MAKING A LARGE FANCY BATCH OF PHO

[@adrov849]

I’m an Aussie and the one thing I’m grateful for is the large Vietnamese population here. I love eating pho and there’s so many places to get it close by

[@MikePhoTravelVlogs]

🔥🔥🔥🔥💯💯💯✅✅😋😋

[@ricecake3544]

Bankstown

[@andr0oo820]

Pho ##

[@CrossCuntyRic]

Canley Vale

[@redrooster1908]

I'm jealous!

[@iyanuyusuf899]

Not Justin getting connered from both sides😂😂

[@alissanguyen_]

LOL and out here helping me too LMAO its hard in these streets

[@MikePhoTravelVlogs]

I get the same from my sisters 👯‍♀️ but I know deep down it’s all love 💜 😂😂😂

[@melaniev4390]

"Wow, you are pretty useful sometimes." Big compliments for Justin! 😂

[@alissanguyen_]

Hahahah as he’s helping me

[@elusivemayfly7534]

WOW! It turned out so beautifully! What a great treat for your family to enjoy together

[@bradleywoods1999]

Love these longer videos, keep them coming please.

[@way9883]

Pho is really labor of love wow... ❤

[@alissanguyen_]

Now you understand why some bowlls are $10-$20 USD per bowl

[@way9883]

@@alissanguyen_ oh i live in southeast asia (not in vietnam though, obviously haha) not usa, so i didn't know about this actually. that's quite expensive but you get what you pay, which is very delicious bowl of pho

[@photonganglol2413]

The 2nd best part is how the nips poke through just slightly.

[@limabeandreams]

“SUP ladies” 😂

[@librasun1096]

I said "heyyy" back...😂😂😂

[@deanawells4395]

What is amazing is how cheap it is to get a bowl Pho with how much time and skills it takes to make it. ❤. A true labor of love 💕

[@redrooster1908]

Fabulous huge stock pot!! Restaurant worthy!!

[@arethasD6belt]

The broth at the end looked so clean and delicious!

[@nevermind501]

Hello, white girl from Texas who loves pho. I made this one time and let me tell you it is an all day thing for sure. It was fun learning something new and it tasted delicious. I just wished I would’ve had your directions.

[@stephhmoua]

I usually do emergency pho recipe only. Decided to do this recipe tonight, hopefully it’ll turn out good tomorrow 😂

[@AGPPGA]

How did it turn out?

[@kevinishott1]

How was it?

[@edwardogaray4249]

Gracias por mostrarnos un grandioso platillo de forma sencilla y entretenida .

[@harrylake9388]

When you put it into the bowl, my mouth instantly watered. 😋

[@SpiderC-666]

So many ways to do pho but this one is so home made with little care for sophisticated presentation that I could relate to -- sort of like me watching myself actually doing the cooking

[@alove9457]

My husband is a chef and we like pho. We usually order it at least twice a month. He made your recipe and it came out delicious. Thank you so much.The broth was delicious

[@Subdood04]

There is something so absolutely American about watching a video on making Pho (a Vietnamese delicacy) in a Bucees T shirt. Bravo!

[@rinauh]

ive been waitingg for this recipe 😋 i hope to try it out thank you!

[@alissanguyen_]

Enjoy =)

[@justasillypisces]

Making this now but with the recipe (portions rather) from the instant pot! I tried the instant pot one and it came out SO GOOD!! I was feeling sick and figured I’d try to make it before I started dying from the cold. It saved me lol.

[@_chilinelson]

Thank you for this! I wish I was eating that but watching you make it, I see what I must be doing!

[@ZchibiZ]

I hope you’ll make longer videos chị ơiiiii❤❤❤❤

[@AthenaTT]

‘Sup Justin 💕😘😉🤭

[@MercyGrace.JC7]

Wow I didn’t know how long it took to make pho . Best soup ever .

[@karenbenavente1124]

Wow!! I'm hungry now for Pho Bo 😋 and today its very cold so it would be great to Have Today!! 😊

[@Tay20]

I must really love your channel. I am not subscribed to even 80 channels and I just went to subscribe to yours, not realizing I was already subscribed 💕

[@jackslagle2019]

Quite literally my wife and I favorite dish to get when we are out of town we don’t have this in Southeast Alaska first thing we do when we get to the lower 48 is fine some PHO!!!!!

[@ThirdEyePaul]

My favorite dynamic is the banter between siblings lol

[@ericapoultryz1007]

Love the creepy low whispers about meat 😆🤣😂 your videos are my fave! Love to you and your family.

