Let's Can Veggie soup! Mm Mm Good!!! (Homestead Tessie Mobile Home Living)

[@shirleydrake1602]

You know, your way of living is a lesson in home management. I am a little old fashioned, probably because at seventy I am a little old, but if one member of every couple would learn to live by the lessons you teach, they could replace one income. This would allow one parent to stay home, manage the home and be there for the children. Imagine the changes we would see in our society if our children were raised by the people who love them.

[@countryrooster5084]

Your right because that's what l did after l got married my husband and l decided that l would stay at home to care for my family. We did live and still do on one pay check, but it wasn't hard to do since l spend no money on things we don't need. I cook all our meals, l sew, paint, wallpaper, and take care of everything in the house and only shop at thrift stores and flea markets. I have learned how to restore old things and make them new again (which l love).

[@JohnetteHaines]

I am 74 and l agree with you.

[@shellakers10]

I appreciate this idea! I have lots of frozen veggies and home canned tomato broth. Looks like a very convenient meal!

[@stacysherman6758]

I love your videos and your recipes!!I I wanted to share some info on this soup base. The soup base has yeast extract in it which is an msg. Actually one of the worst ones. I am allergic to msg's and Monosodium glutamate gives me a bad headache but yeast extract can cause me to have disorientation, loss of ability to control my body, loss of vision and speech and even seizures. Also the 1st 3 ingredients are all preservatives.

[@carylhalfwassen8555]

I checked the ingredient list for that type of bouillon at the grocery store. You are correct about the msg. I checked the liquid broth section and those did not have msg or preservatives so I think for your situation the liquid version could be a solution.

[@beaandmaddy6623]

HI TESSIE.....I LOVE HOMEMADE SOUP WITH A BUTTERED KAISER ROLL. LOOKS GREAT AND SUPER HEALTHY TOO. I DON'T CAN, BUT FREEZE A LOT IN QUART AND GALLON BAGS AND GIVE TO MY CHILDREN WHEN THEY VISIT. THANK YOU, STAY HAPPY. 😚😚💕💕

[@carolwhisenhunt7504]

I love canning soup. Great video.

[@carolmcdonough9689]

i need to get a canner too. love watching & learning from u, thank u

[@Mel-vr2cl]

Those veggie soups look wonderful! I go easy on salt too...very wise. :)

[@toniastudstill595]

I watched this video and it makes me want to shop my freezers as well. I'm going to be very busy canning this coming weekend!!

[@off-gridsimplyhappyrodriguez]

I love salt, but I have cut way back and started using fresh garlic. I am having troubles growing it though. I also use the pink salt I get it at the dollar tree instead of paying triple the price anywhere else, I am sure it is the same.

[@dessicantor1822]

I save my beef bones in the freezer.. when I have enough I throw em in the oven and roast them w veggies. I let it cool remove grease if here is any. then throw everything in a stock pot. w fresh veggies and water .let it cook to draw out the flavors. then I can it..

[@bgcm63]

I actually cleaned out my freezer, the soup is awesome! You make it so much fun! Thank You Tessie

[@HomesteadTessie]

I love it

[@bettyreynolds5106]

Also great for vegans. So good for you! I just love vegetable soup.

[@pellis6928]

I enjoyed this canning vegetable soup video . Thank You👍💙

[@vonnieburt1163]

Tessie, you have such a lovely personality. I really enjoy watching your videos!

[@HomesteadTessie]

Thank you so Much for your Beautiful Comment Love you !

[@feralgal46]

My Grandmother and mother taught me to NEVER reuse the lids!! If you don't get a good seal, you can lose those jars of food so you are so right!!!

[@lenaphillips802]

I canned some French onion soup yesterday using your recipe ,and it looks yummy. I am going to can some vegetable soup also later on. It is great to give someone that needs a meal taken to them after a surgery or illness. Just add some homemade bread and your done. Enjoy your ideas!

[@HomesteadTessie]

Lena great Idea !!!!!

[@AngiesPantry58]

Lena Yum French Onion Soup.... :)

[@denisemartinez6456]

Lena Phillips yes it's the best gift ever.

[@dianacoley7821]

So many of us have had green bean issues this year. So we need to all be on the lookout for those loss leader on canned veggies that are going on right now.This year I have been watching for green beans and diced tomatoes. I do not use tomatoes as much but if I see them for 37 cents a can or less, I try to buy some.

