If Dakshina Kannada coastal fare is your thing or seafood in general, this video is a must-watch. Hope you enjoy this episode; take care, stay safe and strong. Happy eating. If you'd like to support our work, please join our KZbin membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below. Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ 😋
@chandanlaxminarayan3 жыл бұрын
Sir u could have tasted kori rotti and kundapuri chicken . .
@faheemfakruddin39513 жыл бұрын
Address to reach Mangalore to bangalore
@tejasnyx64993 жыл бұрын
Adress to this place sir
@venkatapuneethgupthapatnam393 жыл бұрын
The Best Sea Food episode so far sir
@Nikk9173 жыл бұрын
Lo prawns ge iro DAARA tagiro. Adanna tin baardu
@shriganeshkamath99403 жыл бұрын
They are my cricket playing friends. Feeding Bengaluru citizens with fresh sea food and unique cuisine of Kundapur while not going for a corporate job. Proud of them. Let this set as an example for more entrepreneurship. Great job Kripal Amanna for supporting our youth
@shriganeshkamath99403 жыл бұрын
Also happy to see this video got uploaded on World Kundapura Kannada Day. Cheers to all Kundapurians!
@rahulkamath69163 жыл бұрын
Aava paayi vochunu kaane masala khavnu yetta.. shetty lunch home tasshi aslari pooro! 😀
@shriganeshkamath99403 жыл бұрын
@@rahulkamath6916 definitely Kamathmaam. These guys are just 23-24yrs old and just learning the stuffs. I'm sure they will definitely beat some well known restaurants on the days to come
@koushikk3743 жыл бұрын
Thank you brother @Shriganesh Kamath
@hemanthkumarv990003 жыл бұрын
@@koushikk374 can i get an location plz
@rakshithjogi35063 жыл бұрын
World will be more productive when ppl only does what their passion lies in !! Three Engineers turning into entrepreneurs in totally different domain is just inspiring !!🔥❤️
@shirleyanand16133 жыл бұрын
Can you share the location and the contact details
@rakshithjogi35063 жыл бұрын
That is there in the description box
@SachinPatel-hh5zs3 жыл бұрын
@@shirleyanand1613 Mangalore in Bangalore Infront of Mantri Alpyne, Dr.Vishnuvardhan Rd, Banashankari 5th Stage, RR Nagar, Bengaluru, Karnataka 560061 maps.app.goo.gl/nwDaru7A3zVR9JLT9
@laralum37033 жыл бұрын
Thats not inspiring.. That's irony.. Irony of a failed education system and oozing unemployment poking at every youths face today..
@rakshithjogi35063 жыл бұрын
@@laralum3703 Im a guy with higher optimistic view towards problems..so i found it in that way..and FOI i know them personally from very long time so i did know whats their passion is!!👍
@raghushet35463 жыл бұрын
ಕ್ರಪಾಲ್ ಸರ್....ನೀವು ಒಂದು ವಂಚನೆ ಮಾಡಿದ್ದೀರಿ....ಅದೇನೆಂದರೆ..ಈ ಮೊದಲು ನೀವು ಉಡುಪಿಯ ತನಕ ಬಂದು ಕುಂದಾಪುರಕ್ಕೆ ಬಾರದೇ ಹಾಗೇನೇ ವಾಪಸ್ ಹೊರಟು ಹೋಗಿದ್ದೀರಿ..ಆದರೆ ವಿಚಿತ್ರ ಏನೆಂದರೆ...ನೀವು ಬೆಂಗಳೂರಿನಲ್ಲಿ ನಮ್ಮ ಕುಂದಾಪುರದ ಯುವಕರ ಹೊಸ ಸಾಹಸಕ್ಕೆ ನಿಮ್ಮ ಮೆಚ್ಚುಗೆಯ ನುಡಿಯನ್ನು ನುಡಿದಿದ್ದೀರಿ....ಇದಕ್ಕಾಗಿ ನಿಮಗೆ ನಮ್ಮ ಹೃತ್ಪೂರ್ವಕವಾದ ಧನ್ಯವಾದಗಳು...
