Thank you for presenting and preparing your delicious food.
@GaithreeDeviLuckan7 ай бұрын
Only a pleasure!
@inthepubagaineh6318 Жыл бұрын
Watching you work is like therapy…. Thank you
@sushiegovender81513 жыл бұрын
Thank for sharing awesomely simple step by step paneer recipe take care and always be safe
@GaithreeDeviLuckan3 жыл бұрын
Most welcome 😊
@surayasingh1763 Жыл бұрын
Love your simplicity and excellent tips
@GaithreeDeviLuckan Жыл бұрын
Thanks so much!
@SaloniesSimpleKitchen3 жыл бұрын
Your homemade paneer, definitely looks melt in the mouth, absolutely devine.
@GaithreeDeviLuckan3 жыл бұрын
Thank you so much 😊
@kevaal1970 Жыл бұрын
I am going to try your recipe ❤
@GaithreeDeviLuckan Жыл бұрын
Thanks so much!
@cynthiamatthews60573 жыл бұрын
Wow beautiful
@shobhamohangi5461 Жыл бұрын
U r just the cutest Ma... I think of my late Dadi and Nani...miss them so much...u bring them alive with your culinary prowess..thank you!
@GaithreeDeviLuckan Жыл бұрын
Thank you so much!
@hermandemello22002 ай бұрын
Wow excellent A2Z detailed Panner recipe n super results, happy watching ur post from TANGA Tanzania.
@GaithreeDeviLuckan2 ай бұрын
Thank you so much 🙂
@sherona71533 жыл бұрын
I love paneer in vegetable biryani
@GaithreeDeviLuckan3 жыл бұрын
Great idea. Must it be fried first?
@cookiestephen46433 жыл бұрын
Always a pleasure watching and learning from you ma.God bless you ma..thank you 🙏
@GaithreeDeviLuckan3 жыл бұрын
My pleasure Cookie 🙏🏼🙏🏼
@BheenaDhawrikaparsad-pz6do8 ай бұрын
Wonderful person thanks taking care for the past 3 years love watching your channel special care for my children powah jai shee ram
@GaithreeDeviLuckan6 ай бұрын
Thank you so much!
@lorraineyagamburam-sf4ri Жыл бұрын
Thank you for all the yummy recipes stay blessed ❤❤❤❤❤❤❤❤❤❤❤
@GaithreeDeviLuckan Жыл бұрын
Only a pleasure!
@geetaprithpal62493 жыл бұрын
Defintely a must try receipe. Thank you for sharing.
@GaithreeDeviLuckan3 жыл бұрын
Yes please let us know how it goes 🙏🏼
@kathynaicker68873 жыл бұрын
Thank you for making this recipe seem so simple. Thank you for yr tips too. Certainly going to make it this way.
@GaithreeDeviLuckan3 жыл бұрын
Hope you enjoy!
@seemaarunachellam75248 ай бұрын
I love it❤
@sabithamaharaj57102 жыл бұрын
Swami bless you my Sister 4 showing step by step.Jai Sai Ram .
@GaithreeDeviLuckan2 жыл бұрын
Thank you so much 🙏🏼🙏🏼
@priyamadhoo72663 жыл бұрын
Thank you for sharing, one of my favorite veg meal...💯💯
@GaithreeDeviLuckan3 жыл бұрын
Hope you enjoy!
@rashidaismail57632 жыл бұрын
Very interesting
@GaithreeDeviLuckan2 жыл бұрын
Thanks so much!
@viviennevisser70722 жыл бұрын
Im now sooo hungryfor that paneerlooks so devine jummy
@GaithreeDeviLuckan2 жыл бұрын
And easy to make. But it did take us a few tries to get it right
@racheldillraj52913 жыл бұрын
Good morning Nani, thank u very much, I will definitely make this, have a blessed week ahead1☺☺
@GaithreeDeviLuckan3 жыл бұрын
Hope you enjoy
@amc6572 жыл бұрын
Thank you mom for this amazing recipe. You are soo sweet and reminds me of my mom.i am going ro try to make paneer and hope i succeed.lots of love to you and your family.stay blessed and be safe always.❤🤗👍
@GaithreeDeviLuckan2 жыл бұрын
Let us know how yours comes out 🙏🏼
@darlenefrankson29163 жыл бұрын
Thank you ma for sharing your wonderful recipes. Going to try the paneer recipe this holiday. Keep well and have a wonderful festive holiday.