[@adeleetherton2665]

Ok, I am in need of making some vegetable soup now..Good job.

[@gailreese4699]

I use the handle end of one of my forks to open my jars so I can reuse them on my dehydrateting foods. You can always see if they seal. And it saves a lot of money.

[@TwoFamilyHomestead]

Nothing better than homemade veggie soup ESP in the winter when the fresh veggies aren't available !!! Is that an electric water bath canner there at the back of your counter ? :)

[@HomesteadTessie]

ahhhhh a secret :) working on the video .I had 2 weeks ago a live stream .and I was talking about a frustration I had with a troll .and I had super chat all a sudden it was a crazy donation :) I was able to buy something that will last me a life time:) the super chat paid most of it !!

[@sagawang5]

U can use used lids for vacuum sealing jars . I do that & it works great💕🐾👍🏻

[@HomesteadTessie]

Great idea!!

[@darlenesmith1432]

You are a natural, enjoying your videos God Bless

[@HomesteadTessie]

Darlene Smith Thank you !!!

[@elmererb258]

I love vegetable soup with and without meat

[@karencrislip7693]

Great video..........you make it look so easy and canning is easier than most people think............I love to can and put up food!!!

[@HomesteadTessie]

thank you so much!!!!

[@highlandhorn99]

you never cease to amaze me Ms. Tessie :)

[@HomesteadTessie]

jen e Thank you !!!

[@andreamills5852]

I freeze a lot, I don't can but I'll make big batches of soup, let it cool then freeze it flat in freezer bags. 😊👍

[@hopeking3588]

Cool! Love your old tapes! Since I'm learning to can!

[@beckynapier3635]

Looks really good...whip up some cornbread & thats a quick hearty meal for a cold winters night or when you need to get supper on the table in a hurry. I can chicken breast when their on sale & that has saved me so much time...super easy to throw a meal together.

[@lmmartin959]

Such good instruction!

[@jemmiestone5731]

I love home canned Vegetable Soup to Tessie. Makes life a lot simpler and tastes great to. Sometimes I had hamburger to it after I open a jar. Great Job. I love you sweet sister. God Bless Y'all. Huggggggs

[@Ssupermom12000]

Looks good. There are so many things you can that I didn't realise were actually canable. Guess anything can be canned.

[@HomesteadTessie]

Ssupermom12000 Thank you !!! almost .:) keep watching more interesting stuff I am canning:)

[@Mary-cj1vc]

That a beautiful jar of soup... Tessie. It looks great...

[@HomesteadTessie]

Thank you Mary

[@myalabamahome1125]

Good morning Tessie! You are doing great using up your freezer foods. :)

[@vablueangel]

Hi Tessie, Good video share.. We never added meat into our veg soup either when canning. That was always made by itself with a rich stock,, Then added to the canned vegetables when soup was made. That way we could make soup with chicken, beef, and etc flavors of choice... It was also the way our Brunswick stew was made.. Vegs of choice and the meats.. But, I see a lot of people make it together with the meat added at the same time.. It isn't a right or wrong way, more a choice of preference. You are going to enjoy some great soup later on.. I miss a lot of those wonderful things since I only cook for one these days..But, the memories still bring my taste buds to salivation..LOl Thanks for the share.. Hugs.. God Bless..

[@shirleydrake1602]

Blue Angel .. hey there a Blue Angel, you should make yourself some vegetable soup in pint jars. Just enough for yourself and a friend or for yourself for dinner tonight and lunch tomorrow.

[@gadawgprepper]

Excellent video Tessie!

[@HomesteadTessie]

gadawgprepper Thank you !!!

[@TressasSouthernHomeCooking]

Tessie, thank you very much for recommending the presto. I do not have the money to buy the other one so I have been thinking about the presto. Your soup made me so hungry and I have not been feeling well so forgive me for not commenting on your videos lately. But your smile always makes my day brighter. Thank you for being so uplifting. Your friend------Tressa Daigle

[@HomesteadTessie]

Tressa How are you feeling>>> I been missing you !!!!!!!!Love you :)

[@dianehall5345]

Good morning Tessie. I have high BP and appreciate low salt cooking. Now that I am getting up a bit earlier I plan to view more of your videos on canning and drying. I have an All American canner, but not a food dehydrator as yet. Days are getting cooler here in New Hampshire, so I am motivated to get canning! We are going to a friends orchard in Woodstock, N.H. today to pick apples and have lunch. I want to can a low sugar apple pie filling. Any suggestions? Keep making these fine videos and all the best!

