Me gustó mucho la información actualizada. Fantástico!
@abuzzaboveitaly3 ай бұрын
Muchas gracias!
@elamelita3 ай бұрын
@@abuzzaboveitaly A Ustedes!
@annedodd58887 ай бұрын
Enjoyed it all - music included!! Definitely want to enjoy a degusto
@abuzzaboveitaly7 ай бұрын
Glad you liked it! Always time for a degusto 😄
@ascaniosobrero3 ай бұрын
Barolo chinato is not really a "digestivo" but a dessert wine (especially with dark chocolate. It is not widely known, but really wonderful. I managed to set up a proper formulation, grabbing some "secret" details at the Marchesi di Barolo winery, in Barolo, and experimenting. Besides specific herbs you need a good Barolo and at least one year of resting.
@ascaniosobrero3 ай бұрын
Why this music from deep south of Italy? The exact opposite (geographically) from Piemonte
@abuzzaboveitaly3 ай бұрын
I know - a couple reasons: 1- We like the music, but 2- I'm not familiar with traditional music from the Piemonte area that would go well with a video like this. If you know of any or can recommend some, please let me know! I'm always looking for new music, especially if it would fit the video better. Thanks!
@gaburincho6 ай бұрын
That's the wrong music 😅
@kainzowgroup-seniordigital3763 Жыл бұрын
Annoying music, btw !!!
@abuzzaboveitaly Жыл бұрын
Picking out music isn't easy and we know that some people may not like our choices. We use real Italian music instead of generic "KZbin" pseudo techno classical elevator music. We like a lot traditional Pizzica and Tarantella music and feel that it suits the subjects most of the time. Sometimes it doesn't. Oh well, you can always put it on mute or watch a different channel.