Luxury Supermarket Sausage Comparison! M&S Vs ALDI

M&S Vs Morrisons Vs Tesco Vs Asda Vs Iceland Vs Heck Vs Aldi. Food Review.
Which is best for your money?

[@hobsonp67]

So the cheapest from Aldi worked out at just under £5 per Kg. I was at my local butchers a couple a days ago and they make the most awesome sausages and they are about £4.50 per kg. So cheaper and supporting my local butcher. Hadn't really thought about the price per Kg until watching this video - made my day to realise the small local shop can beat Aldi!

[@BaldFoodieGuy]

cheers mate.

[@andymullaney1594]

A agree support local butchers ,and local food shops ,alot as you say are cheaper ,better quality,and local produce ,

[@koont666]

We have one in the country side they sell so many the are constantly making them in huge out back area if it's not from their own cattle pigs ect They tell you what local farm the meat is sourced ,it's as you say much cheaper than any supermarket ,£1.65 for the best pies I've ever eaten ,it's about an 11 mile drive but always spend about £30 including fillet steak pies sausages bacon lasts days 🇬🇧🍀👍🏼

[@hobsonp67]

@@Danechip don’t care what the snobs say, why pay £20 per head for breakfast in a hotel when you can get an enormous English for about a fiver in Spoons?

[@janettebarr6538]

Unfortunately some small towns don’t have a butchers, I don’t buy butcher meat from supermarkets I always go to the butchers we are lucky we have a very good butchers and he even delivers for free he started it because of covid but he has kept it going

[@baileylisk4881]

Love the reviews, and what tops it off is... The chew The nodding The squint/ furrowed brow The head shake side to side The laugh And the ummm It literally cracks me up every time! Its brilliant! Its the no sugar coated, honest reviews , keep doing what you are doing, its a winning combo 👍

[@BaldFoodieGuy]

brilliant Bailey great comment and kind words thanks 😊

[@nige536]

Would be a crap poker player 😂

[@baileylisk4881]

@@nige536 😂😂😂

[@joycekastamonitis2187]

What about the cheeky smile ?

[@calibreman]

Hi Gareth, I'm a 75 year old retired gentleman of leisure. In my thirties I worked for six years at a Turkey farm in Sussex which also raised sheep (300 breeding ewes) beef cattle, pigs and a flock of chickens for the eggs. I was part of the farm shop setup and my duties were turkey plucking, frozen meat etc stock control, deliveries and I was the sausage maker. We made turkey and pork sausages and possibly beef as well but my memory isn't what it was. Lol. The recipe for each type of sausage was reached after a lot of trial and error. (Before my time) I can honestly say the pork sausages were the best I've ever tasted and nothing since has come anywhere near. Geoff.

[@BaldFoodieGuy]

cheers Geoff great comment and story. Time flies i bet. All the best, Gareth.

[@johndavis7944]

That's it, isn't it Geoff. The best can never replace the rest. For me it's a struggle to keep getting that one in particular, because every time I find one outstanding from the rest, it gets deleted for something new... Too much choice and not enough maintainable.

[@calibreman]

@@johndavis7944 Hi John, I heard some years later that the farmer, my old boss sold the sausage recipes to another farm shop a few miles away, they were that good.

[@calibreman]

@@Danechip Please explain as I don't understand. The sausage mixture/filling was made up by me and put into a sausage making machine. It was a manually operated machine.

[@leechapman2786]

my thumbnail is myself with my older brother who sadly passed away a couple of years ago from pancreatic cancer, he was 53 years old. He would of loved your channel as he loved food as much as i do and your youtube channel puts a smile on my face. really glad to see something that is great to watch and honest by comparing different foods and prices. keep it up and take care to you and your family. Big Chappers 👍🏼😁

[@VEETEEARR]

I love the Aldi sausages, although Morrisons are very close in flavour but the price difference means I'll go for the Aldi.

