Make A Cabbage Pie In 5 Minutes- Healthy & Cheap!

Wish I Knew This Recipe Earlier - Cabbage And Eggs. #cabbagepie
*Ingredients:
- 1 Small Cabbage
- 80g Flour
- 3 Eggs
- Olive Oil
- Salt & Pepper
#cabbage
#recipe
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Be Happy! :)

[@reneehenderson4818]

For people that only have a dollar or less per meal to spend, this is perfect. I've found that if I can afford a bunch of scallions at the store, could be 2 or 3 bunches, sometimes 4 for a dollar, I'll keep the roots put them all in soil in my throw away plastic containers and let them regrow. Healthy food doesn't have to break the budget. Covid times are rough for many people, so having healthy cheap foods is great. Thanks for sharing.

[@angelamcentee1277]

They will also re-grow in a jar with water in about a week or so.

[@karentate9114]

These are the things our grandparents did. There are so many tricks, tips that we could learn from them. Buy old cook books, 60',s and older. Go to utube cooking sites. Older people, foreign, Polish, Greek, German, czech, etc. Many basic meals. A wealth of information.

[@falbrooks6534]

Pl

[@joyaxe2000]

Can you please share the ingredients and weights

[@bonitafarthing1990]

O

[@JamesWhite-cr5ys]

I really and truly appreciate the beautiful action and zero chatter.

[@LG-KETO]

For those of us in the USA, 80 gms of flour is 2/3 of a cup. 😉. I’m planning to add some bell pepper and some onion, too.

[@vickywhitesell5261]

Thak you

[@LG-KETO]

@@vickywhitesell5261 you’re welcome

[@franniebanani6532]

Im planning to add some of my poop balls.

[@jamestownsend6657]

My lovely wife also adds shredded carrots. Makes them about palm sized. We eat them with Thai hot sauce and/or ABC Sweet and Hot sauce. In her home country of Indonesia their called bala-bala. Deliciousness 😋!

[@ritabrandow1318]

Thank you

[@HM-ll3ie]

quick, simple, no annoying music and it didn,t take 20 minutes of our time nothing wrong with basic nicely done sweet

[@youronlinebestie19]

Thank you very much for those words!

[@shirleyannelindberg1692]

Thank you 🙏🏼 Music is too distracting, this presentation is sweet and simple 💞

[@TriggerShims]

100% ... I don't watch for the annoying music, this is very nicely done !

[@frankdsouza2425]

I gladly echo all the complimentary comments, and add just this heartfelt one:. OIL KEPT TO A MINIMUM. Thank you.

[@patagualianmostly7437]

@@TriggerShims Really? Have you not found the MUTE button ...or the volume control? Many Videos from around the world have no dialogue: That's why there is a MUTE BUTTON! Use it!

[@EB321]

No music and no talking was very nice. Just the sound of preparing a delicious meal!

[@deenagordon2302]

I love that you show the easy way to flip the contents of the pan using a plate. For that technique alone the video was worth watching!

[@youronlinebestie19]

Aww thank you!

[@JohnJones-cp4wh]

Better if you use a plate that sits inside the pan, less chance of it slipping off. Don`t ask me how I know that.

[@lynnwegner3186]

I’ll try this healthy recipe. Thank you!

[@janeneburks434]

0

[@donnarowe1890]

I agree!

[@karend5327]

I like that there is no annoying, ear piercing music.

[@karenzilverberg4699]

I agree with you. This is excellent. 👍🏼

[@rhondad6802]

I like the music. If any one prefers not to listen, just mute your sound button. Simple!

[@ronniechilds2002]

AMEN! Why do they do that?

[@nottheguru1]

@@rhondad6802 it's not so simple often. they are often talking over the music. And often it's an irritating loop. My opinion the sound of the cook's voice is best.

[@gillianmuspic2337]

absolutely agree. Even soft music is unneccessary

[@zinagilis1441]

A clove of garlic, some fresh herbs would make it even better

[@anicastipisic1730]

You must try this! I had it for lunch today. The kids loved it! I added onions, belly pepper and celery also. It's quick, healthy and cheap. Thank you for sharing!👌

[@youronlinebestie19]

That's amazing! Im so glad you tried it and that your kids loved it! Thank you!

