Thanks for the knowledge brother. These are growing throughout my old herb garden. I might throw them in the salad bowl.
@blackthornknives9 ай бұрын
Interesting point about the scripture reference. Thank you for the clarification!
@valkyrie10669 ай бұрын
Transplanted Southerner; I am happy to learn about my new garden weeds! I want to know what I can eat, and make into poultices, tea, etc. YEP, I've seen that near the creek! Yes, I understand corn to mean "grain" in older texts. No teeth on the edge, opposite leaves. Chickweed! put a sprig of it in cheap olive oil; it will taste like the more expensive variety. Sheep sorrel, I've seen that. Arrowhead shape. Thank you; sometimes these weeds grow so close together, and I don't want to take home toxins. (or pick them separately as needed for poultices, etc.)Thank you so much AND you have a new subscriber! 😃😃
@bmiles41319 ай бұрын
Sheep sorrel is shaped like a sheep’s head.
@LegacyWildernessAcademy9 ай бұрын
Thank you so much for watching and subscribing!
@stacystepp79149 ай бұрын
@@bmiles4131Well how cool is that?! Yeah...the head and both ears!
@kellyclemmer97159 ай бұрын
This is so useful and I love seeing the look-alikes too. I know you can’t cover them all, but seeing the differences helps me get to know the first plant better too!
@sv1609 ай бұрын
❤️ wow it’s a German thing so. Tast sooooooooo good. We put it in the potato salad. It was a Christmas Eve dish in my family Kartoffel Salat mit Rapunzel Salat ( cornsalad ) and Fleischwurst oder Devil eggs. Rapunzel got her Name from that salad. Her mom loved to eat Rapunzels when she was pregnant.
@lola85909 ай бұрын
I bought seeds from Bakers Creek of this plant. Hoping it’ll seed and reappear every year. Amazing in salads!
@ewc435black99 ай бұрын
Mine did. In central NC zone 7b
@Paula.M9 ай бұрын
Grew up in Germany after the War we had it in our victory garden. I have it now in my garden sew seeds in September and eat it winter
@utubemouse9 ай бұрын
Already flowering down here in Houston area!
@ql2ku9 ай бұрын
Ivevmbeen pulling cudweed and chamber butters from.my yard for years without progress..i was glad to hear they both are medicinal
@nancyfahey75189 ай бұрын
Does he have a video on it? I'll check it out.
@Cherishflowers69 ай бұрын
I'm sooo glad this popped up on my feed! Just subscribed! You are awesome 🎉
@LegacyWildernessAcademy9 ай бұрын
Thank you!
@wrengregory14589 ай бұрын
The cudweed makes a rabbit tobacco like flower. It is also the favorite food of Buckeye Butterflies. I can't wait to taste the corn salad. I bet it would taste great with sorrel. Too much sorrel will clean one out. I learned alot for you. Thanks!!~
@LegacyWildernessAcademy9 ай бұрын
Thanks for watching!
@jerrystephenson61989 ай бұрын
I bought a seed packet of corn salad because it had a short maturity period. It did terrible, and I thought it was done, but it came back late in the season and is already growing this spring.
@ajalicea10919 ай бұрын
Love the historical
@AndreaM779 ай бұрын
New subscriber here. Love to learn about Father's " farmacy" and free greens. ❤
@LegacyWildernessAcademy9 ай бұрын
Thank you for watching and subscribing. More coming soon!
@gendoll50069 ай бұрын
We have so many wild edible plants in our yard. But these corn salad ones popped up this year and just yesterday I saw them and was like what is that??? Definitely gonna go grab some now for a salad lol.
@LegacyWildernessAcademy9 ай бұрын
Awesome!
@melindaroth57969 ай бұрын
Awesome teaching 😊 Thank you so much for teaching us all Brother ❤😊
@LegacyWildernessAcademy9 ай бұрын
Thanks so much for watching!
@venamorgan99809 ай бұрын
Cilantro or bandanya here in the Caribbean is similar It also has a pungent smell and used in seafood and curries.
@tigertyg2518 ай бұрын
Best description of this plant I’ve encountered
@betty4gators9 ай бұрын
Appreciate the video and first time viewer. Really appreciated the bible reference.
@LegacyWildernessAcademy9 ай бұрын
Thanks for watching!
@viewsandreviews1809 ай бұрын
Thank you for sharing this with me. I’m sure I would still need some practice identifying edible plants but your information is very useful to a novice. Do you have in person instruction? If not you might want to think about doing that.