@GaithreeDeviLuckan3 жыл бұрын
Thanks, let us know how it goes 🙏🏼
@erinpalla37003 жыл бұрын
This looks so delicious, such an exciting new recipe. Thank you, Ma and Pranesh 🌞
@GaithreeDeviLuckan3 жыл бұрын
Most welcome 😊
@axismundi8 Жыл бұрын
Thank you for a good lesson on making paneer. Now I know how to do it the right way finally. 🎉🙏👌
@GaithreeDeviLuckan Жыл бұрын
it took us a while to get the proportions correct - we double checked to make sure it works.
@ashlalda7374 Жыл бұрын
Love your video's! Keep posting ❤Ash from Australia 😊
@GaithreeDeviLuckan Жыл бұрын
Thank you!! 😊
@maryreddy52903 жыл бұрын
Mouth watering This is my definite try THANK U SO SO MUCH FOR SHARING THIS RECIPE LOTSA LOVE
@GaithreeDeviLuckan3 жыл бұрын
Let us know how it goes!
@susansteenkamp63894 ай бұрын
Gee, very interesting recipes. I wish I can get you to cook for me😅
@seraramphal2460 Жыл бұрын
Enjoying yur recipes Lallie.well done on yur initiatives.
@GaithreeDeviLuckan Жыл бұрын
Thanks so much! 😊
@paayaldk.govender21662 жыл бұрын
Love your recipes, sooo simple, delicious and natural like my mums and granny's recipes 😋 🌹🙏
@GaithreeDeviLuckan2 жыл бұрын
Thank you so much we are glad you are enjoying them!
@ritamurugas69312 жыл бұрын
Thank you ma it looks delicious
@GaithreeDeviLuckan2 жыл бұрын
Thanks so much!
@giogioskara2373 жыл бұрын
Thank you for sharing. I as well make my own paneer .. first try was 10 yrs ago.. first flop as I didn’t give it the 30 min waiting period.. Tried the same week got it right.. Now I make instead of buying although it uses 2,lt milk.. but it’s worth it.. always make extra n freeze it.. I also use it on salads but I pan fry gently with butter for less than 1 min.. kids love it. I even use it in my veg breyani… The uses varies a simple meal to an elegant dish 😜from Anesa
@GaithreeDeviLuckan3 жыл бұрын
Thanks for sharing Anesa! Yes we took a few more attempts to get it right but we got there in the end. Using it in salad is an excellent idea! We must try that.
@reenaharripersadh70503 жыл бұрын
Wow one of my favourite dishes. I love to try this recipe...I
@GaithreeDeviLuckan3 жыл бұрын
Hope you enjoy!
@pranithasannah34023 жыл бұрын
Thank u ma 😘 must try soon looks so lovely may god bless u 💖
@GaithreeDeviLuckan3 жыл бұрын
Great let us know how it goes 🙏🏼
@caramelobear195211 ай бұрын
THANK YOU for sharing❤❤❤❤❤
@GaithreeDeviLuckan11 ай бұрын
You are so welcome 🙏🏼
@ghonamiyer58123 жыл бұрын
Looks Divinely Delicious Didi, Stay Safe and Blessed,Lots of Love ❤️
@GaithreeDeviLuckan3 жыл бұрын
Thank you! You too!
@iqbalpillay3604 ай бұрын
Hi Sister Gaithree. I enjoy watching you cooking. Try using Italian Herbs at the point that you add your salt in the paneer. It is delicious. Take care and keep well ❤🤗🙏
@GaithreeDeviLuckan3 ай бұрын
Will give it a try!