[@faithfulgrl]

Belly peppers. I think you meant bell peppers. I don't care either way. "Belly Peppers" sounds so sweet. It gave me some sweet giggles! I want to say, I'm calling it "Belly Peppers" from now on🫑🫑🫑🫑 Thank you!

[@youronlinebestie19]

Ahahha my bad! Atleast I made you laugh and I'm happy about that 🥰

[@lizwebster1521]

Silence is golden. Trying this for lunch. Looks yummy.

[@virginiamueller267]

Cauliflower omelets Italian style are great as well.

[@cherias.4069]

Mmmhmmm,because anything good and healthy will be made "disappeared"--*am seeing more and more that BASIC! Foods,Ingredients are indeed being "overly hoarded up" by the "more avid" Shoppers",& hence, in this Respect, YES!--Silence IS Golden"

[@youronlinebestie19]

Thank you for your kind words ❤

[@bd803]

Yes Almond flour works great The same as wheat flour does. I fried chopped onions to a brown color first because my fam hates white cooked onions Then added those, cooled,, to the chopped cabbage. Added beaten eggs, seasonings, almond flour. Cooked in EVOO, both sides. Kept my blood sugar down. Yay! Thank you for your great recipe!

[@kathleenpankiewicz5454]

S

[@renuroy3888]

Cabbage omelette. I'd add onions, spices, bit of herbs.🙂

[@janetmcabee]

Great ideas...thanks

[@melanytodd2929]

Grated carrots?

[@MsBizzyGurl]

Mmmm

[@gloriamaryhaywood2217]

@@melanytodd2929 Yes, and green onions and bell pepper!

[@virginiamueller267]

Cauliflower omelets Italian style are great as well.

[@MindfulFamilyMedicine-DrJain]

Oh- I think adding some scallions and julienned carrot or pepper would give you a nice scallion pancake! I'm inspired to try this.

[@youronlinebestie19]

@minful family medicine-dr. jain I think that is a great idea too!

[@sachsgs2509]

And dill👌💚

[@punitakumar9352]

Ìòooooooooooo

[@tinabeckem7549]

I'm heading to store Now, thanks a bunch

[@trudydavis6168]

I love cabbage. It's healthy, cheap and so versatile. Thanks for this great recipe!

[@djchiesa3567]

I love cabbage too but in Northern CA it is not cheap, head of cabbage run about 2-4/head.

[@silverthreadsamongstthegol7643]

I am going out specifically to buy a cabbage in the morning. This is a very simple, nutritious and cheap meal. Looks tasty. The beauty of it is that it can be added to for variations and favourite ingredients. I will certainly add half a ton of cheese. Thanks for the 5 minute cabbage pie.

[@youronlinebestie19]

Thank you!!

[@vegskater1741]

So you'll make it more like a heart-attack pie, as all the fat from cheese and other dairy can build up around your heart, clog your arteries and give you a heart attack or stroke.

[@steveepayne4957]

Add some bacon, ham, etc...

[@patkocher3797]

My friend fries bacon, chopped onion and chopped cabbage all together for a great lunch.

[@jonnipayne3751]

I FRY CABBAGE BACON 🥓 AND ONIONS 🌰 TOGATHER. IT'S YUMMY 😋 MY FRIENDS LOVE IT !

[@shaggydog563]

I do the same. You just can't beat cabbage fried in bacon grease.

[@jonnaosborne1832]

My sister and I do "Cabbage and Noodles," which is simply that - cooked egg noodles and raw chopped cabbage, sauteed in butter or bacon grease, salt and pepper. Plain and simple. But no eggs or flour. But that's just ONE type of dish. I'm definitely going to try this other version, without the noodles and WITH the eggs and flour!

[@shaggydog563]

@@jonnaosborne1832 I never thought of cooking cabbage with egg noodles. It sounds good so I'm going to try it. Thanks for the idea.

[@pamtorres1574]

My Japanese aunt taught me how to make this several years ago. Quick and easy. She sometimes added green onions, shredded carrots, etc, basically anything in the frig, and occasionally she added some protein in the form of thinly sliced beef, pork, chicken, or even chopped shrimp. Add a little soy sauce and yum.

