LIVING on STREET FOOD for 24 HOURS in NYC!

[@nathanhabbouch2468]

“Freddy and Bill” thought he was from immigration control

[@unioprefec]

Oh shit AHAHAHAHAHA

[@lilybenfield9282]

Nathan Habbouch that’s what I was thinking

[@Mamagr5l66]

That chicken meat shiskabob is so filling!

[@chukob5]

Lmfao that guy did not like him at all, he either thought immigration or health inspector

[@kushdaddypl6281]

Was just about to say that

[@AkatsukiShadow]

Bro you keep asking for their names, how long they've been there for and where they're from. Man's works for ICE lol..

[@angiemalone4151]

Lmao he's a yenta

[@Mamagr5l66]

Yes, that make people concerned 😐😞

[@LeftCoaster]

The tibet dude look like he lied lol

[@SNB_1985]

Hell yea brother

[@BlackbirdOperator]

You got to acknowledge local people you know , he s a traveller afterall

[@Th3DarkCanuck]

The food cart at the beginning literately didn't want to be interviewed.

[@arfanmedni7294]

They were busy

[@CatBorgor]

@@arfanmedni7294 is your profile picture from real steel?

[@arfanmedni7294]

@@CatBorgor you know it!

[@harrison777ify2]

No self awareness

[@wwefroogy]

Lmao this dude seems so innocent and amazed by everything

[@nenaj1]

That's how I know he's not a native new yorker.

[@latinolawdog5067]

Dude definitely grew up in small town, you can tell. This video sounds like it’s the first time he’s seen people of color and tall buildings.

[@delrasshial7200]

And in a civil manner.

[@PhonixzGaming75]

JD for real 😂

[@NahianRahman_Nehal]

Not much. He says the real!

[@JT-gv8gs]

No one: Bobby: I hEaRd YoU gUyS aRe ThE bEsT

[@theonelad7631]

It's a genius convo starter and compliment

[@benjibenji689]

Jeremiah_Latweedo 🔥😭😭😭

[@okas425]

Why do you care?

[@JT-gv8gs]

Kosausrk someone’s salty 🧂

[@staygoldkat]

Kosausrk true shut up

[@mjmak9290]

Their names were definitely not Freddy and Bill lol

[@brandonlinnane9830]

Suave Blaze they so just made that up on the spot

[@ilanhageverstudios6225]

they acted so sketchy for some reason. "I don't know where i'm from". Maybe they just didn't feel like talking to him.

[@tcggggg]

New York strangers dont like socializing.

[@pineapplepen4077]

Suave Blaze The guys probably felt like Bobby was some Journalist questioning them and trying to find something wrong about them for some reason

[@LifeIsInsanetho]

Nyc strangers don’t like to socialize lol I’m from there

[@dustgreylynx]

"I heard you guys are the best !" "We opened yesterday" "Yeah, ehm... the best at opening !"

[@linkmaster8]

"We got no customers"

[@ridwn1485]

Lol

[@latinolawdog5067]

@@linkmaster8you’ve got LITERALLY no customers??

[@onionsmells]

How to starve yourself at 4am

[@newyork6480]

I relate to this on a spiritual level

[@josephtalamantes2015]

onionsmells 5:54

[@dkeshhh]

I swear how do you last on corn and a couple pieces of chicken

[@muskank00]

3:22 here😭

[@mangu5128]

4:39

[@TheVenge111]

50% street food 50% literally

[@draxbest4366]

I didn't notice it until I saw the comment 😂

[@thelasttimeiwasherewas100y9]

I like how he says to every street food ventor that "I heard you are the best in NYC

[@robertuk2006]

It is cringey!

[@adityaprabhu5158]

@@robertuk2006 they feel good about it tho

[@john-nz5pv]

Robbie Aikman he wants them to feel good and happy that’s why

[@Anglez]

This guy does not care about people just staring at him while he sits in the middle of the street eating.

[@Vintagefeen]

Anglez Kid thats the focus and dedication that separates the success and failure

[@MegaChamelia]

Andres Medrano well said

[@cuteONE22]

Anglez Kid and talking to the camera

[@MegaChamelia]

cuteNADA1992 but at the same time, he’s in NY. here no one really cares like that, they look and keep it moving.

