Please share and visit too. To savour a unique Lucknow style biryani that has been tweaked a bit to suit Bengaluru’s palate, and to also support a deserving small enterprise. Hope you enjoy this watch. Take care; stay safe and strong. Happy eating! Subscribe and hit the bell to stay tuned, Take care; stay safe and strong. Happy eating! If you'd like to support our work, please join our KZbin membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below. Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ 😋
@valoriefalorie4223 Жыл бұрын
Being too positive is also boring..you have visited sooo many restaurants in Bangalore. I’m sure all of those you visited are not great or good either. We know you don’t want to hurt the owners but the truth is only some are making profit and that’s because they know the product and business. I don’t see a point of watching your shows these days becoz it just becoming too repetitive ..: same appreciation across the board..: that’s not how a business grows!
@giridharyoga4836 Жыл бұрын
Sir thank you for this episode i tried food it's highly recommended.
@pramodnaik9461 Жыл бұрын
Mahi sis was so opened about her dishes... definitely am going to meet Mahi and majid before having Mutton biriyani... we pray for God to keep her smile always... and we pray for them to grow grow grow grow
@FoodLoversTV Жыл бұрын
I think you will enjoy your visit there.
@suresh1957 Жыл бұрын
I find it so inspiring to see this lady and her husband with their little start-up fighting adversity and hard times with an original idea and sheer hard work. Mahi's efforts ensure that precious, priceless and ancient recipes from the days of the Nawabs is now made available to ordinary people of Bangalore. Mahi & Majeed epitomise the can do spirit of India and I wish them all the best. I would also like to thank Mr Amanna for showcasing these small mom and pop outfits which would otherwise have gone unnoticed. The fact that your channel highlights these small establishments and not just the big names is in many ways the morally right thing to do. You give their establishments a fillip that they deserve and they have earned. Thank you to you too Sir. Greetings from Sogndal, Norway. Suresh
@FoodLoversTV Жыл бұрын
Thank you, Suresh, for your kind words, small enterprises like these that are doing great work deserve to be supported. Just doing what we can.
@shailajab7468 Жыл бұрын
She is so passionate & authentic in her style of cooking . I wish her gud luck & gud professional growth 💐♥️👌
@sundareswarankattussery2758 Жыл бұрын
Kripal from today onwards you should be called as Kripal the saviour,iam very happy and lucky to watch a humble person doing a great Job ( helping people) As usual keep rocking. I think the song sung by queen , ""we will we will rock you is for you. ❤
@FoodLoversTV Жыл бұрын
Just doing what we can, hope you enjoyed the watch.
@tnramprasad Жыл бұрын
Salutations to Lady Mahi ! You are a great chef who cooks from heart and naturally the taste of your delicacies will be royal ! May Almighty Allah bless you with all success in your endeavours!! In fact you should rename your enterprise as Mahi's Lucknowi Biryani and go for chain of outlets in Bengaluru to start with and eventually a national chain of biryani outlets. You can even think of delivering biryani in the offices in and around Bengaluru. You have the potential and spark !! Take tips from Kripal Sir how to expand your business.
@zafrulumar9122 Жыл бұрын
I visited Biryani Delicacy and taste is very authentic , Lucknowi Biryani. Thanks to Mr. Majid and Mrs Mahi. keep it up
@veynz1 Жыл бұрын
Next time I am in Bangalore, gonna definitely visit Mahi's place. I was convinced about the food being yummy even before you savored the first dish, Kripal. Such was the passion with which Mahi spoke about her food. All straight from the heart. Pity, I never come across such joints in Mumbai, where I live. My warmest wishes to Mahi and her husband. May they flourish and take their small place places. And thank you Kripal, for discovering such gems.
@johnb5426 Жыл бұрын
The passion she has for her craft is commendable, not to mention all the support she is getting from her husband, what a great story! Hopefully they get the recognition they deserve. They’re off to a great start by getting featured on this channel.
@ravindragr7837 Жыл бұрын
Great Krupal, you hopped into a start-up for a noble cause. Place and Lucknow food seems to be interesting. Best wishes to their business growth.
