Had these for the first time at a Greek Orthodox Church festival. Holy Cow, they were delicious. Up until then, I had never tried Greek food. These deep fried yummies, and the lamb and sausages they also had, are on my list of must haves when available.
@enriquearredondo64224 жыл бұрын
Thanks for the recipe I need to make a greek food for my greek assignment. This was so much help. Thank u
@lovesthatmakeup9 жыл бұрын
I made these (with your recipe) for my social studies class for the Greek culture, my mom and I loved it and i gave them to my class and they loved it too! Thank you!
@orianooreo53007 жыл бұрын
Lhoyal hello and excuse me i made this recipe and i think it's very tasteless on dough. Do your loukoumades happend likes me? Can you tell me pls. Sry for my ENG im from thailand
@GreekRecipesTV12 жыл бұрын
it's great news when we find people all around the world who loves the Greek cuisine!! And it's the traditional recipe of Greek Doughnuts with cinnamon and cloves! Visit our site to find all the ingerdients, cook it and come back to give us some details of what you made!! Greetings from Athens!
@joannajones85333 жыл бұрын
i never succeed with these!!! In my case, they always come out flat and oily....not like in your great video...what am I doing wrong??? By the way, your Channel is Great!!! Thank You for all the beautiful recipes!!!
@jimkontos25953 жыл бұрын
My favorite Greek dessert
@lendsi11 жыл бұрын
Oh gosh, I had this in Chania last March and I'm addicted to it, same way I love Italian gelato!
@TheSmurfvera8 жыл бұрын
I did not add ouzo cause I didn' t have it as an igredient. It turned out the best louloumades I have made. Now I can share loukoumades with my greek friends! :D Thank you for your recipe! Happy New Year!
@zeinataleb822 жыл бұрын
My all time favourite recipe.
@mohabatkhanmalak11612 жыл бұрын
In the East African coast they are known as 'Kaimati' and in the Arabian Gulf and Lebanon, Syria they are called 'Lagaimat' and Greece 'Lukumades'. See the similarity..?? And they are very popular during Ramadan month of fasting.
@seeker88828 жыл бұрын
Followed your recipe The Loukomathes Turned out Scrumptious Thank you
@yakupkeser96724 жыл бұрын
LOKMA Turkish dessert.
@PAOGOTCHA3 жыл бұрын
@@yakupkeser9672 wrong,,it's greek, just like baklava and the land the turks stole from the greeks
@PhrozenReign12 жыл бұрын
She's Beautiful and From Houston!!! The loukoumades at Niko Nokos are excellent!
@andrewkruzienski7704 жыл бұрын
No Greek Festival this year. May need to make my own.
@ChrysGonz9 жыл бұрын
very nice presentation! thank you!
@drummerchef85110 жыл бұрын
My God you are unbelievable! Yia Sou Agapi mou!
@lunasun6669 жыл бұрын
the recipe is correct just at two tablespoons of honey to the dough!:)
@GreekRecipesTV12 жыл бұрын
Goodmorning from Greece! We appreciate your comment.You can find all our recipes WITH the ingerdients in our site. greekrecipes.tv Thank you very much for watching and we hope you will enjoy your visit in our site!
@themotleycook345310 жыл бұрын
Looks great!
@TheKsk19976 жыл бұрын
This dessert is actually found in many cultures it may have originated in Turkey or Ottoman cuisine
@Nick-mi1lf6 жыл бұрын
Its Greek, not ottoman.
@gecelerdendevrim70905 жыл бұрын
@@Nick-mi1lf greeks trying to stole lokma from turkey. 🇹🇷 everybody knows that greeks get fucked by ottoman (turkish empire) for centuries. they mixed with our culture, but everybody knows that's turkish food. stop fooling yourself.
@annabortel49773 жыл бұрын
Super
@SirGeorge860011 жыл бұрын
oh I know, and I have many Turkish friends :-) I've just seen the concept of fried dough in many cuisines.
@yakupkeser96724 жыл бұрын
LOKMA,İMAM BAYILDI,GÖZLEME,SARAYLI,BAKLAVA,KAZAN DİBİ AND ETC TURKİSH FOOD.