[@youronlinebestie19]

That sounds absolutely delicious!!

[@1aarora]

Eggs aren’t protein?

[@SayVeritatis]

@@1aarora Read again. She didn't just say protein she said "Protein in the form of..........."

[@1aarora]

@@SayVeritatis … and? So she is saying take eggs (protein) and add some protein in the form of … . What is the need for you to be justifying it?

[@HavokBWR]

I feel like chicken or mushroom powder would go well in that

[@newmoonenergetics6728]

I make this often, adding red bell pepper, onion and grated carrots, whatever I have. I add a garlic herb seasoning. Because I just make it for myself, I use 2-3 cups veggies, one egg and 2 tbsp flour, browning it well on one side and cover and cook slowly on the other side. So sweet and nourishing with some siracha and a fried egg on top. Yum!

[@deldrader5260]

Sounds like you make it like I do. That little bit of shredded carrot really kicks it up. To me, it seems like the carrots sweeten the dish. I fix this quite often. Never thought about it being a cheep dish to make, I just really like it.

[@youronlinebestie19]

That's amazing! 😊

[@sazure2]

Late but thank you - your suggestion helped a lot for smaller sizes.

[@ironKurgan]

As alot of people here have mentioned, This is a great basic recipe that can have things added to make it your own, Onion garlic, paprika, Turmeric, all sorts of things to make it even better. Great recipe to start a dinner. Thank you, Oh and Cheers from Canada

[@gwirgalon3758]

This has become one of our favourite meals. Sometimes I add grated cheese, shallots, onions, etc,,,in all versions it is delicious, nutricious and so easy. A really eccellent evening light meal..Many thanks!

[@youronlinebestie19]

Thank you so much for your love and support. I did make another version of this recipe which you can find on my channel 🥰

[@dianatobyne]

@@youronlinebestie19 Mm mom! Thank you. LOVE CABBAGE SO MUCH.THIS IS What I will make often.

[@bd803]

Wow!,that looks great. Can't wait to make this. I'll use almond flour for low carb. Thank you!!

[@lizzyl5112]

@Mary Glover I want to try it out with Almond flour. Did it work out?

[@laureenzisa3097]

That's what I plan on doing! This recipe is simple and quick! Thank you!

[@mattsmith-ri3lp]

Chick pea flour would add some protein

[@karenreaves3650]

@@lizzyl5112 I have some almond flour, perfect.

[@wandaarnt234]

Yes keto

[@janellekm]

Don't just stop at cabbage, you could add other veges, even cheese, or tin tuna. So many variations could be made. Thank you for sharing this with us

[@reneehenderson4818]

Sure, a tin of tuna and it's dinner. Great idea

[@bonniecooperartgals]

Perfect

[@konbccan5093]

Good idea

[@nycbklynrmp]

yep grated potato/zichni /spaghetti squash/yucca and more flour some call it cutlet/burger/fritta

[@loisschell9922]

Looks good and healthy. I'll try it. Thank you.

[@gypsygirl731]

Very nice of course ppl out there have negative comments usually these are the ones who don’t have any videos themselves put up.🙄. In General this person is showing her version. Of course you can add seasonings.who cares if it’s paleo diet friendly or keto, blood type etc it’s a vegetable and lo cal and cruciferous is ok to many. Depending on your tastes she’s just showing how easy it is to use this cabbage and eggs 👍

[@youronlinebestie19]

Thank you for your kind words :)

[@maxineschell6410]

J

[@andrewarsenault9849]

Made this tonight. I added onion and cheese after flipping. It was actually really delicious yet simple. I'm thinking smoked sausage would go great with this!

[@youronlinebestie19]

That sounds amazing! Thank you for trying the recipe!

[@Momtocam1997]

Using almond flour.