@turtlecreek60433 жыл бұрын
9 out of 10 probability regret enrolling in engineering ...few became IAS rest in IT . .and few follow the passion ... these guys are an inspiration 👍❤️🙏
@koushikk3743 жыл бұрын
Thank you sir🙏
@arunjithnambiar3 жыл бұрын
Tasted it today. Fabulous. They gave me complimentary prawns ghee roast and won my heart. What a service and taste. Top Notch. Highly Recommended.
@koushikk3743 жыл бұрын
Thank you Anujith sir🙏
@sharathshetty77333 жыл бұрын
I think udupi and Mangalore people have the interest of hotel or food business in their blood😁🥰
@sharathcv3 жыл бұрын
Thats true Sharath ....
@sharathshetty77333 жыл бұрын
@@sharathcv yah 😀
@kpoojapai94733 жыл бұрын
😂💯
@sharathshetty77333 жыл бұрын
@@kpoojapai9473 😀hahah
@aries95323 жыл бұрын
May be! But, still its the passion and interest of an individual… Not everyone can be successful based on their region. And I have to say i had been in Manglore for 4 years and they have the best foods for drinks 🍺 🤤😁
@jagadeesh24843 жыл бұрын
Finally engineers understood business is better than working 9-6 under hectic work pressure...thanks to Kripal Sir for supporting these guys...All the best guys...
@ರಾಷ್ಟ್ರಭಕ್ತಿ3 жыл бұрын
ನಮ್ ಕುಂದಾಪ್ರ ಮೀನು ಸೂಪರ್ ಟೇಸ್ಟಿ ಸೀ ಫುಡ್ಸ್...❤️❤️
@shivukumarmarali34553 жыл бұрын
Bengaluru is incredible in climate, food, kannada language and kannada people.
@TV-kx5br3 жыл бұрын
Kripal Sir has a special place in heart for Mangalore, Udupi, Kundapura belt eateries :). It's his home turf and the food is always amazing..
@allenmartinalmeida47283 жыл бұрын
He has mangalorean origins
@shivarampoojari27153 жыл бұрын
Yeah,,, Koushik is dearest friend of mine,I know him very closely,actually we were roommates... It's great to see Him ,let success follow him.. And Kripal Sir,,You are doing great Job Sir...Thank you sir for bringing up this...
@koushikk3743 жыл бұрын
Thank you brother
@MaRK-rt5hu3 жыл бұрын
I am a Tuluva from Karkala, though born and raised in Mumbai, always wanted to suggest you to do an episode showcasing food culture of Tulu people, the belt from Udipi to Kudla, I am so glad you did one, eagerly waiting for the episode to be aired on KZbin, love from Toronto, Canada 🇨🇦
@sudhakarsindherao56373 жыл бұрын
Really we should encourage these boys... I'll definitely visit
@Ka_09_ridingtechie3 жыл бұрын
Worthy story!! Rather than food which seems delicious the most heartening is the guys taking up to their passion!! Kudos
@PradeepBhogaiah3 жыл бұрын
I have made up to visit this eatery. Should appreciate Kripal and team for featuring and supporting such food joints!! Appreciate this young guys who have followed their passion.
@koushikk3743 жыл бұрын
Thank you sir🙏
@csdavid-go7wh3 жыл бұрын
@@koushikk374 ....where is this is located in banglore pl
@swathikishore82643 жыл бұрын
The way kripal sir eats is tempting. How temptingly he takes every bite of the food with his fingers to his pallet makes the food look more delicious.. not only reviewing the food but having the food like kripal sir is an art❤️
@vinuthad17933 жыл бұрын
The truck is just opposite to my apprtment ... yummy food ..thank you guys ❤️
@rohishetty903 жыл бұрын
Oh then I will definitely visit
@koushikk3743 жыл бұрын
Thank you ma'am!!
@malavikashenoy48393 жыл бұрын
Address of this place
@murs773 жыл бұрын
@@malavikashenoy4839 plz check the description...
@amithpallavoor3 жыл бұрын
You are lucky
@johnbundner3 жыл бұрын
Thank you for showcasing local eateries and being such an inspiring figure to us all, Kripal! To your health and enjoy the fish!!