@SKAhmed1911 Жыл бұрын
Kripal, with a heart of gold, supports Mahi's startup 👏🏽. Mahi looks like a passionate individual with an unwavering attitude towards food and a determination that never wavers.
@eanthony183 Жыл бұрын
Hats off to you sir. I love the way you interact with the owner of small enterprises. Just with your talks you giving them immense confidence to make it big. And as usual the way you explain food, it feels like m having with you and sharing the chunks too. In your style sir, Take care; stay safe and strong. Happy eating!
@carolebarlow9984 Жыл бұрын
I have not finished watching this and yet this lovely lady warms my heart. I pray that the God that she believes in, showers her with immense success. What a wonderful woman she is for trying to support herself and her family, and in the process is fulfilling her dreams. May God continue to bless her, and you Kripal for promoting her endeavours. 🙏🏽❤️
@MrHarry1411 Жыл бұрын
Congratulations for bringing a slice of Lucknow to Namma Bengaluru. Galouti Kebabs , Dum Biriyani and what not. 😊
@shruthichandrashekar1652 Жыл бұрын
I have immense pride in my home state of Karnataka. Regardless of where you come from within the country, it embraces everyone equally and provides opportunities to those who work hard. To those who come from outside, I kindly request that you respect the place and make an effort to learn the language. This is a simple way to show your love and appreciation in return. Thank you.
@dfarmer4201 Жыл бұрын
And Kannada is a beautiful language.
@FoodLoversTV Жыл бұрын
We take great pride in Karnataka and its beautiful language too. Perhaps you aren't aware that the primary language of my show is English as we aspire to connect to food lovers not only within, but also far beyond the borders of this state. I speak Kannada or the corresponding local language (if I'm able to) when someone is unable to converse otherwise. In this case too, we spoke English, which is the medium of the show. And Hindi, keeping in mind the provenance of the restaurateurs and of the food. It doesn't mean that they are unfamiliar or do not know at least a bit of Kannada. Perhaps they do, just that we didn't find an opportunity to find out. Hope you enjoyed the episode. Cheers!
@meret99 Жыл бұрын
Wonderful to watch such a cooperative and helpful husband
@bennettenose Жыл бұрын
Such a blessing to enjoy this program! Thank you!!
@FoodLoversTV Жыл бұрын
Our pleasure!
@mohammedghouse4837 Жыл бұрын
Hats off to Kripal sir this shows you just don't say it but you do your bit to support small business & deserving people who needs it ... They're very lucky to get a thumbs up from a person like you and offcourse we are going to support them too by visiting them ❤and that's only because of Kripal sir video
@ramanamurthy993 Жыл бұрын
You are doing a great job... encouraging the small enterprise...
@mgroup1648 Жыл бұрын
She explained very good. God bless her and her business
@sunitanair6753 Жыл бұрын
Biryani, Kabab yummy delicious and tempting 😋👍⭐👌 happy eating ❤
@SicParvisMagna1 Жыл бұрын
Tried today. Brilliant Galauti and Shami kebabs. The owner is really sweet and even gave us a discount because we visited after watching this video! :)
@sage.rivendell Жыл бұрын
Absolutely loved the way Ms Mahi explained her dishes with great passion. My best wishes to the family on their venture! Great episode Mr Kripal!
@pauljeyatilak51869 ай бұрын
Remarkable lady. Her passion for her work is so visible. Manages work and home so well. Best wishes.
@flynaren1 Жыл бұрын
Another gem ! You are doing a fabulous job, Kripal. Wishing Mahi's enterprise unprecedented success ! Telltale mark of Bangalore club's election noticed on Kripal's left index finger ! ;-)
@FoodLoversTV Жыл бұрын
Thank you, just doing what we can.
@mohammedmurtaza3257 Жыл бұрын
Very nice... will certainly visit this joint...
@helpbeka752 Жыл бұрын
Mahi's passion and care for the food being prepared is commendable. So happy to see her husband supporting this.
@joym9275 Жыл бұрын
Feels so good to come across such passionate hardworking entrepreneurs...who fail to give up against hard times..and stand taller...yet with humility...Thank you sir....for bringing them to us !! Good luck Mahi and Majid !!
