A kitchen chat while I'm making a lasagne and how I use a basic set of spices to make Mexican, Indian and Chinese inspired dishes. Fajita spice mix recipe is now on the blog aliliveswellon...
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@sandrasotorivera1657Күн бұрын
Good morning Ally. Greetings from Costa Rica. I just found your channel and started watching your old videos. It is so interesting to learn more about living frugally. Keep up the good job. All the best. I am also retired and 75 years young. 😊
@magshalvorsen93842 күн бұрын
It looks delicious. I sometimes do a veg lasagne with all the leftovers at the end of the week
@aliliveswellonless2 күн бұрын
Love a veg leftovers lasagne!!
@sandraparry8653Күн бұрын
Good morning Ali, The very first Domestic Science lesson in the Secondary Modern school was ,How to make White sauce 😊 I came up with an idea, not to do with food, but I thought I would like to tell you. Maybe you can pass it on? Setting the central heating to go on, say: 8.30am to 9.30am. Well instead I set it for : 8.31 to 9.29. Saving, 2 minutes. If done twice a day Saving 4 minutes. Then one month 120 minutes. And I don't notice the difference daily, but the savings are really good. What do you think of this ? As a way of savings on the heating. With love Sandra. Rhyl North Wales. ❤
@aliliveswellonlessКүн бұрын
I think every wee bit we can save all adds up so brilliant idea! :-)
@sandraparry8653Күн бұрын
@@aliliveswellonless Thank you Ali 😊
@Barneybudgets2 күн бұрын
Yummy I have the same lasagne dish. I agree I make my own spice mixes great video.
@poolfield2Күн бұрын
I’m a bit of a spice and herb nut! I think I have well over 30 different jars and I’ve used them all in a year. Some are very seasonal, I make spiced apple juice which I serve hot in autumn/winter when I invite people round, it is a super frugal way of entertaining. I have the Madhur Jaffrey recipe book and she always seems to need at least 10 spices per curry and I use a lot of tarragon and dill with fish or chicken. I’ve recently discovered buying frozen herbs which I love, saves wasting fresh herbs although I do freeze parsley from the garden.
@wendyf48272 күн бұрын
Another great video. I haven't made lasagne for a while and that's just put me in the mood for it as yours looks delicious! 😍I've never made my own spice mix so thanks for the inspiration, great idea xx
@emeloinКүн бұрын
Your blog page is a great idea. Thank you for your spice mix receipe.
@lindawhite8258Күн бұрын
Oh Ali, now I am going to have to make a lasagne for dinner tonight! Yours looks scrumptious (though mine will be meatless). I have a garlic baguette knocking round in the freezer that will be great as a side dish, plus some salad on the side. Very much craving comfort food as the weather gets colder. I also need a spice check, though I have simplified down my spices a lot in recent years.
@lynnoorman21442 күн бұрын
Loved the tour of your spices - i have far too many and need to cut down! I make lasagne in the same way but the meat sauce has a first ittiration as a spag bol! I find my local pay by weight shop's spices and herbs are fresher btw. Thank you for another inspirational video.
@gillmarshall7760Күн бұрын
Thank you for another great video, Have a nice weekend x
@romalawson1407Күн бұрын
The lasagne looks delicious.
@brendafarris7590Күн бұрын
Happy Friday Ali! Making my own chili, taco, and beef stew mixes has proven to be a huge cost savings and so much fresher than expensive store packets. Lasagna looked delicious. Have a blessed week.
@trapper5612 күн бұрын
Thank you Ali it looks delicious ❤
@katenickels617Күн бұрын
looks good - never made lasagne that way
@PotBanginEejitКүн бұрын
I am Scottish and I approve this message.
@RoslynKilgoreКүн бұрын
Just saw the photos on the blog. Lasagna looks wonderful.
@maureenlowther76212 күн бұрын
Hi Ali, the lasagna looked lovely and with the rest of the mince you could have made a shepherds pie.❤️❤️
@DendyA4321Күн бұрын
I do that as well
@carolineskipper69762 күн бұрын
Thanks for that 'food for thought' video. Take away insirations today: 1) Get around to clearing out my boxes of stale out-of-date-and possibly-mouse-tainted spices (it's the 'mouse tainted' bit that has stopped me using them- but they still sit there at the back of my pantry, because it's expensive wasteage, even though I am obviously not going to use them) 2) Add red lentils to shopping list for next week to make mince go further.
