Love & Best Dishes: Michael's Favorite Oxtails Recipe | How To Make Oxtails and Gravy

[@PaulaDeen]

Have y'all tried oxtails before? If not, would you? If so, what did you think of 'em?

[@tammiemiller8272]

Cooked them in a Dutch oven in the oven turned out tender thanks for sharing your recipe with Michael and Eddie and Theresa 💯😋😋

[@jodybruch829]

I have never had the opportunity to try “swinging sirloin”. Your recipe sounds yummy though.

[@morgancalvi6675]

No, I never tried oxtails before...I'm a vegetarian. I just can't imagine eating anything with such a cute pink nose and those long eye lashes.

[@marycornejo492]

Yes, Ox Tails are Delicious.

[@marycornejo492]

The Ox Tails are Great Tasting cooked in a pot of Pinto Beans and garnished with Salsa and diced Onions, Celantro eaten with Flour Tortillas 😋

[@tdublakeo]

That looks SCRUMPTIOUS! I will not let this week end without cooking up a mess of oxtails and feasting on them! They are my very favorite beef. The price has skyrocketed in the past few years. I used to pay $2.99 a lb at an Asian supermarket, now they're $11+ lb at the grocery store. Pro tip, Costco usually has them for $8.99 lb in 5 lb pkg. Well worth the splurge! My favorite way to cook them is to braise them in red wine with shallots, garlic, herbs, a little tomato paste and chicken stock (chicken, not beef stock) for about 3 hours. This creates a rich, thick, luscious sauce and the meat is so tender & succulent. Get you some!

[@tonyah.995]

So T Dub, chicken stock is the trick?☺️I'm gonna try it 😃

[@cherriaydelotte8327]

Thanks for the Costco tip👍😉

[@pennyroach9086]

Miss Paula, try beef broth instead of water and can add beefy/ onion soup mix as well. Such wonderful flavors instead of plain water to cover oxtails. I do my oxtails low and slow on the stove top. So so delicious

[@CrenShaw1950]

Penny Roach, you are sooooooo right. I also use low sodium or unsalted chicken broth. . . Anything except plain water. Also, I cook mine in the oven, that really concentrate the flavor.

[@colleenpiechowski8511]

When I was a kid we used oxtails to make vegetable soup....woohoo tasty. It was a very inexpensive meal or two for large families. Now just like beets, they have been reclaimed by fine diners.

[@haydeefm7414]

In Cuba we use a pressure cooker as well, but pour a sofrito of onions, green bell peppers and garlic sauteed in olive oil over the oxtail. We then add olives, potatoes, Sherry wine (no water) and a little broth (if needed). We eat over Jasmin Rice with fried plantains. . . .

[@haydeefm7414]

Forgot an ingredient: tomato sauce

[@wolfgirl156]

This is looks so good! My grandma made these in a soup and they were delicious. Back then they were a cheaper cut to buy at the grocer. You are right Paula, now they are $14.99 a pound at Kroger!!! I will definitely try this recipe when I can afford it LOL - love you Paula - Happy Fathers Day Michael.

[@marycornejo492]

Very Costly but Oooh Sooo Yummy😋

[@andreamarin4296]

YES! Finally! I bought oxtails and all I do is look at them in the freezer having no clue what to do with them! Thank you Paula!

[@ubiquitouslady3990]

Paula, I use oxtail with beef bones to make the best French Onion soup! I use my slow cooker. Thicken the soup to your liking and add sauteed onions, scallions, and leeks (if you like). I leave the fat on, let the broth cool overnight, fat comes to the top and comes off in one layer. Make my own "croutons" out of leftover bread with fresh mozzy cheese and parmesan. It's the bomb. You should try it. The bones go to my doggies for a treat!

[@barbarajohnson83]

Another good recipe in the presser cooker is Corned Beef and Cabbage. I love making it for St. Patrick’s Day. I cook it in Vernor’s Ginger Ale. It’s Amazing.

[@marypflug977]

I have never had oxtail but after seeing this I have to try it out. Thank you Ms Paula!!!

[@ashmurran]

To me, it’s the best beef!

