Lemon Chicken Recipe - Chinese Style

[@dilemmix]

Thank you for this recipe! I had to make this for a crowd at work and used 5kg of chicken. I used the other ingredients as if I had 4kg of chicken and it was sufficient. It turned out nicer than I expected. I added a little bit of grated fresh ginger as well, at the same time as the garlic. It gives it a nice little umph! People liked it and some asked me for the recipe!

[@foodpoint8068]

kindly try my recipe :)

[@samruddhiramanand4441]

I tried this recipe and I shared it with everyone. Everyone loved it so much ! I recommend everyone to try this . It become much better than any non veg dish + you get to make it at home so it is super fresh and you know what goes into the dish . Thank you so much for this recipe

[@foodpoint8068]

kindly try my recipe :)

[@Incandesent]

I made this last night. My husband absolutely loved it. He especially loved the sauce. He even got me to show him how to make the sauce today so he can use it on different dish. P.S. I added Ginger and Garlic. 😋

[@AsCookbook]

@Saya Aman... Slurry is Corn starch mixed with water... so for this recipe mix 3 tbsp Corn starch with 3 tbsp of water.. Hope that helps :)

[@sayaaman97]

Alright thank you so much :) yup it do help . Will try it soon 👍👍 have a great day ahead . You most welcome .

[@ranaafzal6166]

ok

[@nitinkhanduri635]

A's Cookbook

[@joycegodelosao9916]

A's Cookbook xs

[@shafinazislam9097]

thank u

[@savedbyjesusblood]

Just make sure you mix the slurry into the sauce as you're pouring it in so it doesn't clump. Found this out the hard way. Just thought I'd say this as this isn't made clear in the video.

[@AnthonyLeighDunstan]

Yep! Fantastic! Little tip I picked up off a Chinese chef - refrigerate or place the mixing bowl while battering the chicken in a ice cold bain-marie before frying. The temperature shock will make the chicken extra crispy!

[@wilkinsrichard93]

cosimohankypants r

[@ahsingcarine6429]

thank you for the tip how long should I let in the fridge?

[@stewartspinrad5971]

I tried this last night...ABSOLUTELY FANTASTIC

[@Hayita0101]

I tried this recipe yesterday and the whole family loved it.Simple and easy to follow, thanks.

[@foodpoint8068]

kindly try my recipe :)

[@Dreaverse]

I found this recipe and it looked easy so i made it for my family and im 16 they said it was delicious. Thanks for the easy instructions and recipe 👍🏻👍🏻

[@AsCookbook]

+Bakalicious Wow! thats great!! Am so glad your family liked it. Thank you for trying the recipe!!

[@Lara-ld2fj]

You're 20 now? :p

[@tejasss757]

Ur 21 now!?

[@madhumitra5923]

𝘾𝙖𝙣 𝙪 𝙩𝙚𝙡𝙡 𝙢𝙚 𝙬𝙝𝙖𝙩 𝙞𝙨 𝙘𝙝𝙞𝙘𝙠𝙚𝙣 𝙨𝙩𝙤𝙘𝙠?

[@amitojsingh5159]

@@madhumitra5923 chicken stock is soup in easy language or soup of bones

[@afnanalsaggaf1484]

I was watching this video way back home after long day at work .. i made this immediately and it was OMG soooo delicious .. my daughter had her lunch before i came but imagine what .. she couldn’t help eating again with me . Thank you so much for sharing

[@AsCookbook]

Thank you for trying out the recipe. I am so happy you and your daughter enjoyed it! 😊

[@___.blessed.beauty.___b9446]

I tried this recipe and it turned out very good 👍🏾 I added garlic and ginger to my sauce and wow it blew my mind

[@bogumiaklonowska3644]

Good one! I've used potato starch instead and added more honey / less sugar and it worked fine.

[@datazs]

Apparently, you don't have to use chicken stock and oil. I exchange the oil with butter and the chicken stock just with water and the rest i follow the recipe. It is so good, thanks for the recipe.

