Lemon Curd Tartlets

These Lemon Curd Tartlets are a delicious and fancy little dessert to serve at a party or for afternoon tea. Buttery, crunchy and oh so tangy, these Mini Lemon Tarts combine a homemade shortcrust pastry and creamy lemon curd into a delicious bite!
Read the full recipe here: www.abakingjourney.com/lemon-...
Ingredients
For the pastry:
- 250 gr AP / Plain Flour
- 50 gr Icing Sugar - sifted
- 1 pinch Fine Salt
- 120 gr Unsalted Butter - cold
- 1 Egg
For the Lemon Curd:
- 4 Egg Yolks
- 100 gr Caster Sugar
- 125 ml Lemon Juice - about 3 large lemons
- 75 gr Unsalted Butter - at room temperature
Find more Recipes on my blog www.abakingjourney.com
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[@AnshikaDance85]

Absolutely beautiful Lemon tarts

[@Bio333pro]

They look sooo good

[@palestine1331]

My favourite 🍋 ❤

[@maureensamson4863]

Thanks for sharing your recipe !😊😊

[@aroonpather1442]

Excellent 👏🏻 ❤

[@barbarailarpenter6815]

Best thing on earth!

[@marsearth7762]

Yummy

[@niiicolewith3eyes]

Music deets pleeease. Love jazz ❤, can’t wait to make these for holidays 😊

[@kathybray7156]

❤this one has this oes name on it

[@user-bz1gq2ki6m]

Lemon curd yummy

[@Feel-yq9ug]

به به 👍😍

[@mariebooze956]

they look yummy 😋..what brand is the tart tin💞 and where did you purchase it..thx marie from 🇨🇦

[@abakingjourney]

Hi Marie, I simply used a muffin pan for this recipe :)

[@Geekim_jeon]

Hi where can I get the recipe for the lemon curd tarts pls

[@ciarameehanbravo7690]

I don’t have a food processor, can i do this by hand?

[@abakingjourney]

yes

[@mutiarareligi2432]

How many days can it last at room temperature?

[@abakingjourney]

wouldnt have them out for more than a few hours

[@xodayplays6922]

What size cutter is used please?

[@abakingjourney]

about 2 cm wider than your muffin pan hole :)

[@raniafarooq9259]

Yummy but should be mentioned quantity

[@peacauve]

Read description

[@peacauve]

This music reminds me of home