Jeow Som & Jeow Bee for Wagyu Steaks | Lao Food at Saeng’s Kitchen

[@apetapes5267]

Imma white boy that grew up in Arkansas eating bbq but after living in Laos for 3 years there is nothing I crave more than sticky rice, meat, and some classic jeow

[@apetapes5267]

@@ArturoHernandez-vu5ds Northwest area in a town called Bentonville

[@venai123]

How come you are living in Laos?

[@apetapes5267]

@@venai123 I was teaching English in Vientiane

[@apetapes5267]

@@user-kp7is4nx4c hey thank you my dude

[@TheATHLETE420]

How many people have you converted? Because I often hear that a good steak doesn't need sauce and I just think in my head "obviously you've never had jeow som".

[@still__4twenneclicc457]

I eat jeow som with EVERYTHING!

[@tkeosaksith]

Jeow som is thee best! Its great for grilled meats..

[@stevesanouk3475]

The bomb! Every Lao back yard bbq has this and the two famous signature sauce. 👍

[@csruehle0507]

I can only enjoy these at Lao family and friends gatherings. I’ve always been curious as to how it was made. Well now I know. ThankYou Saeng once again!! 🥰🔥🍻🍾🤤😋👏👏👏

[@csruehle0507]

Saeng Douangdara ThankYou I will definitely try. I remember Jeow Bee is the Sheeit!! 🔥🥰 🤤

[@EdtheTraveler]

Spent some time traveling in Laos and I believe this is the sauce (Joewsom) I came across. I have been searching for a recipe and will be trying this one soon. Thanks

[@ekasetyawati1110]

I always love your new videos, I want to try all of those recipes 😁

[@hmk6063]

That looks so good! I could eat this everyday!

[@MrVinceI.0081]

Thanks for sharing this clip, Saeng!

[@natusfreedom472]

U explain things so simply & eloquently.. Thxs for representing lao food ,

[@SaengsKitchen]

Thank you please share the videos with friends and family to help spread Lao food

[@leslieyang5071]

Love the beef bile sauce!!

[@kondeethongdaidee]

I am proud and happy for you, keep up the good works.

[@SaengsKitchen]

Thank you so much 🙏🤓🙏

[@kondeethongdaidee]

@@SaengsKitchen You are always welcome🙏🙏🙏

[@MN_ALGORITHMS]

Thanks saeng!! Came here to check out your jeow bee

[@infantry1560]

So precise! Love it! I love the short clips of you explaining things too

[@str33tcarnameddesire]

Is this sarcasm? Not a single measurement was given.

[@kyleharry9261]

Wow, that looks so good! Thank you for sharing your recipes.

[@SaengsKitchen]

You’re welcome! I’m glad you like it 🙏 please share it with others if you think they would find it helpful 🙏🙏🙏

[@EricsonHerbas]

Great episode. Will try this recipe!! For fish sauce, I would look at the ingredient list and pick the LEAST amount of ingredients so that it's close to "pure" or virgin, with no additives, water, etc. Brands I suggest are Squid brand (Thai), 3 Crab THREE Crab brand (Vietnamese), or Red Boat brand (first-press / virgin fish sauce!). Thanks for the great channel.

[@JLeeladee]

After trying all 3; depending on the dish, I use any of them. My favorite is Red Boat, even tho’ a little more pricey.

[@karent3164]

Love your video! Keep it coming

[@raymondj.4664]

Take a bit of sticky rice with piece of grilled steak or chicken..Dip them in jeow som, and you will have encountered heaven on earth..If you've never tried this stuff, you have no idea what you're missing out on..If you like heat, this is the Cadillac of all dipping sauces.

[@KrenzFern]

Oh i know its like hmong sauce to

[@xitsmedianax]

My mouth is watering 🤤🤤🤤🤤🤤🤤 I like it with thum muk hoong too.

[@ltkman]

This is my favorite with cold beer. Sap lai der

[@thelittles6061]

🍽 thank you again !!! Will be making this tonight to enjoy while watching the CHARGERS beat the raiders! 🤗⚡️

[@SaengsKitchen]

Lao food and football is the perfect combo!

[@NikCali619]

Love it!

[@SaengsKitchen]

Thanks!!

[@ltkman]

My favorite with lLaobeer.

[@sunvannalom1464]

Yummy 😋

[@youwatchme3631]

thanks 4 sharing

[@bunniehoney]

Looks sooooo good!!!

[@maungphuc946]

Bile? Excellent!

[@baleberguista503]

🔥

[@sudtheachanton2229]

How do you prepare the beef bile before using it in the sauce?