[@AngiesPantry58]

Tessie your soup looks yummy... When I make Freezer Dump soup! That is what we call it here .. When I am making the dump soup to pressure can. I take all Freezer veggies add Potato's put in a lg bowl season them then in a pan I will mix up the broth from paste weather it be pork chicken or beef .. after it is formed into stock I add to the bowl of veggies then mix well , Then fill my jars. Kinda cuts out a step. Cause the soups cook in the pressure caner. I learned a lot of canning soups & stuff when I worked at a Cannery for a summer when I was young.. I loved it.. Yet I know what goes into those cans of stuff you buy at the stores.. Make your own... You know what is in there... lol Big hugs my friend.. :)

[@RoseGarcia-p9v]

I did it as well today nine 9 quarts they will be done at 7.o5 pm

[@kimberlyclark4188]

Wow your soup looks amazing! I didn’t get to have a very big garden this year due to having back surgery, so I hope next spring I can get so much planted! Thank you for sharing how to do this. I have never canned vegetable soup but I want to try it!

[@michelleclementsdavis812]

Looks great Tessie, you're so inspirational

[@HomesteadTessie]

Michelle Clements Davis Thank you !!!

[@joannsomers8178]

Your soup looks wonderful. That is my next project. I just canned 18 qts. of beef broth. I have an agreement with the local butcher who processes local livestock. He gives me wonderful stock bones that are fresh the day I pick them up. The beef is grass fed and pasture raised......it is wonderful. I a a very good cook and baker, so he gets to choose what he wants me to cook for him. A win win for everyone. Tessie I enjoy watching you cook and can and i am learning a lot as i am a fairly new canner. Thank you for all of your videos, I always come away a little happier. Thanks, Jo Ann

[@HomesteadTessie]

thank you so much Jo ann .I am so happy and honored yout ake the time to watch my videos!!

[@PattiRoseLifeHappens]

Soups are something I want to start canning. Yours looks delicious! 🤗

[@HomesteadTessie]

Patti Rose Life Happens Thank you !!!

[@alicelewis7261]

great ideal thanks for sharing soup looks yummy.will be great for winter.

[@teaserspleasers6632]

great video Tessie!!!! Great to have on hand & to have on the pantry shelves for the winter months coming up

[@HomesteadTessie]

Teasers Pleasers Thank you !!!

[@caroldeaton619]

Sure looks beautiful. I can tell after you brought it out of the pressure cooker you see the difference in the color of the vegetables. Watching a couple of your older videos tonight and loving them. Love you take care God bless.❤❌💗

[@HomesteadTessie]

Thank you Carol that does mean so Much to me !!!

[@carlenevasseur]

Love vegetable soup & your looks delicious. I don't reuse my lids for canning either. My no spend month begins Aug. 1. Wish me luck. Blessings.

[@HomesteadTessie]

Carlene I am going to spend by then But at 70 % less than what I am spending :) we will be in this together :)

[@hopeking3588]

Yummy!

[@denisemartinez6456]

I am a pretty new canner, so this was awesome! thanks tessie. blessings everyone!

[@denisemartinez6456]

I have almost the same pot but bigger it was mama's. I sure miss her.

[@HomesteadTessie]

DENISE I know such simple Items bring the Biggest Memories

[@denisemartinez6456]

Homestead Tessie they sure do. I miss mama so much right now. she knew how to heal anything.

[@ebfromwyoming4118]

boy that looks great tessie

[@HomesteadTessie]

EB from Florida Thank you !!!

[@shirleydrake1602]

Well you have inspired me again! It’s vegetable soup time. Blessings to you and yours!

[@melissacampbell5249]

Great job!!!

[@HomesteadTessie]

thank you !!!!

[@patriotpermaculture1205]

I don't know how you did it but you've got me excited about pressure canning. ( I was always intimidated by it) Saving my pin money for my canner :-). Blessings~

[@HomesteadTessie]

I love pressure canning:) I know you will too!!

[@Laura32562]

Good morning Tessie, have a beautiful blessed day!

