Make Your Own Yogurt - Super Easy Crockpot Recipe

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[@patrickmanasco5905]

Tysm for keeping it short and sweet without skipping anything ❤

[@nusrat083]

Loved it. Loves you consciousness about not feeding children store-bought garbage, and not buying plastic. 💛🌟

[@theresab4644]

Making this now !

[@LizzyPorter]

mind blown. Why have I never thought about this. Brilliant! Thanks for sharing!!

[@HealthyMinimalistMom]

I couldn't believe at first that this would work so easily, but it really does. It's important to keep the temperature at lukewarm and not let it get too cold. Thanks for stopping by, my friend.

[@Doc_Boss]

Thanks for sharing this with us.

[@pink1274]

Do you left your yoghurt in the room temperature or the fridge before you put it in slow cooker?

[@HealthyMinimalistMom]

Yes, it‘s best to have the yogurt cultures at room temperature before adding them.

[@lloydglyn6831]

Thank you for posting

[@sherryn39455]

Can I use 1% milk

[@kuldipkaurkalsi923]

Very good think you information

[@HealthyMinimalistMom]

You're very welcome! Thanks for watching.

[@andrea_mahia]

What about for those of us that have an intolerance or milk allergy?

[@HealthyMinimalistMom]

There are recipes out there for non-dairy yogurt. I have never made non-dairy yogurt, so this recipe is only for dairy milk.

[@andrea_mahia]

@@HealthyMinimalistMom Aw... that's a bummer.

[@pwilliamspatty]

@@andrea_mahia you can make it with lactose-free milk. I tried it, works the same.

[@x-mess]

My mil was lactose intolerant and she ate sour cream, yogurt, and some cheeses. I think she was tolerant to some of those cultures but not the milk. I don't much about the subject but is that the case with most people? (Please excuse my ignorance)

[@ssalem7110]

It's not milk anymore, duh.

[@litatjie]

What is too hot?

[@HealthyMinimalistMom]

When it feels too hot to put your finger in it. It should be between room temperature and body temperature.

[@litatjie]

@@HealthyMinimalistMom ok, so lower than body temperature. So it should feel slightly cooler than you skin? Thank you by the way, I'm trying it this weekend

[@HealthyMinimalistMom]

@@litatjie It just shouldn't feel hot to the touch. The yogurt cultures like it a little bit warm but not too warm. You'll be safe if it feels lukewarm. But you don't want it to be too cool since otherwise, the cultures don't get active.

[@litatjie]

@@HealthyMinimalistMom thank you. Seriously, thank you for the advise