Lone Star Grillz Pellet Grill Burn Off and Walk Around Review

[@SmokyRibsBBQ]

An absolutely great walk around and review video Jeff! I’m really chomping at the bit for the arrival of my own Godzilla! You know I’m gonna have to do a comparison between it and my LSG offset!

[@uncledickie]

That would be an awesome comparison!

[@DeadBrokeBBQ]

Thanks brother !! Heck ya Rus I can't wait for you to do that video!!! That certainly will answer a lot of questions people will have about the flavor between the 2! I appreciate you leaving a comment and I am looking forward to seeing your reaction to the new pellet grill from LSG!!

[@DeadBrokeBBQ]

I completely agree James!!!

[@jerrysimotas7784]

Definitely looking forward to seeing your reaction and comparison. Heading to your channel to member up now!!!

[@Rbouch]

Russ I’ll be watching cause my offset, exactly like Justin’s, will be here a couple weeks after my Godzilla arrives…..gonna be lots of cooking coming up!!!!!

[@SmokinJoesPitBBQ]

Good stuff Jeff! That's a good looking Smoker. USA 🇺🇸 Built is the only way to go. 🤘

[@DeadBrokeBBQ]

Heck ya Joe!! Man if this thing had a transmission I would drive it to work!!!! ha ha Thanks for watching brother!!!

[@mattburleson2651]

Anybody else's mouth watering just watching a burn off video? Can't wait to see how many ribs fit on those grates. Great video.

[@DeadBrokeBBQ]

Thanks Matt, I am glad you enjoyed the video!! First cook is a brisket and I am fired up to do it in a couple days!! This pit is amazing brother!! I appreciate you watching!!

[@BabyBackManiac]

That pit is freaking awesome and I’m really glad you got one because you are the king of pellet grills. My son literally ran in the room to salute during the music at the end. Lol. Great video, Ricer.

[@uncledickie]

You mean " Queen " of pellet grills 😂🤣

[@DeadBrokeBBQ]

Hahaha I feel like singing an Elvis song now!!! ha ha I am so excited to share this pit to the world and I was truly shocked how much smoke this pit generates! LSG and FireBoard equals a winning combination and Wednesday is the big first cook on this pit and I am fired up bud!!! I am thinking about joining the volunteer fire department though, I could use one of their masks and air tanks!!! ha ha I love that your son ran in and gave a salute!! Thanks for watching fellas, you too Smoky!!! hahaha

[@DeadBrokeBBQ]

Hahahah Dickie stop trolling!!!! hahaha

[@Trek1898]

Justin, I can’t believe you don’t have one of these yet! Been waiting on you brother!

[@BabyBackManiac]

@@D753e it has hinges now

[@curtisrogers4190]

Oh Yea, cant wait to see some videos working Godzilla! Congratulations on the newest member in your studio.

[@crisr2715]

Can't be much room left with that big boy in there lol

[@DeadBrokeBBQ]

Hahaha ya it is getting tight in my studio and this pit is so big I had to move all my filing gear back 2 feet just so I could get it on film!! hahaha Thanks for watching!!

[@DeadBrokeBBQ]

Thanks Curtis! I am very impressed with this pit and I am chomping at the bit to get Godzilla's first cook under his belt! I picked up a brisket so now I just got to find the time to film it!! I appreciate you watching bro!!

[@YoArteeSon]

Talk about MADE IN THE 🇺🇸 this bad boy sets the bar high!! Beautiful piece of Art.

[@DeadBrokeBBQ]

Ya Artee I am so impressed how this pit is built, talk about "Heavy Metal"!! Thanks for watching brother!!

[@uncledickie]

Makes me a little prouder of the USA!

[@DeadBrokeBBQ]

Sure does brother!

[@YkkTJ]

Brother I just got mine! Ordered February 28th arrived June 28th. Your not kidding this pit is badass!!! Just finished your guide to seasoning it and can't wait/ decide what to cook first!

[@DeadBrokeBBQ]

Awesome!! Have fun with the new pit!!!! I still love mine!!!

[@DB-im1yl]

Looks like a great pit Ricer! Can’t wait to see some cooks on it!

[@DeadBrokeBBQ]

Heck ya DB!! Godzilla is a beast and looks like Wednesday I am cooking a brisket on it!! Very excited to see it in action again!! Thanks for watching brother---now go get those pork bellies so we can make some more bacon!!! hahaha

[@barbbq2819]

I hope it cooks as good as it looks

[@bobby2131]

Ricer, this is a very informative video as you always do. From the brakes being set on the wheel and the laughter in the background, ALL YOUR Videos are funny with great information, that helps beginners like myself!!!!

[@DeadBrokeBBQ]

Thank you Bobby!!! I am glad I can help brother!! I want everyones first experience with any pit I have to to be a good one but the LSG I really want everyone to have the best BBQ they have ever made!!! Tomorrow is the big day, 1st cook and I am doing a brisket!! I have several videos planned for this pit and in 2 weeks I will start posting them!! Like always bro I really appreciate your kind words and I thank you for all your support!! SOON you will have your pit also!!

[@bobby2131]

@@DeadBrokeBBQ Excellent can’t wait!!!!!

[@thegalleryBBQ]

I was this close to buying one. In other words, nice job brother!

[@DeadBrokeBBQ]

Thanks Tommy! Ya this pit is impressive brother!!! It certainly has raised the bar on other pellet grill companies!

[@troyv8302]

That looks awesome Ricer. Have to admit, a little jealous here, gives me something to save for. Congrats bro!

[@DeadBrokeBBQ]

Ya Troy time for a good change jar!! With being an American made pit comes a higher price tag but man you truly get what you pay for! 7 gauge steel for a pellet grill is unheard of but dang it is seriously like Godzilla in beast mode blowing fire and smoke!! Not joking when i say this is the first pellet grill to smoke me out of the studio!!! I need to join the voluntary fire department!!!!!! Thanks for watching brother and for all your support!! Have a great week!!

[@uncledickie]

Troy, you can use his anytime you want! Lol

[@troyv8302]

@@uncledickie LOL, would be funny to take a road trip to cook a burger for lunch. Not sure Jeff would appreciate that...LOL

[@DeadBrokeBBQ]

Come on up Troy!!!! Be awesome!!

[@briansupermag3918]

@@DeadBrokeBBQ Ricer actually from watching one of Chris's videos he said the thickness of the steel equates to 3 or 4 guage steel. Think it was 3 but you get the idea its thick! Just a FYI.

[@BehindtheGarageBBQ]

Godzilla is a beast!! Awesome cooker, looking forward to some cooks on that badboy! Thanks for sharing Ricer! Have a great week brother, you all stay safe!👍🍻👊

[@DeadBrokeBBQ]

Ya Craig this pit is HUGE and talk about "Heavy Metal!!! I was floored by all the rolling smoke off this pellet grill. Not dirty white smoke just that rolling blue, crazy brother!! 1st cook will be a brisket!! Thanks for watching and I hope you have a great week also!!!!!!

[@barbbq2819]

I bet you could throw a great party!!!

[@DeadBrokeBBQ]

Heck ya feed the block!!!

[@krkope8277]

I just found this video. Thanks for doing an unboxing (ok, uncrating) that actually showed the process. I'm so used to vids that start with delivery then skip to "and here we are firing it up!" I know how to light a grill, but you gave detailed instructions on beating a LS crate into submission. Much appreciated. Plus, now I have an excuse to buy more tools.