[@kendrick10601]

when I'm hungry, I don't care either

[@MrAhmedrocks234]

The guys from the first food truck were sketched out big time lmao. It's not your fault, they're just not used to inquisitive/outgoing customers like you. Tbh, the questions seemed like something an undercover ICE agent might ask 😂😂

[@youngking1435]

Ahmed Ahmed listen in New York there is a unspoken rule that is called “Mind your business”. They don’t wanna talk to you just buy your food and go

[@zuesadams5074]

@@youngking1435 these new hipsters that been here since like 2005 dont get that. They swear they are true new Yorkers lol

[@Ladre2funny]

😂😂

[@Alejo__]

YoungKing thats a bunch of bullshit i talk to people at food carts all the time. Not everyone is an asshole who thinks theyre top shit and everyone wants to know their life.

[@Mamagr5l66]

😒

[@jackmcbeath4305]

100% not called Freddy or Bill

[@daraka1754]

Yeah

[@austinboi9688]

J Mack why?

[@dehzo6854]

@@austinboi9688 they were scared Bobby was ice or something

[@c3realK1ll4h]

J Mack that’s frank & ben, I know them

[@ozzyminajj]

J Mack Freddy’s name is actually Freddy

[@SawlB]

Why old ppl always gotta say “ before you were born”. Like is it empowering or something.

[@Kevin-bh6xt]

I’m omm

[@thgnotorious]

@Anishio 21 Still

[@gkjay07]

to show they are ogs lil nigga

[@chinoscars5655]

They say it so it can feed their ego.

[@SwampDweller67]

@chino, I fed your mom and it had nothing to do with ego.

[@265darkmirror]

You just put everyone who doesn’t have a permit on Jackson heights on 96th street on blast 🤣🤣🤣

[@getdroppedkid9236]

HAHAH

[@nyco9356]

jackson heights best neighborhood

[@nixc71]

“Not tryna get deported imma call myself Freddy and imma call my friend bill”

[@Blackcatlover1717]

Saratoga OMG LOLlove this comment!!!

[@TheValueKing]

is it just me or did those guys in the beggining not really wanna talk to bobby lol

[@brandonlinnane9830]

TheValueKing ikr

[@sameyahmed3010]

TheValueKing it's a NY thing

[@odorlessflavorless]

Is it? I have heard people there are friendly but the way those guys answered his question about origin, its almost as if they are living there illegally! They lacked the basic courtesy, it felt

[@F80Hector]

TheValueKing when they said Freddy and bill those were fakes name I know people just like that

[@prerax495]

Prob illegals and didnt wanna give out their real names.

[@tanktacosauce6192]

Literally literally literally literally literally literally literally literally literally literally

[@BBEros]

JAJAJAJA

[@hln573]

like totally literally

[@lousbeard4144]

Omg leafy is really here

[@azntincan]

Literally da bomb

[@mikavaltere2442]

SGT Tanktaco Holt definitely DEFINITELY definitely

[@sriavula]

Why no one talking about the guy that is giving all his profits to colleges

[@LebronJames-if6qg]

@A1 Savage stfu

[@RealMoby]

A1 Savage bro shut up

[@allandoy62]

@A1 Savage Shut up head ah boi

[@Froggy.frog25]

A1 Savage dumb shit stfu

[@thunder2369]

@@allandoy62 what he say

[@27liansangpuiaralte34]

Damn everyone is so scared of getting deported

[@تونسيفينيويورك]

It’s New York, no one gets deported.

[@fofofofo3076]

@@تونسيفينيويورك اهلا و سهلا من الجزائر

[@randomdachshund2452]

@@fofofofo3076 what???

[@fofofofo3076]

@@randomdachshund2452 what do you mean by what 🥴

[@randomdachshund2452]

@@fofofofo3076 what I mean is funny man speak funny words

[@javierowo]

Its joy seeing so many people with so many recipes for good food. Why cant the world just sit together at a big dinner table and savor the flavors of food around the world? NO ONE starves. Everyone eats.

[@osten99kpatterson42]

Javier owo all fun and games till somebody bring bat soup

[@javierowo]

@@osten99kpatterson42 lmao oh my god xD

[@RAREONLY]

LIVING BOBBY IS A LEGEND!!!! when he hits 500k we will do a collab video!!

[@monstertruckscanada]

That eye flickering at 5:53 😂

[@LivingBobby]

Lol, that look when you just tasted deliciousness!

[@giffordjeancharles8378]

Coolmc's VLOGS

[@v.t1947]

LivingBobby Song name ?