[@judywho2249]

I remember my Mom making oxtail soup. It was delicious. ☺

[@gloriaaquino2261]

Yes oxtails are way too expensive but they are delicious! Thank you for sharing your recipe. My husband, youngest son, granddaughter & I enjoy eating oxtails! Happy Father's Day Michael!

[@Katsem]

Oxtails are my husbands favorite meat, which used to be cheap eats, but not anymore. I season them, brown them, braise them in the oven until they nearly fall off the bone, then apply bbq sauce and put back in the oven for about 20 minutes. My mother-in-law used to cook them in the oven, covered in tomato sauce and onion and seasonings.

[@wmpetroff2307]

bbq sounds delish!

[@deborahgrace5850]

That looks wonderful. I got my love of oxtails from my grandmother who made me oxtail stew when I was a child.

[@scruffy0928]

We season and braise them like beef stew with carrots, celery, mushrooms, onions, and wine. Sometimes tomatoes. And then serve over mashed potatoes, polenta, or rice. Used to be the budget meal, now its gourmet thing.

[@janicewebber5584]

I had a boyfriend back in the 70's who's aging Grandma was fond of oxtail soup. She lived with them & since no oxtails we're to be found (this was the 70's, after all) his mom found a package of some kind of soup base & grandma was thrilled. 👍

[@wmpetroff2307]

how cute for grama.

[@tiwanajohnson8432]

I LOVE ME SOME OXTAILS. MY GRANNY USED THEM ALOT TO MAKE VEGATABLE SOUP ANY TIME I MAKE VEGATABLE SOUP I USE OXTAILS & CHUCK ROAST .) I FOLLOWED IN MY GRANNY'S FOOT STEPS.MMM MMMMM SO GOOD. OR BOIL SEASON THEM UP COOK THEM DOWN WITH SOME TOMATOES & ONIONS OMG. OR CROCKPOT. SEASON UP THEY COOK SLOW ADD YOUR ADD INS OR BROWN THEM ON THE STOVE MAKE GRAVY. SO MANY WAYS TO COOK I'VE HEARD THEIR GOOD WITH BBQ SAUCE TOO.( BUT I NEVER TRIM MY FAT IT'S SO FLAVORFUL & SUCCULENT.

[@Jason-nr2vx]

Jamaican restaurants make the best ox tails!

[@sammyhakimvlogs5608]

This Michael's Favorite Oxtails recipe looks so delicious 😋 Paula and Michael.

[@AuLily1]

I remember when they were cheap, now they're bougie! I love them.

[@khbow2810]

I LOVE them! I make the recipe the way you wrote it in your autobiography; Sexy Oxtails roasted in a foil covered pot in the oven for about 3 hours. Delicious! Love you Paula!

[@marycaparro6883]

I’ve never had them, but after seeing Paula prepare them, I would definitely give them a try.

[@shirleyconti1361]

I make mine using my osso buco recipe .really rich .

[@donnab7346]

I've never tried ox tails, but after watching this, i will! Love you and Micheal!! God Bless!

[@WoodlandApothecary]

I haven't had oxtails in years. Now I want to get a pressure cooker and try them.

[@barbarajohnson83]

I love my pressure cooker. I have the Instant Pot. Paula the pressure cooker is great for cooking Corn on the Cob and Hard Boiled Eggs.

[@pamelamcintosh5164]

Oxtails are delish! Have cooked them in Crockpot on stove and in pressure cooker. I like in Crockpot best. They are so good for the elderly with the marrow!

[@raininghispresence4188]

The most yum you could ever get!!! I have made oxtail soup out of the small pieces and it is loved by all. But never have I seen them soo big. And I know so good!!!!

[@maryrinks8383]

Had my first taste of oxtail was about month ago. My neice dad made them I had leftovers. Surprisedly good 👍😃

[@listen_linda]

I love oxtails! Thank you Paula!

[@rl839]

Paula, I’ve loved watching you for years. This southern boy AINT eating anything called an ox tail. Love and best dishes!

[@1CathyHendrix]

I will have to try these. I have heard of them, but did not think I would want to eat them. After seeing Paula do this...it's a must try! If Paula likes it...I will like it! Hope ya'll have a great week! God bless!

[@clockwork9825]

Oxtails are amazing

[@dehunludwig6504]

Glad to see you guys ! Happy Father’s Day weekend❣️

[@wmpetroff2307]

Dang, Mike is lucky!!! Happy Papa Day, Michael. Paula is adorable. Hello to Eddie and Theresa.