@LegacyWildernessAcademy9 ай бұрын
Hoping to start teaching plant walks this year! We just moved back to the South so I'm still working on finding locations, etc.
@thekhakihat32339 ай бұрын
It would be great to see a range map if its available. Good video!
@stacystepp79149 ай бұрын
TERRIFIC description of corn salad! I feel like I could go find it and positively identify it after just watching this one video...especially after it get older! Great job showing it right next to sheep sorrel too!
@kleineroteHex9 ай бұрын
Reminds me of Feldsalat (field lettuce) we used to pick early spring in Germany. The French call it mache, and I had seeds that never germinated 😢
@utubemouse9 ай бұрын
Also there is a wild white forget-me-not with slightly fuzzy leaves that are quite similar.
@joshuaflowers63409 ай бұрын
Great vid! Subscribed and joined the FB group. I’ve been foraging for medicinal purposes for a few years now. Always great to learn more.
@LegacyWildernessAcademy9 ай бұрын
Thank you! Keep an eye out for more videos coming soon
@MeadowLark89 ай бұрын
I recognize these plants; I"m not native to the South :) Thankyou! We'll have more salads to eat! I would love to be notified but I find Facebook too confusing for me. :(
@nancyfahey75189 ай бұрын
Same here with facebook. Most people just plain don't like it.
@jessicapearson94799 ай бұрын
This also grows up north too.
@mzindyg0079 ай бұрын
Oh Dear. I’m quite sure I’ve pulled this out as Weed. 😕SMH But I’ve run across Corn Salad seeds and thought it waa an odd name Now I know Thank you so much. Keep it coming
@LegacyWildernessAcademy9 ай бұрын
Will do, thanks for watching!
@katylox16049 ай бұрын
Atwood has corn salad seeds
@cblair85019 ай бұрын
I did the same. There were so many growing around my lettuce & spinach.
@babystepsgarden61629 ай бұрын
So glad I found your Channel! I just subscribed.🤓
@LegacyWildernessAcademy9 ай бұрын
Thanks for watching and subscribing! More videos coming soon!
@billfarr33439 ай бұрын
Thank you much. I appreciate the guide booklet.
@LegacyWildernessAcademy9 ай бұрын
Thanks for watching!
@lola85909 ай бұрын
Great info….love your channel.
@LegacyWildernessAcademy9 ай бұрын
Thank you, glad you're enjoying the videos!
@rusty61728 ай бұрын
I'm so thankful to have people doing this work in my region, all the stuff I've seen growing in my garden and wondering about, you've covered so much of it! Are there book recommendations you have? I'd like to get better at identifying all the plants here in georgia or the east tennessee regions, especially differentiating the edibles from the others.
@lrg6137 ай бұрын
You make me want to love back south!
@LegacyWildernessAcademy6 ай бұрын
Come on! I did! Lived in AZ for 5 years but had to come back
@peggyalbright37459 ай бұрын
Great info! Thanks!
@LegacyWildernessAcademy9 ай бұрын
Thanks for watching! Glad you found it useful!
@markwray3669 ай бұрын
Thank you, very insightful
@LegacyWildernessAcademy9 ай бұрын
Glad you enjoyed it, thanks for watching!
@NazarasfineCrafts9 ай бұрын
Thank you again! The videos you have put out are very useful. And as you said is that you go over so much about the plant, that it makes it easier to identify. Is there any way you could do a video about the sheep sorrel, or sorrel in general? I know there are so many different types. Thanks again ❤
@LegacyWildernessAcademy9 ай бұрын
Hoping to cover it next year! I have 20 target species for this year and I'm running around like a crazy person trying to film/photograph them all.
@NazarasfineCrafts9 ай бұрын
@LegacyWildernessAcademy lol completely understand. Appreciate and all information you put out. Thanks and looking forward to the next video.
@shakti74572 ай бұрын
WOW, I absolutely have wondered that they wouldn't have had corn in biblical times. Interesting!
@laverneetheredge78529 ай бұрын
GREAT INFO>> Thank you!
@deneseburrell9 ай бұрын
Nice video, but I live all the way across the US from you in the PNW, where the Sun don't shine and most of the wild edibles are evergreen trees. Maybe I'll check back in a month, see if you travel~
@BlancaHolland-xx9ny9 ай бұрын
Love these teachings because in Florida I haven't seen this plant 🤔
@LegacyWildernessAcademy9 ай бұрын
It's mostly only found in far north Florida.