[@leonarddavis8732]

I know. REally!!!!

[@wreckfestreacts8366]

ITS LIKE DORITO GIRL

[@bxcharisma-7441]

"can I have 2 eggs bacon and cheese?" "on a roll" "yeah" lol that hurt my soul as a new yorker

[@briandelgado6599]

Baconeggandcheese! i felt the sadness of not saying it that way!

[@prod.leturtle]

Wrd2 I dead kept thinking to myself... “did my mans just say 2 eggs bacon and a cheese”? 😂

[@mollytitley7693]

He never complains, even if he is eating something that tastes like dog food he would be like "omg ... this is amazing so rich in flavour" I love it 😂

[@jugaluf8622]

Literally, another great video, literally

[@nikolav7885]

Jugaluf literally his every word

[@sangeetsubedi9509]

Momos are life. Btw who calls it dinner when the sun is still up? lol

[@LivingBobby]

Duuuuude, right!? Momo’s are amazing :)

[@sangeetsubedi9509]

For sure man, try Thukpa next time, it is a Tibetan noodle soup loved in Tibet, Nepal and India. Also try Tingmo (steam bun) with spicy chutney. You will love it.

[@monkeynator1234]

Aye momos for lifeeeee

[@knife979]

Sangeet Subedi Lmao I came from Iraq and I eat breakfast at like 9-12 i eat lunch at 3-5 and i eat dinner at 8. Coming here to america when they eat dinner at 5 is just so bizzare to me.

[@kkkkk-jo3ez]

Sangeet Subedi so i cannot eat dinner cose on Finland there is only 1-2 hours of darkness on summer

[@JoseCooks]

You Know You're From NY When Baconeegandcheese Is All One Word

[@aniseflores9833]

Jose Cooks 😂😂😂 tbh

[@rp101aquatics6]

you spelled egg wrong

[@tjlauriello8294]

Jose Cooks You know you’re not from NYC because you start each word with a capital letter.

[@brianramos8866]

I don’t mean to sound weird but am I the only one who feels a sense of calmness, and safety whenever I watch Bobby’s videos, they’re very inspirational and one day I hope to be able to travel outside of the US and try all kinds of culture food. Especially a 7/11 in Taiwan

[@rebeccawatson1277]

I love how you seem to genuinely care about people and their cultures

[@tenochcarreon4140]

“Ive been in New York since 1974, Before you where born” i was like damnnnn😅

[@audreyogorman2923]

Tenoch Carreon ye smoked him

[@stalink895]

Make sure u get the baconeggndcheese wd a bev

[@yoyohoneysingh696969]

is u valid tho

[@madrad2013]

No bev

[@gaminggrxxns1655]

Nah 2 eggs bacon and cheese

[@bunnynarcos3347]

And pronounce it right

[@lavarockgaming12]

Bunny Narcos you know he said A beverage at the end

[@blewyd]

Street food just smells so good. Every time I leave a restraunt I smell them around the corner and regret going there. There are so many Halal food carts that just smell so so good.

[@cloroxbleach5694]

blewyd Restaurant*

[@chatonthebestgamer9581]

I hate halal food. It tortures animals. And im not vegean or veg i eat meat

[@robertuk2006]

Halal is cruel! I eat meat regularly. Im certainly not vegan. Far from it! You don't have to be one to see how barbaric it is!

[@x-fayad-x8828]

@@robertuk2006 how tf is it "cruel"?

[@pianogirl952]

Robbie Aikman it kills the animal in one go so it doesnt feel any pain..

[@internetserver8587]

Bro your content was Awesome keep up the Good Work Awesome Video

[@MichaelBowman23]

Best Halal in NYC is the cart on 45th and 10th. Try it!

[@fahrz7834]

Do u know what halal mean.. halal mean the food did not have alcohol. Pork. Wine. its a muslim rules we cant eat pork alcohol or wine bc its not good for us

[@Tato829_]

relax bro thats the name of the carts, Halal guys

[@Muz710]

@@fahrz7834 calm tf down bro lol we know

[@rabiaqureshi7535]

@@fahrz7834 That is not what halal is, please stop embarrassing Muslims with false information. Halal is to determine whether the animal was blessed by prayer before slaughter. It has nothing to do with pork or alcohol, those are just not permitted in the religion. Similar to Judaism and Kosher meat.

