I think I’d be a better idea to mix the sauce together before throwing in the eggs just to prevent the eggs from breaking when u mix the sauce
@sahm2ams Жыл бұрын
I thought it was weird that she didn't make the sauce first and then add them to the eggs. 🤷🏻♀️
@Nopi9 Жыл бұрын
She’s a content creator so she probably just did that for the visuals
@ayeshafatima9577 Жыл бұрын
The sauce gets absorbed better when they're that way
@umadbro69420 Жыл бұрын
@@ayeshafatima9577that doesn’t make sense.
@missdrey954 Жыл бұрын
Agreed especially with the sugar needing to dissolve and all
@ooriiaxx Жыл бұрын
the egg ick is so real. the thought of eating eggs is disgusting to me for months and then they’re all i want to eat for a week lol
@lizashrestha3496 Жыл бұрын
😂😂😂 same
@PrincessAfrica3 Жыл бұрын
I love eggs all days of the year 😀
@MoroccanQueen364 Жыл бұрын
The smell on ur plate after eating the eggs 🤢🤢
@dominiquedumlao7981 Жыл бұрын
I thought I was the only one Omg 😭😂
@godiswithyou.5358 Жыл бұрын
GIRL I THOUGHT IT WAS JUST MEEEE I’d avoid scrambled like the plague and then crave them for exactly one week every two years or so. But boiled, esp soft boiled, I will eat them literally every day.
@julieeldridge8760 Жыл бұрын
The "depression batch" of certain things is so relatable 😒😂
@BitterBetty76 Жыл бұрын
Yes, I was thinking that too!❤ Hope you're having a good week!💕
@Ena48145 Жыл бұрын
@@BitterBetty76Aw, you're sweet :)
@yeti1835 Жыл бұрын
It's brownies for me
@thousandsofrole-plays3060 Жыл бұрын
Devilled eggs
@Sallyfaceoff Жыл бұрын
I need this now after finishing Good omens season 2.
@michellem63411 ай бұрын
{ Mayak Eggs } - Boil eggs (add salt and vinegar for easy peeling) - Ice bath + let cool - Peel - In large container lay eggs flat + 1 cup soy sauce + 1 cup sweetener (she uses 1/2 cup white and 1/2 cup brown sugar) - make sure well incorporated + a ton or garlic and chilis + a little water to dilute it + sesame oil + sesame seeds + a whole mess of green onions + acorn syrup (optional) - For even coverage add an unbleached paper towel across the top - Let soak for a couple hours - Enjoy
@KimPoss-gm2xh11 ай бұрын
Thank you!
@danastuart88710 ай бұрын
What does chillies mean?
@marykennedysherin333010 ай бұрын
Thanks!
@BeccaLeighanne10 ай бұрын
What kind of Chilies??
@Shuggies9 ай бұрын
What a DEAR !!! Thanks for writing this down for everyone 🥰✌️👌👍👍
@lilytelia9952 Жыл бұрын
Eggs give me the ick occasionally also. It comes in waves lol. Somedays I can eat eggs some days I can't. And if I do it has to be cooked a certain way for me to enjoy them.
@Bbtwink Жыл бұрын
Yupp, and it has to go from stove top to my mouth because if it’s slightly cold I get the ick
@lilytelia9952 Жыл бұрын
@@Bbtwink samee
@NiKiMa023 Жыл бұрын
Yes!! 100%. I’m currently in my ick phase. The last dozen I had were full of double yolks & I’m just not feeling eggs right now
@lilytelia9952 Жыл бұрын
@@NiKiMa023 I thought it was just me lol
@Ena48145 Жыл бұрын
Same! I thought i was alone
@naya_avacado4848 Жыл бұрын
Korean here! ‘마약’ (mayak) is our umbrella term for ‘drugs’! They’re named this way because of their addicting flavor
@gusalexandrakis515111 ай бұрын
Thanks for the explanation and clarification regarding the name. I honestly thought she was saying 'Mayan eggs'...