[@karenhicks7816]

We put ours in our pasta sauce along with pig tails. Rich and delicious. It does take a long time.

[@donnacooper4394]

Cook it twice a year . I make it like a soup with everyone’s favorite vegetables but cook the ox tail in water lightly covered then add more water cook until until semi tender then add fresh veg. Broccoli, corn on cob , carrots , celery, onion, last potatoes simmer cook 30 -40 minutes salt an pepper an Cummins too

[@janayneb3062]

Yes!! I have ,& I LOVE THEM!!! With some rice & gravy!!🥰

[@emiliagarcia6868]

Love your video today, love oxtails, Happy Father's Day to Michael ❤️ Love you both ❤️

[@fraserphilip8500]

Hey Emilia.

[@rhondalocke7869]

Thank You for sharing!! it looks delicious!!!

[@charlottedixon6628]

Potatoes would be good, with it..Mashed or boiled.⭐

[@patricialewismarrin2881]

Love those oxtails cook any kind way😊👍🏿 Yum!! The way you cook them Yum😊😋💕

[@justaplainspokengirl]

OK How can you NOT know which is Michael's favorite way?? lol

[@mssemo05]

Looks delish Mrs Paula. I refuse to show this to my husband. I'll be in the grocery store tomorrow picking up the ingredients. We absolutely love you.

[@kathyhartje4143]

I love ❤️ my12.5 qt instapot n I’ve never had oxtails!!!!!

[@mrcollins888]

Thank you for the easy recipe. N About to cook some now.

[@cynthiacummings0917]

Good morning Ms Paula!!!👋🏽❤️❤️❤️

[@robinvarnadoe7434]

I have never tried ox tails but I would give them a shot.

[@darlenevargas1759]

My favorite oxtail it looks so delicious

[@fundamental1020]

My Grandpa Jim introduced me to a men’s luncheon. I a resturant, full mostly of men they devoured Oxtails, Oxtail soup, Short Rib dinners with carrots and boiled dinners. I loved the Oxtail best.

[@LeesaDeAndrea]

Oxtails used to be budget-friendly meat, a cheap meat you could add to the soup pot.

[@jerrilynernsting903]

Ate them as a kid on cold winter day.its a good thing

[@KayeCarterTV]

Looks delicious 😋

[@donnaoconnor2045]

I like that butter sign

[@lauravitaliani9666]

Sounds like a plan ! I have a couple packs of oxtail in the freezer😀👍

[@suziebrokken5749]

I love watching how easy the pressure cooker is...I'm a bit nervous about them still... Would it ruin the dish to add a little wine? Suzie 🇦🇺👄

[@lukec.9819]

The Instant Pot pressure cookers will change your life!!! They are so much more safer than used to be years ago....

[@goldenhoneysilk]

holy moly that looks tender. I can almost smell them lol I had something in the oven. thanks you guys stay safe !!!

[@fraserphilip8500]

Hello

[@jerrilynernsting903]

Yummy Paula great idea I can't get them in my stores..

[@beckydupre450]

Can’t wait to try this oxtails recipe !👏😀

[@marieclark4609]

Hi Paula👋 I love it when you have Michael on thanks for sharing this video I always enjoy watching your videos to see what you're going to come up with or make😍🥰🤩💛🧡🖤👍👍🤟🤟

[@jerrilynernsting903]

Oxtail vegetable soup was a Irish soup we loved alot..

[@wmpetroff2307]

Irish???? Ii know Bulgaria Romania but IRELAND?

[@londonlady227]

Yes, Oxtail from Heinz is wonderful.

[@carynopope]

Oxtails are delish. I've used them all 3 ways and love them.

[@DGP653]

Oh yes…but the price is outrageous where I live! Kroger, Walmart…doesn’t matter! But we’ll worth it!

[@Sidewonandre]

I absolutely love oxtails. With rice And cabbage on the side

[@stevecocroft6195]

Oxtails are $58.00 for four at the local grocery store. Prime rib is cheaper.

