Making A Japanese Kiritsuke Knife From An Old Saw Blade

I welcome everyone to my channel. In this video, I decided to make a Kiritsuke kitchen knife from an old saw blade, I think the project turned out to be interesting.I tried to show you all the stages of making this knife, I hope you enjoyed it, relax and have fun. Don't forget to like and share this video with your friends))) See you!

[@sashidharprabhu5067]

A beautiful sharp knife.The handle is so nice.

[@Giangcauoi]

A knife made from a very beautiful saw blade is a delight to see

[@bob-lc2hl]

i love this one!

[@KING-NOMAD]

Эдуард, Привет ! Знаю, что вы русский. Во первых, спасибо за видео. Совсем недавно начал поглядывать Ваш канал. Очень неплохие, достойные работы. Хотел бы попросить вас сделать обзор своей мастерской. Я так понимаю это гараж, сколько он кубов и в принципе ваше рабочее, инструмент, с которым работаете. В общем и целом обзор полностью мастерской.

[@adriargentina]

Incredible knife...great job...

[@Mig_Mig_Miiig]

Beautiful and clear work 💪🏼💪🏼💪🏼

[@lyarigeneralhospital]

extremely awesome work

[@emiliocardenasochoa4501]

Beautiful work!!

[@oneshotme]

It looks great and you did a wonderful job making it as well!!!! I enjoyed your video so I gave it a Thumbs Up

[@RockSteel-mi3ib]

Nice work bro!

[@linaudrichard7615]

Belle réalisation...de Tahiti

[@mahskwahmontana7108]

Got damn that’s an awesome knife. Great job

[@blacksmithkh]

Nice job Sir.

[@ahmetozcankaraaslan2895]

Ellerine sağlık ustam

[@yousefelmalk1386]

Great Job Edward i have a question if you don't have mind how to calculate the angle of the JIG in 5:17 depending on knife thickness ? to make a beautiful knife bevel like yours , i am using 6 mm and 3 mm thickness but i donot know how to set the correct angel on JIG for the 3 and the 6 mm thickness . Thanks friend i really appreciate

[@ВіраОнищук-ь6ы]

Загугли😅😂

[@taranvd27]

Cool!

[@lasrutasdelabuelo7610]

Exelente trabajo 👌👌👌

[@АртемийКлочанов]

Beautiful blade! What did the heat cycle at 2:38 do?

[@ismailkarakartal5401]

Ustam fıyat kolay gelsın 👍👑

[@billyfoster3223]

Beautiful work! Cheers to you!😀👍🛠️🔧

[@edwardknives8692]

😃🍻

[@Chipnuts-xc8ie]

Love your knives. Are you just doing the two cycles in the forge for the saw blade knives? I usually do 3 heat cycles in the forge with knives I make from flat bar 1084?

[@СергійНепийпиво-с4т]

Неплохо! С остринкой! 😀

[@SomeRandomguy.42]

At 9:20 when you put it in the vice without any protection around the handle, that gave me anxiety 😵‍💫👏🏽

[@ANB_00]

Неплохая работа.

TOP! 🤓

[@edwardknives8692]

Thank you 😎

[@ClenioBuilder]

👏👏👏👏🤜🤛

[@sniperghillie9235]

Parabéns pela belíssima faca. Quanto seria o valor dela??

[@user-NY700]

11:55 лента идеально очищается если взять прозрачный силиконовый герметик , дать ему засохнуть в тубусе и потом очисть ленту во время вращения

[@evaildorezende7700]

Trabalho top parabéns qual o nome dessa cola

[@РоманПузанов-в8п]

Моё почтение хорошему мастеру.

[@edwardknives8692]

😊

[@toubqalatlaslion7324]

Good job bro.

[@Bohodir-x4v]

assalomu alekom qanaqa qilib sotib olsam boladi judayam ajoyib

[@joesphreed827]

Only 300 likes what's this world coming to 😢

[@xiongher3080]

Who wants to see a person using power tools to cut out a shape knife from a piece of metal?

[@joesphreed827]

Alot of people dumbass wtf you mean just because you don't like it doesn't mean other people can't real men know to each his own

[@stratosvarvas9168]

Ωραία δουλειά φίλε μου. Πες μου σε παρακαλώ πόσα χιλιοστά πάχος είναι;

[@terbaiksam7423]

❤❤❤❤❤❤

[@pedromarcorio9792]

Quanto custa uma faca deste gostaria de comprar y boa noite e o obrigado

[@ท้าวสาท้าวสา]

😊

[@karamyamya8917]

How much?

[@ท้าวสาท้าวสา]

ຫຼວງ

[@ballistic350]

Make 3 knives with that saw blade

[@fabianoalves2586]

Desbaste após tempera em uma faca para corte deslizante, onde a dureza máxima possível é fator muito desejado, estranho. Nunca tinha visto disso em vídeo, menos ainda pessoalmente, agora posso dizer que vi, mas não faz sentido. Vai cortar? Vai, claro, mas o aço não vai entregar o que poderia, isso é fato. Coisas da cutelaria artesanal. Nem de graça, mas ficou linda, mas ordinária.

[@Great_Hits]

Страшный нож. Не в том смысле что некрасивый, а в том смысле, что пугающий своей остротой и агрессивностью

[@edwardknives8692]

😁👍

[@FERISYAMI]

Saya berharap ada keterangan pada video nya, sehingga video ini juga menjadi konten edukasi. Misalnya di bakar dengan apa. Cairan apa. Dan lain sebagainua

[@Finiki923]

Как с вами связаться С заказ с можете сделать

[@georgebarrowman9509]

But “weel it keel”?

[@ท้าวสาท้าวสา]

ຫວຼງ

[@ВіраОнищук-ь6ы]

Сколька вєсіт нож

[@ท้าวสาท้าวสา]

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[@ท้าวสาท้าวสา]

60

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[@rtyyggcufuug9212]

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[@ท้าวสาท้าวสา]

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[@xiongher3080]

How is this knife making when you're basically using a power tool to cut out a knife from a piece of metal. No wonder these videos get few likes.

[@geraldstamour1312]

Dope AF results, @edwardknives8692! Any food service professional would be proud to own this knife!

[@БоровПажилой]

ЭДП 20 конечно хорошо, но лично по своему опыту, если позволите, рекомендую клей эпокси титан, вещь, как по мне лучший клей как раз для рукояти. Очень хорошо держит температурные нагрузки.

[@edwardknives8692]

Соглашусь с вами! При создании этого ножа его и использовали!)

[@sashidharprabhu5067]

A beautiful sharp knife.The handle is so nice.

[@ท้าวสาท้าวสา]

ໄຫລ້