@theredsidetoday3 жыл бұрын
So happy to have found your channel. I love all your yummy recipes. Your cooking skill is perfect. Keep on blessing us with more recipes. Thanks and God richly bless you 🙏 🙌 ❤ 💖
@GaithreeDeviLuckan3 жыл бұрын
Thanks for the kind words 🙏🏼🙏🏼
@Fathima-qc7uz2 ай бұрын
hello Thank you for the ausom an tasty food you make also your neice for the sweet meats God bless.
@missyrooibostea3 жыл бұрын
Greetings Aunty 🇿🇦🇬🇧 🥳 🎉 🎊 *CONGRATULATIONS ON REACHING 10K SUBSCRIBERS* Thank You for being so delightful to watch and sharing your amazing cooking skills and knowledge 🙏 The paneer chutney looks divine 😋
@GaithreeDeviLuckan3 жыл бұрын
Thank you so much! Such an awesome milestone! We certainly enjoyed the paneer - can't wait to show the makhani recipe.
@shanalawrence43813 жыл бұрын
Can't wait 😁
@sandyharrod88313 жыл бұрын
Wow mum..you are so amazing! Thank you for also being so authentic and so honest to admit your failed attempts..that Paneer chutney looks so delicious and it is a perfect Paneer tutorial. May you and your family stay safe and blessed this festive season!❤❤
@GaithreeDeviLuckan3 жыл бұрын
Sometimes the learning from failures are more important than getting it right the first time. So you know that when it eventually comes right what it takes…
@bhavanapatelabsolutelytrue26252 жыл бұрын
@@GaithreeDeviLuckan we call it mattar-panir sabji or mattar-panir vegetable, it's delicious 😋,thanks.
@shanalawrence43813 жыл бұрын
Thank you Mum, this is indeed a treat. Hope you're keeping well 🙏🤗
@GaithreeDeviLuckan3 жыл бұрын
I am! Thanks Shana!
@shanadorasamy61713 жыл бұрын
Thank u so yummy God bless u ma 😘💓
@GaithreeDeviLuckan3 жыл бұрын
You are most welcome
@carmelinemarcus21022 жыл бұрын
Aunti this is such an honest recipe with soo many tips and tricks. I love yr way of making paneer right. Thank you a millions for sharing your recipe. You not only showed how to make perfect paneer but you also showed how to prepare a Paneer dish as well. Aunit you are great. How long can I freeze this Paneer block for. Thanks Auny.🙂
@GaithreeDeviLuckan2 жыл бұрын
Most welcome 😊 We keep the paneer for a couple months usually but we love eating it so we don't usually keep it for too long!
@carmelinemarcus21022 жыл бұрын
@@GaithreeDeviLuckan Thank you very much. 🙂
@cynthiamatthews60573 жыл бұрын
You are magic
@yanonaidoo78992 жыл бұрын
LOVELY PANEER RECIPE MA PLEASE SHOW US HOW TO MAKE BUTTER PANEER 🙏💕🙏
@GaithreeDeviLuckan2 жыл бұрын
Hi we did a paneer makhani recipe earlier this year. Here is the link: kzbin.info/www/bejne/jGnXn3-pZ5uArKc
@neerashanaidu38113 жыл бұрын
Thank you Aunty Gaithree 🙏🏽. Can you use vinegar as a substitute for lemon juice and will you use the same amount?
@GaithreeDeviLuckan3 жыл бұрын
Yes you can, I am not sure of the exact amount on the vinegar, it may be less than the lemon juice - I would suggest 2 tbs to start with, diluted with water to make half a cup. We did find that when we tried the vinegar it makes the paneer a bit harder.
@neerashanaidu38113 жыл бұрын
@@GaithreeDeviLuckan Thank you for your reply. I tried making it with 1/4 cup vinegar and 1/4 cup water. It was slightly crumbly. I kneaded it well and it came together. Made into a block and cut into squares.