[@BaldFoodieGuy]

cheers

[@legacyofpop]

Just so you know...I'm a huge fan of what you're doing. It's valid...and totally relevant in todays world. Don't stop..! We are all learning.

[@BaldFoodieGuy]

thanks 😊

[@jacquelinehelliwell5954]

Hi I always buy Aldi pork chipolata sausages, they taste lovely and I think they’re 94 or 96% meat, they also are £1.99 per pack, but being thinner you get 12 in the pack, great taste test tfs Jax 🥰 x

[@BaldFoodieGuy]

Good to know!

[@helenrobinson8894]

I like those too

[@JamesBrown-lc4fw]

Aye I agree, herbs in sausage not a good taste. A sausage should just be a sausage 👍

[@BaldFoodieGuy]

Definitely!

[@stevegreen5552]

Interesting comparison. These days the price is definitely a factor. I tend to buy the Morrison's Cumberland (I found the Lincolnshire too herby and needed more salt). Being a single chap I used to cook all six, eat 3 with balsamic onion chutney, mash, spring cabbage with mint sauce; the remainder split between sausage sandwiches (and a little HP sauce) & in a pasta bake the following day. Not now. I freeze half so I'm not sausaged out!

[@BaldFoodieGuy]

cheers Steve.

[@lochamb1234]

Ooo that dinner sounds lovely (barr the mint sauce)..never heard of that particular chutney before, where do you get it Steve? Thanks in advance.

[@stevegreen5552]

@@lochamb1234 It's Morrisons "The Best" Caramelised Balsamic Onion Chutney (305g) which they describe as follows: "Our rich and flavourful blend of red onion, caramelised with muscovado sugar and balsamic vinegar, Suitable for vegans." As a matter of interest, for my mash I use Maris Piper potatoes now, as they are readily available to buy online, but I used to use the Charlotte new potatoes - boiled, drained and mashed with a little butter - as I discovered they were really good. The mint sauce was primarily there in case the cabbage was on the bitter side, although the mint jelly is probably nicer.

[@hardy3559]

On a big breakfast I like good quality sausage, but on a big sandwich I prefer a cheaper one like Richmonds 👍👏👏

[@BaldFoodieGuy]

Good call!

[@ucan-far-cough3659]

It's a shame you don't have a Lidl near you, As there Deluxe Cumberland Sausages are one of the best Sausages I have ever eaten!.

[@BaldFoodieGuy]

yes i know its missing

[@jimmcdonald5232]

These sausages are great. Lovely amount of pepper in them.

[@janettebarr6538]

I tried Heck sausages in my air fryer this morning they were cooked to perfection, and not having to avoid the spitting from the pan when doing them on the stove was a welcome relief, glad your doing this as it’s usually a hit and a miss with sausages

[@BaldFoodieGuy]

cheers

[@PamelaD963]

Heck’s in air fryer are hard to beat !

[@susi-emily]

Those Asda pork sausages are lush. I generally buy the chipolata versions though as they are quicker to cook and i'm usually starving!

[@harpersmythe658]

I have to have a gluten free diet and I think Asda extra special gf sausages are delicious. I usually get the red onion ones. They used to do maple syrup and bacon flavour ones, which absolutely delicious, but for some reason, they stopped them 😢

[@groomys67]

With reference to the £1 difference between M&S and Aldi, sometimes it's about the ingredients, not just the taste. There are plenty of additives to make something taste nice.

[@BaldFoodieGuy]

Thanks for the info!

[@YouTubechannel-fb9yd]

M&s uses just as much additives as Aldi if u check the back . They are made in the same warehouse , that’s probably why

[@amosingh3593]

I really love sausages. I’ve always bought M and S thinking they use the best quality meat. I’m off today to Aldi to give their sausages a go. 😮 great comparison video!

[@sarahstrong7174]

You would probably prefer the cheaper Morrisons sausages. They tend to put more herbs in the more expensive range. I am not 100% keen on Coriander myself.