[@backtothelobby2605]

What halal is how the meat gets cut up in a special way and said a prayer, but also us Muslims cannot eat pork or drink alcohol or any of those things

[@KristianSyku]

HONESTLY BEST FOOD CHANNEL IN THE WORLD.

[@pierceson02]

Stricly Dumpling, Best ever food review show, Mark weins

[@Smokie1306]

The Food Ranger ,Mark Wiens ,Best Ever Food Review Show

[@Mrbandz1217]

omg check out my comment lol

[@Dirtdog666]

No shit sherlock

[@KristianSyku]

Rivaldi yusuf Ikbar facts no shit dumbass

[@ehhyeahokay]

Man, being from NY really hits home seeing your videos. Me being stationed away from NY really makes me sad that I can't have all the street food I used to have, including hitting up my favorite dollar pizza places, but nevertheless your videos give me a sense of home, something I can feel when I'm away from my favorite state, so I just wanna say thank you for sharing your life on KZbin as it lets me relive that part of my life that I can't experience a lot.

[@WhenItsHalfPastFive]

Bobby: Oh, that's cool, where are you from originally? Person: * insert name here * Bobby: Oh, I've been there actually at the * insert obscure reference regarding the place * , so cool.

[@sarankannan6871]

I swear this man nuts everytime he takes a bite of something

[@MohamedAli-gr3gf]

Where my NYers that laughed at “2 eggs, bacon and cheese”

[@bxcharisma-7441]

facts lmao

[@KweenSheba]

Why?

[@MohamedAli-gr3gf]

Kween Sheba anyone who lives in nyc knows its pronounced “baconegg&cheese”. Theres even some memes flying arnd the internet on how real NYers pronounce it crammed in one word. He gets it right @1:45

[@im100percentg]

Lemegettasausageeggandcheese over here OCK!

[@MohamedAli-gr3gf]

@@im100percentg im an ock who runs a deli in the bronx so my only response to that is, "roll or hero" ?

[@jazedftw1108]

Stop smoking so much weed and you'll stop getting hungry around midnight (:

[@RUNLIKEHELL04]

That's what makes him give great food reviews

[@latinolawdog5067]

Judging by his demeanor, I’d say this dude is more in coke than weed

[@humbertoleyva7727]

His eyes would be red all the time so not really.

[@angelicapineiro1804]

I appreciate those late night reviews,.

[@humbertoleyva7727]

@Justin Westbrook depends because the dude who commented that said "stop smoking so MUCH weed."

[@nathaniel6210]

Bobby: so where are you from? Food guy: Tibet Bobby: That was literally the best conversation i've ever had in my life

[@abdelhakbechami6171]

I been living on that shit my whole life and never thought of making a video about it 😂😂

[@rompadong1424]

This man sounds like food is his passion. Just listen to tha way he talks abt food.😭🤣

[@PhatFernandez]

Finally! A kind of video that makes KZbin worth it. 💓

[@wagmigme]

What's the best ironic thing to do in Ramadan, watching Living Bobby..

[@faissal7841]

Zyad Ouhti fml

[@theendurance]

Lol

[@robertuk2006]

Best thing to do is leave the religion!

[@Jacson_23]

@@robertuk2006 stop

[@shamekastephens6688]

Dude, it’s not a special breakfast roll. It’s just a Kaiser roll.

[@destinixshakur]

Thank you 😭😭

[@audreyogorman2923]

It’s jus a bap

[@rylandspencer]

Literally.

[@KaIIavan]

4:20 lmao wtf is that face? And the time stamp of where it's at too 😂

[@sirtalis69]

Why do I constantly torture myself by watching these type of videos? I always end up craving everything that's shown

[@manunited3188]

When your reaction to everything is amazing, your credibility is nothing

[@nikhileasaw2780]

Will you win the league?

[@nataliamt4487]

I love how people in US are happy, open, they want to talk with you. So cool :) Every person is a long story to tell, I hope to live in US one day, to meet, talk and be happy with new people :)

[@weeri]

Wow, that Tibetan food look so delicious and than that Tibetan Guy. Wow! What a good guy! Great video Bobby, thanks for sharing :)

[@elchino2210]

reverse engineers I am Tibetan and momo gets fucking old after a while. Every party or family reunion there is momo. It gets old very quick.

[@weeri]

Haha sure, I even have the same with a lot of Thai food. If you eat something a lot, it becomes less nice.