[@FlamingTasty]

Looks so tempting🤤 Can't wait to try this!

[@jsartworkproductions]

Fast and easy to follow! The sauce was so good! Used 3Tbs Stevia to replace Sugar and honey due to my diet. Tasted delicious!

[@ladyjane3348]

I am making this chicken tonight, OMG! the lemon sauce is to die for, easy to find ingredients, very elegant dish, looks delicious

[@AsCookbook]

+Lady Jane Thank you!! :) Hope it turns out great!

[@coolbrett]

Pretty good recipe, but if you're going to try this I suggest you use this method for the chicken before frying: Use 600g of diced breast and mix with 1.5 tbsp cornflour (mixed with 1 tbsp water), 2 egg yolks, 2 tsp sesame oil, and 1/2 tsp salt.. and then leave to marinate overnight. Then before cooking, mix in 1/4 cup plain flour with 1/4 cup extra cornflour into the chicken, then deep fry. It's Kylie Kwong's method for marinating meat for Chinese dishes like this (and pork for sweet and sour pork). I found the flavour is much better.

[@rinaadaus]

I tried this recipe a few times and family loves it..thanks for sharing

[@budgiekeeper2576]

I made this for my dad and he loved it

[@magdalenapanes8281]

The easiest lemon chicken recipe that I found. Thanks a lot. I'm gonna try to cook this for my family.

[@foodpoint8068]

kindly try my recipe :) :)

[@anamshaikh8254]

Just amaziing!! love how it looks

[@priscillabethesdateo6614]

Tried your recipe. But I used sesame oil. Very delicious! Thank you! ❤

[@sarahthomas5405]

I was at the Union Station in D.C. yesterday! They have all kinds of shops and foods to eat! I had the lemon glazed chicken w/ veggies and rice! It was so delicious. I have to try this recipe!

[@ShirinKhan-skk]

Yummy food

[@glw5166]

Easy and tasty. I love the music!

[@camelcase9225]

Fried the chicken my own way but the lemon sauce was fantastic. Just like a Cantonese restaurant lemon chicken dish.

[@AsCookbook]

Thanks for trying the recipe..:) Glad you liked the sauce!

[@shagsfooddiaries6328]

So easy quick and delicious 😋 thank you for sharing this delicious recipe

[@baisakhichatterjee5628]

I tried it at home it was exactly same and turned out well. my friends loved it.....

[@AsCookbook]

Thanks for trying..:) Glad you liked it!

[@samy8897]

your from india? can u tell me what is lemon sacue and where i can get it

[@anweshamandal6058]

And what is chicken stock?

[@D70340]

An AWESOME recipe! Thank You!

[@dennisjones7035]

Just tried this, absolutley delicious

[@SudarshanaBhattacharya]

I would like to try out this recipe this weekend, looks so simple and I love lemon chicken. Just wanted to know, have you used ready-made chicken stock? Or did you use the chicken to prepare the stock first and then move on to the main recipe?

[@sabraphillips9223]

Sudarshana Bhattacharya )

[@Nguroa]

Great recipe, I added ginger to the sauce and the shredded spring onion just cuts through the sweet of the sauce. Kids said it was great but a bit sour, wife said it was great but a bit sweet. I loved it. Thanks for posting.

[@AsCookbook]

Glad to know you liked it.. Thanks for trying the recipe..:)

[@rosej1151]

A super easy recipe to learn and to cook for today's lunch... Thanks a lot..I love to watch and learn a cooking recipes from a short video like this and yet brilliant!!! 👏👏

[@foodpoint8068]

kindly try my recipe :)

[@spacecrazee]

Tried this for dinner and I love it! It is so easy to make and absolutely delicious! I served it with CUmin-rice and instead of corn used wheat flour, it became a little lumpy in the sauce but I sieved it!