[@Yvonneb_]

Years ago I used to work in a restaurant in the kitchen and they used Robirch sausages, they were yummy, I bet they have shut down now I can't find them anywhere. I can't eat meat but I would definitely try them. Xx

[@BaldFoodieGuy]

Cheers Yvonne yes can't do wrong with these sausages x

[@tonymantle9734]

Your face when you tasted each one was so entertaining, love the way you enjoy your food. They all seem great sausages, so if they all stack up as juicy and flavoursome, it makes sense to go for the cheaper end of the range. Another fab video. 👌

[@BaldFoodieGuy]

Glad you like them! thanks 😊

[@ElemuntDesign]

i think looking at the fat percentage is a pretty good indicator here, it can reveal what types of cuts theyre selecting for the sausage, a higher fat content cut is usually a more premium one, some of the selection here had a drastic shift into lower fat content when looking at the traffic lights, it shows theyre using the side cuts of the animal which get thrown to the side as they have little fat (flavor) content.

[@johndavies5121]

pork shoulder & belly pork makes great sausage

[@whatsfordinner3740]

My favourite store bought are Irish Denny's, I notice Iceland sell them. I get the small chipotle ones and fry them😋 they're lovely room temperature also.

[@BaldFoodieGuy]

cheers

[@glennanderson7795]

Morning Gareth! The cutlery/utensil gift was such a thoughtful thing to do, you clearly bring out the 'best' in viewers. Sausages (in the oven) are my bestist form of nosebag, either by themselves or Desperate Dan style! You really have to 'suffer' for your art, don't you? Should you not get 'em all in the chest freezer my address is a-coming your way! VBW x P.S. Sign of the times dept, the ASDA range have shot up in price by 25% since the film was published, they are now 2 packs for a fiver (or were yesterday) The M&S sausages will be the same price as your pack of tested of Lurpack in a fortnight or two.

[@BaldFoodieGuy]

Cheers Glenn, yes got the chest freezer it's nearly full lol 😊👍

[@arthurdanielles4784]

Great !😜 1. M&S One of our favourites.! 👍2, Morrisons.. An OK choice BUT we find sometimes they tend to be a dry. 6. Heck sausages are again OK, favour et (They do chicken ones as well) 7. Aldi - generally OK Usually bangers and mash with decent gravy. 👍

[@BaldFoodieGuy]

Good choice!

[@michaelstark9485]

I do love the honesty of this guy, well done Gareth. All the best Mick the trucker 👍👍👍

[@BaldFoodieGuy]

cheers Mick, go steady mate.

[@samhenwood5746]

Sainsburys & Lidl are the nearest shops,so sainsburys butchers choice or Lidl deluxe are both delicious 😋

[@menopausalbarbie7467]

I get my sausages from the butcher's, they beat every supermarket sausage by a mile but thanks for another honest review 💜💜💜

[@BaldFoodieGuy]

cheers xx

[@toneybucket2051]

A good review again just rembering back in time used to enjoy Tomato sausages nice for breakfast ....my local supermartket sells cippolate small sausages 10 on a tray from a local farm and only costs £1 ....excellent value

[@BaldFoodieGuy]

Sounds great!

[@brianterry8317]

I remember a brand of Tomato sausages that someone brought out in the early 80's

[@carolynhollingworth4082]

The Coop ones are pretty fab I think they're usually 2 packs for a fiver.Lots of different flavours but really yummy.x

[@BaldFoodieGuy]

thanks 😊

[@christinebeames712]

You are one of the rare video makers where all his subbed viewers watch most videos ,xx

[@BaldFoodieGuy]

Thank you x

[@giptonwhite3011]

Asda best for me

[@rolandbellamy2837]

i'm not a veggie , but linda mcartney veggie sausage are very tasty !