[@HomesteadTessie]

Laura Living The Life Thank you !!!

[@crazygran]

Great video! I plan to start canning soup soon. What else could you ask for on a cold winter day? Maybe some hearty homeade bread! Thanks for sharing your knowledge and great ideas!

[@HomesteadTessie]

Pam Wolf Thank you !!!

[@crymurphy]

Great idea! The soup looks great!

[@naomiholliday3863]

Hi Tessie great video. Love the recipes. Do have any vegetarian soup recipes? I would love to see this. Have a great day.

[@MisfitGardening]

Hi Tessie thank you for sharing this! I was thinking of making a "half the garden vegetable soup" but never thought to can it to preserve the veggies out the garden. I need to make some zucchini and feta soup to can really, I have so many of them!

[@HomesteadTessie]

Misfit Gardening Thank you !!!

[@annieoak6985]

That looks so delicious!

[@HomesteadTessie]

Thank you !!!

[@mleeherm]

Thank you for another great video! I always get such good ideas when I watch you (and I watch you daily! lol). I love my Presto canner and, yes, while I would love to have an All-American, the Presto serves my purposes very well. I will be making your canned mushroom recipe tomorrow (Aldi's had mushrooms for .39 today - I took the only 9 packs they had left!) and also doing 20 lbs of ground beef from my Zaycon order. Plus, watermelon pickles are curing and will be ready to process on Thursday (this is an experiment for me and since I normally toss the rinds, I figured I didn't have much to lose except my time and a few ingredients). So, yes, I do love my Presto canner! Thanks again ~ blessings to you!

[@deborahcrutchfield5022]

Thank you for the video, you are a good teacher and I have learn a lot from you over the many months joining your channel. I will make this soup recipe tomorrow and can it for the first . Looks Great

[@lynnb7511]

Great video!

[@HomesteadTessie]

Lynn Brown Thank you !!!

[@avonleanne]

what a great idea tessie!! adding the noodles to the side makes it not only a great meal, but it also looks like a gift!! =) I am gonna try doing this for christmas gifting...thanks for the idea!

[@HomesteadTessie]

Your welcome !!!!

[@rodneygorham7922]

Good job Tessie

[@LindasPantry]

Awesome Job Sister :)

[@HomesteadTessie]

You are my hero ! :) I talked about you on my random tag:) I heard about you a long time ago!!!! I am honored By you and your comment :)

[@cherylmiller2272]

nice video Tessie. I love vegetable soup! it's looks so yummy in your jars. I have 2 presto canner also. they work fine for me. I've had them a long time...never replaced anything too.

[@karen4you]

Soup bases make cooking so much easier. Using up odds and ends like that sure will free up room in your freezers.

[@cllnplmr]

Nice to have the cool days!!

[@HomesteadTessie]

COCO NOelle Thank you !!!

[@Leigh_Leigh]

Enjoyed this video Tessie! Just canned some tomatoes but I just use a canner which works fine. But I've always been interested in learning how to use a pressure cooker. Thanks for the info. Might have to purchase me a Presto.

[@HomesteadTessie]

leigh shahan Thank you !!! You will love pressure canning !!

[@elanapetrovich]

Great job!

[@HomesteadTessie]

elanapetrovich Thank you !!!

[@linabradfield3922]

Wow! Looks so yummy.

[@HomesteadTessie]

Lina Bradfield Thank you !!!

[@patricialee1477]

Looks soo ooso good! I'll be cleaning out my freezer and making this soon. Thank you for sharing. I've been doing a zero spending along with you and enjoying the challenge!!

[@HomesteadTessie]

It is getting easier I think for me .I am feeling so free not having so much food ! I am able to see now what I have :) It is inspiring me !!

[@gailreese4699]

I just made 12 Qts. Of hamburger soup. We prefer hamburger than stew beef. I put raw potatoes in the bottom hoping they don't get too soft.

[@HomesteadTessie]

GAil they will be just fine !!!!

[@bgcm63]

Tessie , would you tell me if I need to blanch the potatoes? Thank You for being your marvelous self. You my KZbin friend inspire me to live better.

[@HomesteadTessie]

Yes ,Or you can cook this soup for 20 min and then can it as what I do :) I will make the soup cook it till mostly soft and then can it

[@toofewacres5690]

I always add beef broth and tomato juice instead of water, ill have to try it your way.