@basitnaushekar617 Жыл бұрын
This episode has been truly remarkable for me because I witnessed the incredible impact you have in assisting a new business to connect with individuals worldwide. The conversation was genuinely captivating, and Kripal Sir's courteous and amiable demeanor truly touched our hearts. I wholeheartedly extend my wishes for immense success to Mahi and her family in their venture, eagerly anticipating the opportunity to savor their delectable dishes in the near future.
@tirumurusivakumarreddy6813 Жыл бұрын
Every body has to appreciate that lady.
@bhavinpithawala3967 Жыл бұрын
right,, the way she presented food in her explanation prove she is serious about this. not just lets try thing. i wonder why she did MBA she is expert in this. there is no way she wont be sucesfull its just matter of her words getting out and now it did... hope she gets success and all the best. also learned something new in this video. one of the best in your series so far.
@arvindmathur5902 Жыл бұрын
Hard work from scratch. luv your enthusiasm and penchant for lucknow cuisine
@sumanthmr572 Жыл бұрын
Looking very amazing and the lady is so special and so informative about their cuisine because we love like this kind of fascinate food makers and when I heard about Lord of small small things about the recipe by the makers of that food in that time only I get to know definitely this food will beat next level in my test Bird so all the best and I will also waiting to taste definitely I will also go and place the order❤🙏👌
@chandruscm9 ай бұрын
Such a sweet lady, hope her hard work brings her loads of success ❤
@duttash Жыл бұрын
Kripal Sir, What a wonderful video
@FAhS2903 Жыл бұрын
will surely visit once!!
@ghungroogangatesh3549 Жыл бұрын
Lucknows famous Tunday Kababi has opened in Bangalore , 😀😀a franchise most likely, but a good addition …I like Lucknowi style biryani , it’s mild and flavourful 👍👍
@CHANGUTHAKUR Жыл бұрын
Any idea what Tunday means in Kannada?
@shreyas4980 Жыл бұрын
@@CHANGUTHAKURtunday means a person with 1 hand...like how langda means only 1 leg.
@CHANGUTHAKUR Жыл бұрын
@@shreyas4980that’s in Hindi, in Kannada it means something else.
@prudhvik2841 Жыл бұрын
Great Sir, appreciate your support for helping small vendors.
@khan_Ali13 Жыл бұрын
Best wishes.. Indeed they will flourish and shine... Good job bro...that's the way.. That's worship..
@Soumiks_DuskZone Жыл бұрын
She is so enthusiastic for Lucknowi food, the way she explained made me hungry.... the way she explained the recipe even touch and feel of kebab, and the details why the long rice from delhi is used for biriyani was wonderful.... and with you enjoying the food, this is definitely going in my banglore must try list!
@RachanaM14 Жыл бұрын
Such inspiring story 🎉God bless her n her Family all the best👍💯
@jafferullasheriff1560 Жыл бұрын
Kripal sir aapki hindi superb 👌 sir
@JayateerthRaghuvir Жыл бұрын
It was a pleasure meeting you before you started recording this video at this location. You have a great team and research, which you are proud of. All the best.
@abhiseksarkhel5961 Жыл бұрын
I just felt that this remarkable struggle story should be featured in," Mann ki baat", by our respected Prime minister Narendra Modi sir 🙏 Salute to the hardwork of the couple
@Sanjoo-w2z Жыл бұрын
You will succeed in this venture because.. Blessings from food lover's family
@xavierferrao2938 Жыл бұрын
food looks very yummy ❤wishing them both lots of good luck sir
@sauravroychow Жыл бұрын
So lovely to see young families/couples setting up quaint food joints and cooking home kind of yummy food. I love Lucknowi biryani and kebabs. Happy to see an addition to the list of excellent biryani places in Bengaluru.