[@DeadBrokeBBQ]

Heck ya and I am glad I could help ya out!!! I have seen lots of people struggle taking them apart and I decided to film an easier way!!! Always good to have the right tools!!! Thanks for watching!!

[@EricsBBQAndMORE]

She’s a beauty! I’d like to see your first mod….a Godzilla head at the smoke outlet! 😤😤😤

[@uncledickie]

I'd like to see a Ricer bobble head on it lol

[@DeadBrokeBBQ]

hahahaha that would be epic!! Glad you like the pit Eric!! Like always brother, thanks for watching!!

[@DeadBrokeBBQ]

Hahahahhahaa now that would be perfect James!!! ha ha

[@BackyardWarrior]

JEFF....congrats and the thumbnail is killer.🔥🔥🔥🔥

[@uncledickie]

It really did pop didn't it!

[@BackyardWarrior]

@@uncledickie very bruce Springsteen album cover... I love it

[@DeadBrokeBBQ]

Thanks Omar!!! I just really wanted make it simple and get the point across this pit is made in the U.S.A. and glad you like it brother!! Like always thanks for watching and leaving a comment! brother!!

[@DeadBrokeBBQ]

HAHAHAHA you nailed it brother!!! That is exactly what I was shooting for but with just the red and white stripes it was a little too simple! ha ha Glad to hear you saw the Boss in this one too!!

[@hinds90]

Nice!

[@DeadBrokeBBQ]

Heck ya and thanks for watching!!

[@jonbuettner270]

Awesome. The stack is at grate level. Idk why manufacturers don’t do that more.

[@DeadBrokeBBQ]

Ya Jon I hope other companies start lowering theirs! It does make a big difference to the air flow!! Thanks for watching brother!!

[@sideyardbarbecue3214]

That’s a beautiful pit ricer. Can’t wait to see the charcoal function as well.

[@DeadBrokeBBQ]

Thank you and I am truly blessed to have this pit in the Nation!! This pellet grill is a game changer! But 100% American made does mean a higher price tag but you certainly get an incredible pit!! I appreciate you watching and leaving a comment!

[@tjsrealbbq9866]

That would be really cool!!

[@DeadBrokeBBQ]

Heck ya!!

[@rustylamb3421]

Great video finally a quality review on the new LSG pallet smoker. This is definitely the first powder grill I wish I owned! Can't wait to hear how good the food is that comes off of it.

[@DeadBrokeBBQ]

Thank you Rusty and bro I was seriously in shock of how much constant smoke this pellet grill produces! Chris told me with the small oscillations, the quick temp swings, and a long with the design of the fire pot it is very close to the smoke on his stick burners. Wednesday I fire it up to do the first cook!! I am looking forward to see what this brisket will look and taste like! I know for sure it will have more of a smoky flavor than any of my other pellet grills! Thanks for watching brother and I just started editing the bacon video!! Plus Sunday I started suring 3 more bellies!!! hahaha

[@rustylamb3421]

@@DeadBrokeBBQ you know the Bacon won't got to wast. You know I can't wait to see that LSG crank out some bacon too

[@DeadBrokeBBQ]

YA I got to figure out this cold smoke option, I need to talk to Chris and then I will eventually dom a cold smoke video using!

[@gosman949]

@@DeadBrokeBBQ which you have done now!

[@crisr2715]

That's a lot of meat probes available. Seems heavy duty for sure! Nice walk through!

[@DeadBrokeBBQ]

Heck ya Chris but this means I can seriously monitor the cook!! It is super heavy duty hence all the Heavy Metal music in the video!! ha ha Thanks for watching and leaving a comment Chris!!!

[@sneakyblackdog]

Sweet

[@DeadBrokeBBQ]

Heck ya!!! Thanks for watching!!

[@sneakyblackdog]

@@DeadBrokeBBQ can't wait for the 1st cook

[@DeadBrokeBBQ]

This one calls for a brisket!!!

[@smokingtarheel3003]

I can't think of anyone more deserving of LSG pellet smoker than you Ricer! Looking forward to more awesome videos on this grill and to any content from Rus Jones and Baby Back Maniac!

[@DeadBrokeBBQ]

Thanks brother!! I truly am blessed to be one of the firsts to get this pit out there to the world!! Tomorrow is the big first cook day on it and I am doing a brisket!! This is going to be a lot of fun to film and I will share the results in 2 weeks! Like always brother, I appreciate you watching!!! I am glad you enjoyed the video!!

[@Inmysightstarget]

Nice love to get one of these in Canada future goals .. love following you always post great content here and on Instagram.. this was a great video and walk around about this grill can't wait to see how your first cook goes with the pellets and then charcoal

[@uncledickie]

I want to get one as well!!!

[@tjsrealbbq9866]

I want one of these in Kansas lol

[@Inmysightstarget]

@@uncledickie I know right so awesome ..are you in Canada

[@Inmysightstarget]

@@tjsrealbbq9866 be easier for you then me lol

[@DeadBrokeBBQ]

Thank you brother, I really appreciate this comment!!! I hope someday you can get one of these also because I am telling you from just the burn off I saw a pellet grill run like my old offset and it really did smoke me out of my studio!! That has never not once happened on ALL of my other pellet grills. My Smoke Daddy cabinet with the Heavy D insert can kick my butt but that is only for about 2 hours or so!! Thanks for watching!!

[@GreenhornBBQbeer]

I really like LSG products and now they partnered with FireBoard I would say this is a top of the line product! Thanks for the review!

[@DeadBrokeBBQ]

Ya Todd this pit is very impressive!! Hands down the most smoke I have ever seen coming out of a pellet grill!! Consistent smoke and only heavy when I turned it up each time! The build quality is a amazing, only smoke leak I saw was a little on the crease of the lid on the fold but that started to seal up so for the most part it is airtight right out of the gate!! Hoping to do the first cook on it Wednesday!!!!!! I appreciate you watching and thank you for leaving this comment brother!!

[@bobby2131]

Ricer, I personally want to thank you for showing me the LSG Pellet Smoker. The fact that it’s 100 American made it’s the cherry on top!!!! I have been doing research to find the perfect Pellet smoker for over five years now. Granted in your past videos you have mentioned that all pellet smokers are good, yet wanted to find one that didn’t need any modifications or any negative reviews. I didn’t want to deal with charcoal or stick burners so when you had mentioned to me about the LSG, I decided to order one way back in March. I was # 288 back then. Now my LSG PELLET SMOKER 20X42 is in Mid October!!!!😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁

[@DeadBrokeBBQ]

Bobby I am so excited you took my advice on this pit brother!! This truly is a lifetime pit! Sure there will be a few things that eventually will have to be fixed but man that is a long ways away!! Like I say just plan that you cure this paint slowly and after your burn off smoke that brisket and then plan another low n slow cook! After that you can run a it up a little bit higher but I won't be grilling at 400+ with it for at least a month!! I plan to have this pit forever, might even have the family stuff me in it and throw me in that 6ft hole when the time comes!!! hahaha Like always brother thanks for watching!!

[@bobby2131]

@@DeadBrokeBBQ You’re welcome Ricer!!!! I do plan to cook at low temps. I will not be using the sear part of the pellet grill. I have Weber gas grill for that. So when I see your brisket video, I will follow it to a Tee!!! Also, I bought extra replacement door seal. I saw on one of the Grill Sergeant videos, on how he was trying to seal hit Pit boss 1800, and one of his steps was to put a seal on the lid, and not on the base of the grill, because the weight of the lid would press down more on the seal. I noticed that the LSG comes with a seal on the base, and since I bought and extra seal, would it make sense to put seal on the lid this way it’s like double sealed?

