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Crystal Skin Shrimp Dumplings, popular Chinese Dim-sum shrimp dumpling (crystal dim sum recipe) steamed shrimp dumplings
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Ingredients for the dough:
Wheat starch ...................... 150g
Potato starch ……………. 25 grams
Water (very hot) ................... 150 ml
Salt ................ pinch
Vegetable oil ................ 1 tbsp.
Filling:
Shrimp ................... 200-250 g
A tomato ……………. ½ pcs.
Green onion ……………. 25 grams
Garlic ............... 5 g
Sesame oil ................ 1 tbsp.
Starch ................... 1 tbsp.
Salt ............... to taste
Chili pepper ............ ..to taste
Sauce:
Soy sauce ……………. 30 ml
Sesame oil ……………. 1 tsp
Chili pepper ............ .to taste
Garlic ............ ..to taste