@arshadkollath91523 жыл бұрын
What a great team of amazingly passionate youngsters. All the best and one day surely you will be the team behind the number one seafood eatery in Bengaluru..
@santoshpatnaik19883 жыл бұрын
This is what first generation entrepreneurship is..giving back to the society and inspiring creativity along the way...loved this video
@koushikk3742 жыл бұрын
Thanks for the supporting words sir!!
@rahulkulkarni54783 жыл бұрын
Engineers in other fields always 👏👏✨👌
@antoooopiouss3 жыл бұрын
Passionate youngsters!! Definitely they will grow bigger!! My wishes!!
@rohansharma12653 жыл бұрын
I certainly think this is the best example of the popular phrase "Engineers can do anything except Engineering". This signifies that every engineer from India have the unique ability to perform any kind of task they encounter. Well, I am so glad that these Kudapur boys are doing an amazing job. All the best guys, keep rocking. Love from California.
@padminibhatkal55483 жыл бұрын
Great job guys for sea food lovers! Switching from a possible high profile corporate jobs to mobile restaurant needs determination.Keep it up!Thanks Kripal sir.
@PradeepBhogaiah3 жыл бұрын
Also it needs lot of courage and focus!!
@koushikk3743 жыл бұрын
Thank you🙏
@madhuguru66733 жыл бұрын
We need educated youth to be in all fields. Most importantly and urgently, food industry definitely needs educated people. Very happy with this kind of initiative.
@thelazybro2033 жыл бұрын
But we don't choose educated leaders
@madhuguru66733 жыл бұрын
@@thelazybro203 Yes. some bootlickers listen to the shit in their holy texts, some others to their community.
@santuSantoshs6193 жыл бұрын
engineers can survive anywhere & everywhere.,thats the course we learn in 4 years :D
@lakshmikanth933 жыл бұрын
Yes I feel the same
@varunneeli25263 жыл бұрын
All the best to Sanketh & Team, All the very best to " Mangalore in Bangalore "🙌❤️ Thanks for the feature & support Kripal Sir 🙏❤️
@Akshaykarvi3 жыл бұрын
Look at the spirit of these guys is amazing..one thing we need to understand from this fashion is all about than profession.. Its very challengeble and it works when u put soo much of dedication.. These guys are very dedicated and hardworking.. Appriciated👏... Guys visit once and taste hygienic seafood from karavali.. Hope you all enjoy it..
@allpraysgoestogod83663 жыл бұрын
Correct
@shashidharnaik20803 жыл бұрын
As usual super explanation. Greatness about Kripal is supporting these young chaps or the new startup’s who can prosper in future . Amen
@sathishkamath28113 жыл бұрын
I have had my mouth water watching most of the episodes.. but this one had me droooooling crazily 😬 I have watched seafood restaurants of Udupi/Mangalore featured on your channel but somehow this episode is special, food looked sooo tempting.. particularly, the prawns ☺️
@bsk34482 жыл бұрын
Simply brilliant. Very humble guys, affordable price. A must visit place
@oldlady84103 жыл бұрын
There was a time when I used to take a trip to Mangalore once in 2 months to Eat fresh sea food with some chilled beer but I guess I can do the same in Bangalore now without traveling in this Pandemic , only thing I miss is Beaches and Mangalore people now.
@prajwalbmbanageri2583 жыл бұрын
I never seen such a perfect reviewer so for.... And all the best team.
@koushikk3743 жыл бұрын
Thank you🙏
@gagannreddy3 жыл бұрын
This place is a paradise for sea food lovers! I usually visit with my friends. These guys are so passionate!!
@koushikk3743 жыл бұрын
Thank you @Gagan sir
@amithpallavoor3 жыл бұрын
@@koushikk374, are you guys listed on Zomato?
@pandurangakamath28383 жыл бұрын
Being a Manglorean I was enjoying your presentation Kripalji making my mouth watery and made me hungry inspite of finishing my Sunday lunch Wishing the Engineering students all the best will visit sometime
@Raxitkumar1323 жыл бұрын
Jai kundapura 🎊🔥 And even today is vishwa Kundapura dinacharane
@mrtobiasreiper47143 жыл бұрын
Because of this channel I am getting to know more of Bengaluru and Maratha cuisine which I never heard of before.