[@deborahcook7652]

great video and great way to use leftovers...by the way, love the rag you used to wipe the jars down...they are the hardest to find

[@JohnetteHaines]

I my case l have low blood pressure so my cardiologist told me l have to add salt to my food. It has been very hard doing it. Since it took me years to not do it when l use to do it just for the reason you stated. I was at McDonalds once adding several salt packets to my fries, when this lady sitting at a table next to popped off at me for doing it. I calmly told her “ you know not everyone has high blood pressure there are people like me who are at the opposite end. Plus my doctor told me to add it, so before you speak out again at a total strangers. I would suggest you kept it to yourself. And may you have a pleasant day. Back then l was actually pretty shy and never stool up for myself, so it surprised me that l actually spoke up.

[@allsortsMichele]

Tessie that soup looks delicious!!!

[@HomesteadTessie]

All Sorts Thank you !!!

[@bellesparks4374]

Great job:)!

[@deborahkimball5050]

🐯Such easy and delicious ideas

[@feralgal46]

Tessie...what spices do you use in your homemade seasoning? I get all the spice jars out and open them which takes a lot of time..putting lids back on and putting them away. That is a brilliant idea!! Thank you!

[@HomesteadTessie]

kzbin.info/www/bejne/mnO4dXWkeKunsLM

[@Keiths1234]

Thank you very much I probably should do the same with my freezer I love ❤️ veggie soup 🍜

[@SandrasKitchen]

I loved your intro. It was so cute. Great job on the vegetable soup.

[@HomesteadTessie]

Sandra's Homespun Life Thank you !!!

[@kathyscrazylife]

Tessie, that soup looks so good with all the colors! I am going to can salsa this week. 🌺🌸🌺🌸🌺🌸

[@HomesteadTessie]

Kathy O'Gorman Thank you !!!

[@NolaGB]

I can't afford the American canner either. I just got a 16qt and a 23qt Presto. Haven't used them yet, but hope to very soon.

[@devolinski]

Two Thumbs up! I can spaghetti sauce and add ground beef when I open a jar for dinner..that soup looks so good 👍

[@ITSJUNE2]

Thank you for sharing Tesssie, I think I'm going to have to start making soups with veggies I can eat, due to Gastroparesis that's limited and they have to be very soft. I will be looking back on your canning videos if/when I am able to start. Lots of love🙂💓👍

[@saundrajohnson1571]

All of your points are valid. Americans in general use way too much salt. I also agree with you on using Himalayan pink salt. That is my salt of choice as well. HOWEVER! Iodine is a requirement in our bodies, and most people don’t get enough. So, the use of plain, white iodized salt should not be overlooked or abandoned.

[@willowdeanvannette9128]

Love your videos

[@DriveShaftDrew]

good job lots of meals there that will last a long time

[@HomesteadTessie]

DriveShaft Drew Thank you !!!

[@jacobstahl8159]

The Ball company recommends that you don't re-use your lids anyway so you are right to not re-use your lids.

[@cherylstreeter1962]

GOOD FOOD!

[@heystella143]

What is in your seasonings you put in? That looks really good and I want to make some. I love vegetable soup!

[@HomesteadTessie]

I made a video on it ,.It is dried onion parsley,thyme and some garlic:)

[@heystella143]

Homestead Tessie sorry. I should have looked there first. Thank you!

[@gretaclnton6698]

They look beautiful😋

[@SandyzSerious]

Good idea Tessie. The freezer is coming down.

[@HomesteadTessie]

Sandy so much is happening!!!! We are getting rid of so much ,I have so many videos ,I may have to put out 2 a day ::)

[@SandyzSerious]

Homestead Tessie Hope so!!!

[@michelleccutler2690]

I am making veggie soup for dinner tonight from leftovers. Great minds think alike LOL

[@theantiqueautistic6148]

I am going to go back and binge watch all your no spend videos.

[@candymay8116]

Thanks for the info on salt

[@JenniferMcBride]

this was great

[@HomesteadTessie]

Jennifer McBride Thank you !!!

[@1946pepper]

Love your canning videos Tessie... you can use Garlic POWDER instead of salt

[@HomesteadTessie]

thank you so much !!

[@ebfromwyoming4118]

boy that looks good