@hisgrace151 Жыл бұрын
What a heartwarming vlog! Kripal Amanna's visit to Biriyani Delicacy brought tears to my eyes. The resilience and dedication of the young lady who runs Biriyani Delicacy, despite losing her job and taking care of her 5-year-old son, is truly inspiring. Her Lucknow Biryani and kebabs look absolutely mouthwatering! Sending all my love and best wishes her way. May her hard work and talent continue to shine, and may Biriyani Delicacy flourish beyond imagination! 🌟 #SupportLocal #InspiringStories #BiriyaniDelicacy #WishHerAllTheBest
@shivadevanga7439 Жыл бұрын
Kripal gaaru meeru super andi Meeru chaala manchivaaru really pproud of u ilanti vaariki support chesthunnaduku dhanyavaadalu
@rishikeshnikam7162 Жыл бұрын
EXCELLENT 👌👌👌... THEY ARE HONESTLY DOING IT... ♥️♥️♥️...
@SagarMukherjee-d9y11 ай бұрын
Mahi your behaviour transform in your food and become top of the world.
@chandrashekarb3752 Жыл бұрын
The Great thing is day by day you are earning more Respect with your work Sir.🎉.
@BruuuuBruuuu Жыл бұрын
Itta passion ❤ loved it
@meret99 Жыл бұрын
And she has a beautiful smile too.....
@meret99 Жыл бұрын
She’s so sweet and also so committed to quality❤
@abhijeetkumbhar530 Жыл бұрын
Delicious good food make's you healthy
@pranay982160 Жыл бұрын
That mutton biryani changed your mood altogether Kripal 😁
@nomadbanda9562 Жыл бұрын
The lady was so happy❤
@harishraghuramaiah Жыл бұрын
Kripal Amanna is responsible for traffic jam around this shop for next few days😜
@pattathilsasikumar1391 Жыл бұрын
All the food looks yummy and tasty. I will the young couples my Best Wishes. Where Kripal sir visited, had food also greeted, blessed thier business has increased.
@digitalcreator2209 Жыл бұрын
lovely reviewing😋😋😋😋yummy😋😋😋😋
@vivekksrivastavaa3316 Жыл бұрын
All dishes are delicious food 😋
@tirumurusivakumarreddy6813 Жыл бұрын
I am very happy Mr. Kripal. You are very particular about people who are struggling at the time of panademic. Every body has appreciate for your intrest for these people
@vidyaasvideos Жыл бұрын
Kripal sir, I live near her outlet, very unassuming, but I do not eat meat. The kebabs looked tempting, the reviews for her kebabs are outstanding. Hope she gets more customers after your feature.
@dumbledore192 Жыл бұрын
So nice to see people taking entrepreneurship.
@rohan286 Жыл бұрын
Kripal your narration is unparalled!
@dranthonysheeran6 Жыл бұрын
This is a must visit on my trip to Bangalore.
@MaheshKumar-un9yt Жыл бұрын
God bless you kripal sir ❤
@satishjoseph Жыл бұрын
Kripal Sir is one who understands the power of his public stature and the responsibility that comes along with it. Like they say, 'with great power comes great responsibility'. Kudos to you sir 👍 Heart warming as always.
@sunnysshashidhar7682 Жыл бұрын
Kripal this is great and looking at the determination of Mrs. Mahi working for salary and loosing jobs given current scenarios is not the end of world but one can create their own enterprise by just picking up things that she has grown with. Amazing detailing of the food and this is something that Technology cannot change and I keep stating in my friends circle that As long as we have stomach and its requirement cannot be replaced or substituted for food.🙏👍🙏
@vkumarvkumar7239 Жыл бұрын
Good day sir Your Speech language very nice
@ChethanRrddy Жыл бұрын
Super Food Sir🍗🍗🍗🥩🥩🥩
@zabrosa2268 Жыл бұрын
Super initiative..all the best Where can I get dats biriyani boxes..tia
@spradeepkumarschandrasheka672 Жыл бұрын
Super vlog sir 😊😊😊
@atulpandit2679 Жыл бұрын
❤ Har Kisi Ko Kaleje Se Laga Lete Hain ❤ Kya Karen Hum Lucknow Wale Hain ❤
@shreyas49809 ай бұрын
I can see this place as permanently closed on Google....can anyone tell the reason
@bob24143 Жыл бұрын
God bless u sir and God bless that lady
@NewDay8429 Жыл бұрын
Sir ur shirt is looking awesome. Please post link of purchase.