@darshanb70133 жыл бұрын
Sir u are exploring each and every petals of the Flower called Karnataka
@harshithasadashiv33 жыл бұрын
I’m salivating.. finally a spot where I can satisfy my cravings of oorda taste…all the very best to the team.. ❤️❤️
@MYUDUPITRAVELVLOG3 жыл бұрын
7:06 70 percentage of fishes comes from Malpe👌👌👌🎉🎉🎉 Namma Malpe 👍👍👍Namma Udupi💪💪💪🐠🐠🐠🐠😋😋😋 All the very best guys wish you all for more success 👍👍👍🎉🎉🎉
@radheykarn46563 жыл бұрын
😂🙏
@eagleeye69863 жыл бұрын
I will tell you something to make a great enterprise, as they say one needs passion, vision , hard work etc etc blah blah......... But the most important thing you need is a solid team, a team that decides to get days job done goal achieved, but also having fun along the way. That's how great enterprises are born and established.All the best Guys
@kaveshkundapurkar31613 жыл бұрын
'Khup chaan kela porano' this is what comes to my mind.. More importantly my gaonwalas... Kripal San awesome work again... Thanks for connecting me to my roots again!!!
@allsaraswatrecipes9833 жыл бұрын
Konkani ki Marathi ulaita?
@ಶಿವರಾಜ್-ಶ7ಪ2 жыл бұрын
ಕರ್ನಾಟಕ ಅಂದ್ರೆ ಕೇವಲ ಕರಾವಳಿ ಮಲೆನಾಡು ಅಷ್ಟೇ ಇಲ್ಲಾ ಉತ್ತರ ಕರ್ನಾಟಕ ಜನದ ಟೆಸ್ಟ್ ಟ್ರೈ ಮಾಡಿ... 😍😍😍😍..
@ಶಿವರಾಜ್-ಶ7ಪ2 жыл бұрын
ಸ್ವಲ್ಪ ಮೈಂಡ್ ಗೆ ಹಾಕ್ಕೊಳಿ 🙏🙏
@jaibalajidev3 жыл бұрын
Visited food truck today... Prawn ghee roast was amazing(Size of prawns 🤔)... Bhangada green masala was goood n yummy... Loved ur way of handling customers... All the best...
@koushikk3743 жыл бұрын
Thank you Balaji sir, the pawns size depends on current business day as it is seasonal, sorry if it was small on that particular day
@vandanaprabhu7713 жыл бұрын
Just tried it. Awesome taste . Kudla rocks
@koushikk3743 жыл бұрын
Thank you Vandana ma'am!!
@amrutha82253 жыл бұрын
My mouth is watering 😃. Only this food is in my mind now. I'll definitely visit. Thanks to Kripal for showing such a delicious STREET FOOD.
@pavanhr13 жыл бұрын
@kripal....you are only one I follow when it comes to food review or taste of it....ur doing excellent work in getting people to know about amazing food restaurants. ... Keep going.
@arvind_hm3 жыл бұрын
Oyster sukka was my fav when I was in Goa.. will definitely visit this place to try oyster sukka..looks yummy
@nomnommonsterr3 жыл бұрын
Excellent review. Keep growing. I've seen this channel grow from having just a few thousand to a lakh views. You deserve all the success.
@sathishkamath28113 жыл бұрын
As always yet another mouthwatering episode, sir 😊👍 Thank you. I hope “Mangalooore in Bangalooore” open up a branch/truck in Udupi/Mangalore ... 😁 perhaps, as” Kundapura in Mangalapura”...😊 wah.. rhymes well.. 👍
@koushikk3743 жыл бұрын
Haha.... Sure sir 🙏
@joethim3 жыл бұрын
'Neutral Canvas' is a new term that I learnt from this video. Thanks for enlightening us Kripal sir 👍
@jayraj4963 жыл бұрын
Everything looks yummy, being a Mangalorean myself I would love to visit this food truck when in India.