[@ngaire5817]

I made this tonight as part of our meal for dinner, but played with the recipe a bit. I used red cabbage and chopped up brussel sprouts and finely chopped courgette. It was really nice. And I used lemon pepper and garlic and herb salt as my seasonings. I also served it with sweet chilli sauce. Thank you so much for this. Watching cooking videos like this has taught me to think outside the square. Who would have thought cabbage could be cooked with egg! 😀

[@youronlinebestie19]

This is absolutely amazing! Love how the recipe is being revamped 🥰🙂

[@pulireddy5441]

please do not use word CHEAP MEAL. instead we can say the cost is very moderate and easily affordable. please take it sportively.

[@youronlinebestie19]

Thank you for your input on this. Truly appreciate it. 🥰

[@ngaire5817]

@@pulireddy5441 since the advent of COVID and the very noticeable increase in the price of food, at least in my country, a recipe that is advertised as “healthy and cheap” is going to catch my eye! And indeed this recipe is both of those things, and as I discovered, incredibly versatile. Perhaps just different strokes for different folks?😀

[@mrmisfit635]

@@pulireddy5441 What's wrong with CHEAP MEAL? it sure got MY attention. ✌🏼

[@jonnaosborne1832]

It's kinda like Egg Foo Yung, which is good ! I am going to try adding some chopped green onions, celery, and bean sprouts, one more egg and a little bit more flour. Then serve with some gravy like Egg Foo Yung. Yum!

[@KP-kj6cc]

That's exactly what I thought it looked like once she fried it and I've always enjoyed Egg Foo Yung!

[@caminodesantiago9376]

Delicious 🤤 thanks for sharing 👍

[@youronlinebestie19]

Hope you enjoy today's recipe. It's simple and quick! :)

[@janndee9128]

looks good , but how much is 80 grams of flour?

[@youronlinebestie19]

@@janndee9128 it's about 3/4 cup! :)

[@cheerylinbuehner5654]

Simple and looks so delicious!I'll try this recipe with onion and garlic. Thanks 😊

[@delmonicofarquhar9893]

My mouth is watering just watching this video. I love simple, healthy concoctions using easily available ingredients, and this little gem, I think, will become a favorite for me. Thank you!

[@youronlinebestie19]

Thank you so much for your kind words!

[@kakisage2907]

I love cabbage! Beautiful and easy recipe.

[@cathy3951]

I'm addicted to watching cabbage recipes lol. Look forward to trying this one.

[@karenbenavente1124]

Hi very similar to Korean pancakes 😋 Yummy!

[@nmwillow]

Thank you! Very delicious - in the past I only ate raw cabbage. Happy Ii found this recipe.

[@piroskamerk106]

I already made it it’s delicious 😋

[@crazycats535]

Omg - this 👀so perfect. Can't wait to try!

[@plzhd2]

Will try this week; however, will add shredded carrots and onions🤪

[@shaggydog563]

You might want to try throwing in some fried, crumbled bacon. It's delicious that way. Been doing it for years. Yummy.

[@tigress63]

I think this might have worked better if you mixed the flour in with the egg mixture first, then no nasty clumps will appear as you can ensure that it's all taken care of in the better. I'm not sure if others would agree but this is basically a cabbage omlette.

[@evarodriguez4503]

I too, appreciate that here is no annoying, long-winded chatter! Great, simple recipe that you can embellish with whatever tickles your fancy and have on hand. Thank you!

[@hereholdthiswillya]

I don't know if the others agree or not, but I think you're struggling with language. Here, let me help you. Try, "wow, I watched this whole video and I came up with lots of ideas from it." And always remember the "Thank you."

[@nilminii]

Well why don’t you try without flour and see what happens 🤣

[@sharonholly4741]

whatever you wanna call it , it's food for anytime you want it.

[@nancymcshane3501]

Not an egg fancier, so will have to keep looking! Looks good though.

[@acrobaticcripple8176]

My fave veg. Must cook this tomorrow!

[@karenzilverberg4699]

Thanks for this most welcome video! This is excellent.

[@tubularfrog]

Wonderfully simple and inexpensive recipe. I loved cooked cabbage. I would probably add some sauteed onions and garlic, and then diced ham. But I love how simple this. Thanks for sharing.

[@youronlinebestie19]

You're most welcome!

[@jackietavarez9307]

i would do the same

[@MrCoolrainz]

Interesting recipe, will definitely try it. Ty

[@littlelamb6804]

Looks delicious!!!😀

[@swell_gal]

This looks absolutely delicious. Up my alley, food wise. Thank you.