[@hopemorrison2367]

If you could calm down and cook like this in a calm way I could watch you again

[@mariac6340]

What’s the sauce you put in the end? Looks good! ❤️🇦🇺

[@oliverbyrd2161]

Hello I love the way you cook and explain things thanks for what you are doing your books is good but I really enjoy the videos thanks again💐😊

[@garyw6776]

I tried ox tail one time and I liked them, I bet yours are better, just a guess.

[@sharonsimank3496]

Soooo GOOD !!! When I was a girl nothing went to waste !! The cow brains , heart , ox tail !!

[@wilmaburrgooch981]

A friend of mine had a coria implant in his eye , worked great.

[@bonnieclyne5618]

Oxtails are so delicious! In the past I would make them every New Year's Day, as well as making them during the year periodically. Unfortunately, oxtails have gotten way too expensive for me to buy them these days, at $16.99 per pound! Shocking and disappointing. If the price comes down, I will surely make them again.

[@rabbitttz]

To me, it seems to strange to eat a tail but I’m weirdly picky about things lol. They look yummy but I don’t think I could do it.

[@carlgolec2884]

Try Lydia's Oxtail Roast....My kids looked up from and said "Oh my Lord".

[@janices6370]

Would you please add a link to the pressure cooker you used in this recipe?

[@ilovegoodsax]

It's from her line of kitchenware.

[@wilmaburrgooch981]

Oh man love to try this!

[@joanntucker2742]

Never had ox tails I will try it. If u say it delicious I believe you. Happy Monday y'all. 😁🥰🐄🐂

[@antoinettekanhai4902]

Paula try oxtails in soup yum

[@nikkojones2784]

Crocpot, oxtails,veggies, tomato sauce & cooking wine. Set on low & leave for work...when you get home from work the meat falls off the bone. BTW the smaller pieces are the best...furthest from the animals pie shooter. Love ya Doll

[@cherriaydelotte8327]

🤣🤣🤣👍

[@melissabibby7310]

Looks delicious! I love them! 👍❤️

[@fraserphilip8500]

Hey

[@rabbitttz]

@@fraserphilip8500 stop weirdo

[@fraserphilip8500]

@@rabbitttz what do you mean?

[@Elizabeth-uj8vn]

One of my favorite dishes! Love your videos❤️

[@nancystevens7447]

A meal of ox tails is sooo $$$$$$ most folks will never eat them again! They were delish.

[@jerrilynernsting903]

Favorite as a kid in vegetable soup

[@Judi-Graff]

What was the bottle of liquid Paula sprinkled in the pot on the end?

[@janelawrence95]

I think it was a gravy concentration. Or a liquid smoke. Can usually find them in the aisle by seasons

[@Eagle00pr]

Those oxtails here in NYC are easily $65… poor peoples food has become expensive…

[@tinaE.CanadianChick]

Never Tried Oxtails Before 😊

[@jerrilynernsting903]

They will be good for father's Happy father's day michaelA all the dads out there

[@alliebrown8598]

Paula, you remind me of myself. I can guess what you are doing or going to do before you do it! I love your videos and the food looks great.

[@jerrilynernsting903]

I bet they're good I liked them as a kid..

[@sabrinajohnson6138]

I love Oxtails.I like to brown mines too, prepared like Pot Roast, and yes the Gravy and onions Mr. Michael. Mrs Paula you look so Good Girl.

[@contactjoy4140]

What Pressure Cooker are you using? I looked on both of the pages you suggested and there's no Pressure Cooker on either of them. Thanks.

[@jennyrogers2070]

I always use my colander to stripe my thyme and things..put the stems threw the holes and pull on the outside and your leaves stay in the colander

[@jerrilynernsting903]

So good need to make Michael reminds me my uncle Tom Hughes..he was salesman for swift a co..

[@carolehilliard8330]

Love oxtail with tomato gravy

[@RobinM123]

Thank you ms dean love this recipe cooking it today!!!

[@commieg2519]

Paula do you have an recipe on neckbones

[@marybrand8269]

My son cooked those this past week.

[@marysewitsky4823]

I love swinging sirloin🤣🤣

[@eudorasalih4004]

I have to try them they look soo good

[@angelaheaton1975]

What pressure cooker do u use

[@essence1126]

Her version

[@margiemasih990]

I love oxtail vegetable soup ..