@zakariyyaabdullah38063 жыл бұрын
Hello ma... Recently discovered your channel and love it. Please could you give us ideas of how to hang the paneer to drip?
@GaithreeDeviLuckan3 жыл бұрын
We tied the cheese cloth onto the tap that hangs over the sink. Depends if your tap is high enough. Another alternative would be to use a wooden spoon across a large enough pot.
@tubbymoodley28513 жыл бұрын
Wow!! I love the recipe. Optional extra would be, just before adding the lemon juice the milk, add a bit of finely chopped fresh dharnia and sesame seeds. Chopped cashew nuts will also give a bit of crunch.
@GaithreeDeviLuckan3 жыл бұрын
Sounds great!
@premiepadayachee40923 жыл бұрын
Must the water be iced
@GaithreeDeviLuckan3 жыл бұрын
Hi Premie. We used tap water to rinse.
@premiepadayachee40923 жыл бұрын
@@GaithreeDeviLuckan thank you aunt Gaithree' u are amazing
@premiepadayachee40923 жыл бұрын
@@GaithreeDeviLuckan Ok' thank you so much.
@cynthiamatthews60573 жыл бұрын
What's the benefits of the paneer
@barshpremchand5053 жыл бұрын
Hi ma and pranash.hope you well I always use to fry my paneer before putting in the chutney , because it used to break if I did not Thank you for all your awesome recipes and food Wish I could taste the food.and not look at videos , I miss my mum and granny ... I am.all.alone in my life no family and friends or older aunt that cook food like this for me😭Miss those days ...I.love cooking myself...but..u know us Indians..we cant cook for just one person but for a whole army..lol....thanks ma ...be blessed and most of all safe..u too ..the video..maker and editor pranash..lol....lots of love 💞🤗🤗🤗🤗🤗🥣🥣🍕🌶🍎🥙..
@GaithreeDeviLuckan3 жыл бұрын
You can fry the paneer in a little bit of oil as well. Thanks for the kind words Barsh 🙏🏼
@barshpremchand5053 жыл бұрын
Thanks ma..I.will..be blessed always...🥰
@vijaygovender78152 жыл бұрын
Mum it looks Devine.... U can also add some fresh cream to the chutney to give it a velvety finish
@GaithreeDeviLuckan2 жыл бұрын
Yes you can. Or coconut cream as well. But also check out the paneer makhani video which is a creamy, decadent recipe! kzbin.info/www/bejne/jGnXn3-pZ5uArKc
@vijaygovender78152 жыл бұрын
@@GaithreeDeviLuckan will definitely do... GODBLESS
@mentosandcola95343 жыл бұрын
Thank you aunty. Do you have kheer recipe that you use for puja? Usually its thicker and more aerated than the normal kheer.
@GaithreeDeviLuckan3 жыл бұрын
Hi, we don't normally make Kheer so I don't have a recipe. We do have a sweet rice recipe up on the channel.
@bratsgpsa22508 ай бұрын
Hi Ma, namasthe, where do you hang your paneer? After the rinse process
@GaithreeDeviLuckan6 ай бұрын
We didn't hang it, we leave it to drain in the colander and then put it under the weight to squeeze out the extra liquid
@BheenaDhawrikaparsad-pz6do8 ай бұрын
Therapy for me
@dsilver78513 жыл бұрын
Hello Aunty, can I use long life full cream milk instead of fresh cream milk? Does it make a difference?
@GaithreeDeviLuckan3 жыл бұрын
Yes, definitely. We tried with long life milk and because it is ultra pasteurized we found that the long life milk tends to be more difficult to curdle so would highly recommend full fat fresh milk.
@uniquecooksfood80122 жыл бұрын
Hi how long can you put the paneer in the fridge for after you've made it fresh at home
@GaithreeDeviLuckan2 жыл бұрын
We refrigerate overnight. But the paneer can also be frozen once you've made it.
@caramelobear195211 ай бұрын
May I suggest AFTER drying the Paneer out, use a plastic sheet, roll the cheese so its rounded,shaped it, seal the sides and chill. Once its shaped, slice when using into flat cheese rounds. Easy peasy.