@FEARitself10010 ай бұрын
So like how Americans love calling extremely tasty foods "crack" + the item lol
@alliegriffin12748 ай бұрын
Like "crack chicken" here :)
@jassy958 ай бұрын
😂💀
@NightingaleNews8 ай бұрын
Crack eggs! Lol
@spacebird107 Жыл бұрын
the egg ick is so real!! not only is it a texture thing, but a smell thing for me sometimes too. i'll be halfway done eating a fried egg and then suddenly think "ew. this egg smells like fart." and I cant finish it 😭😭
@lizxu322 Жыл бұрын
😂😂😂 smells like fart
@ayoomk Жыл бұрын
Me too!!😭
@L4xu0rii_PNG11 ай бұрын
FELT THAT TO THE HIGHEST DEGREE “Eugh this egg is too… eggy,,,, get it AWAY.”
@AngelaCSpears11 ай бұрын
That's the sulfur in them getting to you. Totally understandable.
@kittykomp11 ай бұрын
Omw. Same. The texture of boiled and scrambled eggs is a struggle. Also if I wash down eggs with a cup of coffee I'm guaranteed to vomit later on.
@gabz8347 Жыл бұрын
So real with the ick on eggs bc of the texture. They’re so good but sometimes I need a break loll
@juneannerubin Жыл бұрын
I love this for an easy, go-to pair on top of rice! I like to add a little vinegar or calamansi juice to the sauce to make it a little tangy. Kind of some like adobo! 💖😊
@mothgames9466 Жыл бұрын
does the flavour deep into the yolk or just the white? I can’t eat white but I loooove yolk
@lisasmith8484 Жыл бұрын
@@mothgames9466same x
@chrissykinney1126 Жыл бұрын
I'm part filipino & those look DELISH!!! 😁😋 Thanks for sharing this!
@rjy44 Жыл бұрын
how is you being filipino relevant to the video
@nhoyfoxtrotable Жыл бұрын
@@rjy44maybe they just wanted to share their nationality to show appreciation, like saying “love from the Philippines!” Or because the dish looks like adobo (filipino dish) lol
@chaichanatongjan6048 Жыл бұрын
And why you have to mention you’re a filipino? Hahahah.
@nhoyfoxtrotable Жыл бұрын
@@chaichanatongjan6048 check my comment lol
@jarinza Жыл бұрын
there’s a Filipino dish called adobo that’s pretty close to the food in the video
@sade1917 Жыл бұрын
Those egg earrings 💅🏽❤
@julienicolay11 ай бұрын
I LOVE Mayak Eggs, and make them all the time (but leave out the hot chilies in most Mayak recipes)! I love Korean food, so eat a lot of it, but these eggs are ALWAYS in my fridge even if nothing else is. I drizzle a bit more Sesame oil on them when I serve them and add some fresh green onions. Warm, on top of a bowl of rice... comfort food deluxe! 😋
@wertyleigh Жыл бұрын
Those eggos are god tier when you are in any kind of slump. Depression, no spoons, pain day.... They last for days and are just.... Yes.
@sweetlady2375 Жыл бұрын
I get the ick from the smell of eggs. Sometimes they have a very strong scent and I can’t keep it down.
@starlady333 Жыл бұрын
You might be allergic
@рената_цехановецкая Жыл бұрын
@@starlady333not liking a smell doesn't mean allergies
@starlady333 Жыл бұрын
@@рената_цехановецкая seems she said it's more than just dislike for the smell
@champagne753010 ай бұрын
Same here. I found out from my old Italian neighbor that strong smell means the egg isn't fresh. He keeps chickens and I get fresh eggs from him and have no problems with smell or keeping them down
@andreaknight628810 ай бұрын
Ah the wet dog smell. It's strongest in scrambled. Which is why I don't eat scrambled.
@filui Жыл бұрын
damn that voice is so calming
@natashaholmes Жыл бұрын
This looks like it would be so good added to ramen 😋
@PDX_Mycoo Жыл бұрын
Using a paper towel as a kind of membrane to ensure full sauce coverage is genius.