[@DeadBrokeBBQ]

Keep that seal for when you need to replace the original one. I only saw a tiny little leak on the lid for a little bit bud! This is by far the tightest pit I have ever had just as is!! Chinese pits leak like sive brother! This first cook video is more about the grill and not the cook but I will tell you enough to have a successful first cook!! I got so much more to share about this pit!!

[@bobby2131]

@@DeadBrokeBBQ Excellent, thank you Ricer!!!! I so excited about this pit Ricer. I have been waiting for the perfect pit for over 5 years!!!! I have researched PitBoss, Gorilla Grillz, Z-Grillz, Traeger, Rec-Tec, Chargriller, Masterbuilt, Green Mountain, Green Egg, Camp Chef, Bradley Smoker, BroilKing, Kamado Joe, Oklahoma Joe, Dyna-Glo, Cusinart, Yoder, Memphis, Louisiana, Cabela’s, Weber Smokefire, Victory, Coyote, Backwoods, and others. It’s like what you said, all these pits are good, but when I saw videos on them, people would either say something they didn’t like or a mod that they had to do. I didn’t want to do any mods and I didn’t want to deal with any issues that other KZbinrs discovered. So that is why I decided to go the LSG!!!! Thank you again for your advice!!!

[@jerrysimotas7784]

@@bobby2131 Wow I thought I did a lot of research? Just like you I’ve been shopping for a new pellet grill always found something I just didn’t like about most of those grills on your list. Then I heard about lone star getting into the pellet grill game and I was sold. Absolutely every option I was looking for. I have to wait till the end of January for my 20x36. Congrats on your new grill And I can’t wait for mine. My very old and rusty Treager will Have to cook one more Turkey first.

[@barbbq2819]

I dated a Patina once, she smoked a lot too 😂🤣 that thing is crazy with the amount of smoke from a pellet grill!

[@DeadBrokeBBQ]

Ya BarbBQ the LSG might have set the bar up 3 levels with this one!!! Crazy but I think this could actually leave a few stick burners under a tarp! We will see what the flavor is when I get the 1st cook under Godzilla's belt! Thanks for watching!

[@barbbq2819]

I bet she was sexy 😂🤣

[@DeadBrokeBBQ]

Did she have any teeth? ha ha

[@jerrysimotas7784]

Hello Jeff. Wow what a grill. USA at its best. I have been apart of your “Nation” for about a year and love all of your videos. I’ve had my old Treager for 18+years and my old (last of the American built) treager is rusting though because I live close to the ocean in San Francisco. I’ve been shopping to replace my baby with a new grill. Researched them all and placed my order for a LSG 20X36 a week before you released your short about them. I was so surprised that you got one and also excited because as you know I’ve got 15 more weeks to wait for my beast. I’ll live vicariously though your cooks till it gets here. Can you tell me why you sprang for the larger wheels? I thought the 5 inch would do as I don’t move my grill much but I am curious. The charcoal grill feature is also exciting for me because there are a few Greek recipes that absolutely need to be cooked over charcoal or lump and I can now off my smoky Joe. Thanks again for you content and keep them coming brother!!!

[@DeadBrokeBBQ]

Congrats Jerry on your purchase and thank you for being a part of the Nation!!! Ya brother you certainly got your moneys worth out of that Traeger but hands down you made the right replacement choice IMO!! So Lone Star Grillz sent me this pit to do videos on it. I wanted the bigger wheels because I roll my pits all over all the time in and out of the garage when I am filming. I have the 5" on my Santa Maria and they roll good but nothing like the 8". If you are not planning on moving your pit everytime you use it then the 5" will still be great! When i am just cooking for the family I always roll my pits outside and cook on them in the driveway, unless it is raining of course!!! The charcoal insert is so cool because I love reverse seared ribeyes and man I see a couple videos with that already in my future!! I am glad you enjoy my videos Jerry, comments like these are what make me continue to do this!!! Excited to hear when you get your what you think on if!!! Have a great week!

[@TheGRUMPSY]

Waiting for mine to be built. Probably in January. I keep watching you and Russ to keep the fire going!!!!

[@DeadBrokeBBQ]

Heck ya brother!! You are going to love this pit!!!! Thanks for watching and it will be here real soon!!

[@meegstomtom]

That's one solid looking cooker!

[@DeadBrokeBBQ]

Ya Meegs it is very impressive brother!!

[@matthewehansen]

Just placed an order for one. Thank you for this overview and unboxing. Super helpful and sold me on the LSG!

[@DeadBrokeBBQ]

Congrats, great choice!!!! Now it is the dreadful wait but it will show up and you will love it!! Thanks for watching!!!

[@mikebowerstv]

Congrats on the new smoker.

[@DeadBrokeBBQ]

Thanks Mike!! I am really excited to get some cooks done on this pit and the way LSG designed the temp swings from the mini oscillations a long with the fire pot design I have never seen a pellet grill smoke so consistently!!! LSG really did build a smoker and not just an oven! Like always brother, I appreciate you watching!!

[@michaelelias1016]

Another good video, thx for sharing! Did you run into the same thing I did on mine that the temp will swing real high once (a little over 375 degrees) at the beginning before it settles down?

[@DeadBrokeBBQ]

No Mike mine was just like I said 20 up and down at first and then 10-15 once I went up to 225°. I do know that these temp swings are on purpose so it can perform like a stick burner. I plan to cook a brisket on Wednesday and I am so excited to get this pit cooking!! Thanks for watching!!

[@carlsage2495]

I am extremely happy that I have one on the way. Mine has been in fab since 08/20 and have been waiting since the announcement that LSG was in the process of coming out with it and got on the list back in I think early December and was able to order 06/14 so the wait is killing me lol. But honestly just watching this has made the wait truly worth it and knowing mine is almost here is very exciting. I also have a 24x48 LSG offset so I can't wait to compare the two. THANKS for the video I am now a subscriber.

[@DeadBrokeBBQ]

Carl that is awesome that soon you will have yours also!! It truly is an impressive pit!! Rus is going to compare his to the LSG offset in a video hopefully in the next couple weeks and I am crazy fired up to see the results from his cook! The big thing I am hoping for is the best smoky flavor I have ever had off a pellet grill. It has been almost 10 years since I have cooked on a nice offset but I still can tell the taste difference! Tomorrow is going to be the first time I have cooked on it and I am doing a brisket. Just from the burn off I know this pit will perform well! I have more stuff to share as well. LSG built this pit to be a smoker and not just an oven!! Thanks for watching and becoming a subscriber! Next LSG video will be in 2 weeks but then there will be at least 4 cooks ina row!! Can't wait to hear how you like yours!!

[@gosman949]

Carl how do you like your LSG now?

[@tjsrealbbq9866]

Good night! How big is that freaking thing!! Can you use other types of spray for the burn in?? Unlock your wheels 😂🤣

[@DeadBrokeBBQ]

Yes bro any canola oil cooking spray will work for the seasoning!! I was like what is going on why do I have to lift this off the pallet, then I was like good one bozo you just talked about that the wheels locked earlier!!! ha ha Thanks for watching TJ!!

[@Rbouch]

Awesome, Jeff, mine is scheduled to be delivered October 6…….same size as yours!!!!! I’m excited beyond belief!!!!! Thanks for posting!