[@saosahn]

Squid brand is da best!

[@jackbauman64]

Amigo. Where do you find your peppers and what kind of peppers are they?

[@foongU]

Jeow bee!!!💪💪💪

[@stacieluv6369]

😋 I know what I’m cooking tomorrow.

[@laosrefugee5232]

Hey?! We’re planning to host the super ball 🏈 party on February 05 and we’re looking for something to cook here in the northwest. One of the recipes is Jeow Where do you get the beef bile? By the way your recipe for Khao Poon with fish was a hit during the NFL PLAY OFF (GO BUCC’s) Please keep more coming

[@thesoloist2490]

I’m 36 I finally learn how to make jeow bee lol

[@SaengsKitchen]

Proud of you for learning!

[@tjsaephanh1998]

Delicious 🤤

[@akapilka]

Intrigued by the Jeow Som

[@SaengsKitchen]

Jeow som is amazing! Would recommend making it. Here’s my recipe! www.saengskitchen.com/laorecipes/jeowsom#jeowsom

[@swongtong]

Is there a way I can make this without the beef bile without noticing? I’m in an area where I can’t find it, even at my local Asian store. I miss this sauce so much I hope someone can help me.

[@jerryp2433]

How do you store the bile? It's frozen and I microwave it.

[@Siricastello]

Love ❤️ your video;)

[@kvuk18]

Where can i buy that way Kool blow torch gun you had in yr video.

[@Richard503442]

Where can you buy Bile?

[@cttg2023]

So there is no sugar added to the recipe of Jeow Bee at all?

[@JasonMitchell-dj1ef]

where is your Jeow Som recipe. I just subscribed to your page. Thank You!

[@tremaynebrown3709]

Can I substitute or leave out the beef bile, and still call it Jeow Bee?

[@RaidenM17]

Is there a way you ship me some jeow bee. 😂 I wish it would be a dip that’s in the Asian markets

[@SaengsKitchen]

Lol I wish too!

[@deesong6722]

♥️♥️♥️♥️♥️

[@puertoroc253]

What is the fish sauce used in this Jeow Som recipe?

[@SaengsKitchen]

3 crab fish sauce

[@venai123]

Can you make the jeow bee without bile sauce?

[@sudtheachanton2229]

Yes u can it would just be plain Jeow without the bee

[@LADYxINN0CENT]

Where can I buy a mortar & pestle like that?

[@SaengsKitchen]

Mine was one I brought back from Laos. If I see it available in the states, I’ll let you know

[@rusticbaguette]

I think you're saying "go ahead" a few more times than you really need to :) Great video and thanks.

[@lillydo7713]

Where do we find Beef bile

[@adhityamulyaandhika]

Sapi panggang bumbu rujak

[@christyycakess]

HOT DAYUM!!!!! i want it sooooooo bad

[@brizeidazarate9515]

Any measurements?

[@LetsBeClear87]

From the heart I guess lol

[@joseynguyen3226]

Sap sap sap

[@joseynguyen3226]

@@SaengsKitchen 🏃‍♀️ 🏃‍♀️ on my way. Bringing the henny

[@alalineseth1135]

What's the measurements for jeo som

[@jdmnismo7]

Sap sap

[@daopongsavong4574]

🙏👍👍👍👍

[@nadanalia3000]

Your recipe link isn’t working 😢😢

[@SaengsKitchen]

Here you go www.saengskitchen.com/laorecipes/jeowsom

[@nadanalia3000]

@@SaengsKitchen THANK YOU!! 😊🙏

[@sourivongkhemphet5252]

👍👍👍😋🙏🥰💐

[@SaengsKitchen]

🙏🙏🙏🙏🤓🤓🤓

[@letstalk6007]

Hum yai?

[@phornxay]

U don’t need to Seasoning da steak when u already got da crack sauce bro 😂

[@jaylee9547]

You shd have more subscribers

[@capricornshawty2337]

Where’s that recipe ?

[@eddjordan2399]

meatgasam

[@nubberstix279]

why the hell does he need that many sticky rice holder's

[@seth2638]

Different sizes and different aesthetics.. some are so pretty.

[@commonwealthh]

Crack sauce

[@heatmyzer9]

Nope.

[@G3T_R3KT_XM8]

It's not called jeow B it's called jeow bong and you didn't even show which fish sauce your using which i know exactly which bottle that is it's called 3 crabs fish sauce thanks for the tips for nothing and btw you never even listed the measurements for your sauce recipes it all looks good tho thanks for posting maybe more detail next time. the best sauce is the jeow som hands down sap sap!