[@cincin4515]

That was a really good looking cabbage. I haven't seen any green on a cabbage for years. They're all big, tuff, hard & white.

[@Winterstick549]

Im going to try this using almond flour and possibly shredded cheese.

[@4vlnstrings]

I am going to do the same...almond flour and cheese! ; )

[@judenwayne]

Did you try it yet?

[@Winterstick549]

@@judenwayne Yes, came out great.

[@virginiamueller267]

Good idea. White flour not to good.

[@christistratton]

I eat keto, and I am going to make this with almond flour, maybe a chaffle batter recipe and try it with this, serve it with some soy sauce and hot pepper paste.

[@danielclooney6248]

Wow this looks so good!!! I love cabbage.

[@john_ipu8721]

easy straight forward , cool 👍

[@davidtrott6283]

It looks amazing, going to give it a go for breakfast in the morning. Thank you

[@brigittetye4427]

Looks really tempting and delicious 😋!! Will try this!! Thank you for sharing this!💖👌

[@youronlinebestie19]

You're welcome!!

[@neenanorto3399]

Oh boy, I can’t wait to try that out.🙏🏽🙏🏽🙏🏽🥰🥰🥰so much for the recipe.

[@youronlinebestie19]

Yeii! Please do try it out!!

[@helenwharam4869]

Looks delicious 👍

[@shadaykhan7410]

I would add onions, bell peppers, definitely will make it. Thank you

[@youronlinebestie19]

Please do! Thank you!!

[@davideldred.campingwilder6481]

what colour bells?

[@shadaykhan7410]

@@davideldred.campingwilder6481 green? 🤔

[@donnaruderman8334]

@@davideldred.campingwilder6481 You can use any color. Red bell peppers are sweeter than green or yellow. If you add more ingredients, depending on the amounts, you might need an extra egg.

[@igitahimsa5871]

@@davideldred.campingwilder6481 I like the Red ones better than the Green. Do either, do both, should be great :-). I am thinking of adding grated potatoes, onions, and a little corned beef..

[@jorasparents]

I like how people are saying this is "slow." It's five freaking minutes. Five. If you think five minutes is TOO LONG, I feel very sorry for your sex partners.

[@hiyellagal]

😭😭😭😭

[@stephenchadee3173]

😂😂😂

[@lovelyred30]

It was slow.. I almost fell asleep.. asmr

[@janetmcabee]

Exactly, they’re the kind of people who stand in front of a microwave & holler “Hurry”

[@wrylife57]

LMBO

[@anaq406]

it looks delicious

[@nettiemoss324]

Cabbage Omelette! that's a change ;-) looks tasty

[@mydoglayla5045]

This is why I love KZbin

[@luluwinke6581]

cabbage & I = eternal love affair.....this simple dish is gonna be my new sample for cabbage affinity.....

[@youronlinebestie19]

Yeii! let me know how it goes!

[@minaji6452]

Wow simple will try thanks

[@mjeangarcia]

Thanks for sharing this healthy and yummy recipe 👌👍😋

[@youronlinebestie19]

You're most welcome!

[@margokerby1533]

Thank you! Looks wonderful, it's simple, and healthy. What's not to love!

[@youronlinebestie19]

Thank you for your kind words

[@nadineschubert1459]

Looks great. I'll give it a try.

[@debbieking3575]

Great cheap healthy Idea. Thanks for sharing.

[@youronlinebestie19]

You're welcome!

[@annd8396]

Simple; healthy; delicious! 💪 Who could ask for more.. 🙏 (Oliver Twist, perhaps)

[@doratiscareno5856]

I..L💕VE...CABBAGE COOKED ANY STYLE 👏👏👍🇺🇸

[@klouise2800]

I love cabbage and will definitely try this. thanks for the video :)

[@rashaunjones1027]

This looks great

[@michelinepayne2261]

Thanks for the video and inspiration, made it several times, added broccoli, cheese and bacon bits, whatever I found in the fridge . DELICIOUS!

[@youronlinebestie19]

That's amazing! Thanks for trying out the recipe!