@deetrvl4life8759 ай бұрын
Nice! I wonder what is the nutritional value of each of these types?
@glenharrod62308 ай бұрын
You are a wealth of knowledge. I'm in coastal Ga. and cannot find stinging nettle. Can you please help?
@samuelestepp7259 ай бұрын
Tangle gut,ramps,creasey greens,are good to
@tsugima63179 ай бұрын
Not to mention young common violet leaves and flowers. I use them like spinach and they are delicious and have more iron than spinach.
@blueplasma55899 ай бұрын
Mache is corn salad? You could cover the other names used on your plants. Great vid. Trader Joe's use to sell Mache in bags.
@GoodWoodWorks-le4cd9 ай бұрын
Thank you! Great tutorial. Do you know if sheep sorrel is same or different than "minor's lettuse"? Loved the seed description " beaked" as well.
@LegacyWildernessAcademy9 ай бұрын
Thanks for watching! Miner's lettuce is a different plant.
@FeralEarthGardens9 ай бұрын
Nice presentation, you have earned a new subscriber!
@LegacyWildernessAcademy9 ай бұрын
Thank you for watching and following!
@chaz44719 ай бұрын
Thank you ❤
@LegacyWildernessAcademy9 ай бұрын
Thanks for watching!
@annayetterАй бұрын
I have learned so much from you and appreciate that you are willing to teach us. I do have one question about foraging. Can I still gather this and other greens in the middle of winter?
@LegacyWildernessAcademyАй бұрын
Greens typically aren't available in the dead of winter unless you live way down in the deep south. Plants like chickweed, wild mustards, henbit, purple dead nettle, and dock come out when the weather cools down
@karmelicanke9 ай бұрын
Buy seeds and grow your own mache/corn salad. When sold at the grocery store or market, it costs a fortune.
@daregularperson9 ай бұрын
I think I have some in my yard right now - liked the video for locality, and very good information, but the KJV contextualization is 🌟
@LegacyWildernessAcademy9 ай бұрын
Thank you! Glad you enjoyed it!
@baneverything55809 ай бұрын
I planted it randomly in some pots and thought WEEDS were coming up in them because it is apparently already growing as a weed in my area in Louisiana. Ha! I was very confused. Now I`m allowing some to grow and produce more seeds since they came from plants in another region and may be a bit different.
@toneenorman21359 ай бұрын
Does it only grow in the south? Thank you.
@stacystepp79149 ай бұрын
It also grows in Missouri, Southern Illinois, and Virginia:)
@CricketsBay9 ай бұрын
It grows in Southwest Iowa and Southeast Nebraska too. Mache aka Corn Salad was a popular greens plant brought by settlers from Europe. Many low-lying wet areas along the Mormon Trail through Iowa and Nebraska have mache growing wild. It's incredibly cold-hardy and reseeds itself every year.
@toneenorman21359 ай бұрын
Thank you! I really love weeds. Such a generous bounty from Nature.@@CricketsBay
@GolDollar6 ай бұрын
I would like to know about harvesting. Do you clip off the leaves individually or clip off the whole plant leaving the roots? I assume you don’t want to pull up the whole plant because you want it to grow back.
@LegacyWildernessAcademy6 ай бұрын
I strip off the leaves from the stem. You can pull it up from the roots because it's an annual(one year life cycle), so it's not going to come back from the root anyway.
@annroberts79359 ай бұрын
My favorite spring ephemeral is beaked corn salad. Is that the same thing?
@annroberts79359 ай бұрын
I should have waited to ask the question, LOL
@LegacyWildernessAcademy9 ай бұрын
haha thanks for watching!@@annroberts7935
@poll2dock9 ай бұрын
We eat this often in Germany. It’s called schafmeyer
@Kazwellian9 ай бұрын
Is it a good idea to rely on an app to identify edible or medicinal plants?
@LegacyWildernessAcademy9 ай бұрын
No, they're frequently wrong.
@stacystepp79149 ай бұрын
Not in my opinion. My husband uses one and it's wrong more than half of the time.
@kakea84039 ай бұрын
Nope
@greatplainsman36629 ай бұрын
Get a good reputable plant ID book. They have good edible and medicinal books also.
@cblair85019 ай бұрын
I just pulled hundreds of these out of my garden beds....😮
@LegacyWildernessAcademy9 ай бұрын
Next year if they pop up you'll be ready!
@NathanBrown-z7o9 ай бұрын
Knife bucket dip Knife in fine corn powder or use sand.