[@mikeharvey9844]

Brilliant vid. I don't like nutmeg or mace in sausages, and it depends if it is a breakfast sausage, or a dinner treat. You could try a taste off with nitrite / sulphate free bacon and sausages, as that is supposed to be the stuff that is unhealthy in `processed' food. Thanks.

[@BaldFoodieGuy]

cheers Mike, i didnt know you can buy sausages without that need to research some more. Cheers for the information.

[@2000guineas]

I like the way you tap the packaging proper British thing to do

[@BaldFoodieGuy]

haha cheers

[@zandraling9121]

Heck seems to be the only one that doesn't have water as the second ingredient. Nice!

[@matthewwakeham2206]

I usually go with heck but they are normally £3 where I am. They have a short ingredients list which I like! 97% meat and usually not to fatty.

[@heathermorgan8212]

Oh wow!!! Quite surprised about M&S sausages, I do like Tesco sausage's and Aldies are nice too 👌 ☺️

[@BaldFoodieGuy]

cheers ma, too herby for me ma x

[@johnwhyte1488]

This is brilliant Gareth. It just goes to show we are paying for a ‘label’, as ‘ASH’ pointed out; if you put any of these on a roll or a piece with brown sauce, would anybody be able to tell the difference? I doubt it, and I don’t think I would be able to. Price increases . . . I think the supermarkets are ripping us all off now. If prices are going to increase, they should increase incrementally, not by a jump of 5 or even 10%. Customers will look for the best, cheapest alternative and stick with that, the result being the loss of custom to the greediest supermarkets. This is what makes your work invaluable. Thanks for the excellent review pal. All the best to you and yours.

[@BaldFoodieGuy]

cheers John, yes definitely. For value Aldi and Heck were the best. Depends on peoples budget i guess. All the best mate.

[@andynoble5126]

Another great review Gareth it goes to show that from the most expensive to the cheapest there's nothing in it 👍 you don't have to spend a lot for a good sausage keep up the good work mate 👍🍻

[@BaldFoodieGuy]

cheers Andy, yes just getting through them now lol

[@PlayerWellKnown]

I got recommended one of your videos yesterday by the KZbin algorithm and I've binge watched ever since! Really good videos, I particularly like the vs videos like weetibix vs Aldi etc. Keep em coming! Subscribed and bell rung.

[@BaldFoodieGuy]

thanks very much I appreciate it. Check out my other channel Staying Inn Beer Reviews

[@marvinlewis5591]

Long may aldi reign. A real godsend in these challenging times. Quality and value. Great review Gareth. Do your kids ask you why some of there food is missing. Lol.

[@peterwickett9088]

Good morning Top sausage is the porky whites ( honey and lemon ) 😋😋😋

[@robertsmelt6638]

For sausages, my mate Steve the butcher is the only option. Makes me spoiled, I know, but I've seen the quality he produces. Just occasionally I give in and buy Walls or Richmond to remind me of sausages and tomato soup when I was a kid. Always end up feeling unwell.

[@BaldFoodieGuy]

cheers Robert

[@leechapman2786]

never seen such an assortment of sausages at least i know which one's to buy. thanks for your channel. great channel so glad i found you. 👍🏼👍🏼👍🏼👍🏼

[@BaldFoodieGuy]

Cheers Lee

[@tedslaughter169]

Great review 👍. I'd love to see you have a field-trip down to your local butcher!

[@BaldFoodieGuy]

Coming soon!

[@Standard_Jay]

I do like the Heck ones and buy them when on offer. The one thing that has happened over the last few years which is great is that most of the decent sausages (like these) are now gluten free for those of us who have to avoid that.

[@BaldFoodieGuy]

thanks JJ

[@Standard_Jay]

@Dreamweaver 787 Sorry but this is nonsense. The only thing that has changed is using rice flour instead of wheatflour and if they were not labelled as GF you wouldn't even notice the difference. You can still buy other sausages with wheat in them if you like. And by the way Coeliac disease is not an "intolerance"...it's an autoimmune condition that causes serious health complications if left untreated.