[@javierschand1562]

Shut up bitch give me top

[@tatertots8941]

Tge tibetan guy was also delicious?

[@emiln7449]

We get it! You like food and NYC.

[@EliTop5]

EmilN ur just mad u don’t live here💯

[@ManoloRibera070]

Nothing to be mad over rats as the size of dogs and crazy people walking around 24/7 most food u find in nyc u can find anywhere else nasty ass city

[@latinolawdog5067]

No no no....he LITERALLY loves NYC and food! It’s LITERALLY food that can be eaten, and LITERALLY is cooked by a person. This LITERALLY means everything about NYC is just supercoolawesome!

[@wubbadubnub]

@@ManoloRibera070 youre really just salty you cant afford nyc. It's a beautiful city. You probably live in some garbage can

[@breckr1121]

@@wubbadubnub NYC is a garbage can.

[@Maaaarrrrssss]

I respect all of these workers sooo much

[@MrIgottap]

Literally, I like literally like get a nickel for every literally time I say literally and like in a vid.

[@ebk136]

Bobby, it’s pronounced baconeggandcheese its all one word as a true deadass new yorker would pronounce it as ! Keep up the good videos though 💫

[@monk4328221]

YERRR

[@ebk136]

monk4328221 glttttt 🤞🏼

[@WrongFromWright]

Facts.

[@MrVaDelux]

Yung u ugly as shit moe

[@jamescarter67]

facts

[@ammaarmelethil7396]

this guy's thumbnails make me uncomfortable

[@valentinomagallanes1032]

why😅

[@za_y_s4106]

Why?🤨🤔

[@brandonramirez8352]

Ammaar Melethil 😂😂😂😂

[@HideBehindGarments]

Ammaar Melethil 😭😭😭

[@CaptainAR11]

No joke

[@Sneaky_Steak]

“Inner broken Spanish” Me: uno gracias hola tres amigo (I have very broken Spanish)

[@naurrrr1337]

*insert cringey username* one of the most underrated comments

[@haydenl4852]

It was so nice to see someone showing just a part of Tibetan culture. Being half Tibetan I have grown up not seeing it. So thank you for being light to my culture

[@jaysuma2661]

That man earns for schools......I’m just overwhelmed with his generosity. All of us hear about what we can do to change the world, and dream of one day where we can help, even just a little because we’re not at the level to help anyone but ourselves yet. But this mans out here making it happen. Damn, huge huge respect for that man. May Allah grant him riches and health. InshaAllah. And may He make me as capable as him.

[@karabear8076]

That corn looked delicious 🤤

[@mohamadn]

you really desrve more veiws and subs.your vids are really simple but awesome.i relly like thm

[@KK-zw6bo]

I love your challenges man, they are really entertaining, especially this series!

[@allanhunnicutt8887]

you can get momo in Chungking Mansion in Kowloon, lots of Indian and Pakistani restaurants, even African.

[@RC-1138]

