Make the CRISPIEST crispy fish fillets at home | Crispy Sweet Chilli Sambal Fish | Marion's Kitchen

[@jakethesnake95]

Been on a Marion binge. Don't regret it one bit.

[@Hasan-Zuhair]

what i love the most is her enthusiasm when it comes to food 😂😂 seriously who doest enjoy good food?!

[@gwynnnelson3084]

I'm smiling throughout these videos, thank you Marion!

[@MT-dx6sj]

The sambal goes so well with the fish. It ties everything together! Amazing recipe.

[@robinjohnson4785]

Made this yesterday. It was delicious! Thanks Marion.

[@kenmoreSF]

Marion, you are the loveliest cook on KZbin. Your videos are so well made and very inspirational.

[@mariam7931]

Love yr videos and yr interaction with yr mum, precious

[@hanhlongthach3324]

Ms. Marion, you’re marvelous with Asian cookings. Blessing!

[@lunaparker8282]

This recipe is insane! I loved it! Thank you!

[@catsivakunchoo1489]

Your voice is the most delicious to hear.

[@Marionskitchen]

Siva Cva Aw thank you!

[@GroguSlayer69]

Makes me sleep

[@QueenD799]

Marion! Other than your obsessing foods that hooked me to try all of your recipe, you looked like French chic! Love your style and cooking!

[@yanatsitrinbaum592]

Many thanks to you for little trick that bring the dish to absolutely different level , all your receipts are excellent and easy to follow and the outcome is superb

[@wahn10]

Insanely good. Both the recipe and the video. Loving this channel.

[@shivadizayin]

Phenomenal tips!

[@YanyenMalaysia]

wow! im going to make it!!! thanks for your nice plating!!! very very nice👌👌👌

[@annseebalack5156]

Your recipes are simple, clear and easy to follow. Makes dinner easy and delicious for any day of the week. I love cooking and trying new recipes but yours always makes me come out a winner with my two boys🙏❤❤

[@sparklyfairyella]

All your recipes are amazing. Watching your show always cheer me up after a hard working day. Video quality is excellent

[@juiceloose100]

Oh my God. My mouth is literally watering. You are also totally right that cooking good fish is quite daunting to me! However after watching this vid, I feel confident in getting the perfect crispy skin. Marion has done it again!

[@sallytan3245]

This was yummy. It was simply not enough to go around...will definitely be making this recipe again, Marion. Cant thank you enough for sharing another wonderful recipe.

[@roalienogle246]

Just love your cooking Marion

[@lavieestunsonge4541]

C'est très délicieux ! Looks good! Thank you for sharing!

[@joanmu1053]

🤩😍🥰 ThanXx Again Marion, you are my hero in the kitchenette!

[@Mykohori]

Oh my god this will be dinner tomorrow! I'm so inspired!

[@j0n62x]

Marion loves saying “crisp”, “chunks” and “coriander”...

[@tinfrancisco7]

Don't forget "shallots"

[@sunrae7680]

I love listening.

[@giftedchild943]

Looks so good Marion. Another stunner.

[@jennyanata2501]

I love you Marion :)

[@maryanncartwright7773]

Perfect and it looks delicious 😋… Thanks for sharing ♥️👍

[@Ramy-ql3tr]

Staaaaappppp! You’re making me hungry again!

[@rosemaryskeen9670]

Looks amazing! I will try to make this next week. ☺️

[@ganganiejf9604]

hi, Marion, we make today fish it was delicious, thank you so much for your wonderful recipe.

[@wapoel]

Amazing!!! Love the knife choice which has been mine lately for a time!!!

[@elizacespedes6599]

thank you chef marion for sharing these to us,i really love your cooking,keep on uploading for more recipes. God Bless you! Keep safe.

[@feivel6196]

Your channel is a blessing. You are amazing. Your are beatiful and your voice is so sweet. I tried many of your recipe and it's amazing

[@derekprice7267]

Made this last night with Halibut, added a little shredded carrot to,the sauce. Amazing and super easy

[@mischellepravina9580]

So tasty! Definately my favourite!

[@boloelene4541]

It's amazing 🤩

[@Epicurious_Me]

This looks great, I’m going to try this with Halibut since it’s thick like sambal.

[@jenn-jenn2535]

Looks sooooo good

[@pikahunasatoshi1220]

Gotta try those tricks and sweet 🌶. Tha nks!

