Maddalena’ meatballs made with great ingredients and Amore❤️🇺🇸🇮🇹

Salt and pepper to taste
 Two eggs 
Half a cup of Romano cheese,
3/4 of a pound of ground beef
3/4 of a pound of ground pork
Four sausage links with no casing, hot or sweet,
Two cloves of garlic, crushed
Four slices of Italian bread soaked in milk,
Quarter of a cup of fresh parsley, 
@ maddalenaandmauro on instagram
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@ Family Talk and Taste on KZbin

[@michellemeyer1649]

If you grow up in an Italian family you would wake up by smell the of garlic and onions frying for the Sunday sauce and meatballs frying. The best!

[@kathylezcano8793]

This is the way I make my meatballs exactly like you make yours My Nonna. Taught me how to make the meatballs. She never had a recipe she just would put it together Every sunday, meatballs and all kind of meat And she Would fry the meatballs but made ours like you did for Mauro. It brings back so many memories. I miss her dearly. Thank you, Madeline for sharing your recipes. God bless❤❤❤

[@joandimaio4574]

Nothing better than homemade meatballs…this makes my heart sing 😊

[@browneyes8691]

Omg...GRAVY is for meatloaf or turkey...SAUCE is for pasta...I never heard anyone say do you want sauce on your turkey..lol...love your channel...I make meatballs pretty much the same way...I use bread crumbs with milk..I think the milk is what is the trick to a moist meatball...

[@nblue1938]

You are 100% correct!! I do the same thing. I use Italian bread crumbs and one cup of milk per pound of meat. However, where I come from, it's gravy. If you look in the Soprano's Cookbook, it's "Sunday Gravy."

[@browneyes8691]

@@nblue1938 lol...and remember they were all actors with a script...lol...

[@Lailair9c]

Italians call it what it is it's gravy. It starts out as sauce but the juices from the various meats put it turns to gravy

[@andreyataylor4633]

So excited for this recipe. Cant wait for the Sunday sauce one. My girls ask all the time, but being from Ireland (living in NJ) Irish recipes are it. You e helped me learn all the awesome Italian stuff. My girls love your cutlets

[@karenhoward1843]

Beautiful recipe!

[@joannelobello3033]

Gravy / sauce whatever as long as it is delicious. I'm in Rhode Island a lot of us call it gravy lol. You always have to fry up a few extra to test them out 😂

[@sheilabroccoli350]

I'm in R.I. too& alot of people here do say gravy🍝

[@christinebernazzoli9981]

MERRY CHRISTMAS to you and your family! 🎄 Love to watch your videos! ❤ You make me think of the good old days! So simple and so delish!

[@shanecarpenter-p2g]

This looks so good!!

[@currylover0]

Absolutely agree with your comments pf cooking, and adding love. Cooking is an expression of homemade love.

[@Sumo-vb5og]

Nothing better then fried meatballs right out of the pan. Yummy❤

[@bellalunaone206]

You cook like my mother taught me. ❤ I'm a huge fan! 😊

[@marycelentano2485]

Looks so delicious! I am making sauce today too! Have a great day!! ♥️

[@vicsovain3831]

WOW BEAUTIFUL ‼️‼️ I SUBSCRIBED TO YOUR CHANNEL AS A BRONX ITALIAN 🇮🇹 DUDE I KNOW MEATBALLS LOL KEEP IT GOIN SALUTO 🍷 GOD BLESS 🙏 CIAO VIC FROM DA BOOGIE DOWN 🇮🇹🤙🤌🍷💯

[@yinzergirl412]

Love you your doll you make me happy

[@karenpalazzolo5138]

I enjoy your recipes so much! These meatballs are the best!

[@elainedelbuono2394]

Just found you. I you made me laugh m I needed that today. We call it gravy.. Have to go back and watch some of your other shows. Are you in Jersey? The meatballs liik so good.

[@blockparty621]

I'm Sicilian, My Mom and Nonnie made meatballs exactly like this!

[@pauletteispassingiton943]

Love you guys!!! Love your smiles

[@patcherry223]

Use your meat hook on your new mixer for the mixture. So much easier to mix the meat mixture when you have arthritis.

[@LoisMary1]

I loved this video!

[@GenevieveGurule-sj5er]

Yum

[@barbarathomson1380]

Thank you for inviting us into your kitchen! Those look delicious!

[@patti7115]

I use the bread and milk also it makes them so moist.

[@tymull1992]

Made this today! Yummm! Delicious. Thanks for the wonderful recipe!

[@Gracee54]

I love watching you two❤

[@EileenMorano]

Love the way you cook!!

