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When Narasimha Murthy’s livelihood as a masala salesman was disrupted owing to covid, he set up a tiny eatery serving seafood. Thrice, but each one failed. As a last resort, he approached Karnataka Fisheries Development Corporation, and they suggested he explore the model of a seafood mobile canteen that he set up a couple of years ago. Murthy still keeps his day job, selling spice mix packets throughout Bengaluru whilst his wife, Sunanda cleans the fish and prepares the masala throughout the day. And in the evening, they drive their seafood fry truck to Rajajinagar, where this hard working couple cook, and serve the neighbourhood. The fish that they serve is fresh, sourced from KFDC each day, and their fries, delicious as I discovered when I paid them an impromptu visit a few weeks ago.
I salute their work ethic, and hope many of you will be inspired to support this small enterprise. Take care; stay safe and strong. Happy eating!
Silverfish Fry
Rs. 150
9/10
Prawn Fry
Rs. 250
10/10
Anjal Fry
Rs. 260
8.5/10
Fish Finger, Crab Lollipop, Lobster Bites
Rs. 100
5/10
Boneless Fish Fry
Rs. 180
7/10
Mackerel Fry
Rs. 130
8/10
Indian Salmon Fry
Rs. 260
7.5/10
Sardine Fry
Rs. 120
8/10
Kripal Amanna
Gourmet On The Road & Founder, Food Lovers TV
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KFDC Seafood Mobile Canteen, 17th Main Rd, Rajajinagar, Bengaluru, Karnataka 560010; tel +91 91108 65454
LOCATION TAG - goo.gl/maps/DpSV5Lt9tWYfZsDZ9
Timings: 630pm to 10pm, closed on Mondays
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