[@Standard_Jay]

@Dreamweaver 787 You are comparing apples and pears. One use of it is on a brewing process and the other is in small quantities as a binding agent. Methinks you are just a contrary old bore who would find anything to complain about given enough time

[@terryboland3816]

@Dreamweaver 787 So you do get the choice of buying sausages with gluten in. What are you complaining about?

[@terryboland3816]

@Dreamweaver 787 So you're whining because one particular shop doesn't sell one particular product which you can buy in another shop. Try growing up.

[@DavidWardle]

I love a sausage or two and they actually all looked really good... This is where we need smellyvision. Great review

[@BaldFoodieGuy]

haha yes David.

[@tempestfury8324]

The SF Bay Area has been blessed by decades of wonderful sausages by immigrants from Portugal, Spain, Germany, Italy, et al. British "bangers" are honestly pretty far down on the list and that isn't said as an insult. I will gladly pay $1 (74p) for each of our locally made/packaged sausages....and even more for the homemade ones from a local deli.

[@BaldFoodieGuy]

cheers pal thanks 😊

[@wendybrown5935]

Yea hello SF! Been to the bay area many years ago with work but have really fond memories. Hope the weather is good there rather than the storms here. Going to get me photos out now to reminisce ☺☺☺

[@brianterry8317]

There wasn't that much difference in the nodding after having a munch the lot of them . So I'll give the Aldi bangers a go next time I go in Another useful review G Spot on

[@judithhartley2839]

I like their reduced fat ones

[@richardneale246]

Great review, thanks. I prefer the Asda, rather than the Morrison sausages. Must now go and try Tesco's Finest now.

[@richardjones1167]

We normally avoid the Aldi pork sausages as we have had inconsistencies in the thickness of the skins. I have found their others to be ok. Our choice would normally be Morrisons through consistency. Sainsburys had a big problem with their 'Taste the Difference' shrinking massively during cooking. If you do this again you ought to weigh them before and after cooking to see how much is lost in weight during the cooking process.

[@BaldFoodieGuy]

cheers Richard.

[@comeonfrankiefish9630]

Flipping heck that's a lot of bangers

[@janicedickinson9575]

Good review once again. Do eat Aldi sausage sometimes. Lovely with cauliflower cheese and mash. Going to have this for my tea sometime next week xx

[@BaldFoodieGuy]

thanks 😊

[@djohn1671]

you should try the iceland black angus beef burgers, 200g each in bags of 8 £10. best burgers iv'e had.

[@BaldFoodieGuy]

cheers

[@stewartgovan1672]

Hi, Gareth. Another brill review. Looked like sausage heaven lol. Everyone looked top quality. As you say, it depends if you like your sausage to have a herby taste or more meatier. I'd go for the Aldi personally from a value for money pointt iof view. Keep up the excellent work. Best wishes from Scotland.

[@BaldFoodieGuy]

cheers Stewart, yes indeed was a treat.

[@stevenmintandrews4859]

Cheers Gareth thanks for the great review, They all look really good . Fair play you will be living on sausages all next week . Thanks buddy see you soon on the next one ☝️

[@BaldFoodieGuy]

cheers Steven thanks much appreciated.

[@ashesgaming841]

Don't know if it's just me. But he makes the most satisfying "mmmm's"!