@StacyPrice-ms9fm Жыл бұрын
Actually using Rice Paper wrappers works better without putting Lint from the Paper towels onto the Eggs and into the Marinade.
@platystrophia Жыл бұрын
Yes! I don't know why I never thought of it!
@MrSobaudon Жыл бұрын
Wouldn't it also soak all the sesame oil? Might be better to use more sauce??
@Patrickmally11 ай бұрын
@@MrSobaudonyou’d be adding more either way :) I get what you mean thought! Paper towels absorb water more readily. Even if the oil is settled on top, the layer should be thin enough for the paper to disperse and make contact with the water layer when placed down. It works out fine when you do it, give it a go :)
@asnormal136210 ай бұрын
You can substitute coffee filters, no lint . . .
@anveshakar111211 ай бұрын
"I was gonna make myself a depression batch anyway" is the most relatable thing I've heard today
@CB-zd2dn7 ай бұрын
❤ omg your earrings are so great!! The food too YUM❤
@amu-chan_B.7435 Жыл бұрын
Really cool !! 🥚+ "Super Shy" in the background!! 🎶
@angelamccreary2203 Жыл бұрын
Looks yummy ❤ girl you’ve got that GOOD ice! 😂
@fmastore Жыл бұрын
I noticed that too. 😂
@ShakirahIbaad Жыл бұрын
I’ve tried these marinated in a smoky sweet soy marinade and the were with a delicious noodle dish. I have loved them ever since 😊
@Sassyunicornstay8 ай бұрын
There’s something about I.N’s voice that reminds me of old songs and I feel oddly nostalgic listening to him ❤️
@michelleparks45828 ай бұрын
I used her recipe because it looked the most appetizing that I had seen out of all of them, but it was only OK at best. I even let the eggs soak for up to a week and stuck them a couple times but it really didn't put much flavor into the egg. Now, where the real yum comes in is using that sauce over some pasta with chicken! OMG it is the actual best pasta ever!! I even made a batch of it in a little bullet smoothie blender just to pour over some pasta one night because it is so delicious. And so quick too. With q rotisserie chicken, that is like a1 10 min meal! Great on those late work nights or late pool nights in the summer!!😊
@oliviajeane. Жыл бұрын
I absolutely hate hardboiled eggs or things similar to them but THIS looks soo good, i will be making these
@pranandhadaffa8325 Жыл бұрын
i love your voice 😭
@cleangal71Ай бұрын
These look amazing! Ima try them right now!
@dmm63412 ай бұрын
Such a calming voice😂
@imgabiireyes Жыл бұрын
runny eggs also give me the ick. my eggs have to be fully cooked for me to enjoy them.
@vonvonkarmz Жыл бұрын
funny how things work, i get egg ick too but for me its scrambled and overly cooked eggs
@oblomovbyoblomov9094 Жыл бұрын
Eggcelent earrings ❤
@DisturberOfThePeace8 ай бұрын
I don’t usually like hard boil eggs because of texture. But this style is something I make too and am ok with! Love em!
@justjakki2 ай бұрын
I love adding ginger to this as well
@violettaazul Жыл бұрын
This look delicious! She also has such a lovely voice.
@vanessaalexandra2033 Жыл бұрын
Mayak eggs are soooo good 😋 steamy hot rice and kimchi on the side. I’m set
@1334frogsinatrenchcoat7 күн бұрын
Omg I normally hate eggs but I made these and they are actually soooo good
@nancyderose21818 ай бұрын
The best part is the little blonde streak she has in her hair it's very pretty
@keekeebear Жыл бұрын
I love boiled eggs and will be running to try this when I get home!😅❤
@emilyhamrick2558 Жыл бұрын
I like eggs a lot but I’m not one to get them at restaurants. I really only like them when I make them.