@debbieframpton3857Күн бұрын
I don't use lentils or beans to stretch my food
@lindawhite8258Күн бұрын
@@debbieframpton3857 Ha ha, lentils and beans ARE my food! 🤣
@lindarobertson-nv6ek2 күн бұрын
The end result looks lovely, lol. Enjoy. X
@Jeaniweeny4242Күн бұрын
Great video, love lasagne you've inspired as not made it fr while 🌹🌹🌹
@judithmorganjudyteenКүн бұрын
Wow, looks great. Fair few meals in that ❤
@older-wiserКүн бұрын
I've gone to community page but can't see it. Love lasagne.
@lindawhite8258Күн бұрын
It’s not on there. Click the link in the description to Ali’s blog and it’s there, along with her spice pics and recipe.
@pensivepensioner12442 күн бұрын
Lovely! ❤
@gailgulliver89702 күн бұрын
Thank you Ali it looked good when you were making it but it never showed a picture at the end but i'm sure it tasted great have a good week-end .x
@aliliveswellonless2 күн бұрын
There's a photo of it on the blog :-)
@lisaf79092 күн бұрын
I like to add a sprinkle of nutmeg to my white sauce. I also pour a little water around the edges of the dish to stop the lasagne sheets from drying out.
@aliliveswellonlessКүн бұрын
Great tips! :-)
@debbiesavage7107Күн бұрын
I’ve never added the white sauce and the red. It’s red with meat and white with vegetables. It looked delicious! ❤ I use any leftover meat sauce for stuffed peppers.
@aliliveswellonlessКүн бұрын
Yep I could add some fajita spice and black beans to the mixture and stuff some peppers. Yum!
@kathleensmith62002 күн бұрын
Interesting! Here in the U.S. our lasagna noodles are longer and ruffled on the sides.
@aliliveswellonless2 күн бұрын
The 'posh' branded ones are like that :-)
@kathleensmith6200Күн бұрын
@@aliliveswellonless Oh, I just thought they made them like that there. I don't think we have totally flat ones here, at least I haven't seen any, even in discount groceries.
@paulaevans2555Күн бұрын
Super video, Ali. Thank you as ever. I don’t have an oven now but wondered, have you ever made lasagne in your slow cooker? I hear that one can but haven’t yet tried. I’d love to be a good cook like you! I have the same sort of herbs and spices mix and recently switched to garlic granules as fresh garlic, I found I wasn’t using often enough and I hate waste. But when I moved house, no idea what happened or if the granules got a little damp but my cupboard now smells overpoweringly of garlic! I’ve even tried to put the jar in a plastic bag but still the smell is pungent. 😂
@aliliveswellonlessКүн бұрын
Not tried it in the slow cooker. I tend to just do stew type dishes or chicken in it
@marymanning5150Күн бұрын
Ali, do you ever buy Lidl’s £1.50 veggie/fruit box. You get about 7lb of mixed fruit and veg all in good condition. I had so much this week I shared it with my daughter in law.
@aliliveswellonlessКүн бұрын
Yep I did a video on this :-)
@Glory3823Күн бұрын
oh are the potatoes 😂having a good conversation with the Lasagna 😂sorry Ali ❤could not resist the silly Joke ❤❤😂😂
@kathrynhall4775Күн бұрын
👍👍👍
@briancusworthКүн бұрын
I always wanted to make lasagne
@paulinehornsby6406Күн бұрын
It looks lovely before being cooked and I am sure it does after lol couldn’t see the photo ❤
@aliliveswellonlessКүн бұрын
Photo of it is on the blog :-)
@paulinehornsby6406Күн бұрын
@@aliliveswellonless thankyou I saw it there lol looks like mine would do x
@jasonsmart3482Күн бұрын
I think when your cooking remember you are cooking for you rather than to produce the authentic meal, after all for most foods there isnt one authentic recipe, the recipe often varies regionally or even from household to household. i do follow recipes but not religiously, I often will leave out an ingredient I dont much like substituting it for something I prefer. yeah it might make some moan but i'm going to eat it so i'm going to make it the way I like it best.
@aliliveswellonlessКүн бұрын
Yep I make it the way I like it :-)
@MamaToma265Күн бұрын
Could you please give me the white sauce recipe. Thank you ❤
@aliliveswellonlessКүн бұрын
This explains it better than I could plus there's a wee video too www.bbc.co.uk/food/recipes/whitesauce_1298
@user-cj5ic7ts9u2 күн бұрын
😋💫
@MyRuralReflectionКүн бұрын
Hey, great video, I’m trying to see how I can follow you over on your blog, I already have a blogger account but can’t see anyway to follow 🤷🏼♀️ any tips would be great
@aliliveswellonlessКүн бұрын
I've added the follow widget to it now 🙂
@MyRuralReflectionКүн бұрын
@@aliliveswellonless fab, thank you 😍 I prefer to follow blogs so this is perfect
@rinakaur7245Күн бұрын
I always find the pasta sheets are hard in places when i make lasagne.