@GaithreeDeviLuckan11 ай бұрын
Thanks I’ll give this a try? Like a goats cheese roll?
@caramelobear195211 ай бұрын
@@GaithreeDeviLuckan Yes.
@teenaidoo85693 жыл бұрын
Thank u Dear Mother
@GaithreeDeviLuckan3 жыл бұрын
Pleasure 🙏🏼
@caramelobear195211 ай бұрын
How to eat this?
@GaithreeDeviLuckan11 ай бұрын
We have chillie paneer recipe but the best is still paneer makhani kzbin.info/www/bejne/jGnXn3-pZ5uArKcsi=DqhU05ZAUIwDdudE
@GaithreeDeviLuckan11 ай бұрын
We also make spinach and paneer or palak paneer: kzbin.info/www/bejne/jl7KdHaDeZigeKssi=xch_C0B62rVpQlzW
@shamilanaidoo78632 жыл бұрын
Hi aunty G.can u add dhania
@GaithreeDeviLuckan2 жыл бұрын
To the paneer itself? Or in the chutney?
@shamilanaidoo78632 жыл бұрын
@@GaithreeDeviLuckanto the paneer can u add finely cut dhania...I just love watching your channel
@salt80163 жыл бұрын
Hello Mam... could you kindly tell me what the mixed masala is
@GaithreeDeviLuckan3 жыл бұрын
Hi, i make my own masala mixture. Here is the video of how I do it: kzbin.info/www/bejne/hWKvY6d6nZWchdk
@salt80163 жыл бұрын
Thank you so much for the prompt reply. God Bless
@sharifachinsammy4586 Жыл бұрын
Looks very good.. But very long procedure.
@GaithreeDeviLuckan Жыл бұрын
Yes unfortunately a time consuming process.
@annieramdeyu74842 жыл бұрын
Thank you 😊
@GaithreeDeviLuckan2 жыл бұрын
Hope you gave it a try!
@siminagdutt6125 Жыл бұрын
How can I make paneer from Maas?
@GaithreeDeviLuckan Жыл бұрын
Not sure if it can be done. To get the recipe to work we attempted this one several times until we got the proportions correct. Maybe a start would be to substitute some of the milk with the maas and see if it curdles. Start with smaller portions of maas and milk at first.
@cynthiamatthews60573 жыл бұрын
I found out that paneer is cottage cheese,
@GaithreeDeviLuckan3 жыл бұрын
Yes very similar. It is a home made cheese.
@shaymakhan9002 жыл бұрын
Aunt wen u made da lasagne wen did u add da soya mince becos I did not see u putting in da soya mince
@GaithreeDeviLuckan2 жыл бұрын
Hi Shayma, check the 3min20 mark, the soya mince is added after the onions and garlic and some of the spices are braised. kzbin.info/www/bejne/aXayeHqjd5asn9k
@cynthiamatthews60573 жыл бұрын
I never tasted paneer
@aviksha132 жыл бұрын
Thank you Aunty 🙏🤗💐
@geethasingh92283 жыл бұрын
Hello auntie thank u for the paneer recipe, I stopped making Bec it breaks n becomes like egg chutney. I will try your style, I never used to put it cold water. That's something I did not know about.
@GaithreeDeviLuckan3 жыл бұрын
The water is more to wash out the lemon. We’ve found if we didn’t wash the lemon out the paneer does melt when cooking and also you get the strong lemon taste in the paneer itself
@geethasingh92283 жыл бұрын
@@GaithreeDeviLuckan Thank you, I will try one day n let u know t.c🙏
@sarojnaidoo2372 Жыл бұрын
Ooh my darling mom it's too lovely enjoyed it please send me your flat banana Puri recipe
@GaithreeDeviLuckan Жыл бұрын
Hi there Here is Hazel's banana puri recipe. kzbin.info/www/bejne/ZnO8qYR4o7qmp9U