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It's a sticky rice muffin with sweet potato peeling
It's made of glutinous rice powder instead of flour
It's yellowish on the outside and chewy on the inside
You have to cook it slowly at a low temperature to cook it well
Please adjust the temperature and time according to the product. :)
▶재료Materials and products
150g of sticky rice powder
Boiled sweet potato 100 g (small size 1p)
120ml of milk
30g of sugar
15g of butter
Baking Powder 2 g
One egg
Almond slice (for topping)
▶️bgm
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