[@anitagirani7890]

Love that frying pan..Mad, enjoy…I make mine the same way..only never thought of putting the sausage links in..excellent and yummy❤

[@estherdelgado1167]

Do you have a video on how to make your sauce? I just started following your accounts. Love your recipes. 😍

[@rosemaryleaton4442]

Mine like yours,love fry meatballs 😋.

[@everfriend6785]

I LOVE TO COOK AND BAKE!!!! I used to be a personal chef.

[@christinejackson8542]

Oh my gosh, just made these meatballs and im in LOVE ! I got like 38 meatballs, and nice size. Never will i buy the tastelass frozen kind.

[@carolashton8543]

Looks delicious 😊 thank u for sharing. Wow I remember little Paulie on cake boss. From San Diego have a great dinner

[@shawnacyyager7402]

I cant wait to try this recipe

[@lucillemakris3137]

I like using the bread last

[@lucillemakris3137]

I like using bread also

[@margaretgreen1741]

Oh. I think I can smell them.!!!!

[@marilynschneider7691]

I can almost smell them!!! 😋

[@sheilabroccoli350]

Yummy😊

[@vickiejones1087]

Can’t wait to make these

[@DinaDesimone-fv9cx]

When are you going to make Auntie Anna’s shrimp scampi? I’d love to see you make it

[@ChrisMaillaro]

I Make mine exactly the same way

[@catherinekauai3372]

I love you guys I wish I could be part of your family

[@mariericcardo2114]

YOUR VIDEO. ON THE FRATATA. WHEN READY TO TURN. GET. PAN LID. SLIDE ONTO LID THEN. SLIDE BACK INTO FRY PAN. I HOPE. THIS IS OF SOME HELP I DID THIS. ANDIT WORKED. HAVE AGREAT DAY ❤😊

[@kathleendegennaro6845]

Love you guys! Sometimes I put the meatballs in te airfreight too! Have a wonderful day!

[@nf2885]

I make the meatballs the same way you do. I learned from my mother who loved to cook too.

[@thegatesofdawn...1386]

Double that recipe for guests. Leftovers! ❤🎉

[@bc111151]

I whiz the parsley & garlic up in a little food processor. The smell is terrific

[@tristazerbe8119]

Baby doll 🥰

[@DoreenSvendsen]

❤ I just made your sauce so far I love it and I love you keep the food coming

[@michaelfeast9869]

Ewes? We are not sheep lol. Youse is an Australian word e.g.. "Come on youse kids, we goin to Maccas" Love the videos. Great to rediscover your family again. Thoughts and prayers to you all and Buddy's recovery.

[@Caesar-pj5kc]

You guys are great. Maybe have Buddy make guest appearance. ✝️🇮🇹🇺🇲💯💪✝️

[@WallacePieculewicz]

My only question is, after you touched the meat while explaining about the four sausage links, you went directly to the bread and picked up the milk container with hands contaminated by the raw meat. I just assume you then cleaned the handle of the milk jug.

[@douglasshugar4897]

Love love your utube

[@pats1344]

It is a little after 8am. No one here but me, but I can actually smell those meatballs frying! 😂

[@donnalembo4243]

I grew up in NYC and lived an immigrant Italian neighborhood and no one ever said gravy. Where did gravy come from? Do they call it gravy in Italy? I was very confused when I first heard sauce called gravy.

[@kellydunn4344]

How long do you simmer the meatballs with the sausage and the pork???? This looks fabulous 👌

[@wandabeamer3242]

We’re the sauce what kind of tomatoes do you use or suggest please even our tomato aren’t tasted good

[@boop221981]

Do you always use flat leaf parsley?

[@cindythompson4370]

you guys are too cute!!!

[@CatherineSP74]

Hi Good Day Maddalena & Mauro From Ottawa,Canada..I Love All Your Recipes and Your a Fabulous Cook..I would Love All Your Future KZbin " Family Talk and Taste Cooking Videos to at Least 30mins or more..Cause that much I so very much enjoy watch All of Them..And this is what I would Love so very much to see You do in Your next KZbin "Family Talk and Taste" Cooking Video and that's a Lasagna with Bolognese Meat Sauce,Please&Thank You.....P.S. I'am a Huge Devoted Fan of You Maddalena & Mauro From Day 1 for many many Years..If I got an Invite From You Maddalena & Mauro to come have a sit down Dinner with I so Except right away..I'am so very Glad that You Maddalena is getting Well and Better and may God continue to Bless You & Mauro and Your Family.

[@destooj616]

How can I see the full videos ?

[@rickys8848]

Imagine this day and age you have to say dont worrie we washed our hands thats why we dont use gloves just not to offend some one back in the day you just cooked meatballs look amazing I remember my mother use to flatten some and we would eat them with our scramble eggs

[@barbarah9917]

I say gravy.