@brentvettel53435 жыл бұрын
Looks good
@pkstone197610 жыл бұрын
OYZO is a traditional greek drink with nice flavour
@AussieAngeS11 жыл бұрын
Omg yum! These look to die for. Fantastic, thank you.
@yakupkeser96724 жыл бұрын
LOkma is Turkish dessert
@miliaalexandrou62343 жыл бұрын
Beautiful recipe!!!!!! My son Andreas is coming for these yummy loukoumades !!!! You are a beautiful young Greek lady!!! Xronia polla!!!!
@belu23belu2312 жыл бұрын
This is great! It would be a good idea if you could write the ingredients in the description of the video, so that non American English speaking people like me can fully understand the recipe. I think I missed one and I'll have to look for it on the net.
@user-pj4ql2kw4e9 жыл бұрын
I will tell you the hard core recipe.Flour,yeast,honey in a bowl after this you will add slowly water until you make it sticky.We cover the bowl and let them near a warm place for 30 secs.You need a casserole to warm olive oil,after all this you have to make them like the lady in the video.Add Honey and sesame.Have a good launch :)
@lunix32592 жыл бұрын
1/2 cup water 2 1/2 cups flour 1 tsp sugar 1 tsp honey salt 1 cup water
@lovesthatmakeup9 жыл бұрын
...so do you not need cloves for the syrup?? Just a cinnamon stick in placement?
@TheJemess110 жыл бұрын
Yay she mention Australia!
@SirGeorge860011 жыл бұрын
Yes, many countries eat fried dough.
@jimkontos25953 жыл бұрын
What's name of the Greek dessert with fillo and sweet cream in middle covered in syrup do you make it
@TheodoreKariotis10 жыл бұрын
you are awesome. wish i could find ouzo though, i will use sprite instead
@darlene53523 жыл бұрын
What is ouzo?
@sallyaviga23972 жыл бұрын
Recipe plz
@faetaelor49878 жыл бұрын
Similar to Gulab Jamuns .. like very similar only difference is Indians and Pakistanis use syrup whereas Greeks use honey. The spinoff of Indian dessert Gulab Jamuns
@Nick-mi1lf6 жыл бұрын
Back when Alexander the Great popped past and conquered your country he probably taught your ancestors how to make them, hence the similarity with your gulab.
@newonevery7406 жыл бұрын
Nikolaki Nikolaki Wrong This is actually an arabic treat and the name means bite sized
@koalahugs72666 жыл бұрын
Newone Very Wrong Loukoumades was a common luxurious dessert in Ancient Greece.
@kyliefan74895 жыл бұрын
Nope, the Turks brought to you guys in India bia the Moguls, 13th century
@tealeaf64678 жыл бұрын
YUMMY!
@milicaserbia867912 жыл бұрын
Thank you very much! I want to make this :-) It reminds me of Greece... Just one question, is this a traditional recept (with cinnamon and cloves) ? Greetings from Serbia! :D
@linnetmbotto72126 жыл бұрын
In Tanzania we call them Kalmati
@trendynails11 жыл бұрын
Απλά μας πέθανες!!!!
@DakotaEden9 жыл бұрын
Someone from Greece! Please tell me how authentic this recipe is? I've tried many recipes and none of them tastes like the loukoumades I ate in Greece. I've been looking for it for years now :(
@user-pj4ql2kw4e9 жыл бұрын
I will tell you the hard core recipe.Flour,yeast,honey in a bowl after this you will add slowly water until you make it sticky.We cover the bowl and let them near a warm place for 30 secs.You need a casserole to warm olive oil,after all this you have to make them like the lady in the video.Add Honey and sesame.Have a good launch :)
@DakotaEden9 жыл бұрын
Αλφα Ωμεγα Thank you so much!