[@abbyeom4307]

love joanne😂 like literally shut up😭

[@alissanguyen_]

Hahah im with Joanne =)

[@dvjabdgsjsjsh]

OH this looks AMAZING! LOVE YOUR VIDS ❤❤

[@alissanguyen_]

Love you!

[@mikeymiiiike9880]

Alright sis. It’s almost completely soup season. I’m following this recipe soon. My lady and I normally eat pho at night but I heard Vietnam eats pho as a breakfast food. Say less. I’d love to eat pho in the morning ahhahahah. You haven’t let me down yet! Leeeets goooo.

[@ferociousneophyte]

I watch a lot of cooking content and usually think what they made looks good but MAN! That looks soooo good. I’ve never wanted to eat something from a cooking video as much as I want to eat bowl of that pho! 🍜 🤤

[@robertvega3078]

Damn that looks delicious I’ve been dying for a good healthy delicious soup and this is it

[@stephaniebarrios9190]

Tell Justin we say hi back lol

[@nessavee2205]

This looks sooo good! I would love to see you make Pho Ga as well.

[@davidaynes5023]

Omg pho is best soup ever. Bon mi is best sammich ever. Vietnamese should be proud.

[@cheeery99]

SUP JUSTIN‼️

[@itssteevie1235]

I’m not going cook this but I just love your video so I watch it lol

[@anotheryoutuberperson38]

Thanks. My boyfriend is Vietnamese and I'm trying to cook this for him

[@azerial]

Looks awesome! Thanks for sharing!

[@pinaymomincali2]

Love the pot

[@cillacinema1684]

So, I noticed that the spice bag was in the pot while it was simmering with the beef still inside the pot. Did you put it in the beginning and added another spice bag at the end for 30-60 min?

[@zukerama]

I was wondering the same thing!? 👍

[@fuufuuu]

Girl you are the shit!!!! You just taught me how to make pho 🍜 in 5 minutes. God bless you ❤

[@neochaositizen7490]

Justin reminds me soo much of my own brother omg 😭

[@alissanguyen_]

Little stinker hahahaha

[@librasun1096]

Aww look at the baby he got so big...🥺😍🥰🥰🥰

[@MarcusHalverstram]

Looks phoking delicious

[@elusivemayfly7534]

Buc-ee’s shirt! 😊❤

[@aprilok440]

Awesome We’re having chicken pho tonight

[@Muhammadsliter]

Love French food!!!

[@carlseg4774]

yall notice a spice bag went in after toasting them you can see it at 3:00 and then another clean one at 4:05

[@Legallysushi]

I want to try this recipe! Do you let the broth sit overnight in the refrigerator or at room temp? 4:50

[@Damian-Dinh]

room temperature is better

[@iamsherlocked875]

@@Damian-Dinh unfortunately not for south east asia countries :(

[@pinkmonkeybird2644]

I cannot imagine having room in the fridge for that huge pot. Mine goes outside into the garage in fall/winter because it’s cold enough where I live.

[@CWCville_Guardian]

This man is cooking a lot of food

[@identityunveiled.]

I’ve parked here for awhile now… love pho!😂

[@courtdenise8787]

Gurl no ma’am. Ima just go support my local Pho restaurant. I’d fall asleep and take 2 business days cooking this but I know it was delicious

[@757drelc]

Love this!

[@Tevingrant2024]

That look good fr

[@SoulSong1212]

Do you have a link for where you can get a pot that size? or even the name of a store? 😊

[@GedGroesbeck]

Can you please show us how you make your seafood pho? Thank you!

[@lemonsummers1821]

Hi!! If you were cooking a whole turkey for a similar version of this recipe, would you still parboil and rinse it like you did with the beef?

[@Raven1015]

I am drooling.

[@unbeatabel]

T̶h̶a̶n̶k̶ ̶y̶o̶u̶ "Wow you're pretty useful sometimes"

[@alove9457]

Can you make a video about what you do with the pho broth fat?

