IDLI & Sambar Recipe | Soft And Spongy Khushboo Idli | Perfect Idli Batter

[@TaaliahHajireen-g1p]

Wow amazing 😊

[@MachoRecipes]

❤️❤️❤️

[@deepakumarikumari5392]

Wow very testy .super.🎉🎉🎉🎉

[@MachoRecipes]

Thank you soo much ❤️❤️❤️

[@alfreddamayanthy4126]

Healthy yummy recipes thanks

[@MachoRecipes]

Thank you so much 👍👍👍

[@Mohamedilyas1189]

Soft and spongy is more than enough to describe the texture... Anyway your recipe is superb...

[@MachoRecipes]

Thank you soo much 👍👍👍

[@teenasrasoimasala]

Wow super New friend

[@MachoRecipes]

Thank you 😊 Keep in touch ❤️❤️❤️

[@foziyajagot3565]

Very nice recipe 👌

[@MachoRecipes]

Thanks a lot

[@fathizuha1592]

Each and every video is superb

[@MachoRecipes]

Thank you soo much dear 👍👍👍

[@SabihaKitchen]

Wow super 🎉

[@MachoRecipes]

Thank you ☺️

[@mohomedsafri2055]

super and fantastic resipe plz Indian Resipie plz

[@MachoRecipes]

👍👍👍

[@rihanasalahudeen8267]

It’s so perfect love this idly ❤

[@MachoRecipes]

Thank you soo much dear 👍👍👍

[@PriyaSujith-u6l]

Sis vellai naadu arisi ah use panrathu

[@MachoRecipes]

Yes 😊

[@foziyajagot3565]

Ice 🧊 nice tips 👌

[@MachoRecipes]

Thank you ❤️❤️

[@umamaha158]

👌🏻👌🏻👌🏻👌🏻

[@MachoRecipes]

❤️❤️❤️

[@ayazazmy7045]

I have soaked today and IAM doing it tomorrow

[@MachoRecipes]

Thank you soo much for trying 👍👍👍

[@nuzha2931]

Was waiting for this 😍

[@MachoRecipes]

❤️❤️❤️

[@anulimedagedara6979]

❤❤❤

[@MachoRecipes]

❤️❤️❤️

[@KingAntony-j1m]

👍👍👍

[@MachoRecipes]

👍👍👍

[@SerinRecipeAndVlogs]

Sema sissy❤👌🏻

[@MachoRecipes]

Thank you so much 😊

[@raziyamusthafa1889]

👌👌

[@MachoRecipes]

❤️❤️❤️👍👍👍

[@NattabiRehema-r3v]

Masha Allah we appreciate Red velvet cake please

[@MachoRecipes]

Inshallah 👍👍👍 Thank you soo much ❤️❤️

[@shafiyamarzook]

Can use araliya samba rice?

[@MachoRecipes]

Yes, you can but araliya naadu rice is works best

[@fathimarifka5187]

Waiting for your chocobar recipe with the popsicle mould❤

[@MachoRecipes]

Very soon👍👍

[@hvInd]

Sir which rice is best for idli ? And we make sambhar with toor dal where as you've used masoor dal, which is right way pl inform also my idlis turn hard pl give tips

[@MachoRecipes]

Parboiled rice variety is good for idlies, I have used masoor dal due to availability in my area ,but authentic way is using toor dal.

[@ashshaaaf]

A recipe I've been looking forward to making 😊.. so my thanks for this 🙌.. pls want some ramazan recipes 😋..All your vedio is great 👍..best wishes for your channel to reach 100k subscribers and be successful 😊 🎉....

[@MachoRecipes]

Thank you soo much dear 👍👍👍 Yes we will be posting Ramadan recipes stay connected ❤️❤️

[@Fathi_Shab]

Can you tell the measurements for the vegetables?

[@MachoRecipes]

There’s no exact measurements for the vegetables you can add them according to your personal preference 👍👍👍👍

[@sfaidha6779]

👍♥️

[@MachoRecipes]

❤️❤️❤️

[@IjaSham-r3f]

Marwo butter how to use

[@MachoRecipes]

??

[@chinamarketsrilanka9386]

For how many days , can we keep this batter?

[@MachoRecipes]

In an airtight container you can refrigerate upto 3 to 5 days 👍👍👍

[@Tassymin]

Hi mam love your recipes, plz can u tell me if i can use basmati rice instead of idli rice because we dont get this rice in my country. Thanks

[@MachoRecipes]

Hi Thank you soo much 👍👍👍 Yes you can make it with basmati rice as well 🌾 But you wont get that fluffy center most of the time 👍👍👍

[@Tassymin]

Thanks so much 🤗

[@MachoRecipes]

❤️❤️

[@rocky_baai8]

Enne brand rice

[@MachoRecipes]

Araliya naadu rice

[@sherinalafdeen779]

hw many days we can preserve this batter ? because the salt is added

[@MachoRecipes]

You can preserve upto 3 days 👍👍👍

[@pattivan4334]

Is tapioca pearls ok as sago is not available where I live.

[@MachoRecipes]

Yes ,you can substitute

[@Nadeew]

How many idli can be made from this recipe?

[@MachoRecipes]

14 idlis. But it depends on the size of idly tray 😊

[@Fazna-g4t]

Don’t you use baking soda and little bit of yeast???

[@MachoRecipes]

No need to add them 👍👍👍

[@NalinikaRajapakse-gj7rq]

Why do you have to add sago?

[@MachoRecipes]

It helps the batter to be very smooth and also it keeps the idlis soft for a long time 👍👍👍

[@rvrv4176]

👍👍👍 Where are you from

[@MachoRecipes]

Ratnapura, Srilanka 👍👍👍👍

[@nodej5831]

I too cook the same way i add a cup of cooked rice without sago when grinding.

[@MachoRecipes]

❤️❤️❤️👍👍👍

[@mohomedsafri2055]

kfc chiken recipes plz

[@MachoRecipes]

Already posted please check 👍👍👍

[@Hasena1234-m7i]

thanx

[@MachoRecipes]

You welcome 😊

[@hvInd]

I read somewhere that they use castor seeds for idli , never tried but just asking

[@MachoRecipes]

I have heard it too but never tried , please let me also know if you try

[@antoinettefernando9248]

Don’t you use dill seeds

[@MachoRecipes]

There are many versions of making idli and for this i didnt use dill seeds or leaves 👍👍👍