[@uncledickie]

Dang! That's awesome!

[@DeadBrokeBBQ]

Awesome Robert!!! I can't wait to hear what your thoughts are on it!! Tomorrow I am doing the first cook and it is going to be a brisket! So in a couple weeks that video will post!! I got a lot more info to share on this pit!!! I am glad you enjoyed the video brother!!

[@DeadBrokeBBQ]

Get on that list James!!

[@Rbouch]

@@DeadBrokeBBQ Jeff, anything you will be sharing soon?

[@DeadBrokeBBQ]

I did the first cook last night "brisket" and it turned out pretty dang good! the bark and the moisture was spot on!!! That video will post in a couple weeks!

[@judgewepbbq]

That LSG is going to be a BBQ'n beast! I am going to have to try some Lumberjack pellets too, would like to get some more clean smoke in my vertical pellet smoker.

[@DeadBrokeBBQ]

Since I made the change to Lumberjack pellets I can honestly say my cooks seem way more consistent over all! The competition blend I used in this video are the oldest bags that I got here so I figured it was a great time to burn them up!! My favorite is their oak and at a very close second is hickory!! If I want to show off a pretty smoke ring I grab a bag of cherry!!! This LSG aka Godzilla is incredible Jeff and I am serious when I say it is a smoker!! ha ha Thanks for watching bro and I appreciate all your support!!!

[@dynodansmoking]

Very cool bro. I remember my first USA pellet smoker. I was so impressed with the build quality and never really looked back.

[@DeadBrokeBBQ]

So true Dyno!!! This pit is a crazy beast brother and a lot of fun to run!! Thanks for watching and I hope you are enjoying your weekend!!

[@briansupermag3918]

Yahoo Ricer, i just got the call from Texas. My LSG is shipping monday or tuesday. Cant wait brother. Just had to tell you. So excited

[@DeadBrokeBBQ]

Awesome Brian!! Can't wait to hear how it goes!!! Have fun brother!!!

[@briansupermag3918]

@Dead Broke BBQ thx. In a few days i am going to get some Chuck Short Rib and a chicken for first cook. I cant believe in my area I can't find a full prime packard brisket except walmart. Ugg. Going to have to order 1 from porter road and see how that goes. BBQ season is here. :)

[@MadHorseBBQ]

That things is a beeaasstttt! Awesome video Ricer! Looking forward to seeing some cooks on it!

[@DeadBrokeBBQ]

Heck ya Brian! This pit smokes and I got a brisket in the pit as I type this!! I hope you can make the car show because I will let you run a cook or 2 on it!! Thanks for watching brother!!

[@misfit0313]

Dude, do you have a whole warehouse of grills and smokers somewhere?

[@uncledickie]

He probably has em lined up in his bedroom 😂🤣

[@tjsrealbbq9866]

Need to find where he's stashing them at lol

[@Inmysightstarget]

Lol goals

[@DeadBrokeBBQ]

Hahahaha I have a few stored at a buddies house and he doesn't complain because I let him use them as long as he cleans them up!! hahaha Thanks for watching Jeremy!!

[@DeadBrokeBBQ]

Hahahaha I am almost to that point James!!! Going to need to add on to the garage!! ha ha

[@corylee2261]

I love my LSG Large IVS and this looks good too! Wonder how much smoke output there is at 275 to 300...im sure you will find out good work..smoke on from your neighbors in MN!

[@DeadBrokeBBQ]

Y a I am excited to see if how it does at those temps also! I plan to do 2 low and slow cooks and then crank it up a little. Tomorrow is going to be the first cook and I am doing a brisket! I am very excited for the taste test!! Thanks for watching Cory and in a couple weeks I will post the results!!

[@richmckenney1562]

I was leaning towards yoder til i saw your video.. that LSG is the one for me.. can't wait for it to get here... love your vidoes.. great job keep them coming

[@DeadBrokeBBQ]

Sorry for the crazy late reply but you made the right choice!!! This LSG is a smoker and the closest smoke profile to my old offset!! The wait is worth it!!! Thanks for watching!!

[@bbqmaster4538]

Nice pit ricer!

[@uncledickie]

Shoot, it is really nice!

[@DeadBrokeBBQ]

Thank you brother!!

[@DeadBrokeBBQ]

Heck ya Dickie!!!

[@KS-wl2rq]

Just got my LSG and the hoper lid is now hinged.

[@noral101]

That's an awesome pellet cooker! I like everything about it, the removable fire pot is genius, the fire board controller is awesome, the heavy duty steel construction and the made in America part is great too! I'm gonna have to start saving my $$$ for one of these. On a side note the lid should be hinged ....not a big deal but a hinge and latch would be nice. Hinge could be welded on so no need for holes in the lid. Great review, lets see some cooks on it!

[@DeadBrokeBBQ]

Glad you enjoyed the video and I will say that the lid is sealed well! That chamber is pretty dang airtight!! Thanks for watching!

[@davidstiver2304]

they offer financing. im financing mine and im going to just pay it off within the year. zero interest too.

[@DeadBrokeBBQ]

Heck ya David!!! That is awesome and congrats brother!! You will love this pit!!

[@doublej963]

@@davidstiver2304 really?? Financing?? Now I just may half to do it!!! I just need to Convince my wife she needs a new grill😂🤩🔥👍 I think she may go for it cuz it would be easier than teaching her to use my 560. I think I just found a loop hole!!!!!!!!!!!!!!!!!!!!! LMFAO!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!🔥😎

[@davidstiver2304]

@@DeadBrokeBBQ was hesitant to get it because it was a first for them. was looking into the Pitts and spits. can't go wrong with either one. looks like the pellet smoker is built very similar to their offsets, so I felt comfortable getting it without seeing any real reviews on it.

[@michaelrhodes3285]

I am definitely going to get the cabinet smoker and I’m going to call it The Beast.

[@DeadBrokeBBQ]

Heck ya!!!! It certainly is a monster and I should be getting one myself in a few months!! Thanks for watching!!

[@bmtango05]

I’ve been thinking about getting a Lonestar or a Yoder, leaning towards the Yoder due to aesthetics (personal opinion) BUT THAT CRATE HAS SOLD ME! That much attention to detail on packaging can only be a testament to the quality of the pit!!

[@DeadBrokeBBQ]

Heck ya brother!!!!! I have friends with Yoders and they both want to sell their and get a LSg after seeing mine in action!! I am telling you the LSG is designed to be a smoker!!! Thanks for watching and Chris takes a lot of pride in what he is building!!! Thanks for watching!

[@sfiv1987]

@@DeadBrokeBBQ but at the end of the day. It's still a pellet smoker. It uses wood pellets as fuel. It can never beat any offset smoker not even the cheapest one. That's because the burning fuel source. Yes there are some better companies out there that make better quality pellets but nothing like using an actual wood/lodge

[@sfiv1987]

@@DeadBrokeBBQ but at the end of the day. It's still a pellet smoker. It uses wood pellets as fuel. It can never beat any offset smoker not even the cheapest one. That's because the burning fuel source. Yes there are some better companies out there that make better quality pellets but nothing like using an actual wood/lodge

[@bmtango05]

@@DeadBrokeBBQ rewatching this video as my LSG is finally arriving tomorrow!! Been a long wait but I’m so stoked it’s finally happening!!

[@gosman949]

@@bmtango05 and after three months, what do you think? How much was your shipping?