[@BaldFoodieGuy]

cheers mate I aim to please haha myself

[@legacyofpop]

Quite an eye-opener, this one.. I agree totally about over-herbing...Coriander ?...Pepper is the thing that gets me.. Some of 'em over-do it. I'm like you. It's the meatiness that matters, they have to taste like pork...! I told you before about Westaways from Asda, 16 in a box, minimal packaging., lovely tasting...correct seasoning, I think. Horses for courses though, isn't it. Breakfast..Toad in the hole..Sausage casserole...In a sandwich or de-skinned for stuffing....whatever. One more thing...Colour is flavour..! Very true for a sausage. I noticed that M&S split open...Not good..Moisture lost..Happens when pan frying, I know..Slightly too hot, pan wise, and that can happen to the best. But, you ovened them...Hmmm...Bad M&S..!!! I usually do mine in the oven for breakfast..Can't remember a splitter. But I do turn them often and exceed the stated cook time. Here's a tip..When I oven them, I rub each sausage with rape seed oil first. I think it helps. Cracking "heads up" though...I'm off to Tesco for my next sausage... Thanks mate, another good'un.

[@BaldFoodieGuy]

thanks 😊

[@kevowski]

Asda’s best are my fave! Cooked on the BBQ they are absolutely spot on😉

[@kevowski]

And thank you very much for reading my message 🤣

[@BaldFoodieGuy]

you're welcome

[@adrianwood4661]

Hi I got 24 from Iceland last time £4 and I have noticed the price as gone up as every thing else my order is coming next Sunday

[@geoffjoffy]

WOW! That's a lot of sausage!!! I tend to eat veggie sausages but thanks for the video. Cheers!!

[@BaldFoodieGuy]

You're welcome

[@maylloyd3348]

Have to disagree there - the Tesco ones taste of flour and mush, the Aldi ones aren't too bad, we tried the Heck ones once and they were salty af. We stick with the Iceland ones, even though they went a huge step downhill when they changed the recipe and casing last year.

[@helenrobinson8894]

Interesting one Gareth. Would love you to have included the Co-op ones too 🙂

[@BaldFoodieGuy]

yes sorry missed them

[@jamespartington5]

One thing you forgot to mention is Morrisons make thier own sausages it says on the front that they do also if you go to the butcher counter in store they have 30p sausages made in store

[@BaldFoodieGuy]

good tip.

[@Spudchucker92]

Many years ago Co-Op used to do their own sausages. I remember they were a bit shorter than usual and very plump, like an oversized cocktail sausage. Don't think they were a particular style like Cumberland or Lincolnshire, just regular pork sausages. But they were absolutely gorgeous, super meaty and the seasoning was perfect. Short of proper butcher's sausages, they were the best bangers I've had still to this day. Sadly they changed the recipe. Completely different now. Not unpleasant but nothing like the ones I remember. I'll have to give the Asda and Iceland ones a go next week. 😀

[@BaldFoodieGuy]

thanks pal, cracking comment.

[@christinebeames712]

Hi I remember coop butches in BURY , SELLING LOOSE PORK SAUSAGES , ,absolutely the best I’ve 3ver eaten ,but I’m going back 45 years , ,sadly missed ,

[@donedwardchapman4514]

We are having OUR PORK SHOP Margoram sausages for me and our Thomas, and chilli ones for my wife Phannee. Oven cooked for flavour with our own rice and Edible Oil Seed Rape, a delish green veg out of our "garden" ( two acres).

[@BaldFoodieGuy]

sounds great Don, spot on pal.

[@margaretrobinson1670]

Hi Gareth, I’ve been in hospital since Tuesday so I’ve missed your live show, but I’m catching up..they look delicious but l have to buy skinless sausage. Great review.👍

[@BaldFoodieGuy]

I hope your ok Margaret.

[@margaretrobinson1670]

@@BaldFoodieGuyyes I’m feeling a lot better Gareth, I’ve just had a flare up with crohns . I’m on the steroids so fingers crossed 🤞🏻

[@lucieni]

Saw the thumbnail and thought it was a video about the old army days!

[@Scouting4hardtails]

Just about to watch the video and I find the Tesco finest range to be the best of all the supermarkets, the pork and apple is the best of the bunch

[@Poppy-sf1uj]

I always go for the Asda ones gaz! The chipolatas,lovely mate 😋

[@BaldFoodieGuy]

Nice one pal cheers.