@valkyrie10669 ай бұрын
Used this in medieval camping. Fine sand to clean things before washing. (or instead of; such as cast iron)
@TheAdventuresofDrewandAmanda9 ай бұрын
I see this all the time . Didn’t know it was edible.
@davo88022 ай бұрын
You never showed the location. Which states is great knowledge
@susanpaulson90105 ай бұрын
What about the water quality that it’s growing in?
@ewc435black99 ай бұрын
I found these seeds online and planted them in a raised bed. They came up and died back for the Winter. This Spring the came back almost filled up the bed. No work at all. Disease and pest free here in central NC.
@greatplainsman36629 ай бұрын
How far north does it grow?
@LegacyWildernessAcademy9 ай бұрын
Missouri, southern Illinois, Virginia. Around there.
@CricketsBay9 ай бұрын
I find it all the time in the places where the Mormons settled in Nebraska and Iowa. It just needs a low-lying wet area. Mache/Corn Salad plants are cold-hardy and reseed every year.
@perrypresley96309 ай бұрын
I eat my free food in the yard😊 I supplement my hens with wild plants
@Twinklboo9 ай бұрын
Same as Lamb's Lettuce?
@LegacyWildernessAcademy9 ай бұрын
Yep! It's our native wild lamb's lettuce. Thanks for watching!
@mariatorres97899 ай бұрын
I don't have FB. How do I join the foraging group for far N/E Florida? Thanks-
@StatmanRN9 ай бұрын
I don’t think I’ve seen this in central FL
@elisabethjones49179 ай бұрын
Any specific uses for this one?
@LegacyWildernessAcademy9 ай бұрын
Not too much, just a good vegetable. It's closely related to a cultivated vegetable called "mache", so if you look up recipes for that they will all apply to this as well. Thanks for watching!
@feliciapate79269 ай бұрын
Is that cudweed also known as “rabbit tobacco”? It looks like rabbit tobacco.
@LegacyWildernessAcademy9 ай бұрын
They're in the same family but different. Rabbit tobacco is native, gets taller, and is more of a well known medicinal.
@zina65819 ай бұрын
☺
@armeegetton9 ай бұрын
So those soups, salads, and pies i made outside as a kid were more edible than we thought, lol
@joannetaylor68689 ай бұрын
Are all three you discussed edible?
@LegacyWildernessAcademy9 ай бұрын
There are two, European (locusta) and our native species (radiata). Yes mam they're both edible and look virtually identical. Thank you for watching!!
@joannetaylor68689 ай бұрын
Thank You for such valuable information.
@shericontrary25359 ай бұрын
My grandmother ate all kinds of things during the Great Depression. She might have eaten that.
@jrrn969 ай бұрын
Why not just grow lettuce? What can we grow to make those spring mixes beside lettuce and arugala and what is the best companion flowers to plant nearby to attract predators that eat pests like flowers that attract lady bugs. Lady bugs eat mites and pests that eat or ruin your vegetables.
@marcusdub079 ай бұрын
Okay, I was physically pulling this exact weed from my lawn several hours ago and wondered if it was edible, and now this video?!?!?! This is impossible.
@michaelmerck75769 ай бұрын
Thats what was called poke salad
@DavidWade-fm3pb9 ай бұрын
Definitely not poke salad
@barbaramcarthur1422 ай бұрын
That looks like Forget-Me-Not.
@gregpace59829 ай бұрын
Is this what we call "Branch Lettuce"?
@LegacyWildernessAcademy9 ай бұрын
I believe branch lettuce refers to a different plant. This one sometimes goes by lamb's lettuce, but not branch lettuce to my knowledge. Thanks for watching!
@mikekeltner42919 ай бұрын
Is it corn salad or corn sallat
@LegacyWildernessAcademy9 ай бұрын
Sallat is just an old way of saying salad. You may hear old timers still say it that way, especially when referring to pokeweed or "poke sallat."
@mikekeltner42919 ай бұрын
@@LegacyWildernessAcademy who are you calling old timer
@masteraus669 ай бұрын
Bro wtf I randomly ate this in my yard today and now I get recommended this video
@shervegas9 ай бұрын
It almost look like young lettuce
@katylox16049 ай бұрын
Looks like chickweed flowers
@fredflintstone61637 ай бұрын
Been eating weeds 70 plus years 😊
@ImaOkie8 ай бұрын
Appears no one is immune to having henbit in the yard , I'm hoping the chick weed will overtake it !