@zakarich8476 Жыл бұрын
Delicious biriyani ❤🎉🎉
@tirumurusivakumarreddy6813 Жыл бұрын
Dear kripal jee. They are very lucky. Why because you visited that enterprise
@that_girl_swati Жыл бұрын
People in comment section ruining the video by commenting again the same ‘ learn Kannada ‘ appreciate the video as is. No need to preach your ideology everywhere.
@abhishekchandrappa53846 ай бұрын
No need tomorrow h ur Mughals era slave language here either. Keeping tongue bimaru regions
@srikantholety8514 Жыл бұрын
Reminds me Noon's biriyani at HSR layout
@MrHarry1411 Жыл бұрын
We from old Mysore should introduce Biriyani Delicacy's couple to Bannur Sheep Mutton 😊
@zaheedkamaal3692 Жыл бұрын
After watching the video on the same day @ 2 : 30 PM, everything was sold out😀Had to come empty handed.. this is eatery good for take away rather than dine-in.
@ReyazulHaque-l8d12 күн бұрын
Wahid Biryani Lucknow Ki Bahot Hi Testy Hoti Hai
@shettyuttam6377 Жыл бұрын
Hyderabadi, Dindigul , Dhonne, Ambur, Thalassery , Andhra, Kolkata done. Lucknow has been pending since long
@FoodLoversTV Жыл бұрын
True.
@DeepakKumar-ye1zv8 ай бұрын
Good job
@btthepisodes Жыл бұрын
Mangalore alli yavdadru biryani center edre heli road side alli
@twistedlogix Жыл бұрын
Gluten in maize flour!?
@FoodLoversTV Жыл бұрын
Maize or corn starch is made from the corn kernel, which is the fruit of the corn plant. The corn kernel is made up of four parts: the endosperm, the germ, the bran, and the outer covering, or hull. The endosperm is the food part of the corn kernel and is what is commonly called corn starch. This part of the plant is processed into a white powder substance which is called maize starch. In its natural form, maize starch is gluten-free. However, the starch can be modified to make a modified starch. This is when the starch is treated in a way that makes it suitable for baking and pasting. During the modification process, the maize starch may be combined with other starches, such as wheat starch - This is the point when a starch may start containing gluten. Modified starches can be found in many of the products we buy every day.
@rahulgovind4557 Жыл бұрын
Your style of food review is like santosh George kulangara sir (Malayali Traveller and Editor ) nice video....❤
@bandarurohithkumar439 Жыл бұрын
Any places to visit near huskur gate?
@graphdbpoc4061 Жыл бұрын
All the best Madam, continue your support, Sir.
@ApexFr777 Жыл бұрын
Super delicious.
@flaviadsouza9918 Жыл бұрын
AWSOME mahi
@chetanshet10 Жыл бұрын
Looks yummy...
@FoodLoversTV Жыл бұрын
It was!
@vinayakhkalburgi Жыл бұрын
Treasures in akshayanagar.. Akshaya means never ending.. While serving you know Use tissue papers on plates.. Deep Fry know.. Tissue Paper will obsorbes oil.. And looks nice. 😊😎
@sunildahale Жыл бұрын
Will Visit this place some day. It is too far from my home
@nitishhegde4591 Жыл бұрын
Why was there a delay in uplaoding this vlog Team...??
@nitishhegde4591 Жыл бұрын
delay of a month after the shoot.
@FoodLoversTV Жыл бұрын
All our shows are shots weeks or sometimes even months in advance.
@GirishGustavoFrias-vx6bq Жыл бұрын
Please can you start one of your shop in pune.
@altheabrown2044 Жыл бұрын
Very sweet lady and very sweet family too. May they have well-being and all that they wish for. Kripal, you are doing such compassionate work, for so many people, that there is one very great danger: you may ascend to a biryani heaven, in your next life,; only the finest gram-fed mutton biryani, from Barbari and Sirohi goats, 5 x/day. danger is that there may not be any yummy varieties of fish masala fry there, since this type of biryani marries uneasily with fish dishes on the side, especially the mackerel and neer dosa you love so much. Oh well...!
@lokitarao4177 ай бұрын
😳 OMG It showing as permanently closed. Y so? Any other option to try their food?