Рет қаралды 37
My humble contribution to the backyard culinary world. If you have a wood fired oven, you can make the very best wood you could want for use in these with this adaptation to a simple retort. I also give advice how to bake large loaves of bread in these ovens - Something people have been doing for thousands of years all over Earth - but has become something of a magical mystery to most of us.
Take your backyard hobby a big step further and go out into the woods and seek out the best hickory, apple, cherry, oak for thus.