@iamsongforsomeone9949 ай бұрын
Eggs are one of the few foods I don't get the ick for. Specifically scrambled eggs. I always find it so interesting when things I like and find comforting are so vastly different from someone else. Being different yet still chill with each other is so cool.
@randomthingschannel2833Ай бұрын
I’m a bit late, but your voice is so soothing
@underbossgamingdunce70188 ай бұрын
To make your eggs easier to peel without wasting salt and vinegar that doesn't do anything. Simply crack the bottom of the egg slightly where the air pocket is to allow the egg to expand inside while cooking. Once it's cooled in water it will shrink bringing water into the shell and making the shell very easy to peel.
@violetholiday Жыл бұрын
Hey hon, the le creuset logo is a sticker you're supposed to take off. I wish they were more clear about that tbh.
@BakeXlove118 ай бұрын
Looks pretty good. I'm half-Filipina, and my mom sometimes makes Adobo with boiled eggs that soak up the Adobo sauce and it's absolutely delicious. I wish I could share her adobo with everyone because I've had other people's versions of it and none of them have even come close to hers.
@faithm928411 ай бұрын
All that sweetness will make anything taste good.
@Sugarbear1130 Жыл бұрын
When i tell u…. These damn eggs u get from the ramen restaurant. Never knew the official name but thank u!!!
@michelleozawa7173 Жыл бұрын
Actually, there are many different kinds of these marinated eggs! They’re all super delicious, but if you’re wondering about ramen eggs; they’d be called ajitama. But in the end, who cares what they’re called, they’re amazing! 😋
@Sugarbear1130 Жыл бұрын
@@michelleozawa7173 thanks for the info!!
@spicybiryani2617 Жыл бұрын
@@michelleozawa7173Damn didn't knew they had a name
@awesome123103 Жыл бұрын
Sis is so pretty 😍 🤧
@StayLucid238 ай бұрын
These are soooo addictive highly recommend trying em
@MaciMiller-ky4ji8 ай бұрын
Lol your earings are the cutest 😂❤
@dr.ramuneАй бұрын
Another egg thing that me and my mom like to do is Vietnamese steamed eggs! They have a bit more of an outlandish flavor to some people, but god I always find them so tasty and you can stew tofu the same way! The way my mom does it is with onions, soy sauce, water, and star anise
@plutototoh Жыл бұрын
That looks sooooooooo good
@Collette-it9ft2 ай бұрын
The paper towel is such a good idea!! Never thought of that!
@JayBHooksАй бұрын
Love this! Can’t wait to try it
@nickorange48815 ай бұрын
Those earings are everything
@signofthecrimes15342 ай бұрын
that ice looked so good
@bhoclatebhipbookie2 ай бұрын
I feel you on the egg ick. Sometimes when im frying eggs or making scrambled eggs they straight up smell like wet dog. I dont know if its just the grocery store eggs or if covid really messed me up, but sometimes its enough to lose my appetite, and my dogs get a nice meal instead
@ginjafide3526 Жыл бұрын
OMG I used to follow you on tiktok and Your on my youtube shorts!! :D Im so glad your still making videos
@thembill8246 Жыл бұрын
Here's a trick for better cooked eggs of this type. Steam them. Unless you really man handle the steamer, you won't have any broken eggs because they aren't moving, and they actually get more evenly cooked all the way around. Second, rather than putting them in an ice bath, put them in room temperature, water. And ice bath can cause the membrane under the shell to tighten up and make it harder to peel. All you need to do is put them in room temperature water and peel them as soon as they are cool enough to handle, which is usually within about a minute. Peel them under the water, and it'll come off nice and clean.
@CatPoopingBacon8 ай бұрын
Your egg earrings!! 😻
@LQOTW8 ай бұрын
I have never before seen these! Now, I must try them!
@alipali2372Күн бұрын
Ive never had these but now i want one (or six!)
@nsahib1210 ай бұрын
This looks so goooodddd
@ilovewonyoungism29 Жыл бұрын
Love the earings! XD
@lpslove4u9 ай бұрын
Your voice is so soothing and beautiful
@NoThankUBeQuiet3 ай бұрын
Damn that sounds good as hell.