[@foodpoint8068]

kindly try my recipe :)

[@rebeccaescoto1008]

Hey. I just made it today at it was really good. Thank you very very much :)

[@AsCookbook]

Thank you for trying the recipe..:) Glad you liked it!

[@rebeccaescoto1008]

A's Cookbook you're great ! Keep it up! ^_^

[@carolyncopeland2855]

Can you please tell me how much of each the flour and the cornstarch is needed to make "corn flour"? Is it 50-50? Thank you! Been looking for this recipe for years and can't wait to try it!

[@AsCookbook]

Carolyn Copeland Corn flour is different, it is available in most grocery stores accross the US. If you absolutely cannot find corn flour you can batter your chicken with a mix of cornstarch and plain flour for a nice crust, but it won't be as crunchy as the cornflour batter. Hope this helps, let me know how it turns out! Enjoy!

[@staciwashington3212]

Excellent. I'll make it for my wedding anniversary this year. Thank you.🐦

[@mikelo1001]

You should do it in the other way round..make the sauce first the fried the chicken. Reason : When you pour in the sauce to the just fried meat, it will absorb the sauce and the meat will be much more tastier...

[@IloveUttarakhand]

Neon also

[@yamunalaganathan7756]

If I don't have chicken stock means?

[@ytaccount-rs6jt]

Or do it at the same time

[@thanushagana]

The recipe was soooo goood! Thank you (:

[@protiktalukdar4864]

Definitely i will try this. It looks so delicious and tasty

[@lingolemon17]

Can you substitute chicken for shrimp in this recipe?

[@Nivethamaya1995]

can we add lemon juice instead of lemon sauce?

[@abijithnair863]

unbelievably tasty. ..I recommend this dish to many...thanks for such wonderful treat..

[@AsCookbook]

:) Thanks for trying!

[@abijithnair863]

one of the best recipes I have ever tried great work....worth to try

[@AsCookbook]

Thank you for trying the recipe.. :)

[@samy8897]

are u from india? what is this lemon sauce ? which shop can we get it here in india

[@TinyCuisine]

I am try this recipe on my tiny cuisine!🌞

[@TinyCuisine]

going to

[@sayaaman97]

Hai i like this video its simple but only one i not sure what it is . How do i do the slurry??? Thank you

[@karynrassou8259]

I made this, it came out so nice. Thank you for the recipe.

[@crosleysparty]

Looks so good

[@latoyiabrown3046]

Love the music, very mellow!💛💛🎶🎶🎶

[@dr.farhatnazia2130]

just made it. it's delicious. thank you.

[@toad1864]

I need to make this this week! Your channel has gotten me back into the cooking spirit.

[@AsCookbook]

Wow! Happy to know!! Keep up the spirit, happy cooking!!

[@dhanishaniyaz]

I cooked this dish for the first time and it was amazing! Loved every bit! Thank you so much for posting this video with recipe

[@AsCookbook]

Thank you for trying the recipe..:) Glad you like it!

[@akshaya3191]

Woow super recipe. I made it. Thank you for this recipe.

[@loubnaskitchen1790]

My favorite channel 😊👍

[@smartkid4755]

i absolutely love this recipe. thanks for posting

[@AsCookbook]

Thank you :)

[@Apollo_Blaze]

Awesome easy recipe!

[@chrislpais2735]

Then we should fry under kadai for final touch and then it can be even served in dry way super

[@foodie7792]

Can I shallow fry them instead of deep frying?

[@misssheng8110]

Just preparing.i will cook this tonight.first try😊

[@Melkianusumbupati5050]

I will try cooking tonight. Thank you for sharing the recipe

[@elenamarietta345]

What can I use instead of chicken stock?? I'm using this recipe bcz it looks yum..😍👍

[@Seashellsbytheseashore21]

Water

[@elizabethmoss3267]

What is the best oil for deep frying?