@prateekkumar98723 жыл бұрын
Looks delicious. Karnataka cuisine always on top. Just amazing.
@rajasekhar60593 жыл бұрын
Hi kripala sir, Actually I am from Andhra Pradesh,near Bangalore, Hindupur.after watching this video I want to taste Mangalore in Bangalore sea food recipes... 👍I will visit soon
@FoodLoversTV3 жыл бұрын
Happy eating for when you do, Raja!
@rajasekhar60593 жыл бұрын
@@FoodLoversTV tq sir for responding to me🤝🤝
@abhiwins1233 жыл бұрын
Genuinely very good kundapura food here. Very tasty and hygiene maintained.
@koushikk3743 жыл бұрын
Thank you sir🙏
@ThirdEyeDude3 жыл бұрын
I hope more and more people inspire and motivate by watching your videos and coming up with Food truck business ❤
@gowthamk98233 жыл бұрын
Thank you for letting everyone know of Mangalore in Bangalore, Will try 👍
@koushikk3743 жыл бұрын
Looking forward to serve you sir!!
@dinakarakharvi3 жыл бұрын
.congratulations........Kaushik & sanket..
@riteshnazareth3 жыл бұрын
One of the best food bloggers who brings the best description of the food in his vlogs. Can corelate as a common man
@koushikk3742 жыл бұрын
Yes he is a Super Human!!
@surajn93653 жыл бұрын
Wow proud of the boys 🔥🔥. Know them both since childhood, we used to play cricket together!
@letsrock47063 жыл бұрын
🤩
@koushikk3743 жыл бұрын
Thank you brother @Suraj
@prajwal66383 жыл бұрын
Proper Mangalore in Bangalore!!!
@koushikk3743 жыл бұрын
Thanks for the proper comment 🙌😂
@sanjurl84073 жыл бұрын
Kripal Sir Always Rocking❤️❤️❤️
@mansoor58283 жыл бұрын
The best food reviewer I have across in recent times Love the idea of Food Truck ..!, 🤘
@manicv18033 жыл бұрын
Wonderful decision to change to the food industry. Wish all the best.
@koushikk3742 жыл бұрын
Thank you sir!!
@laxmeeshprabhuk72163 жыл бұрын
I am proud of my boys ❤️ all are my classmates 😍
@koushikk3743 жыл бұрын
Thank you brother🙏
@msganeshnayak2653 жыл бұрын
Will definitely visit this place.just seeing in video my mouth was watering.This shows they mean business.
@snfab13 жыл бұрын
another wonderful video kripal sir the fish dishes look thumb yummy
@Panda-er4nd3 жыл бұрын
Yet another delicious presentation form Kripal
@vidyamoodbidri98482 жыл бұрын
Superb,mouthwatering👍
@angryyoungman81323 жыл бұрын
Amazing taste prepared. A must visit eatery in Bangalore. Ghee rost is just amazing 😍😍
@koushikk3743 жыл бұрын
Thank you Sir😍🙏
@soniapinto56543 жыл бұрын
Sugama bus struck a cord :) only mangaloreans living in Bangalore know about this one. Amazing food!
@koushikk3743 жыл бұрын
Thank you ma'am 🙏
@souravmaulik3 жыл бұрын
@@koushikk374 Open in Gujarat and West Bengal brother. Huge market and scope.
@bag2baghotelsandhomes3 жыл бұрын
Delightful to watch such vlogs. Thank you!
@estherrani76353 жыл бұрын
Communication is excellent. Sir
@vidyutmulki28073 жыл бұрын
Was waiting for your episode. I enjoyed watching this episode a lot. Iam a huge fan of yours Sir
@FoodLoversTV3 жыл бұрын
Happy you enjoyed, Vidyut. Thank you.