[@paramitabanerjee4103]

I will try for sure

[@edwinyong5370]

Hi Marion, it looks nice and yummy. May I know what kind of fish makes the best?

[@EB-Mamabear]

Could you please (down the track) do some budget/family friendly meals and maybe some ideas for fussy eaters... I really love your channel and have reposted many of your meal ideas and even tried a couple.. Keep up the great work, I love learning from you..

[@Marionskitchen]

Emma Brady No probs Emma! Thanks for letting me know what you’d like to see. It’s so great to hear what people are interested in! 👌👌👌 Thank you for watching!

[@EB-Mamabear]

@@Marionskitchen I enjoy watching the channel and getting ideas.. I have 3 children and my husband as well are all fussy eaters two of my children are on the spectrum and sometimes its hard to find something they like and/or willing to try.. but I have done one of your recipes and the boys loved it...

[@asianleo24]

Hey Marion, this fish looks amazing, I have an odd request recipe to ask for, can you do a video on kapi shrimp paste dipping sauce? I’ve always wanted to learn to make this😊

[@Shortteelulu]

Just made it thought for dinner and it was delish.. Thanks heaps Marion

[@pmomodu94]

Hello Marion, please I would love to know where you got your plates from. Thank you

[@maimoonaaijaz8915]

Hi Great recipe, very detailed instructions Can you tell what fish to use ????

[@krisalasky6897]

another recipe to try. I have your recipes lined up until next year LOL I have made 5 of yours so far and am the best cook ever LOL They love me at the Asian store

[@yelrahbbig]

watching this while on my detox so I'm promising myself to make this when my detox is over!!!

[@anthonyonyedika5110]

You are one beautiful cook

[@peterball3289]

I have never made a Sambal before, and just that recipe alone was amazing. The method of achieving crispy skin was great as well. I wonder if this crispy skin method is something worth trying with chicken as well ?

[@Shamsithaca]

This is perfect...really learning to cook with these kind of explanative videos. Gordon just shouts and gloats on about fish cooking and its stressful.

[@sarahdrio4623]

I enjoy watching your videos.

[@verox7]

Every time she says "Look at that colour" or "Look at that beautiful...." = click LIKE

[@stuartdy]

Hi Marion you can also use baking paper between pan & fish skin if you don't have a non stick pan. Same outcome😊😊

[@afekasi79]

I swear Ive started pronouncing saucepan like you, from watching your vids. I didnt even notice it until my sister remarked on it the other day when we were cooking.

[@wildan2005]

Hii Marion what a kind fish you use? Thanks

[@raphaelstheven]

Hi Marion, looks delicious. Which fish do you use in the video please ?

[@sumitamitra902]

Your fish and chicken.. recipes..are great..I love them..pls do some prawn recipes...

[@anuramjr7001]

Hi marion which fish goes well with this recipe?

[@Chutthonglang]

I’m Thai and I love your cooking❤️

[@Marionskitchen]

วิ ชุดทองหลาง Thank you!

[@66marymagdalene]

Your cooking tips is so useful. Can't cook well without it ! 😃😃😃

[@janeacw8306]

love it!

[@celiachen8692]

Looks delicious! What kind of fish is it?

[@MsMarlysRae]

Ohhhh! I've found my new hero! You're indeed the Savory Queen!!! 💋👸

[@rondaames5039]

I have recently found you and I love love love your channel. I want your cook book, really badly. It isn’t available on Amazon. I am limited to getting outside my home so I have to depend on family to do my shopping outside what I can do online. I will check the bookstores. I’m 73 years old and wanting to learn to cook Asian food. My daughter adopted Asian children and I would like to cook some of their ethnic dishes. Do you sell your cookbook? This recipe looks and sounds so good. You make cooking look like so much fun. Thank you so much!

[@zakiarashad5008]

Your are wonderful and love your recipes. Can you please tell me the name of the fish you are using in this video? This fish looks meaty and fresh. Thanks from California.

[@antonboludo8886]

Nice!

[@CowboysBlogOfficial]

I love your accent.

[@noahprince350]

P! Aroi maak! The crispy fish is amazing 💗💗💗🇹🇭 P! Pls make regional desserts also

[@galeeka1]

Thank you.

