Lovin Malta Presents: My Life Is Pastizzi

'I was raised with flour': for hundreds of thousands of people, pastizzi are a staple comfort food - for two brothers and one artist, they're so much more 🔥❤️
Discover the story behind Malta's iconic traditional pastry 🇲🇹

[@jhwheuer]

An old friend, Clifford Pace, is a Maltese. This makes me want to visit him again.

[@TCrocco]

Congratulations for this beautiful video. I've been in Malta twice and I loved its Culture, Language, Cuisine, People. Pastizzi is a really and authentic Maltese icon and patrimony. It is something that UNESCO should recognize.

[@mamamalta5412]

It would be absolutely AMAZING if you open up one of your factories in Canada!! Love this video & THANK you for creating such a great story encapturing this family's pastizzi life :)

[@jimtewa8096]

Well done gentlemen keep the Maltese Tradition Alive.

[@andramadad8242]

I made those for 11 years and. Beleave it or not didnt really mind the job cuz in my head i always was tryin to go faster and keeping them looking perfect too me they came out nicer looking when the dough was cold lol

[@Abdal-RahmanI]

Thank you for your service.

[@fisioserv]

thanks for sharing this video, I love eating pastizzi.

[@imench2992]

Guys you speak Tunisian :) I almost understand every sentence you're saying .... I speak lingwa ta malta

[@angelocasu8829]

Very nice video steve!!! I saw it the preparation in gottingen in a greek restaurant. It took 3 hours because of marinating time, pressing meat and the spreading of spices. It would be nice if you can go to giovvanni maxims pastizzeria in sliema and show how pastizzi are made.

[@observemalta6598]

Interesting!

[@josephinedauber1531]

Themaltese men has a very soft way to make and do pastizzi both of irkotta or pizelli verupatizzi taverail passtiz tap malt in laqwa

[@andreformisano3264]

Dommage que c est pas en français