[@shingerz]

I like the tesco finest chipolata s too I rem watching your review on em and so right brown sauce on sausages red on bacon 👍

[@LeeJohn70]

Gareth they all looked good, but I must give it to Aldi for price 👍🏻👍🏻😁

[@BaldFoodieGuy]

yes Lee budget they come on top but being honest there was nothing in it really. Aldi won on buget.

[@happybill636]

You must try Dickson's available from Asda. Made just down the road from me in South Shields.

[@BaldFoodieGuy]

cheers

[@mxyzptlyk]

Oh, well. Cath and I sat "hmm"ing at each other between tastes. "What do you think, Cath, hmm, hmm?" And when he said he'd have a drink between sausages, well, a Scotch after each nibble, the end result should be fun! "This is a great haggis, seasoning's just right. Hmm". Superb, Gareth, another masterpiece.

[@BaldFoodieGuy]

haha cheers Tony, thanks.

[@tilerman]

Great review. Once you've put any of these sausage's into a bap with onions, mustard and ketchup, nothing in it at all.

[@BaldFoodieGuy]

Good call!

[@emmamolyneux216]

They all looked lovely but I do agree the aldi ones do taste amazing, 👍🏻Xx

[@BaldFoodieGuy]

Yes they do xx

[@michael6401]

I get Dicksons thick pork sausages in Asda and I think their the best 😋 I always cook mine in the oven too, I tried heck once but thought they were funky tasting and pretty disgusting 🤢 and some of the supermarket brands are too watery, good review kidda I enjoyed the video 👍🏻

[@BaldFoodieGuy]

thanks 😊

[@susandavis4821]

Golden oldie Gareth catching up! Not a lover of sausages only buy Chipolatas if ever. Really enjoyed this vlog on sausages. I agree with you not keen on Coriander so if its in the M and S sausage would give it a miss. I will give Tesco finest a go. Thank you Gareth.

[@BaldFoodieGuy]

Glad you enjoyed it

[@ellcor]

Do you find that the skins on sausages have changed? They seem to be very thick and rubbery nowadays. Sometimes I have to cut them off. Probably more skin so less meat = cheaper cost!

[@BaldFoodieGuy]

good point erm ive not noticed to be honest but good one to think about. Thanks 😊

[@lesliecarter8322]

Synthetic skins now, not proper butchers skins.

[@drandy180]

great video pal , i love the heck sausages !! please could u review the cathedral city pork and cheddar sausage rolls

[@BaldFoodieGuy]

Will do soon

[@MadTamski]

Absolutely cracking review mate! Cheers for that 🙂

[@BaldFoodieGuy]

Much appreciated!

[@vickytaylor9155]

You should do a real Cumbrian sausage verses supermarkets versions please Gareth.

[@BaldFoodieGuy]

yes got one coming

[@toniswift6058]

I have had the Aldi luxury bangers and the family loves them and the price is good also. Thanks for the review, Gareth.

[@BaldFoodieGuy]

yes I agree for the price they were the best.

[@mikelucas7171]

Whats not to love about a super sausage food off! 🙃 This is what KZbin is all about

[@BaldFoodieGuy]

Absolutely!!

[@paulsamson6039]

I've probably tired just about every sausage going and overall I find it's the medium price sausages that are the best. The cheap ones are too fatty and the expensive ones don't have enough fat.

[@carolsmith6012]

Love the sausage review, your right who needs corrinader in their sausage

[@carolthornton3932]

Great review, deffo gonna try the Aldi ones. Finally found some plates like yours only they are blue £3.50 each from Tesco, they only had the dinner plates and bowls 😀😀

[@BaldFoodieGuy]

Nice one!