[@lindamarcella6849]

When did you add the cheese so it didn’t stick to the pan?

[@daintydaisy517]

What a beautiful lime green cabbage 😍

[@youronlinebestie19]

I know right!

[@lisamoag6548]

Good color,good taste.

[@CrysDawn]

Yummy interesting green 💚 ideal patty:)

[@victoriagrand7602]

Looks great - I will try it.

[@danielt6689]

Lookup "okonomiyaki" - Osaka style - it's a national favorite in Japan. It's also simple with a few extra ingredients that really elevate the dish.

[@anniesews3323]

I preferred to precook the cabbage and then added the egg and flour

[@NeVs-cb1oc]

If you precook it will become too mushy and soft …it doesn’t need to, remember cabbage can be eaten raw as a salad why should you cook it more ?? It will also loose its crunchiness and more of its vitamins …. The lesser you cook the veggies the more nutritious they are ….just keep in mind, vegetables that can be eaten raw need minimum cooking …

[@katherineeckrich2039]

Add a little onion and a small amount of garlic salt and pepper to it. I also cooked the cabbage just a little bit

[@katherineeckrich2039]

Some of us don't like that crunchy hard tast e in our omelette

[@davideldred.campingwilder6481]

Or even marinate the cabbage with some Asian ingredients...

[@lindsaycooke9282]

@@davideldred.campingwilder6481 Wow, great tip. Will try it!

[@michelemcclain6217]

I love the idea so many variations possibilities. Thanks

[@angelau1194]

Mm this looks so lovely can't wait to try it. Thank you for the recipe

[@youronlinebestie19]

You're most welcome!

[@porkulate]

That looks both DELICIOUS and HEALTHY indeed! I will have to give your delightful recipe a try. I might add a teaspoon of Garam Massala Powder and perhaps a bit of cayenne or other hot pepper as I like my dishes on the HOT and SPICY side of life. Thank you for sharing your lovely recipe. YUM!

[@youronlinebestie19]

You're most welcome!

[@scaxxce9022]

Well, thank you for sharing such a delicious food especially very easy to make and healthy for body ❤️

[@youronlinebestie19]

Thank you for your love and support 🥰

[@joli395]

It does look delicious!

[@MissKosmic]

I've made this several times and it's great!

[@martamille8833]

Wow this's looking super delicious and healthy to eat, I live how you mix everything together, is coming across your video

[@youronlinebestie19]

Thank you :)

[@doreenl8847]

Is there a substitute for eggs?

[@Ogsonofgroo]

My daughter and me are just getting ready to do a cabbage pie and its always nice to see the most basic presentation of such a delicious and flexible recipe, well done without any BS or annoying tunes, right spot on matey! For our tonight batch we'll be adding some summer sausage, pinch of fennel diced in with the garlic, red and a yellow cooking onion, a pinch of cumin and some fresh greek oregano from the garden :) A hint on the large pieces is to cut the cabbage evenly into 1/4in. strips, it allows a more even cooking, med heat hot oil 15-20 mins on the main side, 7-10 on the flip, add a cheese on that flip sometimes, we're going with mozza but I think an older maybe even a bit smelly cheese would add character. So delicious!

[@youronlinebestie19]

That sounds absolutely amazing! I really hope you and your family enjoy this meal 🥰

[@Ogsonofgroo]

@@youronlinebestie19 It turned out amazing and delish! We used some of my 'special' grape based (very) hot sauce with it, oh man nom-nom-nom! As I said, so simple and so flexible and I pass the basics on to all my friends! Big cheers from BC Canada!

[@youronlinebestie19]

That's absolutely amazing! I'm so happy to hear this 🥰 Thank yoi so much for your love and support. It means the world to me ❤️ Bless you

[@coraspets6181]

wow yummy... i love cabbage

[@janetcorey5102]

The quietness, fresh green color and easy recipe looks delicious. I like the idea of adding fresh scallions. Thank you🌺

[@youronlinebestie19]

Thank you for your sweet comment 😊

[@GGFaison]

Oh my I will definitely have to try this one. Great share. New friend🙂

[@rhondad6802]

I watched and subscribed. I sent this Video to my recipe file. I have company this weekend and will be making this along with another one of your recipes. Thank you so much for sharing your recipes. I get tired of cooking the same thing. Also, I have read through your comments and found some that were inappropriate or gibberish/unrelated. I clicked on the right inside (the three dots) of each of these comments. A menu popped up providing options to click on according to the type of content it contains. I reported the appropriate type of comment. I just learned about this feature. I encourage others to do the same for inappropriate and unrelated comments. I really appreciate your recipes!!

