[兩餸一湯]: Beer Crab 啤酒蟹 Sweet and Sour Meatballs 甜酸肉丸 Okra & Tofu Soup 秋葵豆腐蛋花湯

[@helenmak5663]

Thanks for sharing Grandma’s recipe. How precious!

[@tarzancooks]

Hope you enjoy

[@marleneng4835]

Truly appreciate this Tarzan, especially your grandma's recipe. The soup seems easy to make. Thank you thank you!

[@liuirene6678]

易煮又好味 thank you for sharing your recipe!

[@patlo2512]

色、香、味、營養俱全

[@yukjochea4880]

Thanks Tarzan for sharing your grandmother 🦀 recipe.😋🥰😍

[@lydiawong7965]

啤酒蟹 正，多谢呀嫲 😍

[@walkingair97]

非常好！😋😋😋❣️🤜🤛

[@yingying796]

秋葵豆腐蛋花湯 - 昨晚煮左呢個湯, 好正好好飲, 又有益, 多謝泰山😄

[@princephilipecheng3014]

Yummy and delicious 👍😋Malaysia

[@rexrexrex4400]

The sweet and sour meatball is an excellent cheat gweilo dish!

[@tarzancooks]

😆

[@jennychan1110]

好味

[@depechemo4821]

Liked

[@adachan6410]

謝謝分享

[@CC-di8pe]

Thank you for sharing your grandma's recipes! Love both of the dishes and soup. 😍

[@deionayuen821]

Love it

[@CC-Love]

啲餸嘅款式同你啲tee一樣咁正！🤗

[@hosandy2876]

你嫲嫲以你為榮

[@brianlai168]

謝謝泰山分享 今集沒有字幕，是否忘記上載字幕？

[@tarzancooks]

唔好意思，遲上了🙇🏻‍♂️🙏🏻

[@brianlai168]

@@tarzancooks 再次收看，已有字幕，謝謝泰山。

[@georgetsang8271]

秋癸豆付蛋花湯可否不放湯包

[@wycheung5262]

滾燙！我嚟啦！

[@gigi9079]

泰山，菇怎樣處理？

[@cherrysze9329]

Can you tell me the brand of your kitchen scissors? Thank you !!

[@tarzancooks]

Buffalo

[@luvyahaha3295]

好正又易煮，個蟹冇想像中咁覆雜呀😍😍請問湯包喺邊買，同埋豆腐超市買嗎？

[@tarzancooks]

湯包喺 www.iammama.com 買 豆腐喺超市買

[@michaelting3561]

1:23 1:27 1:28

[@fatcatfatcat8433]

❤️❤️

[@fawnyeung6260]

湯包响邊度買

[@tarzancooks]

www.iammama.com

[@galleyyu4373]

塊針板系邊度買，同點選擇一塊針板？？

[@tarzancooks]

Amazon 買。牌子係Virginia Kitchen Boys. 揀塊可以保護到把刀，易清潔，適合嘅呎吋。膠其實相對最好，不過無木咁靚。商業廚房一定用膠

[@lipuiling7489]

請問蟹是放雪櫃冰格雪死嗎？

[@tarzancooks]

不用放冰格，普通雪格可以了

[@lipuiling7489]

@@tarzancooks 謝謝

[@leicalung6931]

👍

[@jolenecheung279]

😋

[@manchan3533]

請問ok汁是什麼？

[@tarzancooks]

www.hktvmall.com/hktv/zh/main/Paul%26Mason/s/H8662001/超級巿場/超級市場/調味-醬料/西式醬料/蕃茄醬/英國OK汁335g-500147034659/p/H8662001_S_SU-U1001-1

[@amigoleung6034]

用鑄鐵鍋煮蟹唔怕刮花咩？

[@tarzancooks]

又無事喎😆🙏🏻

[@User-ve9tg]

我都有呢個疑問 唔夠膽😂 齋放蟹ok 唔敢炒

[@amigoleung6034]

@@User-ve9tg 感覺有D奢侈 哈哈

[@Zero_Fok]

我連續三日切損手 =_= 第四日淥個麵開罐午餐肉又𠝹到手

[@tarzancooks]

小心！保重🙏🏻

[@pangselina6731]

點解冇通知嘅、我訂閲左喎

[@tarzancooks]

🤔希望下次有🙏🏻🙇🏻‍♂️

[@kknosetang3150]

泰山兄～不嬲覺得你好勁，不過你冇理由唔識架喎，買蟹切忌買有春，營養都去哂蟹籽身上

[@tarzancooks]

其實當日得最後一隻而我又要拍，所以算了

[@kknosetang3150]

@@tarzancooks 我唔係吹毛求疵，你好多fans亦有好多人唔識海鮮，我驚佢地照住你專登買有春蟹🤣

[@valkyrie825]

其實咩系OK汁呀.......

[@tarzancooks]

www.hktvmall.com/hktv/zh/main/Paul%26Mason/s/H8662001/超級巿場/超級市場/調味-醬料/西式醬料/蕃茄醬/英國OK汁335g-500147034659/p/H8662001_S_SU-U1001-1

[@teresapohteesee]

fr4

[@laiyoung9830]

聞說吃海鮮不要同時飲啤酒，易患痛風症。

[@tarzancooks]

煮完啲酒精已走晒，應該ok? 🤷🏻‍♂️

[@mysticking7991]

泰山太长气少讲话吧

[@tarzancooks]

😔