[@Mankitchenrecipes]

Holy Smokes Ricer! Lone Star certainly knows their stuff! Their offsets are badass and this pellet grill? Absolutely amazing!!! Can't wait for Baby Huey to arrive, he texted and said he was kicked to the curb 😂 It's crazy that some of us have to convince our wives for a grill like that, but if their wall oven goes out, they are shopping for a new $3k-$4k+ unit without blinking an eye!😂 Ours did go out, that's how I know! But low and behold my pellet grill came to the rescue for a cook that she thought she needed an oven for😁 Oh and I just had to replace the $75 element so I saved enough to buy a LSG😂(In my dreams) Awesome review as always brother!

[@DeadBrokeBBQ]

Kevin we can always fix things that we don't really want to spend the money on buying a new one but if a camera or a pit needs fixing I explain how I need to just buy a new one and sell the other one as parts!!!! hahaha Ya Baby Huey is tucked back in the corner kind of feeling sad lately that he ain't getting any attention!! ha ha I told him don't worry the holidays are coming and I promise you will be under the spotlight again!! ha ha This LSG pellet grill is a lifetime pit, honestly my boys will have this cooker after I am long gone! I am truly blessed that LSG sent me this pit and I plan to have a lot of content made in the near future! Tomorrow is the 1st cook and I am doing a brisket!! This is going to be good!! Thanks for watching bud and keep fixing those appliances!!! ha ha

[@cat5dookie1]

I dont know this didnt sound like a review but more of a fan-boy admiration. I'm thinking about buying it; i want to know its good and bad points.

[@DeadBrokeBBQ]

I guess you will have to ask KZbin for a refund!!!!!!! Hahahahaha twat. FYI this pit is hands down the best pellet grill made to date. Thanks for watching but this is one the stupidest comments I have gotten in a very long time. My guess you got a couple Vag hats in your dresser drawer. hahahahaha Hang in there Bernie Boy!!!

[@valhallabrewbq5468]

My lonestar pellet grill arrived last Friday. I will be doing my burn off and first cook this weekend. Cheers from Racine WI.

[@DeadBrokeBBQ]

Heck ya!!! Can't wait to hear how you like it!!! Get ready for neighbors to start calling the fire department because you own a smoker now!!! hahaha Have fun and enjoy that burn off and cook!!

[@valhallabrewbq5468]

@@DeadBrokeBBQ I already have a offset stick burner. This is the only pellet smoker I have seen that preforms like a stick burner. I am looking forward to actually getting some sleep during those long cooks vs staying up tending the fire all night.

[@DeadBrokeBBQ]

Ya but honestly this pellet grill smokes more than my old offset but it has to do it can come close to an offset smoke profile. Dang close!

[@valhallabrewbq5468]

@@DeadBrokeBBQ This is going to be my work horse for catering small events on the weekends. So Im really hoping this smoker lives up to my expectations and provides my clients and myself with awesome bbq.

[@DeadBrokeBBQ]

I think you will be pleased! Both Rus and I are very happy with all the results!!

[@mgp-bct7723]

I just ordered one 20x42 Pallet Smoker from Lone Star Grillz :) I was looking at his grills for a while :) finally decided to get one ☝️:)

[@DeadBrokeBBQ]

Congratulations!! You will love this pit!! First pellet grill that I can officially call a smoker!! Thanks for watching and soon you will be having as much fun running yours as I do mine!!

[@KS-wl2rq]

Have my 36” on order pretty much based on this review. I’m coming from a 15 year old Bradley Smoker so this is going to be a huge step up. I’m sure you have said this before in one of your reviews but can you please let me know who you think makes the best pellets. I’ll probably be using hickory 99% of the time and want to make sure I’m using good ones. What would be your go-to. Thanks and keep the videos coming.

[@bobbicatton]

Godzilla looks sweet! Great video👍

[@DeadBrokeBBQ]

Thank you Bobbi!! Ya this pit is amazing and I got a lot more to do with it but LSG hands down built an incredible pellet grill!! Like always thank you for watching and I appreciate all of your support!! Have a great week!!

[@altonrichard1502]

that is an awesome burn off!!! great job sir!!

[@DeadBrokeBBQ]

Thanks Alton!

[@SleeperBBQ]

I'm JELLI :)

[@DeadBrokeBBQ]

It is very impressive Lance forsure!! Thanks for watching brother!!

[@barbbq2819]

I'm peanut butter and want one lol

[@DeadBrokeBBQ]

Hahahaha

[@meals24u]

*That moment at **10:47** I wish would’ve been captured in slow motion at minimum 120fps! That’s the money shot right there!*

[@jonbuettner270]

So jealous right now.

[@DeadBrokeBBQ]

Thanks for watching Jon!

[@MrJasperrash]

First time viewer of this channel. I will say I have ordered mine just like this. I am about 16 more weeks can’t wait to get this at my house and on my channel. FatGuyzBBQ

[@DeadBrokeBBQ]

It certainly is a nice pellet grill! I know the feeling took 1 1/2 years to get here after LSg told me they were sending me one but the wait is truly worth it!! Thanks for watching and good luck with your KZbin adventure!

[@1DucatiCraig]

Hey, did you ever get to making a video with the charcoal sear grate insert? I may have missed it, thanks. Craig

[@DeadBrokeBBQ]

No but I have used it and it works like a park grill. Leave the lid open and start grilling! Thanks for watching!

[@doublej963]

Good looking pit brother, what’s the ball park $$ on something like that?? Love the video buddy 🔥✌️ * * Never minding the ball park, I just found it out✌️

[@tjsrealbbq9866]

I was wondering the same thing

[@doublej963]

@@tjsrealbbq9866 it’s in the link

[@DeadBrokeBBQ]

Ya brother this pit is made of 7 gauge steel and it is all quality! Very impressive pellet grill and I can't wait for the first cook! I picked up a brisket so so I amped up to get that on film!! Thanks for watching brother!

[@DeadBrokeBBQ]

Heck ya TJ here is the link www.lonestargrillz.com thanks for watching!!

[@tgates811]

I'm amazed you are running that in your garage. Even with the door wide open it seems like it would get too smokey. Have you ever used a Yoder YS640s? If so how would you compare smoke?

[@DeadBrokeBBQ]

I now have 3 exhaust fans to be able to handle this pit in action with the doors closed and they can barely handle it still! I have ran Yoders before and they do not produce the amount of smoke that the LSG does. They are good pits but the LSG is still the leader of the pack. Thanks for watching!!!

[@misfit0313]

I have yet to try Lumberjack pellets. My go-to for years have been Bear Mountain, since they're made in Marathon City WI. Is there anywhere to buy Lumberjack on a retail level in Central WI or did you go for the whole ton order? What made you decide to go with Lone Star vs a Yoder? The Yoder was my dream rig.

[@DeadBrokeBBQ]

I think you can get them in Abbotsford? Here is the locater lumberjackretailers.com I started buying Lumberjack in the Appleton area, I liked them and eventually became an ambassador for them. They are smaller in diameter and they have the flavors I am always using. Oak and Hickory are my go to pellets for 80% of my cooks. Bear Mountain is good also. The LSG pit is built with thicker steel and has twice the size hopper. Plus a goof friend of mine has the YS640 and from what I see compared to his the LSG first never stops smoking, NEVER and seems to have twice the air flow and convection in the chamber. For a fair comparison the Yoder 1500 is $1,000 more than the LSG 20"x42". The Lone Star Grillz has built a smoker and not just an oven. I ran a brisket on it for the first cook yesterday and it a fantastic job! The temp swings do not even phase me a bit anymore but there is a swing. The pit overall runs about 10 degrees hotter than the controller setting but that ain't nothing. That 7 gauge steel retains that heat so the Tel Tru hardly budges with these quick mini oscillations on the auger. More videos coming but I am very impressed with this pit!!! Thanks for watching!!