[@aljhudelrosario544]

In Philippines we call that “Sarciado” it’s like the same but diff version of course

[@hibeam3706]

That's how I like my fish cooked😋

[@feivel6196]

You are professional

[@shaymasaleh6597]

Fresh & beautiful pinky , fish , they smell delicious 😋 🙏🏻🌶🌶🌶🌶,Kind regards from 🇬🇧

[@brendilladederp]

Please make something with that doebanjjang paste you made me buy

[@1yesservices991]

Thku for your video. Can I get the same result with a different flour, not corn, like mung bean, potato or rice starch?

[@Isa-nd4gn]

Lol 😂 you are killing me 😫 your kitchen makes it look way more like Christmas and there is still 26 days!

[@rftkohiah9136]

JuuExcho its a green screen background. Not a real kitchen background.

[@TheLamberto101]

Do you have any fun asian recipes for fit christmas dinner?

[@Kimberly.S.Louis18]

i just wanna know what fish you used to make this? or what fishes do you recommend when making this dish! it looks absolutely divine!!!!

[@Marionskitchen]

Kimberly Louis Any firm white fish or salmon or trout...pretty much any fish is great here 😆 I used sea bass here because that’s most common in Thailand 😊

[@shamimsaberwal2071]

Besutiful

[@freeflutistjagannathkoleyj9416]

Welcome💐🎂💐

[@lightowl3934]

Do you deliver?

[@cynthiat8783]

Hello Marion, what kind of fish should I get for this dish?

[@Marionskitchen]

Hi Cynthia, you can use sea bass or snapper fillets, skin on (or any other fish fillets you fancy). Hope this helps! -Team Marion's Kitchen

[@deniseschmiedecker5258]

Hi Marion, did I miss out the name of the fish? Could you please let me know what kind of fish is best for that recipe? I live in middle Europe and it´s sometimes hard to find good and fresh fish, not from the freezer. Best wishes - Denise

[@HonorIsrael168]

I believe she said the name of the fish is called Sambal. But then again sambal is the name of the sauce she made 🤷🏾‍♀️ I believe you could use this fish or find a similar cut of fish just like it.

[@BrigitteChaichana]

It’s tilapia

[@KingOfThePirates101]

Hi Marion. I was wondering if you could make a video of chor muang(dumplings)?

[@bethbilous4720]

What can I use instead of Tamarind paste, cannot find it anywhere want to make this tonite

[@d34dly0101]

Hi Marion and big hi to mum 😘 when are you going to sell your products in the UK . Love your channel 👍👍👍👍👍

[@yolandebaptiste3492]

Love this dish.🎉

[@meenakshisean]

Thankyou for the recipe. I tried today , used fresh baking soda but it had weird taste like bitter very strange flavour. Sambal sauce was terrific. Could you please throw some light on soda taste? Thankyou

[@finnmccool7543]

ooh la la!

[@veecee3669]

Delicious! One could also use the sauce with grilled chicken or pork.

[@Marionskitchen]

Vee Cee Absolutely! It’s a great sauce for any grilled meats or vegetables!

[@zakiarashad5008]

Is corn flour same as corn starch?

[@deenawinn]

I love all your recipes. I can't handle spicy. How spicy is long red chilli? what is another good substitute? Thank you!

[@tashsaysmeow]

You can get some of them that are very mild usually the bigger it is the less spicy it is. If you can't handle any spice at all use a bit of red capsicum/bell pepper and it will give a similar flavour and look with out the spice :)

[@bibizeeboohoo741]

Or settle for sweet chilli sauce.😊

[@EpicUwU_]

Lightly fried fish fillets

[@angeladobson5185]

Looks delish and what kind of fish that

[@shortymcfox2251]

Angela Dobson the recipe link says sea bass or snapper

[@anaana2833]

Hi Marion,I just need to know the sauces,that you are using honey instead of sugar,can you give me a tips,any different between sugar and honey😊

[@SXHQQSSS]

I hate Restaurant Food................yet I wonder why people want to classify a recipe as Restaurant Style? Btw, I love all your Episodes!!! Cheers!!

[@gracealexander7910]

May I known what fishes are appropriate for this recipe?

[@tashsaysmeow]

Any firm white fish or even some salmon would be good for this! Something like cod, snapper, haddock

[@abdllahalawneh7127]

Yameeeeeeeee 😋😋😋😋❤️❤️❤️

[@shrayanabhattacharya7067]

Can you tell me what fish you've used here? It looks delicious.

[@deirdrethompson5597]

Marion used Sea Bass.

[@michaelgondiofficial]

*DJ Khaled Voice* "Another One" Okay her recipes + video person = M I N D B L O W N