[@TheNormExperience]

“Add desired amount of sauce.” Yes, I would desire ALL of that sauce please. That you’ve ever made - EVER. Not even for chicken really - more like I want to fill up a bathtub with it because I want to literally bathe in it, it looks that delicious! 😅

[@cozos]

do you need vinegar for sauce?

[@WeAreClaves]

Nice and simple, focused on the actual flavor that is lemon. All you could really do is maybe add some ginger. I recommend cooking your rice with infused water. For around 2 cups of rice add 1 anise star, fresh rosemary and a couple cloves to your water when making your rice. But be VERY careful, anise and cloves are stupid pungent so add as little as humanly possible to just get a nice flavor in your rice.

[@belizah3756]

now i have idea on how to cook lemon chicken ...thank you very much

[@transformationproject3583]

I am so making this!!

[@hafsasiddiqui3705]

Simple and tasty

[@sophacooking]

I like eat chicken 😋 thanks for sharing 👍

[@hellofromparadise]

Trying this for dinner tonight. Thanks for sharing. I subscribed :)

[@gotujzkarolem]

look really tasty, must try

[@AsCookbook]

Thanks!

[@langitbiru431]

Very good video take short time but exellent

[@Ravipreeti1]

Good and quick.

[@samarhafeez]

Easy n delicious

[@marshymallows]

Can I substitute white granulated sugar or brown sugar to honey? Thank you😊

[@marjoriemaglente7206]

what is the seasoning of chicken stock ?. I want to try this.

[@ellendeguzman4552]

You're back round music🤩

[@kuekue113]

Can I use sweet potato starch instead of corn starch ???

[@AsCookbook]

Yes you can.

[@xoxo-vz5rk]

I dont have corn flour. Can i use all purpose flour instead?

[@iwonkab713]

Thank you 😊 It came out great. Will do it again for sure 👍🏻

[@valliskitchenchannelavs1519]

Lemon chicken very sweet and nice

[@tastylife6358]

bah...looks great!!!!.............yammmmmmm

[@addanshah8589]

What's the slurry made of?

[@coleengahiton646]

Hi what do you mean by chicken stock ?

[@carolchung11]

Thank you for your Delicious lemon chicken its is really lovely 😘😘👍👍👍👏

[@AsCookbook]

Thank you for watching..:)

[@lifesymphony2024]

Usually, when i dine out alone. i go for set meal like this. Meat item (fish or chicken) with rice and soup or vege. Egg optional. Just nice for me alone.

[@ysabelskitchen6399]

Happy cooking po.

[@mizukimasami4481]

what chicken stock brand do u use?

[@shakirah4173]

hi, is it okay if i dont put lemon slices?

[@sanjuktalahiri3628]

Is it a continental dish?

[@CookingWithMariaAslam]

Very nice 👍

[@strikethroughstudio]

I have all the ingredients in the kitchen. Going to do this today for lunch.! Thank you for sharing this recipe #Easylemonchickenchinesestyle

[@blossom74541]

Is cornstarch the same and if not can you use cornstarch anyway?

[@AsCookbook]

Frosty snow No, they are different. If you can't find cornflour..you can mix cornstarch with flour (All purpose) to coat the chicken..

[@chyntiaaries8165]

Hi i was wondering if you use the salty soy sauce or sweet soy sauce?

[@AsCookbook]

Salty

[@chanisebailey2790]

Can this recipe be swapped with orange chicken as well ?

[@saltnpepperlife5646]

It's so good....👍👍

[@DenisevandenHoek]

Video says corn flour, but description says corn starch. Which one is is? Or is it the same?

[@MrHarleythedevil]

+Denise van den Hoek Both the same thing. Depends what country you come from.

[@coleengahiton646]

Hi what if i don't have lemon sauce? What should I use?

[@Loreall4Jesus]

Omg it looks so yummy!

[@Cookingwithkawish]

Yummy

[@foodpoint8068]

kindly try my recipe :)

[@Cookingwithkawish]

@@foodpoint8068 ok

[@pinokiwi1999]

can i replace the stock with broth?