[@youronlinebestie19]

O my god! That was so kind and thoughtful of you. Thank you so much for being kind.

[@jeankroeber2481]

Looks wonderful.. can't wait to try it.

[@youronlinebestie19]

Thank you!!

[@virginiaeriguel8738]

Love this recipe healthy & delicious.

[@youronlinebestie19]

Thank you!!

[@francescabento1705]

Just what I love to eat.

[@evangelinemasongsong3396]

can l have ur recipie pls?

[@francescabento1705]

@@evangelinemasongsong3396 Cook the cabbage make white sauce sprinkle cheese over the top and put it into the oven till golden. I hope you like it.

[@g4l430]

Simply Ming did something very similar on his PBS show called Okonomiyaki (Japanese Pizza). He did things in a different order. He made a batter mixture (flour, baking powder, eggs, veggie stock) about the consistency of pancake batter, then he mixed the cabbage in.

[@charlottebernier5321]

I use his recipe all the time, love Ming

[@wildrose912]

No music, endless chatter, just the sound of prepping and cooking is soooo yummy! Thanks 😊

[@youronlinebestie19]

Aww thank you so much!!

[@charleswiltshire21]

Quick, simple, fast, no annoying explanation for 20 minutes=perfect video

[@youronlinebestie19]

Thank you so much for your support and love 🥰

[@househistorian]

This is basically Osaka-style Okonomiyaki without the usual condiments. まるでタレ無しの大阪風のお好み焼きみたい。

[@sallybaldwin1603]

I'd love to know what those "usual condiment" are! This looks great.

[@icaruscrane8846]

Let me add that cabbage pie is a great substitute for rice or pasta as a base. I just had a big bowl of gumbo tonight over cabbage pie. If you are diabetic (as I am) or in a keto diet to lose weight, cabbage pie can become your new staple. It's quick and easy to clean up afterward. I use a 'mandolin' for the slicing and also add some onion, but only to cut (!) the slicing time and I like the extra onion flavor. As for the flour, a typical 'pie' will go for at least 8 meals, so that only means 10 grams a meal.

[@barbarajohnson3876]

Thanks

[@rossmcintyre3228]

Onions should be standard in all these variations of Cabbage pie

[@rossmcintyre3228]

All these type of recipes should include onion....absolutely

[@natm.6168]

For keto make it without the flour.

[@icaruscrane8846]

@@natm.6168 True, Nat, but you need something to bind the 'pie' together. The egg (alone) doesn't quite do it, however an extra egg might. I started with half the suggested flour and tested my glucose levels. I found that the 'pie' had very little effect, simply because the portions were small. I'd recommend that anyone with a glucose problem test, as well. 'Keto' eliminates 'carbs' (quickly absorbed starches and sugars). However, proteins are also converted into blood glucose, and many 'keto-allowed' veggies also contain a modicum of starch and sugar. It's a matter of degree.

[@brendahawkins7451]

Enjoying the new recipes!

[@ESarahh]

Wanna try. Thanks for sharing😘

[@alancarter4270]

This looks so good, I have to try it this weekend. I might some green onions, mushroom some mung bean. Hmhmhm

[@jkdrivekanagaraj8712]

Can wheat flour be used instead of maida???

[@sonyaclawson1514]

If you are like me and save your bacon drippings after frying bacon, this would be the perfect place to make use of all that awesome flavor.

[@ugiemoodley3614]

Thank you for not playing any annoying background music, so refreshing

[@sachsgs2509]

I love that the knife its green as well🤣👌👌👌💚

[@Sunny-il1xm]

Similar to my version of egg foo yung, just add green onions, oyster sauce, a little soy sauce.

[@lindsaycooke9282]

Sunny - mmmmmm, sounds good!