8:29 it's easy to make, you can pick it up at any Chinese grocery store for ingredients MINI STICKY RICE WRAPPED IN BAMBOO LEAVES (TOISAN PORK and CHINESE SAUSAGE JOONG/ZONGZI) 36 dried zongzi (bamboo) leaves (3 leaves per zongzi) 5-6 Cups uncooked short-grain sticky rice (also called glutinous rice, or "sweet rice") 2 Tbsp light soy sauce (for seasoning rice) [I used gluten-free tamari] 2 tsp salt (for seasoning rice) 2 Tablespoons avocado oil or any veg oil (for seasoning rice) 1 lb fresh pork belly, cut into 1/2 inch pieces 1/2 teaspoon salt (for the pork) 2 teaspoons light soy sauce (for the pork) [I used tamari] 1/2 tsp sugar (for the pork) 2 tsp Shaoxing wine (for the pork) 1/2 tsp ground white pepper (for the pork) 1 tsp oil (for the pork) 3-4 links of Chinese sausage (4 if you're making just salt pork and sausage; 3 if you're including optional mung bean filling Kitchen twine Optional ingredients: 14 oz of green mung beans, shelled and split (these look yellow, actually) (14 oz package) 4 tsp Salt, kosher (for the mung beans) 2 tsp Avocado Oil or veg oil (for the mung beans) 6 salted duck egg yolks Things we never put in Joong but other people like: Raw peanuts, chestnuts, rehydrated dried shitake mushrooms, dried shrimp, dried scallops, preserved duck & pork, red beans, shallots, 5-spice powder, bbq pork, bbq duck, dried abalone THE NIGHT BEFORE Prepare the bamboo leaves: 36 to 40 bamboo leaves (use 2 leaves for each mini joong; 3 leaves for large joong) Place the dried bamboo leaves in a large stockpot with water and bring to a boil. Boil for 10 minutes. Drain and refill with cold water. If you need to weigh them down with a plate, do so to keep them submerged. Soak the leaves overnight. The next day, wash and rinse each leaf front and back, keeping them in a large bowl or tub of water until wrapping time so they don’t dry out Prepare the sweet rice: Use 5 cups of short grain sweet rice for approximately 15 mini joong Soak the sweet rice overnight. The next day, drain completely in a colander. Mix the soaked, uncooked rice with light soy sauce [or tamari]. 2 tablespoons avocado oil and 2 teaspoons salt in a large bowl and set aside. Prepare the mung beans (if using): Soak the mung beans overnight. Drain. Mix mung beans with 2 tsp oil and 4 tsp salt Prepare the pork belly: 1 pound pork belly, cut into 12 equal pieces 2 teaspoons light soy sauce 1/2 teaspoon sugar 2 teaspoons shaoxing wine 1/2 teaspoon salt 1/2 teaspoon ground white pepper 1 teaspoon oil MAKING THE JOONG: Prepare the additional ingredients/fillings: 3-4 Chinese sausages (lop cheung): cut on the diagonal in bite-sized pieces 6 salted duck egg yolks (if using): using a sharp knife cut each in two Wrapping the zongzi: Check out youtube videos for wrapping technique: 2 leaved mini joong: (will make about 15) Using kitchen shears, cut off the stem end about half an inch Have ready the kitchen twine and sharp scissors for cutting the twine. If leaves rip anywhere during the wrapping process, you’ll need to start over and discard the ripped leaf. The recipe calls for extra leaves to mitigate these rips Take 2 leaves: layer the leaves with the shiny side up; larger leaf on the bottom. If you are OCD, you can place stem ends in opposite directions and trim off the tips to even out the ends. Fold lengthwise close to the centre. Then fold up about a third from the end facing you. Create a cone by opening up the leaves leaving the folds to the right. Fill with a little rice on the bottom, along with your egg yolk, pork belly and pieces of Chinese sausage. I used 3 small pieces of sausage for each mini joong. Use 1 tbsp mung beans if using. Top with a bit more rice. Fold the top of the leaf towards you so that it covers the rice. Ensure that you bend crisply at the fold making clean corners pointing out. Then fold down the edges of the fold to create a point using the trapezoid shape to guide you...all the time cupping your hands at the bottom of the cone so it doesn’t fall apart. Watch the youtube video. It's easier seen than explained. Tie the joong securely with twine. Cut off excess bits of the leaves with kitchen shears. Continue until your leaves and filling are used up. To cook the zongzi: Place joong in a large stock pot. You might need a plate to weigh them down. Fill the pot with cold water, until the zongzi are submerged. Place the pot on the stove over high heat. Once the water boils, turn the heat to low/medium-low, and let it simmer for 1-2 hours. Check the pot occasionally to make sure the joong are always submerged in water. Only add boiling water to adjust the water level-do not add room temperature or cold water. Remove and cut open the joong leaves to serve, discarding the twine and bamboo leaves. After cooling to room temperature, you may place in freezer bags, where they will last for months. When you want a quick meal, you can defrost by putting each in the microwave for 2-3 minutes or you can boil them for about 20 minutes to reheat. Yield: 12-15 zongzi it's over video for to make & cook.

[@biills]

One of the funniest things is how people look when they walk by Edit: dam ion even remember watching and commenting on this😂 it’s been almost a year, but baconeggandcheese is one word

[@raimustdie]

I’ve been watching you for weeks and to my surprise I wasn’t subscribed So I smashed that button and turned on notifications ❤️🔥 I know more amazing content is coming out of you

[@blindhydra]

Im currently watching this at 2:14 am with an empty stomach

[@hayaalsheikh2540]

Blind Hydra I’m watching this at 2:45 I need lunch

[@Jack2612]

Literally same

[@rebeccastein9558]

Don't hate on this guy just because he is gracious and appreciates life to the fullest.