@iyappanshankaran27003 жыл бұрын
May God bless these sweet people.From Tamil Nadu
@allpraysgoestogod83663 жыл бұрын
Great job brothers feeling proud 👏 may God bless you and pour blessings on you 🙏🙌😊❤♥
@saudkhan43413 жыл бұрын
Such pleasing food bites of mangalorian Sea Food ! Yummy 😋.. Very well shot Kripala 👍
@yogiarnie243 жыл бұрын
WOW..More number of 'hmmmm's for this tiny establishment !!! ;-)
@geethagshet61233 жыл бұрын
Congratulation sir you doing the great job in taking the People's increasing
@sheebaminerva32613 жыл бұрын
Can't wait to try this place ... I'm from Udupi... I miss eating fresh Malpe fish.... happy to see this video ... will definitely check this place out
@mytravellingnfoodchronicles3 жыл бұрын
Loved that they r living their passion 😍👌😍👌
@nisarzqualityvlogs3 жыл бұрын
You are killing me...with the way you are tasting the food..I am a sea food 😋 lover, its been a while since I had such a lovely tasting food as I am far from 🇮🇳
@thexplorerinmecooks22723 жыл бұрын
I was worried when it got taken down/deleted. Feel relieved to see it up again!
@lesliesequeira6353 жыл бұрын
Any idea why it was taken down in the first place
@prajwalbyndoor25233 жыл бұрын
Music was not added in some intervals
@cookwithclock3 жыл бұрын
Engineer to chef always sounds 👌🏻👌🏻like me 🙂
@prabhunrajesh3 жыл бұрын
Ohhh, kripal you are truly have a blood of Mangalore when you explain about Gasshi in sukka, and ohh god!! look at your face when you eat prawn ghee roast , finally beccha Oondu . Ohh you nailed it bro. Thanks for such expressions.
@shwethakp98363 жыл бұрын
Thanks Kripal....I stay close to that area and didn't know about this Food truck... Will definitely try here coz we are mad of sea food and a great fan of Thimmappa mess Malpe 😀😍
@lakshmikanth933 жыл бұрын
Th0e 🐟🐠🎏🎣🐡 awaits their final destination
@sreedharholla72603 жыл бұрын
Namma Kundapura 😀. Please Kunda Kannada dalli tag lines maadlike heeli truck meele. # Love from Byndoor, Karnataka. Namma Kundapura Namma Hemme.
@koushikk3743 жыл бұрын
Kandita sir!! Next madtivi!!
@vanajarani59873 жыл бұрын
Good job the boys are doing very aporeciable. Hope in future they will become successful buisinessmw.wish all rhe best.
@koushikk3743 жыл бұрын
Thank you🙏
@vedam59842 жыл бұрын
My fav place to eat fish it's too yummy finger linking taste🤤
@harishk48623 жыл бұрын
I love their business model i.e fish and ingredients is being imported from Mangalore to Bangalore to transform virtuality into reality....Amazing concept and all the very best young guns 🎉🎉🎉
@koushikk3743 жыл бұрын
Thank you @Harish Sir
@shashidhar84563 жыл бұрын
Will be soon at this place on KP's recommendations. It's like follow food lovers if you are a foodie and explore good eateries.
Sir love to hear tulu words in your mouth, love from mangalore. Super video sir .
@gopikundapur58223 жыл бұрын
ಕು😍ದಾಪ್ರ... ಒಳ್ಳೆದಾಗ್ಲಿ ಅಣ್ತಮ್ಮಾಸ್. ಲವ್ಲೀ
@sureshrao61513 жыл бұрын
Brilliant... Amazing food.. For a hardcore mangalore person, this is delightful..
@bharathkumarreddy28343 жыл бұрын
Hearty hearty Congratulations and All d very best for hugeeeee successes...profits and brand name
@prashanthkharvi67663 жыл бұрын
Wow Great job guyz keep it up🥰👍💓
@jhunjar_darling3 жыл бұрын
Bangda🤤🤤🤤my favourite fish dish
@sampreethshiv3 жыл бұрын
Have visited this place, proportion is great, taste didn't reach to the expectations of the authenticity of the Dakshin Kannada. The rawness of the masala was still adequately recieved by the taste buds, maybe longer cooking period can help. Anyway good initiative.
@koushikk3743 жыл бұрын
Hello sir!! Will definitely make sure that rawness won't be there again!! Thank you🙏