@nicholasharalambidis28842 жыл бұрын
Wow never seen them made in that way 😳 looks like loukomades for royalty 🤣👍
@tryrty74985 жыл бұрын
Top whisking
@aydinataturk43943 жыл бұрын
Lokma sweets are Ottoman Turkish recipe
@kritikosak52473 жыл бұрын
Taken from my people ofcourse yall claim its yours
@kyliefan74895 жыл бұрын
It’s not Greek, it’s from the Turkic Turkish cuisine in the 9th century Kara-Khanid Khanate. It was cooked by palace cooks in the Ottoman Empire for centuries and spread to the cuisines of the former countries of the Ottoman Empire in the Balkans, Middle East and the Caucasus. While in the former Ottoman countries such as Iraq and Greece.
5 жыл бұрын
its an ancient greek dessert
@lunix32592 жыл бұрын
Finally, someone said it
@dezmonasg67082 жыл бұрын
This dessert was written about by Archestratus in the 4th century BC, written by Callimachus in the 3rd century BC, and even written in the 'Apicius de re coquinaria' from the 5th century AD. These accounts prove that it originated in Greece over a thousand years before you started to enjoy it :)
@leisuretimeuploads12 жыл бұрын
Γεια σου ρ ελλαδα!
@stellitsa1211 жыл бұрын
Μπράβο κοπελιά!
@adetukombo125411 жыл бұрын
do ypu really want to tell us, turks brought culture to the orient and the greeks !? here you are dealing with one of the oldest and richest cultures worldwide! that would be really crazy...i don`t want to be negative too...but it is just redicilous, how turkish people think they have great culture, wich is adopted by there neighbours, and we greeks are steeling recipes, or other things...that is bullshiat...please take a look in a history book(not rewrited by erdogan and co.
@XxsoulrockaxX9 жыл бұрын
Bad camera man
@ednalully9 жыл бұрын
Can i just use regular maple syrup?
@andrelumiene34629 жыл бұрын
maple syrup is only for cheap pancakes...You can use real greek Honey instead...the taste is something you will never forget.
@Sailor929 жыл бұрын
+andre lumiene yes!!!! Maple syrup shit!
@orianooreo53007 жыл бұрын
So dough is not sweet?
@maximosgabrielides64273 жыл бұрын
I'm greek I love lukumades. but I hate when people t say gyro with the g because your ment you say like it has a y Also you say yai yai little weird you need to say quick like there is no space between
@rasimoo9993 жыл бұрын
What a pretty Hellene!
@NarkisaSofiaGki9 жыл бұрын
actually you are mistaken loukoumades is not served in panigiri in GREECE there is too much sweets for such occasions but for you who don't know of course when they serve you loukoumades you think is must
@jmk343811 жыл бұрын
I love loukoumades when there hot and crispy, but don't eat them when there cold...not good!!
@queencleo11518 жыл бұрын
Your lokoumades have ears and tails and the reason is because you drop them into the oil from too high...
@akdenizyoldas675 жыл бұрын
How must be the ingredients?
@jamesanagnos61235 жыл бұрын
she makes mikey mouse loukoumades lmfao the poor thing must have never made them before just watched others make them , the Greeks have a saying , if only all the bees made honey , hahaha
@susananedelkovski9 жыл бұрын
People its food. Get over your history lessons where none of it is even correct...
@yakupkeser96724 жыл бұрын
LOkma is Turkish dessert
@lpagan996411 жыл бұрын
whats ooza? thats what I heard I know im so wrong on the spelling lol
@brentvettel53435 жыл бұрын
Greek alcohol that packs a punch
@missabyssinia22934 жыл бұрын
I’m on Keto, I don’t know why I’m torturing myself 🤷🏾♀️. Cheat day maybe?
@yakupkeser96724 жыл бұрын
LOKMA Turkish dessert.
@adetukombo125411 жыл бұрын
you will find the turks comin from central asia, 12 hundred years after jesus christ !!! that is 2000 years later then greeks and other cultures based in anatolia...and all you did iss conquering and fighting us...you learnd about culture, eating, drinking, living, having citys and houses, about ships and the ocean then from those cultures based on anatolia, not otherwise ! it is easy...we have the internet...just some clicks to have it black on white my friend...have a nice day !
