Lumpia kayo diyan! Lumpiang Gulay, Shanghai at Meaty Turon, sweet at savory na perfect sa pamilya!

Lumpiang Gulay
INGREDIENTS:
6 cups togue
1/2 cup carrots
1/2 cup baguio beans
1 pc onion
4 cloves garlic
2 cups kamote
1 pack Silver Swan Wow Sarap All-In-One Seasoning
Datu Puti Patis
UFC Ground Black Pepper
Sauce: Datu Puti White Vinegar
Shanghai
500 ground pork
1 pc onion, minced
4 cloves garlic, minced
1/2 cup carrots, shredded
2 eggs
1/2 cup flour
6 tbsps. Datu Puti Oysterrific Oyster Sauce
1 pack Silver Swan Wow Sarap
Kinchay or spring onions, chopped
Sauce: Jufran Sweet Chilli Sauce
Meaty Turon
500 grams ground pork
1/4 cup Datu Puti Soy Sauce
1 tbsp. salt
1/2 cup sugar
1 tbsp. garlic, minced
1 tsp. UFC Cracked Black Pepper
1 pack Silver Swan Wow Sarap All-In-One Seasoning
6 pcs. saging na saba, hiwain sa apat pahaba
Sauce: UFC Tamis Anghang Banana CatsupLumpia kayo diyan! Meron kaming Lumpiang Gulay, Shanghai at Meaty Turon, sweet at savory na perfect pang meryenda o kahit ulam! Gawin mo na 'tong #simpol Lumpia Filling 3 ways para happy si nanay, tatay, ate, kuya at bunso!
Ingredients:
Lumpiang Gulay
6 cups togue
1/2 cup carrots
1/2 cup baguio beans
1 pc onion
4 cloves garlic
2 cups kamote
1 pack Silver Swan Wow Sarap All-In-One Seasoning
Datu Puti Patis
UFC Ground Black Pepper
Sauce: Datu Puti White Vinegar
Shanghai
500 ground pork
1 pc onion, minced
4 cloves garlic, minced
1/2 cup carrots, shredded
2 eggs
1/2 cup flour
6 tbsps. Datu Puti Oysterrific Oyster Sauce
1 pack Silver Swan Wow Sarap
Kinchay or spring onions, chopped
Sauce: Jufran Sweet Chilli Sauce
Meaty Turon
500 grams ground pork
1/4 cup Datu Puti Soy Sauce
1 tbsp. salt
1/2 cup sugar
1 tbsp. garlic, minced
1 tsp. UFC Cracked Black Pepper
1 pack Silver Swan Wow Sarap All-In-One Seasoning
6 pcs. saging na saba, hiwain sa apat pahaba
Sauce: UFC Tamis Anghang Banana Catsup
#simpol #simpolcooking #cheftatung #simpoldishkarte

[@Reza-1223]

Have a blessed day 🙏

[@ChefTatung]

You too! Stay safe!

[@chefgracie214]

Your the best !!! Natuto ako magluto nang dahil sayo salamat

[@ChefTatung]

Maraming salamat din sayo sa suporta at panonood dito sa ating channel!

[@ameliamaliglig3382]

Wow sarap all lumpia thanks chef

[@ChefTatung]

You really must try this dish. You can produce it for your own use or for your business to use.

[@Godblessforeveryone]

Naluto palang ako ng lumpia nung isang araw Chef pero kalabasa giniling lang po yung gamit ko pero masarap na din po kahit papano hehe. Sayang nga po walang celery. I hope maluto ko din po tong recipe niyo.

[@ChefTatung]

Sure! Try it next time. Happy cooking.

[@waltdeang9718]

Wow ang sarap naman po nyan Chef Tatung 😋 nakakagutom po sa sarap

[@cecilebejer-decastro3138]

I love all kinds of lumpia! Thanks chef! ❤

[@ChefTatung]

Thank you too! Enjoy cooking.

[@glendaquintos6158]

Thanks Chef ❤❤❤

[@ChefTatung]

My pleasure! Thanks for watching.

[@donnabu]

😋yumyummy

[@ChefTatung]

It was! Try it.

[@mariapaule4414]

Thanks for the discarte! I now figured out how to wrap lumpiang shanghai to cook it crispy. Dapat pala cut muna before deep frying. 😀 Also the sotanghon!! Wow, ganon pala yon! 😀

[@ChefTatung]

Thank you. More Dishkarte advice may be found in all of my books as well as on this channel.

[@DanaTenedor-bs1jz]

Na try ko na chef un lumpia na medyo sweet, imbento ko lng, pro nasarapan naka eat, gulay lng cia lagyan ko lng knorr, oyster, sugar, oks na oks na. Tulad sbe nio, wait ko ma dry pra di mapunit wrapper.

[@blueangelsfan9281]

Wow thanks Chef Tats for the new Meaty Turon recipe, orig na orig Chef!! You’re a genius talaga👍👍👍😋😋😋

[@ChefTatung]

Thank you too! Glad you like it. Happy cooking.

[@teresitacomendador8302]

Sarap😊😊😊

[@ChefTatung]

It was! Try it.

[@sleepywatcher3528]

Don't forget na mag-take ng break every now and then po, Chef!

[@ChefTatung]

Thanks you so much! Keep safe.

[@romeldionisio3149]

Naisip ko noon mag lumpia using canned sardines, ginagawa ko I separate yung sauce , tanggalin yung bituka sa fish then add calamansi para tanggal lansa , , ginagawa ko Yan as substitute sa meat, nag work din sya sa mackarel. Isa pa sa experiment ko I add cheese sa filling Ng pork lumpia Shanghai, Ang result naging special at savory yung regular lumpia Shanghai. Just want to share this because ito ay Laging request sakin iluto pag may free time ako.

[@ChefTatung]

Good idea! Thanks for sharing.

[@mackylee7191]

Yummy 😋😋 I'll try this..tnx chef🫰

[@ChefTatung]

Thank you too! Happy eating.

[@wiwingmargahayu6831]

wow half english