[@YkkTJ]

Thanks for the video man. I've ordered mine and waiting for arrival. I've been researching different pellet brands for smoke flavor etc. while waiting. What are your thoughts on brands? For the initial burn off I'm thinking of using the lowest quality pellets near me then ordering a higher quality for smoking/grilling.

[@DeadBrokeBBQ]

You will love this pit!!! I like a lot of different brands to be honest! But I still buy Pit Boss a lot of times because they are very reasonable and with the LSG still gives you a great smoky flavor!!! Enjoy that pit brother!!!

[@dshephard1028]

Got it today! Getting ear the finish of the burn off/ seasoning. Is there a shut down mode?

[@gsmoneygsmoney1479]

Just stumbled up upon your channel. Awesome review I have subscribed.

[@DeadBrokeBBQ]

Thanks for watching and I appreciate you joining the nation!!! I got a lot more videos planned!!

[@318android3]

Great video! Do you get any grease dribbles/leaks from the inside chamber to outside via lid opening? I know with high heat chicken it splatters and some of my grills contains all of it inside but some do leak - little it to the outside of grill.Keep up the great videos!!!

[@DeadBrokeBBQ]

I get dribbles when I pull out the grates. Dribbles and spills do not really bother me after decades of standing in front of a pit. But I do keep mine pretty clean for the most part. This pit is my work horse for catering and when I cook for a party we are having! But this pit holds the grease inside the chamber and only comes out if you open up the grease valve. the chamber can hold a lot too! Thanks for watching!

[@abudesai3762]

Just came across your channel nice vid. Beautiful grill the LSG definitely looks like a beaut. Also your bbq studio looks amazing as well. Would definitely love to see u do a tour of your studio one day. Keep it up man u just got a new sub 👍

[@DeadBrokeBBQ]

Thanks for watching Abu!! Ya someday I can make a video of my garage/studio. Nothing special but I add as I go. Half of it is still my work garage and the other side is for filming! hahaha Thanks for joining the Dead Broke BBQ Nation!!!

[@SNeal5966]

Man I would love one of these smokers.....it's a good chunk of change but I am also sure it's worth every penny!

[@DeadBrokeBBQ]

These are a buy once cry once pit and yes this pit will last a lifetime!! Fill up those penny jars if you can even if it takes years to get it!! Thanks for watching!

[@rickshonsite2435]

I got mine in early March. It's a beast. It took a long time for it to be fabricated and shipped -- but well worth the wait.

[@DeadBrokeBBQ]

Agree Rick!!! Glad you are enjoying that pit! I love mine and I have certainly pushed a lot of Que through it!

[@rickshonsite2435]

@@DeadBrokeBBQ Fireboard Sessions show I've done 33 meals on it since March. 2 of those were all-night Briskets, most of them were baby back ribs. Great channel bro. Keep up the good work.

[@denaliking6426]

I wonder why they don't do powder coating instead of the basic painting..........for the price they charge

[@DeadBrokeBBQ]

Well I am sure it could be done for an extra charge of course. If taken care of the high temp paint lasts a long time, of course it fades. This pit is cheaper than a Yoder 1500 and built with thicker steel also but I wish they had a powder coating option as well!! Thanks for watching!!

[@HFJCHS123]

@@DeadBrokeBBQ what coating does the Yoder YS640S have and how do they compare for long term durability. Mine will be stored in the damp shed and will be used in the rain if it rains.

[@DeadBrokeBBQ]

@@HFJCHS123 both use high temp paint. After a while you need to season the outside also but not with pam because it gets a little sticky. I ave used mineral oil in the past and that seemed to work!

[@Heffe5000]

I currently have a Pit Boss and I've been having issues with flame out at low temperatures (not something that's desirable on a smoker). Because if that, I've decided (with Boss Lady's approval) that I'm going to invest in a premium cooker. I've been looking at Yoder, but after watching your video and the one from Smoking Ribs, I'm convinced this is the one I want. I found out they offer a military discount as well. I wouldn't expect anything less coming out of Texas. I'll be placing my order in the next couple weeks.

[@DeadBrokeBBQ]

Heck ya Jeff!!! I have a couple friends that own a YS640 and they both are planning on selling theirs to get a LSG! Yes it is expensive but it will last you a lifetime!! Congrats and I know you will love it!! They have more things in beta to add to the control head as far as cooking functions so it is exciting what LSG will be adding to this pit in the near future!! Make sure you tell them you watched my videos when you make your order, I don't get paid or anything but at least they know people are watching my videos!! hahaha Hope to see you again in the comments and when you get yours let me know!!! Merry Christmas!!!

[@Heffe5000]

@@DeadBrokeBBQ Merry Christmas to you as well. I'll definitely drop your name and get you recognition. The more videos I watch on this one, the more I'm seeing it be slightly better than the Yoder. I'm curious to what they're planning on adding. Maybe I need to wait a little longer...

[@TheGRUMPSY]

I am seasoning my 20x42 pellet grill right now.👏👏👏👏

[@DeadBrokeBBQ]

Awesome!!!! You got lots of fun ahead of you!!!!

[@TheGRUMPSY]

@@DeadBrokeBBQ I hope so. Nothing like walking through the front door into the showroom. I only live 2 hrs away so picked it up myself. They have a lot going out .

[@archery365]

Really love the channel, and your personality is like I always knew ya! I have never owned a pellet grill before and really loved your Pit Boss 1600 vids so I thought I was going after one of those until this this video. I really don't want to be the guy who starts out with a poorer quality smoker only to buy 4 better ones to get one Im satisfied with. In your opinion, If I wanted one pellet smoker to be easy to use and of very good quality, between the PB and LSG would you have a recommendation?

[@DeadBrokeBBQ]

Well I am glad you enjoy my videos and you fit the perfect category for a buy once cry one pit. Hands down the LSG will destroy any chinese made pop can cooker. This thing is a beast and I just posted the 1st cook video. I have done a couple more test cooks now and the smoke flavor is more than any other pellet grill I have owned to date. This is not a cheap pit but your grandkids will be cooking on it if you take care of it. PB or Traeger's are not built to last a life time like Godzilla is! Thanks for watching!!

[@shaun536]

That's a good looking and performing grill. My only question that I have is, what is up with all those spots on the inside that appears to be rust? For the price that you pay on the grill, rust spots is not what I would consider a good sign as to quality.

[@DeadBrokeBBQ]

You’re joking right? Real bbq pits are welded together with thick American steel and the inside is not painted like the recycled Chinese pop can pits you buy at the box stores. You need to season them similar to a cast iron pan. Are you familiar with cast iron,? It is different than let’s say a Teflon pan. The outside of this pit is painted with high temp paint. If you are referring to the end of the video where it looks brownish inside that is from the oil and the more you season it the darker the patina color you will get. This pit will last a life time not just a couple seasons like a box store pellet grill. Hope this helps you understand the difference between a quality manufactured bbq pit compared to some Chinese dude stamping out the same size piece of sheet metal all week long.