@piskettiАй бұрын
Also I would let them sit in the marinade for longer than overnight. I made the mistake letting them stay in it for days as I ate each one and I always ended up dizzy and with a headache form so much sodium lol
@user-hk9me9ri4i8 ай бұрын
You should try frying the boiled eggs before marinating them it soaks up the flavor better ❤
@leahpelotte9102 ай бұрын
I absolutely LOVE soy eggs so good. These look delicious
@abigailbarr8185 Жыл бұрын
This looks so good and way underrated. I've never seen these before
@TheFanguy123 Жыл бұрын
your voice is very soothing
@KitamuLathamSampier10 ай бұрын
I've had these before, a friend of mine in college made it and put it on top of some homemade ramen, that was so good. But I can relate to the egg ick. It comes and goes and it depends on the texture sometimes
@uniquelybeautiful858 ай бұрын
Peace. Omg I am so glad I found you. I couldn't remember your name from tiktok. You are so peace to me. Giving thanks for it all. Just subscribed.
@ash3941 Жыл бұрын
Love the egg earrings
@isabella_brown0128 ай бұрын
my mom js made those they are SO good
@I43_vlogs8 ай бұрын
ur slaying those egg earings
@DivineDrea10 ай бұрын
I have been doing my eggs like this since I was 14 I never knew it was a recipe that’s wonderful
@breathoffreshair779511 ай бұрын
Omg same ick experience here but these look great and i can make them a little further cooked haha
@Ilovebioshock12345674 ай бұрын
Good thing I have all these ingredients RN ❤
@ultimatebishoujo29 Жыл бұрын
These look good
@shams7181 Жыл бұрын
Thank you trying this now ❤
@Zebrasaresocool10 ай бұрын
These eggs are very yummy I been eating since I was little I could eat so much
@bear92958 ай бұрын
Your voice is so soothing
@julianmarrymepls84514 ай бұрын
Your voice is so calming
@starlightzz148010 ай бұрын
Jalapeños, green peppers would be good in it too!
@poetrydiva8 ай бұрын
This is really interesting. I wanna try it!
@angelfire11562 ай бұрын
I think i ate these once as a kid, they wrre yummy
@consueloruth18418 ай бұрын
Im loving that pot!!!
@CeleryCoffee Жыл бұрын
I really wanna try these now
@Marie45610 Жыл бұрын
I love your fried egg earrings.
@mlh00 Жыл бұрын
Your voice it's beautiful and so soothing
@Ella007-11 ай бұрын
Thank you for the tip for vinegar and salt for easy peeling. I usually have two eggs that crack while it boils. So hopefully the vinegar and salt helps the crack.
@HIBredAsian80811 ай бұрын
I love these!!!😋😋😋😋😋
@sophroniel Жыл бұрын
Same with scrambled & runny egg textures!!! Omg I found someone else!! Did u know you're supposed to put them in the cold/warm water before it boils? Makes them less likely to crack
@vithevee Жыл бұрын
i want to try this so much
@pshim57011 ай бұрын
It’s wild you said that. Same girl. Eggs sometime make me queasy, seeing them or cooking them even the thought of eggs will do it. Then another day it’s fine. So WEIRD!!
@liviliv1230 Жыл бұрын
Bro just summoned a whole fandom with that song
@unusualintrests905810 ай бұрын
That sounds amazing though
@courtney.lou16x4 ай бұрын
The “depression batch” was so real 😭❤️
@blinkybli8326 Жыл бұрын
these r so good you can sit and eat a dozen before u even realize what you've done
@daydream57734 ай бұрын
I'm gonna have to try those 😋
@cassiejovo39945 ай бұрын
I usually make the marinade while im boiling the eggs. Honestly i just use soy sauce,dashi, brown sugar, a little bit of water & it tastes just as good. My family always eats all of them too. Lol the paper towel havk i must do for now on.