@jamesanagnos61235 жыл бұрын
the dow sticks to your spoon because it way too thick, lol loukoumades are not bread balls hahaha
@RektciPower4 жыл бұрын
ITS TURKISH RECIPE.
@jasonahbh48807 жыл бұрын
هذه تسمى لُقمة القاضي بالعربية و يكثر اعدادها في المطبخ الشامي .. يعني لا إغريقي و لا حاجة .
@hpmfm7 жыл бұрын
يا سارقي تراث الشعوب ماذا قدمتم للبشرية غير السرقة، تريدون أن تنسبوا كل شئ إليكم ، الإغريق حضارة عظيمة بالالاف السنين
@Nick-mi1lf6 жыл бұрын
Listen to M.Ammi.
@eb96726 жыл бұрын
فقط لأنه تم استخدامه في مطبخ الشامي ، لا يعني أنه لم يكن يونانيًا أيضًا. إذا كنت لا تحتاج إلى هذا البرنامج التعليمي ، فلماذا تريد رؤيته؟ من الجيد أن العديد من الثقافات تحب ذلك. ليس سيئا.
@rowdeo89688 жыл бұрын
No offense, but cooking or baking requires either a hairnet, hat, ponytail. Unwanted ingredients can and do fall out into the mixtures. I just think it should be considered.
@angelaeva93657 жыл бұрын
Row Deo , I agree with you 100%
@piyamor_6 жыл бұрын
The real name is Lokma :) A Turkish dessert. Made in IZMIR
@Nick-mi1lf6 жыл бұрын
Made in Smirni you mean. You realise that your Izmir was originally Greek no? Probably found the recipe in an abandoned bakery back in the day.
@omerdeniz47625 жыл бұрын
Lol Greeks lived under Turks rule for 400 years how its a Greek city lmao pls wake up
@yakupkeser96724 жыл бұрын
Lokma is a Turkish dessert.You put DES at the end of the word and make Lokmades with Greek dessert.You stolen our food, our music and present it as Greek. Failing
@kritikosak52473 жыл бұрын
Nr1 Your musical instruments are Greek Nr2 some of the foods we claim ours are Assyrian, rest are Greek. Turkish foods are Iranian foods. Nr3 get out of here
@angelaeva93657 жыл бұрын
You are Greek and you can not pronounce Yia-Yia properly?
@sweetheart51104 жыл бұрын
This is a turkish recipe and it‘s called „Lokma“ 🤣🤣🤣
@jasonahbh48807 жыл бұрын
That isn't Greek sweet, that's Arabic.. Called Loukamat Al qadhi. Most of the Mediterranean and middle eastern make it .. But it's not under the title of Greek! Lol
@anestisderpoulis83187 жыл бұрын
Loukoumade is considered to be the oldest recorded dessert in world. In ancient Greece, these deep fried dough balls were served to the winners of the Greek Olympics. The Greek poet Callimachus was the first to state that these deep fried dough balls were soaked in honey and then served to the winners as “honey tokens.” Over the years, this same recipe spread out all over the ancient world. Local variations were prepared in Greece, Turkey, Egypt and other ancient states too. In Greece, the dish is prepared from fermented dough that is spiced with cinnamon. The local Greek Jews still make a traditional version of the dish called zvingoi which is cooked and served during Hanukkah. A slightly different recipe is also prepared in Italy and it is called sfingi di San Giuseppe
@gamaoolubiakous42456 жыл бұрын
Greeks show you to make it. Now you say its your own. Hahahhah
@Nick-mi1lf6 жыл бұрын
what a dickhead.....arabs wish they were Greek.
@newonevery7406 жыл бұрын
Anestis Derpoulis If it is greek then what does the name of the dish mean because in arabic luqeemat means bite sized. As for the cakes that are sweetened by honey or the ones mentioned in the Septuagint , well none of them speak of a recipe and there are a ton of types of doughs that are sweetened by honey are they all loukoumates?
@grittz82286 жыл бұрын
I mean this is a different type. The ancient Greeks didn’t use sugar.
@erdal06 жыл бұрын
This is Greek? Hahahahaha. What else is Greek? The ocean? Hahaha