[@franperseo2442]

And it’s Gravy, lol

[@rosinagaudio9006]

🤪🤪🤪🤪🤪🤪🤪🤪🤪🤪🤪🤪🤪🤪🤪

[@franperseo2442]

They’re so small, I make them bigger

[@shellygreen8725]

22

[@nf2885]

Sunday gravy because you added meat. Not sauce.

[@melodyhessey8331]

22

[@studimeglio7110]

Sauce, sauce, sauce, sauce, sauce, not gravy

[@nancyf18]

24

[@bc111151]

23

[@annabifulco3283]

She just washed her hands but did she also clean her nails. Nope she didn’t ….wear gloves if your gonna have nail polish on food safety 101 she keeps sayin Washin my hands but all the chop meat is still under her nails.

[@dop3_asf]

ok I can't wait to try this!!

[@marilynschneider7691]

I think the old school Italians called it gravy, cause it usually contained several kinds of meats, like meatballs, sausage, pork. Gravy or sauce, it's all good.

[@thegatesofdawn...1386]

Gravy for the Italians!

[@italiana2516]

Italian Americans call it that, my family was straight off the boat and never called it gravy. Gravy’s for turkey. Gotta be a jersey thing

[@me777s]

Make our meatballs the same with beef, pork and veal. From our Little Italy neighborhood in Chicago, we still call it gravy.

[@marilynschneider7691]

You're right. Growing up, my Mom always called it gravy. I am 100% Italian. Half Sicilian and half Napolitan. Sauce was in jars. I myself always thought of it as gravy cause it had several kinds of meat in it. Meatballs, sausage, pork neckbones, sometimes pork skin rolled up into little rolls with grated cheese, garlic, and parsley. We called them "pig in a blanket." It was always on a Sunday, cause it took so long to cook. What great memories. It was usually rigatoni or ziti and a big green salad afterward. Funny, in those days we ate the salad AFTER the meal! At least in my family we did. ❤

[@Lailair9c]

Yes we are Napolitan and we called it gravy because there was always neckbones and sausage in the sauce.

[@blockparty621]

You guys are so freaking ADORABLE! YOU'S were always my favorite couple on Cake Boss! So much true love ❤️ I love, love, love this!

[@noreenbisceglia700]

Love watching you two,such a joy cooking together..great recipes ❤😊

[@noranaughton3376]

Mauro getting the first fried meatball is like licking the beaters after just making whipped cream❤️❤️❤️

[@lilianahorjea8183]

I just want to share- for really tender meats balls I like to use heavy cream - delicious! Thank you for your love 😊

[@elizabethfeminella9864]

Same

[@kathycabra5693]

Nothing better than Sunday sauce and family

[@patriciastockowski3996]

We always call it gravy!

[@sharonbernstein9050]

My Dad made his meatballs exactly the same. They are delicious. Thank you for sharing your recipe.

[@valerieg9494]

Bread not breadcrumb. Pecorino romano. That's how we make our meatballs too.

[@joanstarkweath5325]

Do you two still work with Buddy? I just found this channel. Love you two ❤❤❤

[@Donna91556]

Maddalena, could you show us how you make Baked Ziti is it the same as you made sausage Penne? Please answer as i plan to make it tomorrow (Saturday). Thanks Donna xoxo

[@yinzergirl412]

Last name Brilla like the pasta I'm one of 11 6 sisters 4 brothers from PGH your a doll

[@wandabeamer3242]

The best at times I’ll use veal with hamburger pork and sausage omg what a flavor what is the best hamburger lately our hamburger doesn’t taste like it used to

[@studimeglio7110]

My mom used to add slice bread. Take the ends off & wet the bread with water

[@Acoco65yahoo]

My meatballs are bigger then those but these look good

[@wandabeamer3242]

I was taught at four years old honestly to make meatballs and taught my grandchildren also around four years old she loved watching me

[@esmeraldavega6498]

I said 25 what do you get to the closest?🤗🤗

[@Riechell70]

I like to say sauce too. 😊💐

[@Riechell70]

I like to say sauce too. 😊💐

[@Riechell70]

I like to say sauce too. 😊💐

[@georgieb9371]

🇮🇹🇮🇹🇮🇹💯sauce💯💯💯💯

[@CarrieStansen]

Do you add some water to your sauce.

[@cathyconklin5135]

No onions?

[@normadejesus3262]

Mom calls them “Dientitos”. Little teeth! She’s 92 💕.

[@normadejesus3262]

(The garlic!)

[@thegatesofdawn...1386]

I use costco olive oil.

[@Mare-N-Bella]

Yummy