[@briansupermag3918]

Ricer, hey buddy. (The Dragon) has landed. She is smoking for break in now. Its so awesome. I cant wait to cook something tomorrow or the next day. Thanks for your videos. Breaking out of pallet was not bad at all. Blood did run. :) but she is amazing. Just had to tell ya. I am trying to join your FB page to post some pictures. TTYL

[@DeadBrokeBBQ]

Awesome Brian!!! Enjoy brother and have fun!!!! Cool can't wait to see you in there!!! Have a fantastic weekend brother!!! The long wait certainly was worth it!!

[@briansupermag3918]

@Dead Broke BBQ thx ricer. I am going to go over your videos again to see what will be my first cook. Unfortunately, a full brisket is non-existent around here. You can buy the flat by itself but a full one is scarce. I did see one at walmart, but i hear they are not great, select grade at best. Ugg.

[@squwilf]

Holy Smoke, Batman. That is one pricey pellet grill. I would buy it because it is made by Texans and they are nearby but woof.

[@DeadBrokeBBQ]

Ya brother this is a buy once cry once pit but many I am impressed with how LSG built a smoker and not just an oven!! With the controller programming and the fire pot design I have never seen a pellet grill run like this. I went in to this burn off blind on purpose so I could experience how it performed but now after running it and talking with Chris to get the rundown on the pit, WOW!!! I have more to share and tomorrow it is time for the first cook. I will share that video in a couple weeks. I will say my boys will be cooking on this pit after I am long gone!! Like always, thanks for watching!!

[@briansupermag3918]

She is Beautiful. Best of luck with her and many enjoyable cooks. Can't wait for your first cook. Let me guess Brisket? Outside chance Beef Short rib. Just make sure you tell us if it has more smoke flavor than your other cookers. Always wondered if it could come the closest pellet smoker to an offset.

[@DeadBrokeBBQ]

Heck ya Brian, I will share the results for sure! Rus's first cook will be a comparison to his LSG offset!! Tomorrow I am cooking on it for the first time and bingo it is a brisket!! Be 2 weeks and the video will post!!! Like I have said before, thanks for watching brother!!

[@briansupermag3918]

@@DeadBrokeBBQ truly my pleasure. I have learned so much from you its not funny. I appreciate your time commitment and quality of your production. Your humor is one of my favorite parts of the video. Love the bloopers at the end. Makes me feel better about myself. Thinking you just roll that off with one take. You seem so natural infront of the camera. Great work

[@DeadBrokeBBQ]

Hahahah thanks brother! Funny how the camera will get me messed up sometimes!! Certain words or phrases mess me up at times!! I keep the cuss words out of the bloopers----just saying!!! hahahaha Glad I have taught you a little and that you enjoy the videos. It is a lot of work but that is the fun part at times!!! Like always brother, thanks for watching!! The brisket cook was a success last night!! be out in a couple weeks, I was crazy tired when I filmed the ending but you can see that the brisket looked pretty dang good!

[@Viper515]

Great video! Thanks for sharing. In your opinion, how will this do if it is caught in a rain storm during a cook? I am worried about water going down the stack. Love seeing a pellet grill that smokes so much, finally! I never understood the desire for the tight temp. control at the sacrifice of much smoke.

[@DeadBrokeBBQ]

Well 2 things you could first put an umbrella over the stack and second open the grease drain and it would just run out in a bucket. Ya you would have to check that but it could operate in the rain if necessary. Chris built a smoker and not an oven. Thanks for watching!!

[@Viper515]

@@DeadBrokeBBQ thanks! That puts my mind at ease! Truthfully, that was about the only thing holding me back on this.

[@DeadBrokeBBQ]

You will love this pit brother! New modes coming soon to the controller too! Best pellet grill I ever ran!!

[@Viper515]

@@DeadBrokeBBQ Oh man, leavin' me hanging!

[@Jeeptj1300]

HOW ABOUT A MORE INDEPTH VIDEO ON THE FIREBOARD CONTROLER , I HAVE A FIREBOARD 2 NOW , BUT WAS WONDERING IF THE ONE ON PIT WORKED THE SAME THANKS FOR THE VIDEOS

[@DeadBrokeBBQ]

They are the same, just programmed different!! Sorry for the late reply! I had the Wu Flu for the past few weeks!!! ugh!!!! Thanks for watching!!

[@soaringspoon]

Would you still season the lid? I’ve seen people have issues with the seal peeling off if oil touches it. It looks like some got on the top surface when you opened to show us the colors? Or if it was does the rag method make it so little that it doesn’t ruin the seal. Thanks 🙏

[@DeadBrokeBBQ]

Yes I would, I have replaced my seal a couple times now. It is not the best seal material but it is super cheap on Amazon. I also run mine WAAAAAYYYYYY more than most people because this pit is my catering smoker. That white seal will turn brown even if you do not put any oil on it. Looking for a stronger adhesive seal but changing it out once a year takes 5 minutes. Thanks for watching!

[@mikeball4590]

I really want a lsg offset to compliment my current pellet grill. This might change my mind.

[@DeadBrokeBBQ]

Well tomorrow I am doing the first cook and I got a nice 20lbs brisket in the fridge ready to volunteer!! LSG truly built a smoker and not just another oven! I went in to this burn off blind so I could film my true reaction and now that I ran this pit I got a good overview from Chris, WOW is all I can say!! I knew that this was going to run different than other pellet grills but this pit never stopped producing smoke! I have a lot more videos coming and I will post the first cook video in 2 weeks. I would never tell anyone NOT to buy an offset but if this pit can come close to my old offset on flavor it might be another year before I get my first LSG offset because I honestly don't miss all the work to cooking some bbq for my family! We are busy these days and the only thing I really miss about my offset is truly the taste! Thanks for watching!

[@mattshutta]

Thanks for the great content, you're doing some awesome stuff! Will you ever get rid of this smoker? After all the videos ive seen on it, im pretty sure ill save my money and cook on a $100 used trager jr until i can afford onebof these bad Larrys! Keep up the great work man!

[@DeadBrokeBBQ]

Thanks Matt!! Ya this pit is a lifer for sure!!! My boys will be using long after I am taking a dirt nap!! You will not be disappointed once you finally get it!! Thanks for watching!!!!

[@bobfoisy5215]

That’s a beauty! Will definitely consider when my Camp Chef needs replacing. USA! 🇺🇸

[@DeadBrokeBBQ]

Yes it is and the chamber will last a lifetime!!! I can certainly say it is the best pellet grill I have ran to date! Thanks for watching!!

[@Frank-zh1nr]

Did it really take a year and a half to receive from time order was placed?

[@DeadBrokeBBQ]

Yes. LSG told me I was getting this pit a year before you could even place an order on one. It was a crazy long wait because I was so excited to use it. Thanks for watching!

[@garybaumann3885]

Question for you......when you're running your LSG pellet smoker do you cap off the grease drain, or do you leave it open all the time?

[@DeadBrokeBBQ]

I leave it closed and open it up and drain out the grease from time to time during the cook. Thanks for watching!

[@canadian_coffe_guy4690]

Hey buddy love ur videos! Debating on getting a lonestar or a Yoder. Whats ur opinion on the two?

[@DeadBrokeBBQ]

Wow this one snuck by me! Sorry!! I have ran both and hands down the LSG gives more of an offset smoke profile compared to any other pellet grill I have every ran. I have 2 buddies with YS640's and they are both going to buy an LSG and take their Yoders to their cabins. Plus there are more things that are coming for the controller on the LSG and when they finally get that updated I will talk about it!! Thanks for watching!!