[@nunz5998]

His right eye twitches when he eats something that is delicious 😂

[@nathanwidjaja3652]

That looks like a snack to me ;)

[@keepreal4853]

Nathan Widjaja big fella 😂

[@carlahauser8543]

My friend‘s name is Tenzin, hes from Tibet and his Family makes and sells Momo‘s too😂👌🏼💗

[@logicc9774]

Carla Hauser every person that i know from tibet has the name tenzin , is it common?

[@xCELESTIALNEONBLASTx]

@@logicc9774 yep, I'm tibetan and almost every other tibetan I know is named tenzin. It's like the Vietnamese where almost every other person has the last name ngyuen

[@jamphelpangring3471]

U from germany?

[@carlahauser8543]

Jamphel Pangring nop Switzerland :)

[@jamphelpangring3471]

Carla Hauser wich canton?

[@morropox5013]

I luv this dude and how he appreciates all kinds of cultural food. 👍Good job

[@kuldeepchoudhary2668]

100% literally amazing 📌📌

[@jaylopez6515]

Bill making food is so satisfying

[@VincentVincent_89]

Ahh those were the days....when you can actually go outside and enjoy the streets of NYC

[@kanatar9646]

Freddy and Bill I’m Dying 😂😂

[@taranchoyce3656]

Bobby needs a “literally” count on his videos.

[@bxrnyyy8009]

5$ for lamb over rice is so good

[@cookingwithrila]

You’re my favorite food blogger

[@hauke572]

Flying to NY from Germany tomorrow, collecting the last food-tips before the journey! Thank you!

[@joshizking3664]

Hauke ee I’m from NY definitely try a halal cart and order chicken over rice. Make sure you get the white sauce!

[@l0ned0g70]

Extra white sauce is the best. BBQ is good too but I like white sauce better

[@hauke572]

Thank you guys! I will try it!

[@keepreal4853]

White sauce 😂😂😂

[@aniseflores9833]

Joshizking I agree with you I’m from NY, you won’t regret eating halal food. Chicken over rice with white Sauce 😋😋

[@real.lmn.shorts]

Your breakfast made me make the same thing! IT WAS DELICIOUS!!!

[@boysofsummitt5676]

Drinking game: every time he says “literally”

[@thejza9910]

Dante’s Vibes your gonna get drunk man 🤣

[@shzhznbaja5740]

i swear any food he has he acts like its the best thing in the world

[@8d_muters_bytes714]

5:52😍😍the chef's magic 🪄✨ Look at his eyes 😋😍

[@adrianflame3340]

Bacon egg and cheese knows me soooooo well!

[@azurnxo2134]

You ate everything available out there but left the most important thing, "Di Fara's Pizza"

[@tayloremmett9389]

4:07 he brought out his inner Arnold

[@BucketListTravellers]

Mmm that Momo looked so good! 😋

[@aygunner]

This is the nicest dude I've seen my entire life bro much love to you ❤️

[@mrEbraheem]

This video literally is good. I literally liked it and literally felt hungry. I'd literally go there and have a literal meal.

[@AdibM]

I'm fasting and this makes me hungry

[@arif9280]

Adib Mohammad same

[@jaxw2628]

bruceownsu exactly

[@shanedude120]

You fast for few hours and then eat all kinds of food made for 5 people . Lol. You're not doing anyone a favour. So just STFU

[@scoremachine2331]

shanedude120 Shutup.respect his religion

[@scoremachine2331]

bruceownsu stfu.respect his religion

[@MangoJuice916]

freddy and bill 😂😂😂 surre

[@quality333]

this man is a true inspiration His channel is down to earth and informative and has inspired me to move on with my channel which features many diversified videos including food reviews

[@lhuynh55]

Good commentaries on the food, good ideas speaking to vendors, overall upbeat, positive vibe video. Fun to watch.

[@GigaChadBossMan]

5:14 Who else thought of The Legend Of Korra

[@moonlighter6]

Awesome you really worked hard and produced another fantastic NYC food video. Sharing with friends that always complain about the cost of basically fancy sub-standard food in NYC. Yes, they never try the fantastic street food.

[@davet1081AA]

Sorry no. In Spain and Mexico I channel my broken Spanish. In the US, they need to channel their broken English.

[@jessicachungisreal]

DaveT Chicago that’s what i said!!!!

[@Morimoto-v2l]

It feels weird seeing people without a mask in these old videos

[@JerrysfoodAdventures]

Lol definitely you’re NOT a NewYorker 😂😂