Lockdown Breadfruit Harvest and Campfire Cooking

[@tazmod7272]

Good to see you again. I never have had bread fruit. Thanks for your video.

[@DizzLexic]

You're loveliness makes my day better!! Have a happy one!! :D

[@KIRALYW]

Breadfruit! That’s the name I was trying to think of the other day when I was telling hubby about a tree up the road with a fruit I saw in Hawaii. I couldn’t for the life of me think what it was called. Glad I watched this now, I’ll sleep better tonight. 😜 Good to see your face again Gabe, ya lookin well mate. Thanks for the lesson on the different types. 🤙🏽 Sending you well wishes from across the Pacific ocean from my big island to yours.

[@g..n.4700]

Wow 😲 I thought there’s only one type of Breadfruit. Hi Gabe, that looks yummy 😋. I also like it if it’s cooked by steaming first, shred into bite size pieces. Meanwhile, caramelized coconut milk with brown sugar or coconut sugar, add a few drops of vanilla, then mix the shredded breadfruit into the caramelized coconut milk. YUMMY 😋

[@JSKCKNIT]

Gonna have to try this!

[@tamarackmi9195]

👋Gabe thanks for sharing Hawaii👍Fascinating

[@offpherj7884]

Interesting I didn't know there were so many different variety's of bread fruit. Thanks for posting......................

[@kinghenry056]

Keep the great videos coming Gabe! 🤙

[@benwinkel]

Awesome Gabe, thanks for sharing.

[@alexanderbertallo1995]

Thanks for sharing... Much love from Switzerland

[@Rammstein45]

GABE!! You're back!! :D

[@ucddho3145]

I accidentally found your account, so for me this is a real find That you are all interested here. In my country where I live, you cannot go to such beauties and try this delicacy. We do not have it. I live in Ukraine. I've always had a dream to visit Hawaii. I hardly understand what you are talking about, I am only studying English and, to be honest, I cannot speak this language yet, I am trying to figure out how to do it ... I want you to release videos more often! it's all so interesting) Be healthy and happy✨ All the best from Ukraine🇺🇦

[@shovelhead8]

Looks good to me. Good to see you back, Gabe. Stay safe and stay cool

[@tanyabonnett7787]

I didn't know you could do so much with a bread fruit. Great to see you are doing well.

[@helenkyipa8935]

How interesting.... now I know the fruit is call, Breadfruit.... can’t wait to try em.

[@g..n.4700]

That breadfruit is perfect; not overly ripe but sweet enough.

[@greenbanana2332]

‘Ulu is basically a starch food (rice, bread, potatoes, etc). My Samoan ancestry we boil, bake, roast, steam. Eat alone, or as a starchy compliment, make into chips, or even pound into a mush and eat like poi (kalo/taro). After baking/boiling smother with coconut milk. Try it as a substitute (or addition) to beef stew...awesome! 😋 The plant itself is super versatile, look it up, you will be surprised.

[@JSKCKNIT]

Been awhile Gabe! Man that looks so good. I'm going to the international market to grab one. I love frying mine in the air fryer (city slicker!) with a little Hawaiian sea salt sprinkled on it. My mouth is watering just writing this! Stay safe brother.

[@amariev226]

What is the animal sound in the background? Bird or frog?

[@gabehumphries5483]

Birds, frogs and crickets. Thank you for watching!

[@JustbentFishing]

Great video.

[@philipgibson3333]

I spent 27 months in Panama while in the Army. Saw bread.fruit trees 20-25 feet high, didn’t know breadfruit was edible. My only experience don’t stand beneath the tree when the fruit was ripe, well I guess beyond ripe when they fell off the tree sounded like a loose cow flop landing. The fruit was grapefruit sized and round when they hit the ground they must have been rotten, they spread out a half shell over a pile of mush.

[@DannyRiskit]

Yum, I want to try some sometime!

[@maryfreeman3341]

Thanks for sharing Gabe, do you eat all of the contents, or are there pips? And are the varieties like apples, some for cooking some for storage, some for eating straight off the tree?

[@jamestropicals8262]

Do you grow rambutan?

[@gabehumphries5483]

no rambutan I do grow lychee

[@jamestropicals8262]

Lychee and rambutan is Delicious

[@JesusisJesus]

I couldn’t eat enough Rambutans when I visited Bali. I was with my church and there was probably about 40 -50 of us. So the church we were visiting put together several smorgasbords and when they realised that we enjoyed not only their cooking, but absolutely devoured the rambutans, each feast they put together for us, they would have have more rambutans than I’ve ever seen, and we probably ate almost 200 kilograms of them at the last lunch between us and their own church people which included an orphanage as well at the back of the church, we absolutely loaded the collection/ donation bags they pass around, we stuffed them so much they were overwhelmed by how much donated, they were boggled because of the poverty they had, it would have easily been a few thousand dollars but to them it was like several million. It was amazing and they really make the money stretch. We were invited back a couple of years after and we stayed at the hotel owned by a church member there, and we packed the place, tipped everyone who worked there and ate as often as possible at his hotel restaurant. I have very fond memories of Bali but the rambutans were definitely a highlight of both trips. If you ever go, say Hi to Made (pronounced like Marty) and Wayan (pronounced like Why Anne) for me. And visit The Bala-Keselamatan in Denpasar and make a donation to the orphanage, they need it.

[@robgrimes1052]

I’m asking out of ignorance, but what happens if you happen to eat some of the latex from a bread fruit or one of the other fruits I’ve watched you eat?

[@raymondulrich8993]

Artocarpus is a very interesting genus a lot of cool fruit

[@bobbyspapercraft]

Hope all is well with the new eruption!

[@gabehumphries5483]

lava has returned to the caldera but we are safe

[@Rama_Guru]

maybe you can cover why the western thing they so great? and why I feel unwanted so planning to go to a place that will welcome me and my money

[@backyardtropicals1157]

Do you happen to know Gabe Smith? Looks good, wish I could grow that here.... ☹️

[@ucddho3145]

🔥🔥🔥

[@woodyahh2110]

Nice

[@AlexisMagtajas]

In the Philippines we call it KULO

[@robertteeters8445]

Mahalo Gabe

[@kasslove111]

i have never heard of it

[@gabehumphries5483]

It's starchy goodness

[@greenbanana2332]

Mutiny in the Bounty - book/movie, that’s what the English (Captain Bligh) were trying to bring back from Tahiti to use as fiod crop for prisoners in their prisons.

[@carnage3343]

😭why don't you make videos

[@jamestropicals8262]

He will

[@RG-rl6hj]

I can enjoy the fruit from here

[@phyllismulkey3778]

never ate it before

[@treborironwolfe]

"Oops." There goes the baby...

[@veganwilliamdotyfreshour3665]

I didn’t like that ( non showing of fellowship = grafting onto tree, or the fair trade that ascertain fruit.) however maybe bread fruit can make condoms.. and food at least .

[@Shang-hai999]

.

[@ucddho3145]

🔥🔥🔥