[@petezaguy6054]

Excellent review Gareth. It was very detailed. Great selection of sausages. Very good comparison. 👌👍

[@BaldFoodieGuy]

Glad you enjoyed it

[@susiewatts1982]

It’s nice to see that you’ve now gotten another thousand subscribers Gary you really deserve it as you work so damn hard every single day . I mainly only watch you and the Macmaster and I just simply connect my IPhone 12 to my SKY Q and then I can obvs create a good queue for the evening , congrats 🥳 matey Xx

[@BaldFoodieGuy]

cheers Susie, thats very kind of you to say. Hope your well might see you this Friday at 8pm when i go live, please tune in.

[@susiewatts1982]

Oh don’t you worry I certainly will do whilst I’m making my tea in the kitchen @ 8pm ….. I hate posh people who mainly live down south that call it dinner as us northeners always call it our tea Gary Lol Xx

[@simonjohnhinton1938]

one should always clear the palate between bites which you have done, what a pro.

[@BaldFoodieGuy]

haha well i wouldent go that far but will take it Simon lol

[@daisyadamsthirtle7449]

Great choice we have Tesco finest but will certainly be trying Aldi ones for a change.

[@kizzyfarrell9340]

Nice review gareth I normally get iceland luxury But I gonna try the others Enjoyed watching 👀 👌 ☺️ Best wishes gareth

[@BaldFoodieGuy]

Thanks 👍cheers Kizzy

[@Matt19matt19]

The Asda extra special chipolata ones are the nicest.

[@BaldFoodieGuy]

cheers Matt

[@haymakerssunglasses.4672]

I buy the thin sausages.i like the tesco finest,marksys,and co-op 1s..good review tho🙋‍♂️👍🤩

[@BaldFoodieGuy]

thanks 😊

[@lifestapestry2968]

Does make you wonder if half if not all of these are made by the same company......With slight ingredient changes for each Supermarket.

[@jackbell7852]

Ratings mate! Gives a bit of a debate subject and scale for others to try against! Might make more noise on your vids 🙏🏼 funny guy, I’m a fan haha

[@BaldFoodieGuy]

cheers

[@dawncoates8083]

Just come across this one, as usual love the content. Asda special sausages chill ones are great, as I know you like spice, give them a go

[@BaldFoodieGuy]

Thanks for the tips!

[@gerrylewis5281]

Another missed video. Sausages are a staple of British foods. Recently I have invested into making my own at home. A few of my neighbours tried them and I’m now knocking out various recipes 3 days a week to keep up. I was surprised at how easy it is to do. The best bit is that their is no crap additives or flavourings. I also do other things like square sausage, haggis, scotch pies and pork pies. Some of my neighbours call me the Sausage God. But at 70 I am happy to have found a new way to improve my local food. My next adventure is going to be smoked fish and especially kippers on the bone. Keep this space open.

[@BaldFoodieGuy]

Cheers Gerry everyday is a school day. All the best pal. 👍

[@xarisstylianou]

What happened to Wall,s and Richmond's ??? When I used to live in England these two were my go to for breakfast sausage and sandwiches with bacon and eggs buttie

[@Brasslantern007]

Which is why they are so sick population

[@robshaw1294]

Oooh love a good sausage! I buy Tesco finest quite regular and they are spot on 😅

[@BaldFoodieGuy]

spot on Rob.

[@PaulGodfrey]

Heck for me. Always tasty and cook very well.

[@Dan23_7]

Sausage fest 😂😂👍🏼 Good afternoon Gaz Morrisons do a reaper “best sausage” If you find them they really are something else 🔥🔥 They stink through the packaging of fire and brimstone

[@BaldFoodieGuy]

cheers Dan

[@Dan23_7]

@@BaldFoodieGuy I’ve just had a look at another food guy, that big guy who acts like Peter Kay. He doesn’t reply to anyone

[@nige3801]

@@Dan23_7 he never replies and it is not even his channel, he just fronts it

[@Dan23_7]

@@nige3801 I’m not a fan

[@nige3801]

@@Dan23_7 me neither