[@xshinigamipapix8049]

Its the buc ees shirt for me 🤣

[@sjp9983]

hi alissa! i love your videos & i’ve tried a couple of your recipes ❤ i have a question & i’m just curious! do you ever feel awkward filming while family is around?? some creators have said they feel strange talking to the camera even when no one is around. i love how supportive your family is ❤

[@viennamumm]

I would’ve liked more detail at the end but this is cool

[@gianna5642]

I tried one of the "easy instant" recipes that don't use beef bones. It was a Pho fail. The fat from the bones was desperately needed. Next time I'm a try a full complete recipe lol

[@qyresemitchell1964]

I love how she moved behind her brother in case he dropped beef shank into the hot water😂 Also BUC-EES

[@pinkmonkeybird2644]

This might be a stupid question, but why do you go through all of the effort of blanching your beef and bones for a few minutes, including dumping everything, cleaning the bones and pot, and then refilling it all when you spend the next 30 minutes or so skimming the scum that floats to the surface? What do you gain that makes it worth the effort? I guess I’m lazy. I soak the meat and bones for a bit in cold water, scrub them, then add them to my pot with water and cook without blanching. But then, I am not strong enough to dump out my huge stock pot containing boiling hot stuff safely. So I have to do what I can. My broth is still pretty clear and full of flavor.

[@OO-fm3sw]

Do you have to keep adding water? I would.imagine after 5 hours it has reduced several times

[@Cecebear22]

Good video ❤

[@tanlabowski8006]

So after the initial boil, when you put it all in to boil then simmer. It looks like you added the spice bag, but didnt mention that step. I guess im only confused because when you do say tonadd the spice bag it looks clean. Please explain.

[@redtski]

Looks so yummy. Love your long videos

[@caseygreyson4178]

Tell Justin if Joanne don’t act right he can hit me up 🤙🏽

[@daphnerodriguez9980]

AMAZING THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜, AWESOME

[@mke614]

Wow! I’ve always wanted to learn how to make Pho. Question… can you freeze the broth since it makes so much?

[@turkeyman631]

Trying to describe why this is different than soup to my parents was challenging to explain lol. ‘You know how you make soup in like 30 minutes mom, this soup takes like all day’

[@Mosby-z8c]

If you add your spice bag when there is 30 mins remaining, what is the bag at 3:00?

[@IjeomaThePlantMama]

My thoughts exactly. Sorcery!! Or perhaps wrong footage added

[@iamsherlocked875]

she informed in her IG post that it was a spice bag in the beginning but she took it out. since the broth would be too spiced infused, eg like star anise. so she decided to put it near last.

[@nectarpeach2853]

@@iamsherlocked875thank you sooooooo much for this clarification, I was really puzzled cause I saw two separate bags in the pot as well

[@35mmonrose]

your family is hella lucky

[@ladydiane1811]

Thanks for this! Finally! 😂❤

[@English4eva]

I am craving some

[@haroldpogoy2809]

What was that thing you added at the very end?

[@akuma4u]

That bowl at the end. Was that a single serving or was that a main pot for others to take from?

[@Handmade34567]

I remember the day you got that tee🤭

[@deondra7848]

I rewind that what’s up ladies 3x…😂😂

[@rawrstephie]

u and justin got the same laugh 😂😂

[@EliodoroDominguezJr]

Hey do you really end up with such a small pot of broth after the whole process? It seems like it lost 2/3 to 3/4 of it's water. I'm trying to make it for a large family too.

[@nazam8211]

Genuinely confused about the spice bag instructions... I saw it in the broth from the beginning but she said only add it towards the end. So what other bag was in there then? 🤔

[@JayyThao]

“This is an onion my mom threw in there; ignore it” 😂😂

[@exvandal187]

Pho is simple! Make good com tam! That’s where it’s at

[@kyrouske]

Ouu can you do a “how to” on the green onion oil

[@Erin_USA]

I love your buckees t shirt ❤

[@michelleosmond7631]

Looks amazing, love longer videos like this, and Hi Justin..you need to propose..lmao

[@mouajas]

Hi, is there a method you do when the broth is almost finished but need to refill for more people?

[@v33nelson]

What do we do with the nuoc beo?!

[@lizzuu]

Chị, do you have a ca ri recipe?? I've been trying to make Vietnamese curry but the taste and consistency just doesn't come out right! Would love to know if you make it

[@sarafogarty3366]

Love you! I know everyone already does and I do too. 🥰

[@alissanguyen_]

Love you tooo!

[@QuentonDick]

Can you use palm sugar????

[@wonderfullymademama]

Listen, put a lil bit in a tupperware and ship it to me. I’m tryna see something 😂🤤

[@switzer_no_switzing]

Where does one acquire a 20 QT pot? 🤔

[@sougarcia8890]

Restaurant supply stores.

[@amit_patel654]

What do you call a line that forms outside of a pho restaurant? A pho que 😁