Local oyster farmers show how it's done

[@mr.c8033]

What a great guy. His passion and excitement for quality oysters so cool.

[@2RckOyster]

Thank you

[@peterlamere1982]

They taste so good because we have the best mud.Looking forward too coming North and visiting Duxbury soon and checking out the operation.👍

[@InFltSvc]

That’s a hard working all American man ! God bless you brother and your business

[@2RckOyster]

Thank you, Love our profession!!

[@2RckOyster]

Thank you

[@augiedoggieandmimidog4574]

I want to do this. I live on a salt water canal in Florida I love it. I'm trying to figure out how to get the baby oysters. Xoxoxox thank you love it. P s I have the perfect area Hi tide low tide and such I'm in Dunedin Florida with sisters and cousins to help me.

[@TheRedjerries]

Just seen your comment I was wondering if you ever got to oyster fishing

[@Roronoa_Zoro_Official]

This is really awesome

[@JustinElkinsII]

I had wondered.

[@SuperJoeReb]

But how do you harvest the things?

[@kbnguyen1977]

So can I just set up an operation anywhere I think can grow oysters?

[@GWRAM18]

Maybe one day but as of right now it usually takes a year or more worth of paperwork and headaches

[@FloydofOz]

You generally lease the river bottom

[@robintaylor7355]

I love raw wasters with bookbinders cocktail sauce

[@vic9145]

Awesome I learned alot from this video very knowledgeable I'd like to get into this business I'm from Louisiana but I'm moving to mass very I've been in the second business my whole life but not oyster farming

[@2RckOyster]

When are are you moving to Mass?? Let me know if you want to check out the farm.

[@LegaciesRetrieval]

I wanted to learn how to help a rare species of oysters here in Louisiana grow in population. It should be fun once I learn what it takes to get started.

[@willitgrowwillitgrow1637]

i enjoyed the video ...but as a professional oyster farmer that i am!!!! you guys do everything the hard and long slow way...!!! as soon as i saw orange baskets i knew you were really small but man you over think how it should be done...!!!

[@ebsell]

john quiterio how many oysters do you sell per year? I grow my oysters on the surface and sell about 1.5 million a year.

[@willitgrowwillitgrow1637]

hi after i re read my comment i felt i might have been to harsh on you i know for sure how hard the work is..i just caught a few things you do that i would do different just for the sake of speed.. but you guys do a great job!! to me speed and efencency together results in lots more production in the same amount of time..i grow on the bottom and sell 5 to 7 million per year!!!! keep up the good work!!@@ebsell

[@coltonmorris1521]

Yes we work hard at it- love what we do. If i won the lottery last night I still will do it (my crew and i would have new trucks and gear though!! ha ha)

[@willitgrowwillitgrow1637]

keep up the good work you guys do!!!@@coltonmorris1521

[@oliviagalindo8446]

Hi there! I am looking into this as a business any tips would be greatly appreciated! Thank you in advance 😊

[@maracachucho8701]

BOWSTON!

[@dakel7]

good stuff

[@2RckOyster]

Many Thanks!!

[@shototodoroki5415]

My dad watched this.....

[@johnemmanueal9185]

Hi, bro greetings I am looking for a kind of Job could you help me to get the Job God bless you.

[@2RckOyster]

Where do you live??

[@johnemmanueal9185]

,@@2RckOyster I live in India bro.could help me?

[@coltonmorris1521]

@@johnemmanueal9185 i wish but don’t know how :(

[@johnemmanueal9185]

@@coltonmorris1521 Where are you from Bro ?

[@jff6530]

😮

[@choochoo2909]

I love them fried and smoked! BUT,CANT find ones from the USA?...only China!

[@jango2125]

New York

[@WakkaFlakkaLAExclusive]

ok then

[@Squarekn0t]

Back before 2004 we could tong close into shor, boats were small and gear was rough, we'd tong the beds but leave enough, But now there's no oyster left because-disease and pollution killed all there was, in 2012 we could see it coming then--- NO MORE OYSTERS NO OYSTER MEN

[@charlesreed6404]

Oyster farming has devestated softshell clamming in rivers in Maine. Its killing this natural resource and destroy many clam diggers and there families.

[@2RckOyster]

We have separate areas for that here in Massachusetts. The area has to be free of commercial quanties of shellfish before the lease is given (us clammers know clam productive areas and those that are not). In fact here in duxbury, once i began to work this bottom with oysters, other shellfish began to settle in the area. The sediment transformed into suitable so they began to flourish.

[@akerbay7]

look into seapa