[@canadian_coffe_guy4690]

@@DeadBrokeBBQ thanx for the input. Me living in Canada unfortunately no retailers for LSG here. Shipping would cost a fortune

[@RichardDePas]

Have you used the charcoal tray yet? Would like to see a video using that and maybe another cold smoking some cheese or something similar. Afterall...you're in WI. Have to keep up the Cheesehead namesake.

[@DeadBrokeBBQ]

HAhahaha well the best way to explain the charcoal insert tray is think of a park grill! It is meant for grilling up some steaks, burgers, brats and some chicken!!! I have used mine twice now and I will do a video one of these days!!! It will be a short but sweet video though!!! I will say I am glad that I have it because it is bigger than my SnS kettle but I also have a LSG Santa Maria and man I love grilling on that pit!!!!!

[@CarlosHernandez-ey3yd]

i nearly cried!!!! hahaha i have the same LSG as Justin over and BBback Maniac!!!!

[@barbbq2819]

I want both!! Lol

[@DeadBrokeBBQ]

I know right!!! Editing that proud to be USA made got me a little fired up when I added the Star Spangled Banner to the scene, proud!!! Man you got one heck of an offset brother!!! Someday I want to add a stick burner again, maybe next summer?!?!?! Thanks for watching Carlos and leaving this awesome comment brother!!

[@DeadBrokeBBQ]

hahahah so true!!!!

[@ggarfish1]

Loved the video, but I have a question about the depth dimensions of the 20 x 42" pellet smoker. I have a total of 30 inches down the side of my house (fence is really close to the chimney), so with the front shelf down, I was wondering what the total depth of this pellet smoker is. Thanks in advance.

[@DeadBrokeBBQ]

27 inches wide with the shelf down. Remember I have the 8 inch casters but the pit is wider with the off road package. Thanks for watching!

[@ggarfish1]

@@DeadBrokeBBQ Thanks so much...I'm only using it at home, so the off road package won't be an option I'd be interested in. Thanks again.

[@johnvannorman5705]

Hi, I am not sure if you will see this or not. I am on the fence for ordering the LSG pellet grill. For a pellet grill does it really produce a lot of smoke for flavor. I own a higher end pellet grill and hardly ever use it anymore, because lack of smoky flavor since using our drum smoker. After a couple years use, do you still use it a lot or your offset more for the smoky flavor. thanks,

[@DeadBrokeBBQ]

I use the pellet grill more, offset = work. The flavors are very close compared between the 2 LSG's. If you have the time to tend a fire for 12 hours, go for it but honestly the offset is not any smokier, just a tad different because of the wood I use. Thanks for watching!!

[@jasonheaton5366]

Awesome ! I best stay away from their website lol

[@DeadBrokeBBQ]

Hahahaha ya Jason their site is addicting for sure!! Thanks for watching bro and I hope you have a great week!

[@uncledickie]

I see the waiting list! Talking with the CFO to get one!

[@matthewsanchi8399]

Is it worth it? Does it roll the best smoke? I’m looking at ordering one but I want to hear how good it is and if it can come close to an offset. I don’t have time to fire manage but love to cook. Right now it’s this or a Woodwind Pro, but was not thrilled by the pro quality. I love my other camp chefs but think the LSG Pellet is the pick.looking for honest advice if there is something better in the proce range I’m interested. Just sold my ys640. Thanks

[@DeadBrokeBBQ]

This is the best pellet grill I have ever owned, simple as that brother!!! I have ran several Yoders but the LSG still beats them! Bonus, you can ran wood chips through this unit too!! Thanks for watching!!

[@matthewsanchi8399]

Thanks for the reply! Do the chips get it close to the offset and still get to sleep! Love to see your review on the chips cook too. So it sounds like this well over the woodwind pro. Great videos thank you. Just trying to talk myself into that $3600 order.

[@shaneswope6538]

A fellow LSG owner in WI. I have the 30" vertical offset. Just out of curiosity, what part of WI are you smoking in? Appleton area here. Love your videos!

[@DeadBrokeBBQ]

Hi Shane I am in the Iola area, land of the old cars! ha ha Awesome pit brother and thanks for watching!!

[@presidentscroob3044]

saw that LSG came out with a pizza oven. You gonna review that too?

[@DeadBrokeBBQ]

I got it, I just need to get to filming something on it. Thanks for watching!

[@318android3]

Does it reach 450F with ease? Is it easy to clean the grease/ash inside the chamber? I know the firepot underneath helps cut down amount of ash inside grill but there will always be some. Also grease you have to scoop out as I assume you can’t push it into the grease drain? Thanks!

[@DeadBrokeBBQ]

It warms up pretty fast, better than a lot of other pits I have ran. You can easily push the grease to the drain but you will need it to keep the pit kind of warm obviously. How I dump the grease on my is after I am done cooking I just open the grease valve and let it drain. Every pellet grill will get a little ash about the heat deflector. The only pit that I have ran that it is really hard for that to happen is the Camp Chef APEX. That review will be posting over on Smoked BBQ Source's channel real soon. I will eventually do an APEX review for this channel but not sure when yet. Thanks for watching!

[@318android3]

@@DeadBrokeBBQ awesome Ty!

[@hillbillybbq]

That's a cool pit buddy!

[@DeadBrokeBBQ]

Heck ya Mike! This is a nice one for sure! Thanks for watching!!

[@kabuki395]

My brother inlaw sold me his thegoodone smoker and got this smoker lastweek. Bad a$$ pellet smoker.❤❤

[@DeadBrokeBBQ]

Heck ya!!! This pit has raised the bar for pellet grills!! Thanks for watching!!

[@NuricheWeightSystem]

Have a few questions. How does it compare to the Yoder ys 640? What is the highest temp will it run? Do they sell grill grates for searing ?

[@DeadBrokeBBQ]

Bigger, thicker steel, bigger hopper, removable fire pot, and never stops smoking compared to the Yoder. Also cheaper than the Yoder 1500. With the sear plate opened you can get in the 700° range. GrillGrates makes sizes that will fit in it and my guess will design grate for it real soon. I have cooked on YS640's and for a long time they were the King but this LSG is wearing the crown now IMO. Thanks for watching!!

[@raygrech1965]

What’s up Dead Broke, my lone star is finally gonna be here was curious if you’ve messed around with the cold smoke mode. Or if you were planning on doing a video with the cold smoke feature

[@DeadBrokeBBQ]

I have not messed with it yet but my buddy Rus has and he said that it ran a little hotter than he liked. I will eventually try it out but probably not until this fall. Thanks for watching and you will certainly love how this pit runs for BBQ!!

[@raygrech1965]

Thanks gonna try some salmon soon

[@DeadBrokeBBQ]

@@raygrech1965 awesome! Let me know how it does!

[@runningdogapiary5009]

I know you're rocking that $3,000 LSG now. Would you still recommend a Pit Boss? I want to get an American made smoker eventually. I am currently using a vertical electric smoker. I would like to start using a pellet smoker. There are so many options and so many issues with different models. Just curious about the Pit Boss.

[@DeadBrokeBBQ]

That is a very hard question to answer. Of course I will always say buy American, but with made in USA comes with a higher a price tag but the LSG is an amazing buy once cry once pit. My grandkids someday will be cooking on this pit. On the other hand Pit Boss makes a very affordable entry level pit!! But if I had the money or had to wait a year to save up the LSG hands down is the pit I would buy. I have a video filmed that is coming out in a couple weeks that will have some key talking points about pellet grills! Thanks for watching!!